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RPM Seafood

4.0 (724 reviews)
Ultra High-EndSeafood
Open • 4:00 pm - 9:30 PM
Updated a few days ago

Order RPM Seafood Takeout or Delivery

RPM Seafood Photos

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RPM SEAFOOD ATMOSPHERE

What's the vibe?
Trendy
Classy
Upscale
Moderate noise

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Recommended Reviews - RPM Seafood

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Whipped Potatoes
Chiquita R.

Everything I ate was good... my steak was overcooked and I told our waiter he sent it back and they got it right after that. There sides are large, be prepared to spend some money if you like good food. However, it was well spent and worth it to me. Those whipped potatoes my goodness!!! Top tier... we tried the octopus and that was delicious seasoned very well. If I try it again and it doesn't taste like RPM'S I'm be disappointed. Lol

Lana T.

We came like 5 minute before our reservation but wasn't seated until almost 8:20 and our reservation was at 8:00pm. The ambiance inside was so nice and it was busy especially on a Wednesday night. Our waiter was great but really busy during this time. We left before we could even get a menu for desserts. We got the charcoal grilled branzino which was really good and the whole lobster. The Caesar salad was good as well but wished they would cut it up instead. I got a drink which I asked waiter if it was sweeter than other one and he said yes but it was really tangy but refreshing. Because it was a graduation celebration, I really wished the experience had felt a bit more special. After finishing our main courses, we waited a long time for a dessert menu to order a sweet treat to mark the occasion. Eventually, it took so long that we just decided to leave before we could even get one. Great atmosphere and good food, but the long wait times at the door and between courses made the night feel a bit rushed at the end.

Yellowfin Tuna Crispy Rice
Neil D.

RPM Seafood is definitely on the pricey side, but for a special occasion or a memorable night out, it's absolutely worth the splurge. The beautiful location right on the Chicago River, elegant atmosphere, outstanding service, and exceptional food all come together to make it a truly special dining experience. We started with the mini seafood tower, which was beautifully presented and loaded with fresh oysters, lobster, crab, shrimp, and other delicious seafood. The spicy spaghetti was packed with flavor, and the branzino was perfectly cooked with crispy skin and a delicious herb sauce. Dessert was the perfect finale--the Banana Stacked Neapolitan was incredible, with layers of crispy pastry, creamy filling, bananas, and rich caramel sauce. It was indulgent and absolutely delicious. Yes, it's expensive, and you definitely know you're paying for a premium dining experience. But when you factor in the quality of the food, presentation, service, and spectacular riverfront setting, it felt worth every penny. A wonderful choice for a celebration, date night, or simply when you want to treat yourself.

Pam H.

For starters, parking can be found street, garage or valet for $20 dollars (up to 3 hours) . If you prefer garage I suggest spot hero. But for the convenience I prefer valet. The menu is slightly smaller but offers some sushi rolls. For staters we did oysters east and west coast . The oysters were fresh and delicious, I enjoyed west coast I a lot more. The crab cake and the tomato heirloom salad were ok. The sushi roll spicy ebi shrimp was pretty good. I do think it needed more spicy mayo on it though but that's just my suggestions. We also did the steak burger which was pretty good but not actual steak like we thought it would be. Over all dinner was good but the views were better.

Christina A.

I was visiting Chicago and I knew I definitely wanted to have dinner by the river! RPM is stunning inside and out. I got the RPM salad and added salmon the fries were a nice touch. I definitely recommend if you're into lux bougie dinners !!

Hamachi and Greek Lemon Potatoes
Clara K.

I'm sad to update my review to a lower rating. I used to love it here, but we came in on a Sunday and had a tough experience. We were seated at a high top table inside even though there was clearly ample seating outside (which was what we asked for). We were right next to the register and where the staff was grabbing drink orders so we were constantly bumped into. Service took forever even just to get a drink order in it took 30 minutes. Then we waited another 30 min for them to arrive. We were so frustrated with the lack of service that we stopped ordering and got the check. Otherwise food and drinks are great as always - just really disappointed in the service now.

Donesha T.

Daniel was amazing. Thank you for your service tonight. The oysters were so fresh and delicious. They were served with a yuzu lemon granita. So good The crab cake is also a MUST. 95% crab meat. Well flavored. Amazing. I also ordered hamachi, lobster fried rice, salmon, and sweet corn that has old bay on it. I rarely order salmon out, but this was really good.

Caesar Salad & Sea Salt Fries
Clarissa H.

