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AMBAR Restaurant, Chicago

4.3 (194 reviews)
PriceyDesserts, Seafood
Closed • 12:00 pm - 10:00 PM
Updated 2 months ago

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AMBAR RESTAURANT, CHICAGO ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed
Happy hour specials

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Recommended Reviews - AMBAR Restaurant, Chicago

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Ben J.

Ambar is a fun, nicely decorated restaurant. Brunch has the $37 all you can eat option with a ton of selections. The salmon benedict and tomato soup were great, the New York strip was tasty but overcooked, the beet tzatziki was light and fresh, the Mediterranean omelette definitely needed salt, and the mushroom pilav was flavorful and nicely cooked.

Menu
Allegra A.

Thoroughly enjoyed my experience at Ambar. All of the food was excellent and the service was attentive without being overbearing. We opted for the $55 AYCE and portion sizes were perfect we got to sample many items. They even brought out a special treat for my birthday! Only slightly off putting part of the meal was after we paid the server came over and asked us to write a Google review mentioning his name. Now it makes sense why there are so many Google reviews for this place ha.

Shizar H.

Really good tapas style all you can eat place. Not too expensive and you'll definitely get your moneys worth. Service was great and the food was just as good, everything came out hot and fast.

Avinaba C.

We went to Ambar for brunch and overall had a really good experience. They have a huge variety of food, and the all you can eat menu is only $37, with $15 or $25 add ons for champagne or premium cocktails plus champagne. What impressed me most was the quality. A lot of all you can eat places sacrifice quality for quantity, but everything we ordered was flavorful and genuinely good. Food came out quickly for the most part, and my highlights were the waffles, NY strip, sliders, and flatbreads. The ambiance was also really nice, lively and upscale without feeling too formal. It's a great spot for pretty much any occasion, whether you're with friends, family, or on a date. The only thing keeping it from 5 stars was the service. It wasn't terrible, but it could have been more attentive and consistent throughout the meal. Overall, great food, tons of variety, nice atmosphere, and excellent value. I'd definitely come back!

Menu
Danielle M.

We had such a great ladies' night at Ambar on a Monday! My Kiwi Smash was boozy, fresh, and absolutely delicious--I'm already looking forward to having another one. The space was beautiful, spacious, and had a great ambiance. Our table ordered the branzino, steak, and burger, and everyone was pleased with their meal. We had a wonderful experience and will definitely be back! Service was Ok, they got the job done.

Steak tartare
Sally L.

This is our first time here. We had a reservation for Wednesday night. It was busy. The ambiance of the restaurant was pretty. It also have outdoor dining. We wanted to try this place because for $55 it is all ayce. We ordered the steak tartare, veal soup, balkan kebab, croquettes, corn ribs, almond fried chicken, brussel sprouts, pork belly stuffed cabbage, roasted lamb, lamb medallions, flatbreads, cheese pie, mushroom pilaf, branzino,grilled shrimp, drunken mussels, and lamb flatbread. I like the veal soup, corn ribs, branzino, grilled shrimps, mushroom pilaf, and the kebab. The rest was ok and some food like the flatbread it was a little too salty for me. The fried chicken was a little too dry. The dessert is not included in the $55 ayce. We didn't get any since we were super full. The service was good. The server came back a few times to check on us and see if we needed to order more food. The other staff would come and collect the empty plates. I wouldn't go back again but the $55 is a pretty good deal to try everything on the menu.

Nolan F.

We did the ayce dinner and shared plates such as Sujuk Flatbread, Balkan Salad, Steak Tartare, Crispy Corn Ribs, Brussel Sprouts, Wild Mushrooms, Cauliflower, Pork Belly Stuffed Cabbage, Grilled Shrimp, Roasted Lamb, Lamb Medallions, etc. I can't speak to authenticity of Balkan food but can only confirm the overall quality and portions are very well worth $55. Nothing was bad but there are weaker and favorite dishes. Favorites were cauliflower, stuffed cabbage, corn ribs, Balkan kebab, and both lamb dishes. Brussel sprouts and mushrooms were cooked right but weaker in flavor. Sujuk flatbread was literally a tasty pepperoni pizza...idk if you want to order that for the sake of stomach space. To each their own. Service was good. Ambience was classy and relaxing.

