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IncrediBOWLS Chicago

3.5 (2 reviews)
Closed 11:00 am - 12:00 AM (Next day)

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2 years ago

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5 years ago

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Alice & Friends' Vegan Kitchen - The Special

Alice & Friends' Vegan Kitchen

4.5(533 reviews)
6.2 miEdgewater
$$

Delicious casual vegan meal. Had a short few hours in Chicago and came here for dinner. Wife and I…read moreeach got an appetizer-I got their buffalo drum sticks which were somehow gluten free and delicious. For my entree, I got the bimbibab or however you spell it, with tofu. Would have liked a meat alternative but other than those drumsticks, which are brought in frozen and premade and therefore, the "meat" cannot be used in an entree-only the tofu was gluten free. Although I mixed in tamari and sirahcha, this was delicious. The hot pit crisped the rice perfectly and the veggies and tofu were cooked really well. We also got their raw berry cheese cake and a scoop of soy vanilla ice cream for dessert. The crust of the cheesecake wasn't really good but everything else was excellent. Service was great with a lot of good suggestions and he was very friendly. The place isn't much to describe. Just a very casual interior with an Alice in wonderland motif. Cute, but not a place you come for the ambiance. You come for the food and service.

I remain a huge fan but ordering in last night was a disappointment. I'm sharing this as feedback…read morebecause I hope this was one-off. The kung pao that I so adore here had barely any sauce or flavor this time; and the rice served with it didn't seem fresh - it was clumpy and dried up. The summer rolls were excellent!

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Galit - Iraqi Kubbeh Halab

Galit

4.1(542 reviews)
2.9 miLincoln Park, DePaul
$$$$

Came as a solo diner after having tried Cafe Yaya. Absolutely delicious and a HUGE amount of food…read morefor one (they're meant to be sharing portions so for one I had plenty of leftovers, which were delicious the next day). The wait staff were SO sweet and did warn me about the portions so I didn't fill myself up too early! I could eat that hummus by itself with a spoon and be perfectly happy. LOVE the tiny little tasty side dishes! The highlights for me were the foie gras and the lamb chops, which were a special item: they were so tasty and juicy in their sauce and absolutely perfectly cooked. There were protestors outside who screamed at people coming in and out of the restaurant, but honestly obnoxious people like that just make me want to come back and support Galit MORE, not less.

Galit offers a cozy four course meal that is both creative and filling. When we arrived, our table…read morewas not ready so we were seated at the bar. Service was fine but not overly warm, and since it was our first time, we found ourselves asking about the menu rather than having it introduced. The menu starts with a shared hummus. We had the bubbe's brisket, which was very tender, along with four sides to mix and dip with pita. For the second course, we chose the kubbeh halab and beef tongue. The kubbeh halab, a fried dumpling with lamb, was flavorful and came with some dill and brown sauce, that worked well together. The beef tongue was extremely tender and paired nicely with its rich sauce. The stuffed cabbage with rice was a bit plain compared to the other dishes. For mains, we had the barramundi and lobster. Both were cooked well. The sweet potato purée with the barramundi did not work as well with the beurre blanc since the textures were too similar, and there was a bit too much sauce. The lobster stood out with a citrus sauce and slices of blood orange, and paired nicely with the parsnip purée. Worth the additional $20. For dessert, we had the malabi, which was described to us like a panna cotta. The citrus topping was a bit too tart, so this was probably my least favorite course. Overall, really good execution on their meats and seafood. We would come back and try other dishes. They also offer a happy hour with some dishes available à la carte.

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IncrediBOWLS Chicago - salad - Updated May 2026

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