RPM Seafood has one of the best locations in the city - right on the river with a huge patio. They have happy hour on weekdays until 5:30 but note that you do have to sit inside in the bar area for it. I think it's still worth it as the whole restaurant feels light and open. They have a happy hour menu with many of the same things as their regular menu but with different portion sizes but still, reallllly good deals and totally worth it! The tuna and crispy rice was some of the best I had ever had. It only comes with three servings so I got a few orders. I really like the salad + fries combo on their happy hour menu, and the shrimp ceviche was actually a pretty big portion. This is an absolute must for Chicago summer happy hours!

Bluefin Tuna & Avocado
Francisco R.

Stopped here for happy hour and to also escape the rain. The happy hour is a great deal with delicious drinks and food. While the food is snack size- you could honestly make a meal with it! I really the atmosphere too, very lively with great review views. Unfortunately it was raining when we went so could not enjoy the patio but still good views. Our bartender was also very friendly and hospitable!

Pasta and everything bread.  So delicious.
Freda R.

Hostess. Late go a reservation and they still accommodated me. Atmosphere is elegant/lovely. I was seated by the window enabling me to enjoy the skyline and the water. Food was fresh and delicious. No extra seasoning needed.

RPM Steak Frites
Tailah J.

RPM took great care of us this day! We celebrated a birthday and they were so accommodating. I loved the Steak Frites! It was very smoky and well seasoned. I loved the fries and house made sauce. I also had a lemon drop that was quite tasty as well!

Dark Chocolate Gelato and Seasonal Sorbet
Nichole X.

I'm a big fan of RPM Steak and this might be my first time at RPM seafood. We came here for the restaurant week lunch menu. The portion was decent, but the taste was a bit disappointing. For starters, we both tried tuna crispy rice. The rice was not crispy at all but sticky. So sticky that many pieces got stuck on the tooth and was very unpleasant. The crispy fish taco was not crispy either. The flavor was very bland. I was expecting grilled fish with crispy fish skin, but it was fried fish fingers. I should have read the description more carefully as it is made with Halibut, so fish fingers made more sense. Grilled Branzino was amazing! The best dish on the table for sure. We were given half of a fish and the skin was crispy. Meat was more on the dryer side, but tender. We finished off with dark Chocolate Gelato, which was good - the right amount of sweetness compared to the seasonal sorbet (apple).

Stopped in at the bar got a two drinks and Brussels sprouts. Great atmosphere and great people. With a fantastic view of the river

RPM Crab Cake

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Page 1 of 19

RPM Seafood Reviews in Other Languages

Ask the Community - RPM Seafood

Is there valet parking?

Yes pull up there's a stand to the left of front door $25 to valet!

Are the greenhouses outside heated?

Hi Shelly! Thanks for reaching out. The greenhouses are heated. We hope to welcome you soon.

Is there a strict dresscode?

Don't think so.

Can you order food in the mezzanine lounge or is it drinks only?

The full menu is available in the Mezzanine Lounge. Cheers!

Where do you park?

Valet is available.

What is the dress code?

I wear jeans and a t-shirt. I don't believe their is a dress code as long as you are properly dressed. Shirt, pants, and footwear.

Is the patio pet-friendly?

IDK.

View All 9 Questions

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Shaw's Crab House - Oysters, East coast

Shaw's Crab House

4.2(2.8k reviews)
0.2 mi•Near North Side
•$$$

My husband and I returned back to Shaw's Crab House a year later, and it was still just as fabulous…read moreas it was before. We were lucky enough to get the same amazing waiter. He'd been there 32 years. Hope to get him next time we're back. Honestly, it's the freshest seafood around. They know how to shuck oysters and prepare them perfectly anytime of the year. The oysters were absolutely amazing. And then the crab legs....oh my goodness..delish. Everything was just so delicious. And I have to give a shout out to their sweet, creamy butter. Lastly, we love sitting in the thick of it where you get to see them preparing the oysters and all the seafood. Love this place. Thank you Shaws!

Incredibly delicious. Everything was as fresh as can be. Definitely come if you like crab!!…read more We were a little mislead by some of the pictures online / on the website of the Norwegian crab (not by any fault of their own, just a poor assumption from our side). When we received it we were a little disappointed by the size. But the pieces were still so juicy and delicious! Just want to give a heads up also that their menu is on rotation, what you see online may not be what you get! Love me some sushi, so I was excited to try the California roll, although it was hard to justify it being $18!!! The crab was very minimal, as you can tell by the pictures... it was missing the classic California roll taste given barely any meat. The Mac and cheese side was good. Nothing too special. plus. But standard is the best word I can think of. Shareable portion, which is a plus. Service was excellent. The server was friendly and personable. Ambiance is great, it's an elevated crab house aesthetic. There is a dress code to enter. Overall, I can't say we had the experience of the price we paid. They gave us free the dessert sampler for our anniversary, yay!!!

