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    Izu Sushi

    4.1 (411 reviews)
    ModerateJapanese, Sushi Bars
    Open 12:00 pm - 10:00 PM
    Updated over 3 months ago

    Order Izu Sushi Takeout or Delivery

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    Recommended Reviews - Izu Sushi

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    That's supposed to be 3 rolls. The filling is slightly bigger than my thumb.

    It was flavorless and the rolls are absolutely miniscule. The filling is slightly larger than my thumb.

    Masha Z.

    This place has designated parking in the back of the building!!!! Definitely recommend this place if you had dietary restrictions or just want vegetarian options. The veggie dumplings are delicious! My friends took advantage of the buy one get one of Hot Sake and they really enjoyed it.

    Casey D.

    Great Value!! I'm so used to spending a fortune on sushi. I assumed every $7 charge would be 1 or 2 pieces. Pleasantly surprised by how much food I got!! Very tasty too!!

    the interior of a restaurant
    Janet D.

    Wow! This spot has got it all to make me a fan the first visit! Fresh sushi, sashimi, a very tasteful decor and great choice of furniture makes this a surprisingly awesome find in the Colfax area. They opened in May of 2014. Next to Voodoo doughnuts. You won't be embarrassed to take your date here! They have specials to order from or go the A la carte way. We tried the following: Saba Sashimi, Rainbow Roll, Crazy Roll and California Rill. Outstandingly delicious and fresh!

    Cool spinning decal upon entry
    Matt C.

    It might not look like much from the outside, but Izu is a great neighborhood sushi spot. Humbly sitting on Colfax near Voodoo Doughnut, I've driven by so many times and to be honest, it's easy to miss. My friends wanted sushi on a brutally cold day. We came in with fairly low expectations and walked out content, warm and STUFFED. I feel like in every food review I write I mention how starving I was. Well, our visit to Izu was no exception. To be honest, quantity was trumping quality. To our delight, quality is taken seriously here, too. Crab Rangoons are exquisitely presented on a star and moon-shaped plate. Some of the best 'goons I've had in awhile. Let's be honest, a bad rangoon is still good, right? These were crunchy and the filling was creamy. We got a second order for the table! The Spicy Crunch Roll combo is a hungry appetite's fantasy. Spicy crunch tuna, yellowtail and salmon for $20. TWENTY DOLLARS for 24 pieces of sushi. Talk about balling on a budget. In this economy, who's turning down a deal? With my friends low sodium soy sauce and wasabi by my side, I went from cold and hungry to warm and one hell of a gut busting food coma. My friends ordered some high quality, specialty rolls and I must say that each of them were wonderfully presented. Our server was great and had fun with us. I'm glad we had a great experience and I'll definitely recommend it to others looking for a reliably solid sushi spot!

    Dining area
    Melissa M.

    So we are not experts in sushi, we assumed everything was wrapped in seaweed and rice. I got the cucumber roll which was just that, and i got avocado sushi, which was avocado with rice in the middle. The portions were extremely small. It was delicious though. My pictures show my and my boyfriends dish, so my order was at the bottom right corner. We were going to go do a lot of walking so u didn't want a heavy meal. I would say, make sure you know what you are getting before ordering. Everything else was great, The restaurant, The service, all great.

    Inside
    FallonRaye S.

    Izu Sushi is very very good. It's a smaller place, but a decent amount of seating. The reason I'm giving it 4 stars is because if this place was busy, the tables are very close together. The sushi is fresh, the staff is very pleasant, and it's a vibe.

    Eel
    Robert F.

