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Ragadan

4.5 (115 reviews)
Closed • 11:00 am - 8:00 pm
Updated 2 months ago

Order Ragadan Takeout or Delivery

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RAGADAN ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - Ragadan

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Patty melt ka'ak and baklava milkshake.
Lauren F.

I'd heard such amazing reviews.of.this place that I had to come, but I think I must have hit them on an off day. I got the patty melt ka'ak and the bread was really hard and stale, kind of painful to bite into. I thought I could just eat the filling but somehow that wasn't very flavorful either and the textures weren't pleasant. I also ordered the baklava milkshake, but it just didn't hit right for me - maybe not creamy/thick enough? It was kind of thin and overpowered by all the big dry chunks of baklava. Ordering at the kiosk was easy, food came out pretty quickly, and everyone was nice. In the end, I'm the one who paid over $32 for a burger and a shake, so shame on me!

Peg P.

With limited time for dinner and uncertainty/disagreement about what we were in the mood for, this was such a good choice. What are the odds one restaurant can be a serious contender for the best falafel AND the best burgers in town? I've been there a few times and I'm in love with the ka'ak patty melt burger. Its not only melted cheese and grilled onions. It's bacon and jalapeño and za'ater mayonnaise. And it's two burgers. Served on an amazing sesame loaf. We split it and fries (also delicious with za'atar seasoning) and that was plenty.. But the onion burger is also pretty great. And you have to get the falafel. Also the onion rings. You may want to skip lunch. Ragadan has quickly become one of the first places I think of when we consider picking up dinner somewhere. We've eaten in, but there's not a lot of ambience. And even though they have a powerful space heater, the dining area is kind of cold in the winter. The kitchen is open though, so you end up interacting with the friendly staff. It's a bonus to see how clean they keep the kitchen.

Tara Lynn O.

Everything was delicious! One of the best burgers I've ever had and the chicken sandwich with their house made bread was delicious. We also tried the baklava shake - which was also really good. There is limited searing inside, so might be best to take to go or stop by with just one other person so you have somewhere to sit. They are relatively quick with food. Definitely worth coming in to eat!

Kefta Burger, French Fries
Mona T.

Overall thoughts: Ragadan is a small Jordanian-American fusion restaurant that I've been wanting to try for awhile, and I'm happy to say that it was fire. If I lived closer, I would love to come here more regularly to try more of the menu. The owners/staff are sweet and friendly, and the food came out quickly after ordering at the counter. The prices are also great-- you can get most sandwiches / wraps for under $10, and they're pretty filling. The ambience is casual and comfortable, and the space is decorated nicely and aesthetically. Food I tried: - Falafel Ka'ak (4.5/5): Excellent falafel, not dry at all. The ka'ak was warm and had light hints of sesame flavor. The sandwich had a great ratio of sauces to ingredients. - Kefta Burger with fries (4.6/5): A wonderful, simple burger with a Middle Eastern flair. The kefta patty was super flavorful and juicy. The fries were also seriously crispy and tasted great. -- Price (relative to peers): 4.6/5 Food: 4.5/5 Ambience: 4.7/5 Service: 4.4/5 Overall Value: 4.5/5

Blueberry Halawa Milkshake - vanilla ice cream, blueberry halawa compote and candied pistachio
Christopher V.

Solid burger, but honestly I was disappointed considering all the hype. Ragadan has been steadily creeping up the charts and lists for top burgers in the city. The reality is they are a solid small business owned by friendly locals. The onion rings are reminiscent of Portillo's and were the best item we tried. The Blueberry Halawa Milkshake looks nice, but the flavor was subtle aside from the toppings. I might be open to revisiting to support, but sadly can't say this is a top 20 burger. Go with tempered expectations as you support local business.

Aishah P.

Finally got to drop by for burgers at Ragadan and wasn't disappointed! Burgers were good and well seasoned. Greasy, meaty, and savory as expected from a good burger. I got the patty melt x ka'ak burger which was delicious! The Oklahoma burger was really good with the sweet onions. I loved their French fries the most I think, just because it's crispy and flavorful.

Stephen C.

