The portion size were good and the food itself was ok. Mediocre at best. The service was…read moreacceptable. The workers were nice. The ambiance and the decor is maybe the only redeeming factor. It has some nice touches, but again nothing crazy.

I celebrate my birthday with my family at Ema every year, and at this point it's become one of my…read morefavorite traditions. Ema is, hands down, my favorite restaurant in Chicago. From the food and ambiance to the consistently outstanding service, everything is truly top-tier. This visit was just as exceptional as every one before it. We shared the Sweet Corn Hummus, Spicy Whipped Feta, Brussels Sprouts, Crispy Wild Mushrooms, Crispy Potatoes, Grilled Chicken, and the Lamb & Beef Kefta. Every single dish was outstanding. I wish I had taken more photos, but we were too busy enjoying the food as it arrived at the table! For drinks, my sister loved the Strawberry Rose Paloma, and I enjoyed a glass of Kir-Yianni Sparkling Rosé, which paired beautifully with the meal. The warm, seasoned pita deserves its own recognition. It's soft, pillowy, and absolutely addictive. Honestly, it's hard not to fill up on the pita and spreads before the rest of the meal even arrives. Our server struck the perfect balance between friendly and attentive, without ever feeling intrusive. We usually make room for dessert, but we were completely stuffed this time. In the past, though, I've loved both the Warm Sticky Date Cake and the Frozen Greek Yogurt, and I'd recommend either without hesitation. I was secretly hoping for a tiny scoop of frozen yogurt as a birthday surprise, but my server didn't mention it and I didn't remind him of the celebration (and honestly, we were way too full anyway ). As a huge Top Chef fan, it's always special dining at Chef CJ Jacobson's restaurant. I had the opportunity to meet him during my very first visit to Ema, and he was incredibly gracious. His creativity and attention to flavor are evident in every dish. Ema continues to set the standard for what a great dining experience should be. It's the restaurant I recommend most often when people ask me where to eat in Chicago, and it remains my go-to place for special celebrations. I can't wait to come back again soon! #ImNotAFoodie #ImJustAGirlWhoLovesFood #YelpEliteSquad PS: the hotel next door no longer provides parking validation.

Out beyond ideas of wrong and right, There is a field…read more I will meet you there. Food was great, prices were fine and the quality of the meal made it worth it, cool interior, kid behind the counter was helpful could maybe take off the headphones but that didnt really make or break my pickup experience.

I got delivery from here, interesting take on middle eastern food. I go the falafel wrap, with…read morehummus, it did not come with many veggies on it, the falafel itself was quite dry and the hummus was not very flavorful. My partner got a falafel plate. He liked the meal. He also got a salad, which he reports was good. I also got some French fries with tahini and extra garlic sauce. Overall average.

The Purple Pig has risen to be my absolute favorite restaurant I've had the joy of eating at in…read moreChicago. After coming back to the city almost a decade later, I knew I wanted to have a meal here. The best way to eat a meal here is to share all the dishes with friends. Sage Gimlet (5/5) - I started my meal with a refreshing sage gimlet that was a strong but well balanced cocktail. Roasted Bone Marrow (5/5) - I 100% would recommend getting this appetizer to start off the meal. The marrow was perfectly roasted and paired so well with the jam and salad. Roasted Beets (5/5) - If you love beets, get this salad. The flavors were so well balanced and I really liked the fried balls of goat cheese. Agnolotti (5/5) - This pasta was amazing!! The short rib and bone marrow with the fresh pasta still makes my mouth water. Scallops (5/5) - These scallops were perfectly cooked. The crispy prosciutto was a tad on the salty side. I honestly love the energy and the flavor bomb this restaurant packs. I can't wait until I'm back in the city and can dine here again.

This was one of the best food experiences I have had in my life. I'm so glad I was able to reserve…read moretwo seats at the bar. Walking to the location, my friend and I discussed the various dishes we would like to try. In hindsight, I'm grateful for the walk because it helped make room for the dishes we would try. When we entered, we immediately were seated and greeted by Omar. His knowledge of the menu helped us focus on our dishes. We ended up ordering: squid ink chitarra, agnolotti, salt- roasted beets, pork belly, and gelato. Each dish was better than the next. The brown butter and red wine jus used for the agnolotti was addictive and the squid ink was delectable. Who knew salt- roasted beets could taste out of this world? Not me. We ended with a glass of limoncello and champagne to accompany our vanilla gelato. I'm already looking forward to my next visit.