Erika W.

I recently visited Ambar to celebrate my birthday, and it had been on my list ever since I came across the menu. Since we were already doing happy hour nearby, it was the perfect restaurant within walking distance to continue the celebration. The moment I saw the menu, I was sold. Before we even arrived, I was impressed by the level of customer service. Because I had booked a larger party, the event coordinator reached out to explain the menu and introduce me to the Ambar Experience--their all-you-can-enjoy tasting menu for just $55 per person. After looking through the selections, I knew this was the right choice because honestly, everything sounded amazing. We had several last-minute cancellations, so our group ended up being much smaller than expected. Even so, the team was incredibly accommodating and gracious, which I really appreciated. The Ambar Experience absolutely lived up to the hype. Every dish we ordered was beautifully prepared, flavorful, and perfect for sharing. I'll definitely be bringing my family back so they can experience it, too. We started with the spicy feta, white bean hummus, roasted pepper spread, marinated olives with pickled vegetables, and beet tzatziki. It was a fantastic way to begin the meal. We had also been looking forward to trying the clotted cream, but it never made it to the table. We assumed it may have been unavailable since it wasn't mentioned. From the vegetable selections, we ordered the Brussels sprouts, baby carrots, crispy corn ribs, and wild mushrooms. Everything was delicious, but the baby carrots completely surprised me--they were easily my favorite vegetable of the evening. The meat, poultry, and seafood selections were where Ambar truly shined. We enjoyed the Balkan kebab, NY strip, lamb medallions, beef goulash, roasted lamb, wood-fired branzino, drunken mussels, grilled shrimp, and the beef tartare from the Chef's Signature menu. While every dish was outstanding, the clear standouts were the lamb medallions, the branzino, and the drunken mussels. They were so good that we kept ordering additional plates long after we were already full! We also added the unlimited beverage package for just $27 per person, which was an incredible value. The house Old Fashioned, white sangria, and strawberry lemonade were all excellent and paired perfectly with the meal. Unfortunately, the service put a significant damper on what was supposed to be a special evening. Throughout dinner, we constantly felt rushed. Every time our server approached the table, we felt like we had to be completely ready with our next order because if we weren't, he would immediately turn and walk away. When bringing drinks, he would place them at the edge of the table and slide them across instead of setting them in front of the person who ordered them. While that may seem like a small detail, it contributed to an overall feeling that the service lacked care and hospitality. His demeanor throughout the evening also wasn't warm or welcoming. To add to that, as our group gathered near the front of the restaurant to take a birthday photo before leaving, another server brushed past my sister, bumping into her without saying "excuse me" or acknowledging what had happened. Had the food not been as exceptional as it was, I'm not sure I would have considered returning based solely on the service we received. That said, the quality of the food easily ranks among the best I've had in Chicago, and it's the reason I'll be back. If the service matched the caliber of the kitchen, this would be an easy five-star experience. Even with the hiccups, I'm looking forward to returning because the Ambar Experience truly is one of the best dining values in the city. #ImNotAFoodie #ImJustAGirlWhoLovesFood #YelpEliteSquad

Grilled shrimp
Chloe B.

I'm so glad I was recommended to try Ambar on my next adventure in Chicago!! The service was wonderful, my waiter never had my glass empty and the small plates were delicious and plentiful! I loved the steak, wedge potatoes and marinated olives. The place had the best romantic feel. I adored it!!

Mac and cheese
Ariana G.

THIS REVIEW IS ONLY FOR AYCE BRUNCH I'm disappointed in my experience here. Overall beautiful restaurant. Faux florals everywhere which makes it IG-worthy to post but the food and service were very mediocre. I like the idea of ayce for a set price. It's fun and allows you to try a bunch of things. They should set a minimum of items ordered depending on your party size so servers don't have to keep scrambling around taking multiple orders at once. Or just a better ordering system cause service was very slow and we barely saw our waiter. He seemed stressed and not very enthusiastic about being there. The food at brunch was nothing special. The only dish I really enjoyed was the shrimp and grits. Skip the mushroom pilav! It was so flavorless I couldn't even finish it. I heard dinner service is better but this was just my experience.