Gotta give kudos where kudos are due and they're due big time at Ragadan. I was in the mood for a burger and recalled reading about this place a few months ago. As well, I had heard the buzz in the neighborhood about Ragadan's burgers. Being in the mood for a good burger and it being right in my neighborhood it was convenient. In a neighborhood like Uptown with the eclectic fare and league of nations culture we are fortunate enough to have here there aren't many truly great burger spots. Upon entering I was greeted with warmth by Dan the owner, who by the way has a great hairdo, and like I, shaves his head. He was welcoming and explained his menu really well when I had a slew of questions for him. He also shared a bit of his personal journey about how he got to Chicago. Dan is a true Midwestern guy and fits right in the neighborhood. What I thought would be a burger joint was far more than that. Dan, a 1st generation Jordanian-American, has a nice menu of Middle Eastern fare, Jordanian street food to be exact. It was a pleasant surprise as I am a huge fan of Middle Eastern street food. His menu is good size but not overwhelming. And believe me, It's ALL fresh and homemade. You even get to see him prepare your order from the counter. Like I said, Dan was very welcoming from the get-go and open about his journey in this business. He even shared where he gets certain items and baked goods as he only likes fresh ingredients and bakery goods like pita that stand up to his expectations. After a little menu banter and his descriptions of traditional Jordanian street food I opted out of the burger and went with the Hardboiled Egg 'N Cheese Sandwich on a fresh ka'ak sesame roll with Dans famous zatar mayo and a dash of red chili topped with diced onion and mini Middle Eastern pickle slices, which are different than the traditional you usually get. This sandwich was bomb! Light and filling with unique flavors waking up my taste buds. The sesame roll was as fresh and soft as you get with a slightly flakey crust. A truly great traditional sandwich. I added a side of three on-the-spot very freshly made falafels accompanied by a side of homemade hummus and it was a treat that replaced standard fare french fries I normally get. What a great meal! I was full for sure, but well, me being me, I couldn't stop myself from trying the "Single Dan" Burger. A 5th lb. patty on a toasted Turano Bun topped with shoor pickles, ketchup, mustard and zatr mayo, and of course with a slice of cheese. Let me tell you for an 8 buck burger freshly made in front of you, the 5th lb. "Single Dan" is righteous and filling. The ingredients meld together perfectly, it's all in the sauce. A really exciting bonus is watching Dan prepare your meal in front of you. The preparation, execution, and love you see him put into his food tells his story about the trained culinary perfectionist he is. A true chef who knows his way around ingredients, preparation and presentation. The decor is warm and inviting in a bright, airy room. There's a nice sized counter with classic brushed aluminum chairs in a big picture window looking out onto Broadway and the urban landscape. He also has attractive table seating for about 8-10 people. The walls are decorated with beautiful plants. All in all Ramadan is super comfy. It's people like Dan and places like Ragadan that keep Uptown a viable, eclectic community. It's these kind of folks that keep the neighborhood growing and a unique urban landscape. He keeps this neighborhood alive. You have to stop in and show Dan some Uptown love. I have a feeling Dan and Ramadan will be around for a long time to come. I know I'll be back!

Falafel Ka'ak

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3 months ago

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10 days ago

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11 months ago

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5 months ago

The burger was magical, perfect spiced and covered in grilled onions. Can't wait to try other things.

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5 months ago

Really good and FRESH! Service is quick and seating is limited. Very cozy and nice to eat with friends. Not too loud

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11 months ago

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10 months ago

Excellent food. Flavors I hadn't tried before and they were excellent and the quality was fantastic as well.

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2 years ago

Fantastic falafel, milkshakes are awesome and worth a stop for the Oklahoma style burger alone. Very nice people too. Will return!

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PLANTA Queen Chicago - 1,000 LAYER CRISPY POTATOES

PLANTA Queen Chicago

4.3(674 reviews)
5.1 mi•Near North Side
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Great place for a work dinner!…read more Came out for a Monday night and enjoyed their vegan sushi and sake. Only one vegan in the group but everyone loved the place. Food was delicious, staff went above and beyond. We even had fun chatting with other diners. Great variety and a few were truly outstanding!

