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    Andies Restaurant

    3.5 (611 reviews)
    ModerateGreek, Mediterranean
    Closed 5:00 pm - 9:30 PM
    Updated over 3 months ago

    Order Andies Restaurant Takeout or Delivery

    Andies Restaurant Photos

    Business Info

    ANDIES RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Andies Restaurant

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    Side Soup
    Anthony D.

    We ordered via Uber Eats and tried: - Chicken Breast Kabob - Chicken Kefta Kabob For the price you get a good amount of food and they also come with a side soup and pita. For soup we tried the Lentil and am not 100% sure on the other, it had rice and chicken - pretty good. Overall though it was just ok, the flavors didn't wow me. In person it may be better!

    MEDITERRANEAN LIGHT PASTA
    Emily S.

    I had a wonderful experience dining in at Andie's on a quiet Thursday evening in September. There were very few people in the restaurant despite prime dinner time which surprised me considering how good this place ended up being. There was ambient dim lighting with lit candles and open air coming in from the nice warm day - very romantic. The service was fast and attentive, and the menu had a lot of tempting options but I settled on the Mediterranean light pasta while my boyfriend got the curry chicken couscous, and both came with delicious sides of either lemon chicken or lentil soup. Both were fantastic. We also had dolmates for an appetizer and I'd highly recommend. All our food was bursting with flavor and the owner checked in on us after the meal concluded to ensure we had a great experience!

    CHICKEN BREAST KABOB

    First time here and it was delicious. The portions were perfect and enough. Free soup, and service was phenomenal!

    Michael W.

    I have always enjoyed the mojitos that Andies serves during street festivals but have never actually dined in the restaurant, now I have; and I am happy to report that the food is good, the atmosphere cozy (especially by the fireplace) and the staff friendly and attentive. My wife and I shared a meal and it was plenty for both of us. Worth noting that the menu is well done, it clearly denotes in house favorites, vegan, vegetarian, and gluten free options. We shall return!

    The food and service here was so amazing! We had the best waiter Abby. She was extremely kind and attentive and had great recommendations. Delicious!

    POMEGRANATE CHICKEN
    Alicia F.

    Andie's is such a treasure in Andersonville!! The food is always amazing and the staff is so kind. We so appreciated that the owner stops by our table every time to make sure everything is great. Their pomegranate chicken is my absolute favorite! This has become one of our neighborhood go to's.

    HOUSE COMBO KABOB
    Raul K.

    Great and tasty generous portions. The service is good and the staff is polite and friendly. The restaurant is in the heart of Andersonville. A must visit!

    Virgin mojito and ginger beer
    Gladis I.

    I just love this Mediterranean place. It's nice and cozy and the food is so good. On this night, we came to try their vegan dishes, and we were not disappointed as always they served great food. I had the Moraccan Eggplant served with Dill rice, my favorite of course and lentil soup. My wife tried the Portabello & Lentil with Dill rice as well and lemon soup. Both were delicious and plenty to take home for lunch. We also had the Hummus dip sampler tray and non alcohol drinks. For desert, my wife had a scoop of ice cream with chocolate syrup. Tatiana, our waitress was great.

    David B. S.

    My family and I have eaten at Andy for years, we've also had it delivered but this is my first review. The food is excellent, I've had just about everything on the menu. The service and staff are the best, and it always on top of everything. In the summertime when they open the windows, the ambience is nice. Thank you Andies for allowing me to share great memories with my family!

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    Page 1 of 16

    Ask the Community - Andies Restaurant

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    Greek Islands Restaurant

    Greek Islands Restaurant

    4.0
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    I came here for one thing and one thing only: the flaming saganaki…read more IT WAS SO GOOD. The lemon really makes it top notch. I think the waiters were confused as to why I was only ordering one item, but I had too many food places to try. The free bread and olive oil were lovely. They use some high quality olive oil and you can tell. Service was FAST. They don't mess around. It was clean and cute inside. I'd love to return for a full meal.

    During a work trip to Chicago, I decided to check out Greektown, and after reading the online…read morereviews and getting recommendations from my hotel, I was told Greek Islands was one of the best spots for authentic Greek food. The moment I stepped inside, I felt like I had been transported to a small Greek taverna. The atmosphere was warm and inviting, and our server was incredibly friendly and welcoming. One of the highlights for me was being able to order and converse in Greek, it made the experience feel that much more authentic and special. Of course, I couldn't decide on just one dish, so I had to order a little bit of everything. Why not? The saganaki was absolutely delicious and is definitely a must-try. The avgolemono was decent and comforting, though it wasn't quite as memorable for me. The pastitsio was a bit of a mix. The flavor was delicious and packed with that classic Greek comfort-food goodness, but unfortunately, the béchamel was overcooked and had become too firm. Overall, between the friendly staff, welcoming atmosphere, and flavorful food, I had a very good experience at Greek Islands. There are still plenty of classic dishes I'd like to try, so I wouldn't hesitate to come back the next time I'm in Chicago.

