We just had the chance to visit Setsunai in their new location. It is worth the trek! Loved that I…read morecould other Ramen and my kids could get burgers from the Galley! go!!

I was expecting an outstanding ramen noodle dish from the previous reviews. However, the pork ramen…read moredish I had was mediocre at best. Flavor, ingredients, even the noodles were ok but not great. Service and atmosphere were both excellent. However, I wouldn't recommend.

This was my favorite restaurant of the trip! Beautiful water views, gorgeous lights at night, top…read morenotch service, and great food. We had a large party for my birthday and the server did a great job of making sure we had everything we could need, including a constant supply of libations. We loved our server, he was awesome and helped make our night. Lots of gf designations on the menu made it easy for me to order, and I was super excited to get to have the crab bisque! It was delicious and I could have just had another helping of that and been satisfied. We also had the crab artichoke dip, which was very good, and shared a filet that was perfectly prepared. The drinks were super cute too, I now have quite the collection of piggies. The only let down was the dessert, we ordered the creme brulee, but it was not bruleed.. just creme. Wasn't very pleasant to eat. Other than that, it was a perfect meal.

A solid performance from the fine dining venue at Roche Harbor Resort…read more THE ROSES: Probably the best thing about McMillin's is the service. From the hostess to the servers, McM's works very hard to ensure customer satisfaction. The staff is professional and gracious. The cuisine rises to its price point. Particularly noteworthy is their expertise at preparing seafood (which is a good thing because the Pacific Northwest is renowned for its seafood). Between my wife and I, our dinner had crab, oysters, scallops, prawns, salmon, and sablefish. All were prepared perfectly - nothing over- or under-cooked (of course the oysters, which were from the bay next door, which were raw and perfectly shucked. We mentioned it was our wedding anniversary, and our thoughtful server passed word of this to the people doing the nightly 'retirement of the colors' ceremony, where the MC mentioned it. That was a real treat. THE THORNS: It's partly because the resort caters to an upscale yachting crowd (which can be a bit boisterous after a few drinks), but the dining room can be a bit loud, particularly if you're seated in the back where the ceiling is lower. Try to avoid a table in this area. Another rather weird hiccup was they forgot to include the salmon that was supposed to be part of my seafood pasta entree. There were plenty of scallops and prawns and some crab, so I honestly didn't mind, because I'm actually indifferent to salmon. I did mention this to the server, and she brought out a small plate of perfectly prepared salmon in sauce. I was actually rather full by then, but the salmon did make for a perfect omelette filling the next day! THE VERDICT: The dinner was not cheap, but very good value for money. As resort area restaurants go, McMillin's Dining Room is actually better than one would normally expect. I heartily recommend this restaurant.

Open until 9:00 on a Sunday night this restaurant was a great find. Food was served hot, fast and…read moreauthentic Thai. Staff is very friendly and knowledgeable about ingredients in their sauces and condiments. It's a small restaurant with outdoor seating and if we lived here it would be on the go to and take out weekly rotation.

Consistency matters. Consistency in the quality of food. Consistency in service. The restaurant…read morebusiness runs on small margins and every customer gets earned with difficulty and lost with ease. Consistency also matters when it comes to my red curry. Red curry is a simple dish and that nice texture of coconut milk adds a rich comfort to a simple a delicious dish. When the coconut milk separates and achieves that watery consistency, it loses everything. The good news is that it's easy to detect, because a flavorless red curry with a texture barely up to the consistency of water, it's absolutely disgusting. Yes, I called and let the business know. Yes, they offered to remake it. No, I didn't accept, that's not good enough. Takeout means the need to monitor the food at the moment it goes out. It's impossible to dish up a watery red curry and not know. Not doing so simply means someone didn't care. I also don't care now. I don't care to support a business that doesn't support me. I'm not going to drive back to the store to fix two mistakes, one not cooking the dish right and two, going ahead and dishing it up so my dinner is ruined. You didn't just ruin a dish, you ruined a relationship, lost a customer. Gone. Because somebody made a choice and now I have also. Disappointing.