Samuel A.

10/10 experience at Ambar. Our waiter Nikola was fantastic. Food was ridiculously good and thanks to the Ambar experience we were able to try so many different plates! Very fun experience and highly recommend. They also sent out a really cool dessert for my wife's birthday. Very nice of them. Ambar is awesome and a must visit! Thank you - we will be back!

Vishal J.

My experience at AMBAR was truly outstanding. Everything including the food, service, and atmosphere was amazing. I came with my family to get the unlimited dinner option, and this far exceeded our expectations. At $55 a person, the unlimited menu is certainly worth it. The food at AMBAR is spectacular. With the unlimited dinner menu, this was great value for high quality food. We ordered a large variety of appetizers and entrees, and every dish we ordered was delicious. The cheese pie, meat pie, and lamb flatbread are nice appetizer options. The pies were flaky and crispy while having a flavorful filling. For entrees, the shrimp, mussels, steak, Balkan kebabs, and beef goulash were outstanding. We thought the meats were cooked to perfection. Moreover, the flavor of the sauce for the mussels was rich and creamy. This place is awesome because you can try everything on the menu and order more of your favorite dishes. However, some of the dishes were served in very small quantities, but this isn't a huge problem since you can just order more. The unlimited option truly is unlimited, and the staff had no problem when we ordered multiple portions of the same dish. Our waitress Francis was incredible as well. She came by frequently to take our orders so we didn't have to wait too long. After we ordered, the food came out fairly quickly, allowing us to try many things throughout the meal. The other staff members also cleaned our table often. Other reviews said the food orders took a long time, but this was the opposite of what I experienced. Overall, the unlimited AMBAR dining experience is amazing. The extensive menu options allow everyone to find dishes they like and try a variety of unique flavors. The atmosphere is Ambar is great, and I look forward to coming back again!

Kebab pita
Ina L.

Went for Brunch on Sunday and do A La Carte brunch instead of the AYCE. We got seated and no one came to our table with water until 10 minutes later. Once our order was taken one of our plates came and the other one didn't come until 25 minutes later. By the time the other plate came, the initial plate was cold and the second dish that came out wasn't even hot. Felt like they forgot about it. Our waiter barely came by our table to check on anything. Food was just okay. Kind of disappointed since I had seen good things about it.

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AMBAR Restaurant, Chicago Reviews in Other Languages

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Shaw's Crab House - Oysters, East coast

Shaw's Crab House

4.2(2.8k reviews)
0.4 mi•Near North Side
•$$$

My husband and I returned back to Shaw's Crab House a year later, and it was still just as fabulous…read moreas it was before. We were lucky enough to get the same amazing waiter. He'd been there 32 years. Hope to get him next time we're back. Honestly, it's the freshest seafood around. They know how to shuck oysters and prepare them perfectly anytime of the year. The oysters were absolutely amazing. And then the crab legs....oh my goodness..delish. Everything was just so delicious. And I have to give a shout out to their sweet, creamy butter. Lastly, we love sitting in the thick of it where you get to see them preparing the oysters and all the seafood. Love this place. Thank you Shaws!

Incredibly delicious. Everything was as fresh as can be. Definitely come if you like crab!!…read more We were a little mislead by some of the pictures online / on the website of the Norwegian crab (not by any fault of their own, just a poor assumption from our side). When we received it we were a little disappointed by the size. But the pieces were still so juicy and delicious! Just want to give a heads up also that their menu is on rotation, what you see online may not be what you get! Love me some sushi, so I was excited to try the California roll, although it was hard to justify it being $18!!! The crab was very minimal, as you can tell by the pictures... it was missing the classic California roll taste given barely any meat. The Mac and cheese side was good. Nothing too special. plus. But standard is the best word I can think of. Shareable portion, which is a plus. Service was excellent. The server was friendly and personable. Ambiance is great, it's an elevated crab house aesthetic. There is a dress code to enter. Overall, I can't say we had the experience of the price we paid. They gave us free the dessert sampler for our anniversary, yay!!!