Phenomenal! I visited Planta on a girl's trip with 3 other friends, all omnivores. We tried a…read morebunch of creative vegan dishes and thoroughly enjoyed our meal: 1. Bang bang broccoli - a favorite! Crispy, saucy, one of the most delicious ways to eat broccoli (I wish I didn't have to share haha!) 2. Fresh rolls with peanut sauce - perfectly fine but the same as you can get at any Thai restaurant, there are much more exciting things on the menu 3. 1000 layer potatoes - I know from personal experience that these are a pain in the butt to make, so I was so excited to see a vegan version! I was actually hoping for more of a crisp distinction between layers, but it was a tasty little bite 4. Unagi eggplant nigiri - the standout of the night for all of us! The miso truffle on top and the creative use of eggplant (that really looked like eel! Wow!) made for an excellent bite. I would order way more next time! 5. Red dragon roll - carrot salmon, pickled watermelon, avocado, masago, spicy mayo. This was good but not a standout, we should have ordered something with more variety of textures 6. Chili "crab" noodles - hearts of palm + jackfruit, bok choy, doubanjiang sauce, peanuts + cilantro. The omnivores among us were not convinced by the "crab", but this was nicely spicy 7. Seasonal special piri piri tofu skewers - for a bit of protein, this was a heartier dish with some nice flavor but not too exciting We were seated quickly even though our reservation was not for another 45 minutes, which was awesome because we were hungry! It was an excellent meal with the creativity of plant based cooking on full display. Even the pickiest of omnivores enjoyed. One of my friends did not like her drink and the server was kind enough to replace it with a different one for free. (I loved the mint lemonade) We were out on the patio so apologies for the dark pictures that don't do the food justice!

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Alice & Friends' Vegan Kitchen - The Special

Alice & Friends' Vegan Kitchen

4.5(548 reviews)
1.8 mi•Edgewater
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Still a terrific place for a vegetarian meal. And I was reminded that you don't have to be…read morevegetarian to love Alice & Friends. Take home half your entree (or more than half-- the portions are generous!) And make sure you have dessert. Desserts are crazy good here. We had a chocolate peanut butter bar split among three of us, and it was rich enough to be plenty of dessert. The curry was warm and comforting. The Kung pao was outstanding. Service was attentive and helpful as always.

It's not often that I would consider moving to a new city just for the food, but Alice & Friends'…read moremade me carefully weigh the pros and cons. The entirely plant based menu is varied, whimsical, and intentional, and the staff are just glorious. Once seated our server inquired whether we had had the pleasure of dining at Alice & Friends' before, and upon discovering it was our first visit delightedly offered suggestions for our optimal enjoyment. The outcome: -Laksa: Malaysian noodle soup with a coconut curry broth, served with a variety of vegetables, tofu, and vegan shrimp. What? Yes. So good. -Heavenly curry: magical curry base (coconut milk, coriander, lemongrass, ginger, garlic, turmeric), chickpeas, and lots of hearty veggies including sweet potato, served over perfectly chewy brown rice. -Raw tiramisu: I can't even. Espresso, chocolate, cream, crust. Just get it. The decor (like the restaurant) is based on Alice in Wonderland, with lots of anthropomorphized friends to appreciate. Pricing is reasonable for the quality and the quantity. If ever I move to Chicago just know it's entirely to be closer to Alice and her friends.

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Birdman Ramen

Birdman Ramen

4.4(159 reviews)
5.1 mi•Near North Side, River East
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What a lovely restaurant to stop in for a nice casual dinner! There's a definite anime theme going…read moreon inside, but I wouldn't say it's over the top. It's more like if you took one of those restaurants that puts flair and knickknacks on the walls and made a more Japanese version of that. They are known for their chicken, hence the birdman in the name. We ordered their chicken karaage, and it was really fantastic! Crisp on the outside, moist on the inside, and full of flavor. For an entree, we split a tonkatsu ramen, and it was easily enough food for the two of us and absolutely delicious! The pork charsiu is probably in the top three best I've ever had - it had a perfect amount of browning on the outside for flavor. It was fall-apart tender, and the fat had been rendered to a true melt-in-your-mouth consistency. Our server was great, very friendly, and answered questions on the menu. We told him that we had a show to go to later that night, and he made sure our order got put in right away. It's one of those places that has a QR code you scan at the table, and you can just pay directly that way as well, which was incredibly convenient! Overall, this is a pretty easy recommend.

