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    Zaatar MedGrill

    3.5 (118 reviews)
    ModerateMediterranean
    Closed • 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Zaatar MedGrill Takeout or Delivery

    Zaatar MedGrill Photos

    ZAATAR MEDGRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Vegetarian Sampler
    Gino W.

    Placed an order for delivery. First time ordering from Zaatar and will not be my last. Had the vegetarian sampler that came with tabouleh, hummus, babaganoush, falafel, and doulmas. Wish I had ordered extra pita with it since I ate everything with my fingers using the two pita slices. Also ordered a salmon wrap that came stuffed with bell pepper, onions, and hummus. This will be a go-to menu item. Used some of the chili sauce that came with it and that kicked the flavor up that much more. Have not gone to the restaurant for dine-in or takeaway, so I can't speak to in-house service. What I can say is that what I ordered for delivery tasted good enough to consider ordering again.

    Meat Combo Plate
    Greg G.

    Very tasty but I'm a little confused.... I ordered on Uber Eats and this Place is called Habibi Mediterranean Grill on there. See screenshot - the addresses match up and my food looks like some of the previous reviews. Regardless! I had the meat platter over rice and it came with a side of hummus and salad and pita. Also ordered a side of falafel. Delicious! Wow. The meat was cooked perfectly. Beef was tasty but the grilled chicken - WOW. I'm not one to rave about grilled chicken because it's normally bland or dry or unforgettable but this was the most juicy yet perfectly cooked chicken I have tasted in a long time. Rice was tasty. Hummus was good but could use a tiny bit of salt or lemon. Salad was fine, nothing special. Pita was tasty too. The falafel are excellent! They're massive and very dense but not dry at all. Tahini on the side is good but the garlic sauce that came with my food went even better with them. Highly recommend this place. Good value. Only downside is they could have packaged it a bit better.

    Great place! Such kind and attentive workers. The food was fantastic. The chicken in my wrap was juicy and tender while the veggies were fresh and crisp. The amount of humus they give you for $4 is literally unbelievable! Also cozy dining area was so clean and convenient. Highly recommend this little joint, will certainly be returning!

    Sarah V.

    I can't imagine a scenario where I would go back. After moving to Bucktown from Lakeview, I really wanted to find a place to replace my IDOF addiction (which was right around the corner and my go to spot) but Zaatar isn't it. I ordered the meat combo plate and falafels to go. EVERYTHING was under-seasoned, even the rice. In all fairness, the portions are large and you can easily order a meal for two for about $20 and the service was good but that's about it.

    Lovely B.

    I ask for no bell peppers or onions on my salmon wrap and they put it on there anyway I am allergic and they ruined my meal.8$ down the drain and I had to take my epipen.I wrote the directions down and still called and they still messed it up.This is the third time that's why I'm writing the review Update***I go back to this place against my better judgement and I end up getting food poison yesterday.It took 45 minutes to get a salmon wrap that was bloody and I didn't realize it until the end.To top it off the girls were speaking in foreign language laughing and smirking at the customers while we are waiting on our food.The girl who prepared the food also took someone who walked in after me and gave him his food first.This was all bad but to top it off I had one of there hairs in my food.This place is in need of some new customer service cause they are not doing things correct.Fyi you are not in a foreign country speak English.

    Flavorless gray meat
    Brian H.

    Ordered delivery here for the second time. Was disappointed both times. The combo platter had essentially two inedible gray flavorless and under seasoned meats. The chicken kabob was passable but none were grilled properly. My wife enjoyed the chicken shawarma for the most part but the overuse of cinnamon was a turn off. Not the worst I have ever had but not restaurant quality food.

    Meat Combo Plate or vegetable combo, whole lotta peppers on here

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    2 years ago

    I order catering from Zaatar! The food quality is amazing and delicious! Delivery on time every time AND they accept short notice orders. A+

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    7 years ago

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    8 years ago

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    5 years ago

    Delicious food and great service. Best falafel I have ever had. My gyro plate came with 3 sauces which were all amazing.

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    6 years ago

    Randomly found this place and boy am I glad I did. KALMATA HUMMUS! I'm addicted to this stuff! The staff is very friendly and informative.

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    6 years ago

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    Ask the Community - Zaatar MedGrill

    Does anyone know if the falafels here are gluten free?

    Yes

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    Ema - Salmon bab.