    Sushi is very dependent on both the quality of the fish and the expertise of the chef. It is surprising to many people that landlocked Denver has extremely high-quality seafood. You see, there's this thing called airplanes that evens the playing field with coastal locations. Denver has some of the top seafood wholesalers in the country with contacts all over the world plus an airport with many international connections. Super fresh fish flies in every morning. So, despite Denver's location, restaurants have no problem obtaining top quality product. That leaves the chef as the main variable to finding good sushi in Denver. I've been going to Izu since they opened eight years ago. They are just a few blocks from my home. The quality has always been up and down--mostly good, sometimes fair, and, occasionally, not so great. My latest visit was a revelation. I brought a friend who is very, very picky and has extensive experience with ultra high-end sushi. We both agreed that this was one of the best sushi dinners we had ever experienced. Every item was super fresh, flawlessly prepared, and presented with elegance and visual flair. We polished off every speck, down to the last grain of rice and fish roe. We're still talking about the experience several days later. We started with the Hakutsuru Junmai Dai Ginjo. This was a truly excellent sake. Very subtle, but extremely flavorful. The waiter then surprised us with an amuse bouche. This was a beautifully presented large plate with some coils of tuna in a vinaigrette-style sauce, accompanied by a shrimp, an edible flower, and some shaved bits of various vegetables. A great start to the meal. A gorgeous platter then arrived with our Hawaii Dragon roll, Toro, White Tuna, Mackerel, and Uni, accompanied by various sauces. The Eel arrived a few minutes later, in a large spoon-shaped dish. Again, everything was beautiful to look at and tasted even better. I'd like to see the head chef's resume. I hope Izu can hang onto him. We'll be back soon.

    Counters
    Eilen S.

    This is my go to neighborhood sushi spot. Now I must point out that I only eat cooked sushi or shellfish sushi - so I'm not out here getting fresh tuna or salmon BUT, the flavors and combinations are spot on. My go to is the shaggy dog roll which is always excellent. It contains a pretty good amount of buttery crab and the sauce really makes it. I was coming to this place often last year just to pick up my order but this year I noticed how cute it really is inside. It's an adorable date spot with plenty of seating and lighting to set the mood. Check this place out!

    From left to right: Alaska Roll, Rainbow Roll, Crazy Tuna Roll, spicy scallop, Unagi Roll

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    2 years ago

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    1 year ago

    The food was cold for delivery. No one contacted me to at the hospital to let me know the food was delivered.

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    Ask the Community - Izu Sushi

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    This was hands down the best sushi we've ever had! Everything from the food and drinks to the…read moreservice was absolutely incredible. We started with the crispy rice tuna, which was the perfect way to kick off the meal--so flavorful and delicious. We let our server choose the rest of our order, and they did not disappoint! For nigiri, we had the bluefin and kanpachi, and both were absolutely AMAZING. The fish was incredibly fresh, flavorful, and melted in your mouth. We also tried two rolls--the Dragon Roll and the New Style Salmon Roll--and honestly, every single bite was better than the last. The drinks were just as impressive, and our server was fantastic. They were so knowledgeable and did an amazing job guiding us through the menu and choosing dishes for us. The entire experience felt so thoughtfully curated from start to finish. Seriously, some of the best food, drinks, and service we've ever experienced. We cannot wait to come back and try even more of the menu!

    We came here to celebrate! We've heard about this place from several people, but wanted to save it…read morefor a celebration due to the prices ($$$). I saw, from the reviews, that to come here without a reservation, you want to come right when they open. We saw a wave of people start lining up and congregating as we were parking. Luckily, we made it in the first wave of people seated. We were offered the choice to sit inside/outside. Our server was very attentive and friendly. The drinks and food came out quickly. We ordered the sake and the sake mule. Both were good! We also got 2 pieces of nigiri from Japan and it was heavenly! Other items that piqued our interest were the tuna firecracker roll, a salmon roll, and another tuna roll. Everything tasted delicious, although I was surprised by the asparagus in my rolls. I don't know that that is my favorite! We had a great experience and would love to come back.

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    Uchi Denver

    Uchi Denver

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    I had not been out to see my sister in Denver in nearly two years. We disagree on practically…read moreeverything except food and restaurants. Karen was our server tonight and for a rather busy Monday night it was absolutely phenomenal. I would recommend this place to anyone who asked. Kitchen and sushi chefs should be extremely proud of themselves for the timing, the expertise, and exquisite taste. Landon the bartender chatted with us about cocktails and happenings about Denver and such. If I am ever back in Denver, this place is number 1 on the list. The owner, the front of house, the kitchen, and anyone involved with this place should hold themselves in high regard for providing folks with this experience.