Asian fusion as opposed to traditional Japanese ramen. Very interesting fusion dishes for sure!…read more The chicken karaage was more of a Chinese style, which I actually preferred. The truffle fries were just regular fries with furikake and Trader Joe's "truffle" mayo - skip this one. The ramen had kimchi in it - Lol. The takoyaki "Detroit style" pizza was definitely interesting. The dough was fluffy and light, but the takoyaki was a bit undercooked, plus there was way too much mayo that made it very cloying to eat. Service was fine, but the flies or gnats were super annoying.

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Ema - Salmon bab.

Ema

4.3(2k reviews)
5.1 mi•Near North Side
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Ema is special…read more It's Mediterranean with a California twist. Everything is very flavorful and each bite is memorable The pumpkin hummus was really good. It tasted almost like a pumpkin pie filling The bhel hummus was great too. With a ton of toppings. It has a citrusy flavor which was really pleasant The baba ghanoush was also incredible. Super smoky and flavorful. The pita that comes with the dips are also incredible. They've got zatar sprinkled on top The Greek salad was great. Tomatoes feta and olives with cucumber The halloumi kebab was really good. I was so full at this point I couldn't eat much but it comes with a really spicy sauce that is outstanding and also perfectly cooked basmati rice

The hot honey halloumi was easily the best dish of the night. It reminded me a lot of a nagasaki…read morebut with the added spice of the hot honey. Very complex flavors that's sweet, a little sour, creamy, and with a savory edge from the browning. We sat outside on a pleasant evening and it was a very nice patio. The wait staff were very attentive as well so no issues there. They went the extra mile of checking on food allergy issues for me multiple times. My main issue is that the appetizer - the halloumi - was the best dish. The brussels sprouts that came out were charred crisp on the outside and creamy on the insides - which is ideal - except that the flavor was very one-note. If you eat one, then every other one on the plate is pretty much just that again. The problem is that it lacked that feeling of "moreism" that you need if you're going to go with a very simple flavor profile. They tasted fine, but nothing about these made me want to just keep eating them. We also had the crispy mushrooms which likewise had a very similar issue of being one-note. This was notably better than the sprouts though because they came was a very tasty tzatziki sauce that saved the dish, but the sauce shouldn't be the star of a dish like this.

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Galit - Iraqi Kubbeh Halab

Galit

4.1(553 reviews)
2.5 mi•Lincoln Park, DePaul
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Dawg, I'm pretty sure this is the best falafel I've ever had in my life. And I've had my fair share…read morein my 37 years on this planet. It's the perfect balance of crispy exterior with soft, fall apart interior while remaining moist, light and loaded with flavor. Is it science or magic? I'd believe either. The hummuses (hummi?) are also up there for GOAT status. The texture is insane. The service was great, and super accommodating and warm to our young kids.

We tried the tasting menu at Galit. The Masabacha Hummus with Naan was excellent and one of my…read morefavorites of the night. The hummus was incredibly creamy and flavorful. I also really enjoyed the Salatim, especially the pickled vegetables, peaches, and labneh, although the baba ganoush wasn't as much of a favorite for me. The Summer Squash was another standout. There were so many different flavors and textures in the dish, and everything worked really well together. I didn't try the Iraqi Kubbeh Halab, but my dinner companions really enjoyed it. The Yemenite Kreplach was one of the more unique dishes of the night. It was good and interesting to try, but it didn't completely wow me. I also didn't try the Lobster, but my dinner companion said it was amazing. The presentation was beautiful, especially with the couscous. The Chocolate Babka was probably my favorite part of the meal. It was incredibly soft with rich, delicious flavors. I would absolutely order it again.