    Ema

    4.3(2k reviews)
    4.5 mi•Near North Side
    •$$

    I LOVED my meal here! Ēma (Ay-mah) brings some glamour and glitz to the Mediterranean dining scene,…read morewith an airy, elevated hotel-lobby feel that still doesn't demand a dress code. Dresscode: Smart Casual / Casual Noise Level: Medium (it gets buzzy after 5:30pm) Thursday night Happy Hour was lively, so it took about 10-15 minutes for someone to come around, but service was attentive once we got going. The food is where Ēma really shines. From the Happy Hour menu, the Charred Eggplant Hummus and Crispy Potatoes were generously portioned and great for sharing. On the main menu, the Indian-Mediterranean fusion Bhel Hummus was a party for my taste buds, while the Hot Honey Halloumi and Chicken Kefta rounded out the table nicely. The halloumi is more of a side than a main, but that sweet-and-salty hot honey combo was chef's kiss. For our finisher, the Chocolate Torte knocked us out. Decadent, delicious and chocolate with lots of depth. Overall, Ēma is an excellent spot to order a bunch of dishes for the table and get an elevated meal without feeling stuffy, and delicious without taking itself too seriously. DO's: - Make a reservation ahead, especially for happy hour 4-6pm - Treat apps like small plates, order 2-3 to sample - Entertain their wine list, they have a lot! - Bring vegetarians here, there are plenty of options DON'Ts: - Dismiss the desert menu. It's fantastic and shareable! - Forget to ask for extra pita with the hummus! - Miss out on the LettuceEats loyalty points (check-in with your server before paying your check)

    Mixed feelings on this place. Really pretty decor and nice vibe, but portions have greatly…read moredecreased in the last few years. The food is good, but I don't like that the portions have gotten smaller with the price staying the same. I've added pictures to show the difference. Their spicy hummus is probably my favorite hummus I've gotten from a restaurant, but it isn't always on the menu. The Kefta kabob is always good.

    Photos
    Ema - Ema tables and bar

    Ema tables and bar

    Ema - Tuna & Watermelon*  june 2026.

    Tuna & Watermelon* june 2026.

    Ema - Inside

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    Inside

    Rumi Middle Eastern Grill - Chicken Shawarma Pita

    Rumi Middle Eastern Grill

    4.5(405 reviews)
    1.9 mi•Wicker Park, West Town
    •$$

    This place is beyond welcoming and such a refreshing spot to eat at. The food is delicious,…read morefilling, and so affordable. It's your typical kind of ambiance for a place like this--clean but not at all sterile. A welcome quiet spot in the chaos of Wicker. Aside from the delicious, comforting food, the service is incredible. It is rare to find spots like these nowadays and I sincerely hope the CAVA heads (don't get me wrong, I love CAVA!) try this out, too. We were accidentally charged for two orders of dolma when we ordered one, but I didn't realize. The person who took the order--wearing a propellor hat, by the way (hello whimsy!)--walked over to our table to let us know and asked if we'd like a refund and apologized. This already took me by surprise, so while I was fine without it, I said "sure." Next thing I know, they walk over with still two orders of dolma and the refund. I looked for a tip jar to put it back but couldn't find one. It was such an act of kindness and generosity. The kind of small interaction that reminds you of what being human is all about. Any time I'm in Wicker, I will try and stop at this place. Reminds me so much of Bulgaria and the "" I'd always beg for as a kid. 10/10 -- please support this independent restaurant!

    I got delivery from here, interesting take on middle eastern food. I go the falafel wrap, with…read morehummus, it did not come with many veggies on it, the falafel itself was quite dry and the hummus was not very flavorful. My partner got a falafel plate. He liked the meal. He also got a salad, which he reports was good. I also got some French fries with tahini and extra garlic sauce. Overall average.

    Photos
    Rumi Middle Eastern Grill
    Rumi Middle Eastern Grill - Wicker Park Platter

    Wicker Park Platter

    Rumi Middle Eastern Grill

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    The Purple Pig - 36 Day Aged Pork Chop

    The Purple Pig

    4.3(9.1k reviews)
    4.7 mi•Near North Side
    •$$$

    Wow, oh wow... the food was AMAZING! I was especially impressed with the pork AND seafood…read more The pork belly was so good, the two of us devoured it in less than a minute. If you're hungry, try the potato gnocchi. The pork ragu was so rich and delicious. The pork is tender, and the gnocchi was creamy and filling. I also recommend the Spanish Octopus and the Roasted Bone Marrow. Service was excellent. They had 2 dedicated food runners so that everyone receives their food as soon as humanly possible. Everything is served tapas style, so food goes out as soon as each plate is ready vs waiting for the entire table's meals to go out at the same time. Ambiance is modern and casual even though the food tasted like I should have dressed nicer.