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    Street view of the restaurant facade.

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    Athena Greek Restaurant

    Athena Greek Restaurant

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    I think some of the food here is very good and some is more of an acquired taste. I would…read moredefinitely recommend the roast chicken; for $28, you get potatoes, rice, and half a chicken that is delicious. We also got the souvlaki and dip trio; the spicy feta was the star, the eggplant was okay, and the potato/fish roe was not for me personally. The souvlaki is meant to be lit on fire when it comes out but ours was a weak sizzle at best... the cheese was very sharp and alcoholic as a result. Final thoughts: would stop in here if I was in a pinch, get the chicken, skip the apps.

    We love this place. Used to come here more often but the past few years maybe once or twice a year…read more Still a go to spot when we have guests from out of town for some of the best Greek food in Chicago.. All high-quality ingredients across the board, the dolmas are superb. Always quick friendly service always busy with a full restaurant whether we come at lunch or dinner. I've never seen this place slow. They no longer torch the flaming saganaki in the dining area in front of you like so many Chicago Greek restaurants have over the past number of decades. That was a show & highlight every time. I believe now they torch in kitchen and bring to your table. I miss that experience, perhaps a thing of the past. I can only speculate a plate of flaming saganaki met a litigious human at some point along the line in the Greek food world, ending an era. Alas, I Look forward to returning.

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    Ocean/wave artwork
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    Inside of Greek Stuffed Chicken ($26) - chicken breast filled with spinach and feta. Big portion.

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    Ema

    Ema

    4.3
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    Some friends and I were in town for a birthday and decided we wanted to do the riverboat…read morearchitecture tour. Our friend group is split between two groups. The 1st that plans ahead and gets to places early. And the 2nd that is there for a good time but always gets everywhere late. Those of us that wanted to come early and not worry decided that we wanted to go to a restaurant close by to wait for our tour time and that's how we found Ema. As soon as we walk inside we see how beautiful and modern the interior looks. They had a lot of seating available and we got a nice table by the window with a view We wanted to eat light before the tour so we shared a bunch of small plates. We ordered the mushroom escargot, lemon Caesar, crispy potatoes, a couple orders of hummus and some chicken kebabs. That mushroom escargot was one of my favorite things I ate during the entire Chicago trip. The mushrooms were creamy and rich. It tasted umami, bright from the lemon, slightly spicy from the Calabrian breadcrumbs, and paired perfectly with some warm pita bread on the side. The hummus was smooth and well seasoned. The lemon caesar was fresh and fairly standard. The crispy potatoes were perfectly textured and were soft and pillowy on the inside. As long as they sat on the table they never lost their crisp. The chicken kebabs were tenderly, juicy and garlicky. We were all putting together our perfect bite combinations with the pita bread. Everything we ordered I would actually order again. Though may want to try a different salad next time since the Caesar was pretty simple. Regardless, still no real complaints with the food Our server was charismatic and funny. He had a great attitude and entertained us throughout the meal. Everything came out promptly as well so we made it out and could take our time walking to the riverboats. Lucky for our friends the tour said they'd be docked for a few minutes after our scheduled start time to set everything up. As 3 minutes after our start time we see group 2 sprinting up from a couple blocks away Overall Ema was consistent, flavorful and reliable. Not a bad price point either for what you get. I'd definitely recommend and come back

    You can't go wrong with $1 froyo. The line does get kind of long (it moves fast), and they do cut…read moreoff the line as it gets closer to 3:30ish. The froyo itself with no toppings is $1 then any additional topping is $2. They only have strawberry rhubarb and pistachio syrups as toppings though. The line moves fast and the inside is really cute to look at as you wait. If you time it just right, it's perfect as a Friday afternoon sweet treat!

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    Ema tables and bar
    Ema tables and bar
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    Double chocolate.
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    Athenian Room

    Athenian Room

    3.9
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    food: the gyro and everything else was good and tasted authentic. portion size is also good…read more service: nice staff and food came fast. cash only establishment ambiance: sat outside and the weather was perfect

    From the moment you walk in, it's clear that Athenian Room holds a beloved place in the Lincoln…read morePark community! It's a mom-and-pops shop through and through- you'll see homely decor, a simple but well done menu, and people from all walks of life coming together over delicious food. The staff was warm and attentive throughout the meal and brought out delicious complimentary french bread. It's pretty cool that although the restaurant doesn't serve alcohol, staff from the adjacent bar came around every so often and took orders. For appetizers, we started with the feta and olive appetizers. They were good, but I'd probably order something a little more unique next time. I opted for the chicken kalamata dinner for the main event, which came with more french bread and a salad. The salad came out first, and it was pretty simple with minimal dressing. I wished there had been more variety in produce and something besides iceberg lettuce for greens. I'd recommend getting some feta on the side to add some flavor. The chicken, however, was absolutely outstanding. It was super tender, seasoned beautifully with za'atar, and brined in vinegar (I think). The za'atar seasoned french fries underneath were extra crispy and perfectly soaked up the extra sauce from the chicken. For the price, this place is a steal- you really can't beat the quantity and quality of food that you get. Overall, a great experience- I definitely recommend making a stop if you're in the area!