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Shaw's Crab House - Inside main dining room

Inside main dining room

Shaw's Crab House - Full Dozen Oysters

Full Dozen Oysters

Shaw's Crab House - Lobster Roll

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Joe's Seafood, Prime Steak & Stone Crab - Ahi Tuna Tartare*

Joe's Seafood, Prime Steak & Stone Crab

4.4(3.3k reviews)
0.4 mi•Near North Side
•$$$$

Went yesterday to celebrate my 40th birthday. The service was impeccable. From the high-five I…read moregot at the Host stand to the well-wishes on my way out the staff made the experience very enjoyable and memorable. Our server, Jacob, was helpful and his recommendation of the Lyonnaise Potatoes did not disappoint. We had the small whale, an aged ribeye sandwich, and I got the filet mignon with bone marrow butter. The chilled seafood was delicious, especially with the house mustard sauce. My partner said the steak sandwich was the best they ever had. The filet was easily the best steak I've ever had though the dry-aged ribeye at Abrasado in Mendoza, Argentina is a close second. The grand martini was a perfect pairing for the chilled seafood. They threw in a complimentary brownie with ice cream for a bday dessert which was appreciated on multiple levels. We're not affluent and a meal like this was definitely a splurge but I have zero complaints and would 100% come back for a comparable special occasion. Everything was perfect and I'll remember this meal forever. Thanks, Joe's!

Joe's Seafood, Prime Steak & Stone Crab was a highlight of my time in Chicago. I started with East…read moreand West Coast oysters, then had the filet mignon and lobster tail. Both were fantastic: the filet had a beautiful sear and rich flavor, while the tender, sweet lobster was perfectly cooked, especially with butter. The service was top-notch. Everyone was welcoming and attentive without being overbearing, and our knowledgeable server offered great recommendations. The staff made the meal feel special. Joe's also delivers a classic Chicago steakhouse atmosphere: dark, polished, and lively, with families, business diners, and couples. It's a confident, established spot for more than just steak; a proper night out with polished service and timeless ambiance. Great food and exceptional hospitality made this an experience I'll remember. I'd gladly return on my next visit to Chicago.

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Joe's Seafood, Prime Steak & Stone Crab - Interior

Interior

Joe's Seafood, Prime Steak & Stone Crab - Creamed Corn

Creamed Corn

Joe's Seafood, Prime Steak & Stone Crab - Beef Tenderloin Slider

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Beef Tenderloin Slider

Bar Mar

Bar Mar

4.3(653 reviews)
0.4 mi•The Loop
•$$$

So happy that I finally tried Bar Mar. I came on a weekday for dinner and the place was busy…read more Definitely mostly people coming together after work! The food was incredible and the service was attentive and considerate. They definitely take pride in serving fresh and delicious food and making the guests feel comfortable. The vibe was very energetic and bustling! People were having a nice time but it was a bit loud so keep that in mind. The menu is definitely seafood-forward, but the short rib entree was recommended so I went with that and it was delicious! The meat was so tender. I also tried the sea bass and it was very yummy.

Bottom Line Up Front: Good food, below average service, nice atmosphere/ambiance…read more After a lot of research, I decided on Bar Mar specifically to celebrate my girlfriend's birthday. I shared that in the reservation as well. We ordered oysters and a couple Hamachi cones to start. For our mains, we had a tuna tartare roll and scallops. Everything was very good in both presentation and taste. What you'd expect at a high end establishment. Service though was another story. Instead of feeling like a special occasion, it felt like we were on an assembly line, going through the motions. I discreetly mentioned my girlfriend's birthday to our server and astonishingly he immediately wishes her happy birthday and asks if she's turning 21 as a joke. That was the extent of the birthday celebration at Bar Mar...nice. The goal was to make my girl feel special on her birthday and the restaurant did nothing to promote that. Compare that to my review of Cindy's Rooftop the next day and you'll see a huge difference in care and hospitality.

