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    Chef Art Smith's Reunion

    4.0 (315 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 1 month ago

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    CHEF ART SMITH'S REUNION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Trendy

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    Inedible sauce for truffle fries without telling. Stiff! Did this cost extra?!
    Kim F.

    DON'T EAT HERE! I didn't like this place located at Navy Pier. First off, there's too many different menus for different parts of the restaurant which is straight goofy. Then we sat at the bar with $2 chicken only to find out it's $2 per piece!!!! And you have to order at least 6 pieces! Now that's just stupid. This place is a scam. At the bar, it was dirty with dirty glasses piled up at the end. I had to tell dude to clean up. Flies everywhere. My friends wanted to eat there and I was hungry. I had fish tacos and truffle fries. They charged $2 for the truffle on the truffle fries without telling you in advance. They also added 5% service charge for nothing. DON'T EAT HERE!

    Vicky T.

    My friends loved their food- the fried chicken, Deviled eggs etc. I was not able to eat because everything had meat or animal products in it. To be expected given its Art. Ambiance outside was decent- they had a live musician. The server was okay- we had to flag someone else down a few times. Restroom could have used a scrub down.

    Greens- mixed
    Lillian M.

    Right at or on Navy Pier. We were seated quickly-they had prob just opened. Accommodated me next to an outlet-to charge my phone! lol staff was nice. Crab cakes were tasty. Greens were so good but bc I'm very sensitive to spices, I could only do a few bites. I'm sure others would not think so but I'm def sensitive to even pepper. Location is wonderful since there's so much to do to walk off your food and aid in digestion lol

    greens
    Paula W.

    The place is decorated nicely but the booth walls could use a good scrubbing. My silverware had leftover food on it, our waitress switched out the silverware but never acknowledged why it was being switched out. As we were leaving we noticed food from other diners under the table. The food we ordered was good, I loved my chicken and potatoes, the pimento grits had so much flavor. The waffle was good as well and very fluffy on the inside, we ordered fries which arrived hot and fresh. The greens mixed with kale were prepared well. The mac and cheese was baked and was pretty good. . We also had beignets, they were good but could have been cooked 2-3 minutes longer, they were just a touch doughnut in the middle. Service was just OK, nothing memorable. I'm glad we tried this spot, but probably won't make the trek down to Navy Pier to eat here.

    Humming Bird Cake
    Nicole F.

    I had a chicken ceaser salad that I added on a piece of their infamous fried chicken. I was disappointed in the size of the salad, for $21, I wish there was more lettuce, there wasn't much. My co-worker got the friend chicken sandwich, a side of mashed potatoes (which were probably the best mashed potatoes I've tried) and a moonshine flight. They have indoor and outdoor seating at this establishment. Our server was friendly and very talkative which we appreciated. The weather was rainy but we were still able to sit outside since it was covered the server had to have an intoxicated individual who was smoking at the table removed and I thought the situation was handled well.

    First approach: patio
    Shanti N.

    A pleasant surprise on the Navy Pier dining landscape. I was aware of a couple of the new openings (Offshore and Offshore Rooftop) as well as tried-and-true staples (Harry Caray's, Margaritaville), but somehow Reunion was not on my Radar. On my approach to the Chicago Shakespeare Theatre, I was immediately drawn in by the well-kept patio, including string lights and seating areas. I was able to nab a seat indoors at the bar for a pre-show drink before Fault. The ambiance is vibrant and imparts a feeling of Southern hospitality. Yes- that is a rooster mural painted on the back wall of the restaurant. Joe, the bartender/server, was welcoming and answered my questions about the menu, crafting me a smoked Manhattan garnished with an orange peel and cherry. Joe got to talking about his journey back to Chicago and background in marine biology, as he was preparing to join the Shedd Aquarium. Service was seamless even with a gathering outside that needed tending. As I was paying the check, I was able to sign up for a neighborhood reward/loyalty program based on zip code. Admittedly, the Pier is not always my first choice for dining/drinking, but I have a feeling Reunion will change that, especially during the warmer months.

    Duck Duck Goose
    Carol W.

    Popped in for a quick lunch before we took the architecture boat tour on the river. Although there were plenty of tables an available outside, we were told we had to have a reservation or sit at the bar (server shortage?) We ended up at a high top table in the bar area. Bartender was taking orders and was fantastic (and fun!). We ordered truffle fries and their signature fried chicken, and I had a cherry limeade frozen drink. All were good - the truffle fries were my favorite! Loved the Duck Duck Goose pitcher of drinks the next table over had - they shared with us and I even brought a duck home! Fun to sit outside and people watch on a nice day.

    Fried chicken thigh
    Frances B.