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    Seating
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    Skirt steak ft knife and fork
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    LÝRA

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    My friends and I visited Lyra for dinner while in Chicago for my birthday weekend, and it ended up…read morebeing the perfect place to celebrate. The people-watching was exceptional, the food was excellent, and the service was flawless. Our server--I believe his name was Peter--was wonderful. He was friendly, happy to answer all of our questions about the menu, took everyone's dietary restrictions seriously, and was an absolute pleasure throughout the evening. We'd had a big lunch and weren't terribly hungry, so the four of us shared the Hummus & Charred beets, Charred Octopus, and Wagyu Beef Souvlaki. Everything was delicious, although I think the hummus and charred beets may have been my favorite dish of the night. I don't actually remember ordering dessert, but at some point this magical dish suddenly appeared at our table, and it was spectacular. I *think* it may have been the Portokalopita, but whatever it was, we thoroughly enjoyed it. The evening ended with what can only be described as a restaurant-wide sparkler party, which was such a fun way to finish the night. Between the lively atmosphere, great food, wonderful service, and celebratory energy, I can't imagine a better setting for a birthday dinner. Five stars!

    Excellent food - good service and great vibe…read more Minus one star because difficult to grab a waiter when sitting outside. The dips we got were so good - loved the whipped feta. The pita bread is excellent here. The dirty LÝRA martini is awesome. Did not try dessert but would definitely go back.

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    So, this is not the cute Greek restaurant you visit in Greektown. This is "the walk through the ice…read morecream shop and display cases, to the dark panel traditional Chicago-style bar, back to the rear and up some stairs to chairs and tables in a dining room with TVs on the wall" type of spot. And I was here for it! Great service from our server. Good quality and variety of food. (Hello, octopus?!). The "Greek" dressing on my Greek salad was...interesting. I'll definitely make sure to just ask for oil and vinegar next time. Drinks were a generous pour and didn't take long to be made. Overall, it's what I'd consider a "true Chicago kickback spot"z: No frills, but worthy.

    I've been in once and have had delivery too. The food here is great and the portions are pretty…read morebig. I thought the service at the bar was nice and attentive. It's got a decent amount of seating and some TVs scattered throughout the restaurant. The inside is nice but seems a little older for sure. When I was there I tried the Philly which came a a big seeded roll, was piping hot and fresh also came with my choice of potato which I got Greek style (it was huge and amazing). For delivery I got a gyro plate which was a nice amount of food as well (also very good) came with a Greek salad and typical platter sides, tzatziki sauces. I'll be back and probably would order delivery from here again. The menu is huge and there's a lot of options to try.

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    Avli on The Park

    Avli on The Park

    4.0
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    This place brings a lively, upbeat energy to downtown without the crazy Michigan Avenue crowds. My…read morefriend, my partner, and I came here to celebrate my graduation ceremony, and it was perfect. The space looked incredible with floor-to-ceiling windows, and we loved enjoying Chicago's beauty. Service was absolutely great. Our server hooked us up with the perfect seat and helped us select the right appetizers to kick off the night. The Greek platter and the Avli chips (super crispy zucchini and eggplant with tzatziki) were outstanding. We also really enjoyed their drinks, as they have an exceptional collection of both wines and mocktails that made the celebration feel extra special.

    A gem tucked away right off Millenium Park. It's a bit hard to find but once you do the free valet…read moreparking is great and the space is worth the journey. The decor is beautiful throughout and the large glass windows overlooking the park lovely. Our waitress was great and very attentive throughout the evening. The Pikilia was a great bang for your buck and the tzatziki and tirokafteri were favorites! I had the chicken souvlaki which was flavorful and others enjoyed the shrimp souvlaki, broccolini, greek fries, salmon and lamb shank! The brussels sprouts were incredible with the pomegranate giving them such a bright twist! The only other note was that there were a number of large events the night we were there so it was quite loud on the first floor and a bit hard to hear each other at the table. All part of the price to pay to go to a busy, in demand spot though but just something to think about for your party's level of comfort with noise!

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    Andies Restaurant - greek - Updated August 2026

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