Super cute place tucked away in the forest with beautiful natural landscaping. Our server was…read moreattentive and kept our large group supplied with beverages. Food came out in a timely manner and overall was pretty solid. I had the pork belly appetizer which was quite good. Others at the table had the clams which were apparently tasty. The steak was the most popular dish at the table, and everyone was pleased with both flavor and preparartion. I had the scallops, which were delicious, and I really loved the sauce. Definitely a good spot with a romantic and intimate feel.

Beautiful setting surrounded by trees. Service was very good. My husband's duck breast was…read moredelicious and it should be for the cost. My pasta dish lacked flavor; ended up adding a lot of Parmesan. It did take a while to get our entrees. The kitchen was slow. All in all it was a good experience. Be prepared for a big bill at the end of the meal.

This is not fine dining, but I was looking for simple chicken teriyaki, and they did not…read moredisappoint. The portion was large, piping hot, chicken was cooked perfectly with tender inside and seared edges from the grill. Sauce is not goopy cornstarch laden gel. Just what we were looking for as we ran to catch the ferry. Also, the sushi chef made me want to come back and try the sushi. PS- getting to the parking lot is ridiculously difficult if you do not approach from the west(heading east) on tenth.

Food OK. BAD SMELL OF GARBAGE by order desk and…read morewater/silverware table.. It has had this issue for several years! I come in from back entrance and the smell hits me every time. Hard to believe still in business.

This review is about the posted hours, which aren't correct. We rode bikes all the way to the…read moresouth end of the island, with Yelp showing that they were open on Thursdays, but turns out that the cafe is only open on Monday & Tuesday after 5pm. The market is open, but they only had ham sandwiches prepared, as they "hadn't started working on the turkey yet." Can't comment on the food, but the cafe didn't look like much, and since they weren't open as advertised, we just kept riding.

One of the few restaurants on the south end of the island. Owners Lori and Scott know how to show…read moretheir customers a good time. Not only do you get a fresh and delish breakfast, fabulous and friendly service, but they will also help in giving directions to some of the walking trails in the area. Loved the beautiful decor and relaxed ambiance of the restaurant. Will definitely come back!

No wonder why there was such a wait for this spot! The pho was delicious with tender steak, and the…read moreAsian fried rice was a good mix of everything. While I enjoyed the crab rangoon, it could've used a little bit more crab, as it was overwhelmingly cream cheese - but fried cream cheese is pretty tasty too. Enjoyed all the dishes!

We placed an order to go and we were impressed! Prices are good, the lady at the front was so kind,…read moreand the food was good! The pad thai was delicious, I think I would skip the crab delights next time, the filling was mainly just cream cheese that didn't taste like it was seasoned, and the Thai tea was also great! Would definitely come again, so many things on the menu looked delicious.

This is a such a cute place, and had a great atmosphere. The service was good other than getting…read moretheir attention. There was very few waiters that were working that night making it harder to get the waiters attention. The food on the other hand was good and bad. I ordered the xiao long bao and it was very good. The flavor was on pointe, but the dough felt a little under cooked at the bottom. We had also ordered the potstickers which were amazing. I had ordered the mushu pork. It was good, I had never had it before. The flavor was there, and adding the sauces made it much better. My friend had ordered the mama chicken lollipops. I think she was expecting something else and wasn't satisfied with the quality. She and asked if she could get it taken off the bill as she didn't eat any. I would love to go back and see what recommendations the restaurant has because we didn't know what to order.

I don't know how to begin. It was delicious; everything we had was outstanding. things that I would…read morerecommend to anybody would be the mama wings with the fried rice and certainly the house lo mein. The dim sum was outstanding and it's so hard to find good dim sum outside of Bellevue or going down to Renton or further, so it was a thrill to find great dim sum here. i guess what I want to call out that is that while we hope for good food, wonderful service can feel challenging. We had amazing service.