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Bar Mar
Bar Mar
Bar Mar

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Hugo's Frog Bar & Fish House

Hugo's Frog Bar & Fish House

4.1(1.3k reviews)
0.9 mi•Near North Side
•$$$$

Wow! The first time…read morewe came to the Chicago location of Hugo's Frog Bar, we had the Jumbo Lump Crab Cake and it was amazing - best I'd ever had. That was 12 years ago. Since then, I've had crab cakes all over the U.S. and Hugo's remained my gold standard. Tonight, 12 years later, we returned to Hugo's on Rush Street downtown Chicago. We had a 6 pm reservation on a Monday night. We were given the option to eat in the special Elevator Car, so we chose it. It was a bit tight getting into the bench seating but once in, we were quite comfortable and it was really quaint. I'm glad we chose it. Our server tonight was Stephanie O and she was amazing. So knowledgeable, so pleasant and very accommodating. We told Stephanie we planned to take it a bit slow, starting with cocktails. She took our cocktail orders and we took our time enjoying them, admiring our special Elevator Car and pondering dinner options. Of course, a Crab Cake was definitely happening! Stephanie checked in with us from time to time and when we were ready, we asked her to drop a Crab Cake order. Oh my - it was amazing, just like the last time! Just enough breadcrumbs in it to hold it together. Baked, then seared on both sides on the flat top and served with their house made remoulade. For us, this menu item and a service as great as it was from Stephanie and the rest of the team was enough of a reason to come to Hugo's. After we'd finished sharing the Crab Cake, Stephanie stopped by with the fresh fish options platter to explain each one to us, how it would be prepared and what it would be like. We nearly went for the Snapper but dropped back to our original thought of trying their Shrimp De Jonghe along with a dinner salad. So glad we did as the Shrimp De Jonghe was really tasty and just enough food. The salad and shrimp meal were both kitchen-split for us. Nice touch - thanks team! I have to add that we've had Shrimp De Jonghe somewhere else and we recall it as not being as good as Hugo's. I like how their breadcrumb on the shrimp here was less a breading and more of a dusting. I'd like to mention the rest of the staff we saw in action. The hostesses were quite pleasant, found our reservation and seated us with pleasure. The table team from the water guy, to him and others clearing completed items was excellent. The chef or one of the cooks brought out our split Shrimp De Jonghe. That was a nice touch. And of course our server Stephanie - amazing. Great meal tonight at Hugo's and over the top service from everyone. We will be back - maybe even this week.

I really enjoyed my meal. I ordered the white fish with mashed potatoes, and everything was…read moreincredibly delicious and perfectly prepared. I really loved it and will definitely be coming back! The only thing that was a little disappointing was that there were quite a few flies flying around inside, and they would occasionally try to land on the food, which was not very pleasant.

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Hugo's Frog Bar & Fish House - Us seated in the elevator car

Us seated in the elevator car

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Bookbinders soup!

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Maple & Ash - Blueberry dessert

Maple & Ash

4.2(2.6k reviews)
1.0 mi•Near North Side
•$$$$

We went again last night - the 5 star review remains in place - still amazing, and still really…read moreexpensive. We love it - had one of their fired seafood towers last night and it was incredible (and the touch of adding the pasta at the end was a step above). Their did kill the free house made chips and caviar - but I think they needed to because of the influencers that come there just to have one drink and take pictures of themselves.

I expected a professional, high-quality dining experience, but unfortunately, this was extremely…read moredisappointing. After receiving the wrong order and waiting an excessive amount of time for our food, we ordered the seafood baller which we were told would accommodate six people. That was absolutely not true. The platter came with maybe three shrimp, barely any scallops, and mussels that were mostly empty shells with no meat inside. It was essentially a large platter of shells and nowhere near enough food for six people. When we asked to speak with the manager, he came to the table while I was in the restroom. Although six other people were sitting there and available to explain the problem, he chose to leave and never returned. Without speaking to us or offering to replace the meal, he took it upon himself to remove the seafood baller from our bill. We weren't looking for free food we wanted the meal we had ordered so we could eat. After sitting there for hours, we still left hungry and somehow had a nearly $700 bill for a couple of sides, two steaks, and drinks. Our server was amazing and did the best he could, but the management and overall level of professionalism were unacceptable. When a guest's order is wrong, management should communicate with the table and make an effort to resolve the problem not simply remove the food without discussing it. We absolutely will not be returning. The experience was nowhere near worth the money.

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Maple & Ash - Made it Maple and Ash!

Made it Maple and Ash!