This was my first experience with the Roti chain and it did NOT disappoint. The manager Teresa was…read morehelpful, knowledgeable, and kind! I had a blast and was able to fuel up before catching a DJ set in Grant Park. 10/10 would recommend! Incredible food! Great Ambiance, Impeccable Service!

Tried Roti for the first time this past week after walking by it a million times and wanting to…read morecheck off another fast-casual Mediterranean spot in the city. Overall, it was just okay for me. Chicago has a ton of strong options in this category, and I don't think this one stands out as the best. I ordered the Mezze protein bowl with steak, chicken. The lettuce wasn't great so I mostly picked around it, and the steak was a bit more well done than I'd prefer. Everything else was solid and what you'd expect from a classic Mediterranean fast-casual setup, but nothing that really wowed me. Not a bad spot by any means, just one where I'd probably choose a few other places in the city first before coming back.

My family and I came to visit Chicago and visited Kabobi on a Sunday afternoon for early dinner. We…read moreordered Soltani and it was amazingly yummy. The portion was big . The owner was very friendly and visited our table to make sure we are taken care of well. The staff were polite and efficient. The owner served us complimentary Tea and sweets and we decided to definitely go back there for the other menu deserts. Sure enough my friends said let's go there for Persian Ice cream . We went the same day and had a great Persian Ice cream and it was one of the best quality I ever tried . The restaurant was packed and that shows me the reason. You will not get disappointed.

We stopped by as a group of 5 for dinner Sunday night and we were promptly seated. We visited…read moreChicago for St. Patty's, but my two Persian friends were eager to show us some authentic food and Kabobi did not disappoint. The food was absolutely delicious and I particularly loved the Shami and Koubidehs. The koubidehs were so tender and juicy. The service was phenomenal and they even brought us some tea and dessert (bamieh) for free. Kabobi is open late and was the perfect spot to chat while the rain died down. Definitely coming back when I'm in Chicago next time!

Solid food, I really enjoyed how the chicken was cooked. Then the hummus was great on everythingread more

The food there is always consistent and fresh, so I will be back. Compliments to the cooks!read more

Came here for lunch to celebrate my birthday. It is located in the Harlem Corners shopping center…read morewith ample parking. The staff is warm and welcoming, and we were seated quickly upon arriving. Love the ambiance! It is very cozy and inviting. We were served a complimentary appetizer: pita bread strips, pickled veggies, and what I believe to be an eggplant dip. We also ordered the Bawadi wing appetizer. It was delicious, and those wings! It came with a sauce, but I cannot comment on that because none of us tried it. The wings by themselves are delicious! My friends both ordered the lamb chops, and I ordered the Al Bawadi mixed grill with hummus and bread. Everything was good, and the portions are generous. The meat was tender, juicy, and seasoned well. We all enjoyed our meals. We plan on coming back in the Fall to celebrate another birthday. This is definitely a neighborhood staple and will come back with family.

4.5/5 Food is good…read moreKababs are ok but still pretty good Fish is also good Bread is fresh Good eat in Great service

We came here on Saturday for their brunch and I wanted to say our server was amazing!! The food was…read moregreat especially the Meijoo dates. We got a lot of dishes to share between four people and it was more than enough. A lot of the dishes had eggs which is great and everything was so flavorful. We choose to sit outside and it's so lovely and nice. Will be back to try more on their menu.

Overall experience was great! Made a reservation online and sat at a shared table. Went for a…read moremid-week lunch date, which was a really nice and easygoing experience. The entry door is a little fun, just push where the pig is. The hummus is an absolute must. We got an extra pita (one per person) and I would recommend getting the extra. For the lunch menu -- the prix-fixe is a really great option. It's only about $26 for the stuffed date, sandwich & chips, and rolled baklava. Service was great, our server was amazing (thank you Marlee)! Waters were consistently refilled, timing was great, atmosphere was enjoyable. Will be going back!