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Shaw's Crab House - Inside main dining room

Inside main dining room

Shaw's Crab House - Key Lime Pie and Mini Chocolate Layer Cake

Key Lime Pie and Mini Chocolate Layer Cake

Shaw's Crab House - Full Dozen Oysters

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Full Dozen Oysters

Bar Mar

Bar Mar

4.3(654 reviews)
0.8 mi•The Loop
•$$$

So happy that I finally tried Bar Mar. I came on a weekday for dinner and the place was busy…read more Definitely mostly people coming together after work! The food was incredible and the service was attentive and considerate. They definitely take pride in serving fresh and delicious food and making the guests feel comfortable. The vibe was very energetic and bustling! People were having a nice time but it was a bit loud so keep that in mind. The menu is definitely seafood-forward, but the short rib entree was recommended so I went with that and it was delicious! The meat was so tender. I also tried the sea bass and it was very yummy.

Bottom Line Up Front: Good food, below average service, nice atmosphere/ambiance…read more After a lot of research, I decided on Bar Mar specifically to celebrate my girlfriend's birthday. I shared that in the reservation as well. We ordered oysters and a couple Hamachi cones to start. For our mains, we had a tuna tartare roll and scallops. Everything was very good in both presentation and taste. What you'd expect at a high end establishment. Service though was another story. Instead of feeling like a special occasion, it felt like we were on an assembly line, going through the motions. I discreetly mentioned my girlfriend's birthday to our server and astonishingly he immediately wishes her happy birthday and asks if she's turning 21 as a joke. That was the extent of the birthday celebration at Bar Mar...nice. The goal was to make my girl feel special on her birthday and the restaurant did nothing to promote that. Compare that to my review of Cindy's Rooftop the next day and you'll see a huge difference in care and hospitality.

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Bar Mar
Bar Mar
Bar Mar

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Hugo's Frog Bar & Fish House

Hugo's Frog Bar & Fish House

4.1(1.3k reviews)
0.5 mi•Near North Side
•$$$$

Wow! The first time…read morewe came to the Chicago location of Hugo's Frog Bar, we had the Jumbo Lump Crab Cake and it was amazing - best I'd ever had. That was 12 years ago. Since then, I've had crab cakes all over the U.S. and Hugo's remained my gold standard. Tonight, 12 years later, we returned to Hugo's on Rush Street downtown Chicago. We had a 6 pm reservation on a Monday night. We were given the option to eat in the special Elevator Car, so we chose it. It was a bit tight getting into the bench seating but once in, we were quite comfortable and it was really quaint. I'm glad we chose it. Our server tonight was Stephanie O and she was amazing. So knowledgeable, so pleasant and very accommodating. We told Stephanie we planned to take it a bit slow, starting with cocktails. She took our cocktail orders and we took our time enjoying them, admiring our special Elevator Car and pondering dinner options. Of course, a Crab Cake was definitely happening! Stephanie checked in with us from time to time and when we were ready, we asked her to drop a Crab Cake order. Oh my - it was amazing, just like the last time! Just enough breadcrumbs in it to hold it together. Baked, then seared on both sides on the flat top and served with their house made remoulade. For us, this menu item and a service as great as it was from Stephanie and the rest of the team was enough of a reason to come to Hugo's. After we'd finished sharing the Crab Cake, Stephanie stopped by with the fresh fish options platter to explain each one to us, how it would be prepared and what it would be like. We nearly went for the Snapper but dropped back to our original thought of trying their Shrimp De Jonghe along with a dinner salad. So glad we did as the Shrimp De Jonghe was really tasty and just enough food. The salad and shrimp meal were both kitchen-split for us. Nice touch - thanks team! I have to add that we've had Shrimp De Jonghe somewhere else and we recall it as not being as good as Hugo's. I like how their breadcrumb on the shrimp here was less a breading and more of a dusting. I'd like to mention the rest of the staff we saw in action. The hostesses were quite pleasant, found our reservation and seated us with pleasure. The table team from the water guy, to him and others clearing completed items was excellent. The chef or one of the cooks brought out our split Shrimp De Jonghe. That was a nice touch. And of course our server Stephanie - amazing. Great meal tonight at Hugo's and over the top service from everyone. We will be back - maybe even this week.