    I'll say up front that I'm not a Wagyu guy. I don't send things back to the kitchen, and I think…read morethe Costco tenderloins are fine. So sure, it's called the Purple Pig, I ordered beef. Maybe I was expecting too much. I was in Chicago for a conference. It was Friday, 5:30 PM, and I sat by myself at the bar, in shorts. It took about ten minutes to get a menu, though the bar was only half full. Maybe I looked like I was waiting for someone. Half Acre IPA: excellent. Ordered the filet mignon, medium rare. The runner who brought it asked me to cut into it and check the temperature. I'd never had that request before, and it made me think he must know something I don't. It turns out he did -- rare in the middle with an overcooked crust. I asked the chef if they use thermometers. He said no, they go by touch. That explains the pattern. Touch tells you how firm the outside is, and the outside was cooked every time -- it was the inside that never got there. A filet is thick and lean, which is exactly the cut that fools your thumb. I'm not a professional cook, but I make steak at home with a $25 instant-read thermometer and it comes out right, so I don't think the tool is the obstacle. The second one that came out wasn't a new steak; it was the same one I'd cut open, put back on the heat. More char outside, and the rare middle was still there, just smaller. A manager took it away, took my silverware, and said it would come off the bill. She asked if I still wanted food. I said yes, I just wanted it cooked correctly. I didn't think this was beyond what they were capable of. She said she was sorry it wasn't to my liking, which felt like what you say when you think the customer is the problem. Round three is the photo. New steak, same result. I showed the chef the picture and asked if it looked medium rare to him. He said he'd cooked the second one himself and it was fine. I asked the server who'd brought the third one and he allowed that it looked a little undercooked in the middle. Then the chef came back to the bar and told me, politely, that I wasn't going to like any steak he cooked -- he "wasn't saying you're wrong, we're not a steakhouse." I respect that. I'd just suggest that the menu should say so too. The best steaks I've ever had were in Dallas and Oklahoma, and the next best have all been in Chicago. The bar here is high, and it's set by the neighbors. They took the third one away. I left with two beers on the house, which was generous, and went back to the Loews and ordered Steak Frites, medium rare, just to do a sanity check. Maybe I was grumpy from jet lag. I took a picture of it cut open, so you can be the judge. The beers were very good. The sweet potato and crispy onions under the steak looked very good. I'd come back for the beer list and the small plates, and I'd leave the filet to the neighbors. For what it's worth, I had a filet at Michael Jordan's the night before, cooked right the first time. I didn't bother to leave a review because, well, cooking a filet right seems like table steaks on Michigan Avenue. Same guy, same shorts. So I don't think it's me, but I've been wrong before.

    Photos
    The Purple Pig - The kitchen

    The kitchen

    The Purple Pig - Chicago style hot dog

    Chicago style hot dog

    The Purple Pig - Squid Ink Chitarra

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    Squid Ink Chitarra

    Kabobi Grill - Boneless Chicken Kabob with Dill Rice

    Kabobi Grill

    4.5(1.3k reviews)
    2.6 mi•Albany Park
    •$$

    Love this place for lunch! The lunch specials are great and the portions are huge!…read more This is a pretty good deal. You order at the counter and then sit down. Please know that if you pay with card you pay extra fee, which I didn't know. This is a pretty big portion so I did have leftovers. For one of our lunches we upgraded to the dill rice which wasn't as different from regular rice as I wanted. But when you add sumac it's perfect! This place is bright and airy.

    I needed this meal so bad. So delicious and great hospitality. This place is located on a busy…read morestreet but I was able to find street parking no problem during rush hour. When you walk in, you are brought to the dining room to your table but are instructed to order at the counter. The space is big with tons of tables. Vegetarian sampler: We got this to share. Comes with hummus, tahini sauce, falafel x2, persian salad, baba ghanoush, and dolma. Something nice to sample for the table. Everything tasted great. The falafel could've been more crispy. The platter also comes with a basket of pita bread! Combo mix grill #1: For my entree I got the mixed grill and chose both beef and lamb koubideh as my proteins. I really couldn't tell which meat was which since the meat is ground but both were super delicious otherwise. Great flavor. Got the half & half rice (basmati/dill) which is a great choice and I highly recommend. The platter also comes with red onion, a whole roasted tomato, and some butter. If you've been here before, you already know the portion sizes here are massive!!! So great for sharing!

    Photos
    Kabobi Grill - Assorted Kabob Platter

    Assorted Kabob Platter

    Kabobi Grill
    Kabobi Grill - Jujeh Kabob with Dill Rice

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    Jujeh Kabob with Dill Rice

    Zaatar MedGrill - mediterranean - Updated October 2026

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