    Absolutely amazing first-time dining experience here! My husband and I went with the Omakase + some…read moreadditional dishes, and it was so hard to choose -- they have such a rare variety of fish on offer. Our Omakase included a daily special recommended by sushi chef Christopher, along with kingfish and kanpachi. My favorites were the kingfish nigiri, flounder fin nigiri, and Santa Barbara uni nigiri. Everything was incredibly fresh, and you could tell the team puts real effort into balancing flavor while preserving the freshness of each ingredient in every dish. We also had a great conversation with Chef Christopher about the fish we love -- a really nice personal touch. Our only nitpick: the salt seasoning was a touch too strong on a few dishes.

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    Kawa Ni

    Kawa Ni

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    We were in town for Morgan Wallen and a long weekend, and I would say this was 10/10 for both…read moreambiance and service - but a 12/10 for the dishes. We had a large variety of items throughout the menu and not one disappointed. The Matcha Tiramisu was fabulous. I'm not usually a fan of tiramisu so I am grateful I was convinced.

    This is one of my most often returned to restaurant in the Lohi area. Amazing food, great happy…read morehour, and delicious drinks. The vibe here is of a japanese izakaya, though not a super traditional one, with sake bombs and everything. That said, the food is definitely on the pricier side, though extremely delicious. My typical go to is on of the salad. Now salads typically are not standout at most restaurants, but the ones at Kawa Ni just hits different. Both the red cabbage and pear salad and the brocolli salad are delicious and the portion is massive, easily enough for a table of 4 to share. For apps and shareable entrees, you can't go wrong here. The build your own tuna temaki hand rolls can easily be shared and the tuna is so fresh and well seasoned. The szechuan dumplings are delicious, as is the curry onigiri and the bao bun. The Dan Dan noodle, kimchi Carbonara, and their tonkotsu ramen are also amazing, and, with the exception of the tonkotsu ramen, can easily be shared. I would highly recommend other seasonal dishes as well, such as the coconut swordfish or chicken katsu parm. However, one of my absolute favorite dish here is the ochazuke. It's basically grilled fish over rice in a warm green tea dashi. It's so comforting, especially on a cold night, and a dish that I return to time and time again. Overall, Kawa Ni is an amazing japanese restaurant. Come for the food and just make sure you get a sake bomb and ask for the gong when you do.

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    Sitting at the bar!
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    Ototo

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    Step into the sleek, intimate charm of @ototoden in Denver's Old South Pearl Street Shopping…read moreDistrict. They're now offering a delicious lunch. As the relaxed counterpart to Sushi Den and Izakaya Den, Oto offers a more casual yet equally elevated dining experience, where the focus is on traditional pub-style Japanese cuisine. Explore a curated selection of sake, Japanese beers, and thoughtfully crafted cocktails that perfectly complement the savory menu. In Japanese, Ototo means "younger brother." The name is a perfect, playful nod to the restaurant's hierarchy and family dynamic on South Pearl Street. Bonus treat: The South Pearl Street Farmers' Market runs on Sundays from 9:00 AM to 1:00 PM, typically from early May through mid-November. Lunch Hours : Sunday: 11:00 AM - 2:00 PM (Lunch/Brunch) Monday & Tuesday: CLOSED

    Went for Happy Hour to officially try this place. Ordered a handful on the happy hour menu and a…read morefew items from the menu. The ambiance was super chill and laid back. HH includes some entrees and small plates: 1. Crab Wontons: real crab, very minimal, a lot of sour cream and super overpowering. 2. Ribs: literally melted in your mouth and fell off the bone. The guava and fruity flavor was a nice hint. 3. Sushi Sample: completely forgot to ask without wasabi and the chef was extremely heavy handed, but it was still fresh. 4. Wagyu Sando: absolutely delish, and the blackberry sauce was super complimentary. 5. Honey Miso Eggplant: loved the flavor and reminded me of a sweet mushy cucumber almost Regular Menu; 1. Bacon Mochi, this is definitely an experience but was a huge miss 2. Pork Chashu Fried Rice: absolute must! Our server didnt mix it, but I figured with two large spoons I was suppose to. The crispy edges were perfection. Overall such a great happy hour! It was about $120 with tip for all of it! Would try and come back for the upbeat happy hour experience.

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    Izu Sushi - japanese - Updated August 2026

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