I really enjoyed my meal. I ordered the white fish with mashed potatoes, and everything was…read moreincredibly delicious and perfectly prepared. I really loved it and will definitely be coming back! The only thing that was a little disappointing was that there were quite a few flies flying around inside, and they would occasionally try to land on the food, which was not very pleasant.

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Hugo's Frog Bar & Fish House - Us seated in the elevator car

Us seated in the elevator car

Hugo's Frog Bar & Fish House - Bookbinders soup!

Bookbinders soup!

Hugo's Frog Bar & Fish House - Lump crab mac and cheese

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Luke's Lobster Chicago City Hall

Luke's Lobster Chicago City Hall

4.4(757 reviews)
0.8 mi•The Loop
•$$

We wandered into this location after walking around looking for our next meal, and it turned out to…read morebe an absolute hit. One of the first things that caught my eye--and something I really appreciate--is that they openly list on the wall exactly where today's lobster, shrimp, and crab were sourced from. It's an extra touch. We decided to split a lobster roll meal, which came out perfectly bundled with a drink and a bag of chips. The roll itself was incredible; the bread was beautifully soft and fresh, serving as the perfect vessel for the seafood. I loved that they didn't skimp on the meat, packing the roll with big, satisfying chunks of delicious lobster. While we stuck to the classic meal this time, I noticed they have some really interesting and creative items on the menu that I'm eager to try next, like a lobster roll trio featuring different dressings. To top off a great meal, everyone working behind the counter was incredibly inviting and friendly from the moment we walked in. It's a welcoming, high-quality spot in the middle of the city, perfect for a quick casual bite.

Had their lobster roll with a side of lobster bisque. The bisque could have used a bit more lobster…read moremeat, but it was tasty still. The roll, Was amazing. I actually drizzled some of the bisque onto the roll and it was amazing. Service was professional and fast.

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Luke's Lobster Chicago City Hall - Inside

Inside

Luke's Lobster Chicago City Hall - Lobster Roll Flight (three 2 oz half-rolls: lemon butter, spicy honey butter, and truffle butter w/ chips and a soft drink)

Lobster Roll Flight (three 2 oz half-rolls: lemon butter, spicy honey butter, and truffle butter w/ chips and a soft drink)

Luke's Lobster Chicago City Hall - Seafood flight with crab, lobster, and shrimp

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Seafood flight with crab, lobster, and shrimp

Maple & Ash - Blueberry dessert

Maple & Ash

4.2(2.6k reviews)
0.5 mi•Near North Side
•$$$$

We went again last night - the 5 star review remains in place - still amazing, and still really…read moreexpensive. We love it - had one of their fired seafood towers last night and it was incredible (and the touch of adding the pasta at the end was a step above). Their did kill the free house made chips and caviar - but I think they needed to because of the influencers that come there just to have one drink and take pictures of themselves.

I expected a professional, high-quality dining experience, but unfortunately, this was extremely…read moredisappointing. After receiving the wrong order and waiting an excessive amount of time for our food, we ordered the seafood baller which we were told would accommodate six people. That was absolutely not true. The platter came with maybe three shrimp, barely any scallops, and mussels that were mostly empty shells with no meat inside. It was essentially a large platter of shells and nowhere near enough food for six people. When we asked to speak with the manager, he came to the table while I was in the restroom. Although six other people were sitting there and available to explain the problem, he chose to leave and never returned. Without speaking to us or offering to replace the meal, he took it upon himself to remove the seafood baller from our bill. We weren't looking for free food we wanted the meal we had ordered so we could eat. After sitting there for hours, we still left hungry and somehow had a nearly $700 bill for a couple of sides, two steaks, and drinks. Our server was amazing and did the best he could, but the management and overall level of professionalism were unacceptable. When a guest's order is wrong, management should communicate with the table and make an effort to resolve the problem not simply remove the food without discussing it. We absolutely will not be returning. The experience was nowhere near worth the money.