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AMBAR Restaurant, Chicago - Olives and vegetables

AMBAR Restaurant, Chicago

4.3(194 reviews)
4.8 mi•River North, Near North Side
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Ambar definitely lives up to the hype. When they say all you can eat and drink .. nothing is off…read morelimits ! What I noticed most was staff constantly made sure our table was clear for more plates, the branding and logo everywhere was smart, the food was timed perfectly and was always the Perfect temperature, and I will always request an armchair with a pillow. The pillows in the armchair at the table made the whole experience comfortable as hell !!! The entire place is family friendly but it's also a drink and laugh with friends place. It's a good spot for a first date as well. There are some regular things like chicken sliders and shrimp and grits. But there were also some surprising things I loved like the beet garnish / salad / dip and the salmon Benedict was incredible. I went for brunch but I'll be back for dinner. Although I feel the staff was a little all over the place- my waitress Ti was on point and knew when we needed her. I didn't get to meet him - but the chef/ owner walks around in a white coat and clearly cared that the customers are happy and the front of the house is moving. Even though the area is busy. It's in a part of the block that is walkable and easy to hop in an out of the car or uber before parking. I genuinely enjoyed myself

We went around 4 PM. It wasn't busy at all we were seated right away. The host at the front, Morgan…read morewas very helpful and polite! We chose the all you can eat special. With unlimited drinks. The drinks were my favorite part. Every drink was a hit! The food was lackluster, I was disappointed. Half of the things we tried were good and the other half not the best. The dishes I would recommend are the New York strip, the Bronzino, and the beet dip. The Naan here is fresh! Delicious. Every dish you order is SAMPLE SIZE... not your typical ayce portion size. To make this experience better I do wish minimized the selection because there tons of options we wanted to try everything within the two hour time limit. Impossible, everything is made fresh to order and their service was intentionally slow....I didn't appreciate how our server barely came to our table to take our orders. He was okay and then after our first hour a new waitress came and her name was Francis she had the worst attitude ever. Her demeanor really tainted the second half of our experience. The ambience was beautiful. The lighting was chill. On camera this is the place you want to go to for the content and a nice drink. Our total was $97 each (we ordered still water) -- they do surcharges here of 3.5%, be sure to request that they take it off. Keep in mind, everyone at the table has to pay for the all you can eat special.

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Elephant + Vine - Mammoth Burger Meal

Elephant + Vine

4.4(92 reviews)
2.7 mi•Lincoln Park

First time here. Very pleased with the vegan menu that had lots of delicious meat substitutes!…read moreLow-key indoor and outdoor seating in a lively neighborhood. Helpful server explained the menu options. Where else can you get a $5 veggie burger? Nowhere. Loved the tangy Korean chik'n burger. Fast service. Casual spot. Would come again. Thank you for the inspired vegetarian food!

After a week of juicing and water only, I was more than ready for my first solid meal. I came…read moreacross Elephant + Vine, a vegan comfort/fast food spot at 2315 N. Lincoln Ave., and between the menu and the name (yes, the elephant caught my attention), I knew I had to check it out. There's plenty of street parking in the area, I went on a Sunday, so meters were free. The interior is bright, green, and inviting, with lots of seating and great natural light coming in from the front windows. There's also outdoor seating, but it was a bit too cold the day we went, so we stayed inside. Service is counter-style, and the staff was very knowledgeable about the menu. It's fairly simple, but still fun and satisfying. I ordered an Impossible burger, tater tots, and a strawberry almond milk smoothie. My friend got fries, so I was able to try both. After over 40 days without fried food, I was especially excited for the tots and they did not disappoint. Overall, the food was good and solid across the board. Nothing that completely blew me away, but definitely satisfying. If you're vegan or vegetarian and craving a classic burger experience, this is a great option. The smoothie was good as well, though I personally prefer fruit-forward smoothies with lighter juices, so the almond milk base wasn't quite my favorite, but it still complemented the meal nicely. Overall, if you're looking for a casual sit-down spot with a cute atmosphere and a solid Impossible burger at a reasonable price, Elephant + Vine is a great choice. 3.5 out of 5 stars.

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Ragadan - vegetarian - Updated November 2026

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