Maple & Ash - Roasted Asparagus

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Nora Restaurant - The charred lace that was served with the tuna tartare

Nora Restaurant

4.3(231 reviews)
0.6 mi•Near North Side, River East

In Chicago for a few days and relying on Yelp to take us to new places…read more Nora was 2 blocks from our hotel. This place is all about service. From the moment we walked in, we were greeted and escorted quickly to our table outside. Mirco was our server and we asked him for recommendations. He was so spot on it was amazing! We started with 1/2 dozed oysters and Tuna tartare. The tartare melted in your mouth and had a mild flavor. You could taste everything from the capers to the lemon in each bite. I'm not a huge oyster fan but my fiancé seemed to love them. Mirco recommended the Sardinian style ravioli filled with melt in your mouth short rib smothered in a rich mushroom and truffle sauce. Heaven!! She ordered the beet salad with salmon and gigantic grilled shrimp added. She just raved about it all. I appreciated great food but great service is what makes it a memorable experience. This checked all the boxes. 5 stars!

the appetizers were better than the mains -- we tried the fried calamari, wagyu carpaccio, and…read moreburrata, which were all delicious. in terms of the mains, the steak and lamb shank were way better than the pasta dishes. the steak and lamb were pretty tender and flavorful! unfortunately, the short rib ravioli's pâté filling was grainy and felt dry. the oxtail rigatoni was pretty bland and not enough oxtail

Photos
Nora Restaurant
Nora Restaurant - Filet Mignon gorgonzola sauce

Filet Mignon gorgonzola sauce

Nora Restaurant - Seafood skewer

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Seafood skewer

Bavette's Bar & Boeuf - Dry Aged Bone In Ribeye

Bavette's Bar & Boeuf

4.6(3.6k reviews)
0.2 mi•River North, Near North Side
•$$$$

I decided to check out this place for a weekday dinner WITHOUT reservations. I knew that having…read morereservations would make dining easier but I didn't plan in advance. I arrived around 6PM for a table, I was told I could go to the bar for bar seating or get my name on the list and wait. So I went to the bar but surprisingly, there were couple other parties waiting at the bar for a seating too. We actually waited about 45 minutes at the bar for seating, and then I received a text an hour later that a table would be ready. Since I was already seated at the bar, I kept my bar seating and forgo the table. So you might be able to get a table seating if you get your name on the list for a weekday dinner. I have to admit this place felt very dim, it feels darker - I supposed that tis the ambiance of a nicer, upscale restaurant. However, I have to admit they are laxed on the dress code. I don't actually know if there's a dress code although a lot of people are in more business casual/dressy attire. I wasn't in anything dressy though and no one said anything. As for the food, I think it is delicious. So we ordered 2 different steak dishes - the bone in aged rib eye and the steak & frites. I love the pairing salt that comes with it, it really tops it off for the steaks. We also ordered sides -- sides do not come with the steaks, they are purchased separately. However, the creamed spinach and the truffle mac and cheese were amazingly delicious. I still remembered the deliciousness as I am writing this review. The sides definitely tops it off. I think they do an excellent job cooking the steak, I love that they already cut it perfectly for me. This is an excellent steak place, great sides. It can get a little busy/crowded, but service is also pretty good. I think the staff does a good job overall given the craziness of this place. It seems like it is always packed. I see people in their "work attire" come here for drinks too and possibly for a bite to eat. I would definitely recommend this place to others -- if you don't want to wait for a table, plan ahead and book a reservation ahead of time. But this place is "casual" enough for you to stop in to grab some food if you're willing to wait.

Came here for a weekend in Chicago, heard so many good things about it including my chicago local…read morefriends. It's a dark chicago pub looking place with dim lighting and mood lighting, making it look exactly like you'd imagine. We came for walk in at 4 and were told we could sit at the bar immediately or wait for a table. We chose to wait for a table because we weren't fully hungry yet, and got a callback at 5, perfect for us. We ordered the sourdough, crab avocado salad, dry aged ribeye, fried chicken, and mac and cheese. Sourdough: 10/10- ate the entire loaf before we even got the appetizers. Salad: 10/10- amazing flavor and unique. We usually never order salad but this sounded so unique and didn't disappoint - creamy, acidic, perfect appetizer. Fried Chicken: 8/10- above average fried chicken on mashed potatoes. Well spiced but nothing to write home about. Ribeye: 10/10- great steak and honestly not bad pricing. Great crust and flavor, would definitely recommend to split for 2 since it's big. Mac and Cheese: 4/10- pasta was not hot and was undercooked. I usually like al dente but this pasta was hard. It was barely cheesy and was like a alfredo sauce more than cheesy, and the crust on top was lukewarm and stagnant like it had been sitting there. Overall great experience but avoid the mac and cheese.

Photos
Bavette's Bar & Boeuf - Inside Upstairs

Inside Upstairs

Bavette's Bar & Boeuf - Bone Marrow

Bone Marrow

Bavette's Bar & Boeuf - Waiting area and first floor dining

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Waiting area and first floor dining

RPM Seafood - seafood - Updated October 2026

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