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Maple & Ash - Made it Maple and Ash!

Made it Maple and Ash!

Maple & Ash - Roasted Asparagus

Roasted Asparagus

Maple & Ash - You've never had loaded baked potatoes like this. Never. Ever.

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You've never had loaded baked potatoes like this. Never. Ever.

RPM Seafood - simply grilled branzino, fire-kissed tomatoes, amalfi salt

RPM Seafood

4.0(728 reviews)
0.5 mi•Near North Side
•$$$$

I started with the Verdant Vices, which uses an Aguasol Reposado for the base. An aged reposado…read morebrings that nice, subtle oakiness and warmth, which probably balanced out the sweetness of the guava and the sharp kick from the jalapeño perfectly--definitely a much richer flavor profile for a cocktail like that than if they had just used a blanco. The crab cake was phenomenal, definitely better than what I had expected since this isn't exactly Baltimore. The glaze on top is absolutely perfect, and it is so thick and packed with fresh blue crab and minimal binder, finished with a bright lime-soy glaze. Excellent service too.

I'm gonna start my review with what I did not look about my time here …read more The greeters at the front HORRIBLE . They are rude , the don't welcome you with a hello just a look up and down as if to ask WHAT DO YOU WANT . I even gave a compliment to kinda break the ice on the awkwardness, no response lol this normally would be all it took for me to turn around and not spend my money It was pretty hard getting seating anywhere thjs day so we decided to still grab a seat and maybe grab a cocktail depending on how our waiter treated us , and honestly thankful for her being so nice and accommodating and gracious we decided to stay and have lunch . Lunch was phenomenal ! I had the king crab roll Tempura black bass Branzino and the whipped mash potatoes Every single item 10/10 .

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RPM Seafood - Interior

Interior

RPM Seafood - Strawberry sorbet, lemon zest

Strawberry sorbet, lemon zest

RPM Seafood - Pinot gris

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Pinot gris

Nora Restaurant - The charred lace that was served with the tuna tartare

Nora Restaurant

4.3(234 reviews)
0.5 mi•Near North Side, River East

In Chicago for a few days and relying on Yelp to take us to new places…read more Nora was 2 blocks from our hotel. This place is all about service. From the moment we walked in, we were greeted and escorted quickly to our table outside. Mirco was our server and we asked him for recommendations. He was so spot on it was amazing! We started with 1/2 dozed oysters and Tuna tartare. The tartare melted in your mouth and had a mild flavor. You could taste everything from the capers to the lemon in each bite. I'm not a huge oyster fan but my fiancé seemed to love them. Mirco recommended the Sardinian style ravioli filled with melt in your mouth short rib smothered in a rich mushroom and truffle sauce. Heaven!! She ordered the beet salad with salmon and gigantic grilled shrimp added. She just raved about it all. I appreciated great food but great service is what makes it a memorable experience. This checked all the boxes. 5 stars!

Incredibly warm little restaurant. We came in for lunch on a rainy fall day, and the ambiance was…read moresheer comfort and coziness. Naturally we got soup. It was such a soup day! The Ribollita Toscana soup was delicious with just enough herbs to make the broth addictive. If you are at all a soup person, get this one. The fried calamari that we shared was plentiful, but not great. It didn't arrive nearly hot enough, and as it quickly cooled further, it was dry and a bit overdone. Would not order this again. Service was attentive and unobtrusive from the moment we arrived. Definitely going back, just not for the calamari.

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Nora Restaurant
Nora Restaurant - Filet Mignon gorgonzola sauce

Filet Mignon gorgonzola sauce

Nora Restaurant - Seafood skewer

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Seafood skewer

AMBAR Restaurant, Chicago - desserts - Updated November 2026

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