    An update: I took my elderly mother here who is not always the easiest at restaurants. But everyone from manager to server to runners knew exactly what she needed. She had the salmon and it was excellent. First restaurant that's asked how we'd like the salmon - medium or well done. We chose well done and it was perfectly succulent. My mom loved the food so much that despite usually having a poor appetite, she finished a biscuit smothered in jam, half the huge piece of salmon, and split the ice cream with me. She loved all of it. A note on the bathrooms : in the women's room, the stall to the right is handicapped and has a baby changing table although I don't think it's labeled.

    Fly me to the moon!
    Ray B.

    Beautiful day on Navy Pier. Chef Art's caught our attention. We decided to give it a try. Really nice drink menu, especially the flight choices. They dis not disappoint! I ordered the fried chicken sandwich. It was very delicious! General Manager Ashley and Assistant Manager Daryl stopped by our table separately and made us feel extremely welcome. I definitely recommend Chef Art's!

    Michelnada
    Sarah S.

    Came for lunch with my family - great and friendly service, calm but fun interior, excellent food! I always kind of side-eyed this place for being at Navy Pier but honestly I was impressed. I would love to come back to try more on the brunch menu and maybe get a spot on the patio.

    Tamara F.

    This review is a little late because I visited the restaurant in March 2025. I am a huge fan of Art Smith and was super excited to try his restaurant. I ordered the wings, biscuits, and mac and cheese. I also had a spicy margarita. Every thing was delicious. I would have loved to try the hummingbird bird cake but I had given up sweets for lent. The server was helpful and attentive. I highly recommend this restaurant. The portion sizes are huge and great for sharing.

    Cozy atmosphere
    Jingle M.

    Chef Art Smith's love of sharing and togetherness is what made him the success he is today - currently, Chef Art is the Executive Chef and Co-owner of six restaurants and two non-profits. He has received the culinary profession's highest awards and has cooked for some of the world's most famous celebrities. In 1997, Smith became the personal, day-to-day chef to Oprah Winfrey, a position that lasted ten years. He also had the pleasure of serving for Florida Governors Bob Graham and Jeb Bush, Romero Britto, film stars Ali Landry and Eduardo Verástegui among many others. What a great menu! Caesar was our most accommodating server who helped us order enough food! So we shared Catfish Entrée with corn grits and collard greens and Fried Chicken Entree with Mac n cheese instead of mashed potatoes, fried green tomatoes and Church Lady Deviled Eggs, all delicious! This was an exceptional restaurant on Navy Pier, followed by Much Ado About Nothing in the Shakespeare theater! Awesome night!

    Crispy Chicken Sliders Braised Southern Greens Brown Butter Old Fashioned
    Amanda S.

    Typically, when I visit Navy pier, it's to watch the fireworks or something very specific. But very rarely do I stop to dine unless it is at the Offshore rooftop. However, this time my wife and I decided to be a little adventurous, and we stopped at this restaurant as it was near the front entrance. I appreciated the southern fare and decor, so I figured I would be delighted by the food. And boy was I right! The chicken sliders were so amazing; the chicken was well flavored, the skin had the right amount of crisp...overall it was just really good. The greens were also another favorite. They had a spicy but vinegar taste; and I typically do not like vinegar overpowering the greens, but it was just enough balance. And lastly, the brown buttered old-fashioned is highly recommended. I really liked how the bartender made the cocktail, especially since he was a bit young and I was skeptical. Kudos to him and kudos to Chef Art Smith.

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    2 months ago

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    Page 1 of 8

    Chef Art Smith's Reunion Reviews in Other Languages

    Ask the Community - Chef Art Smith's Reunion

    What's the likelihood of being able to get a table without a reservation?

    Go for lunch on a weekday and you should be good! We walked right in on a Thursday for lunch.

    How convenient is parking? Is valet available?

    You have to check with Navy Pier. The restaurant is on the pier so it does not have its own parking. However, it is located at the very front of the pier so it would be easy to drop someone off and go park if valet service is not available.

    Don’t See Your Question? Ask Away!

    Doc B's Restaurant + Bar - Cob salad

    Doc B's Restaurant + Bar

    4.3(1.1k reviews)
    1.0 mi•Near North Side
    •$$

    Stopped here while visiting Chicago. After sifting through Yelp, we found this place. Our friend,…read morewho is a local, mentioned that she'd been there once and it was pretty good. The first thing I noticed walking in was the ambiance. Nice decor with a city hotspot feel. We had a teen and tween with us and both found something on the menu. Most of us ordered bowls with sesame sauce which were delicious. We each ordered different meats with our bowls and no complaints. My son had a crispy chicken sandwich which he devoured and my daughter had a quesadilla which they prepared especially for her without any sauce. Everything was tasty. We had a problem with our order when my daughter found a small piece of plastic wrapper in her food. We told our waiter and he immediately informed management. The manager came over and offered a new plate but my daughter was fine having the current plate. So instead, she comped her meal and gave her a choice of dessert with a gigantic milk. Despite the minor glitch, this place deserves 5 stars for the way they handled this issue. We feel they went above and beyond to remedy the situation. If only all restaurant management were like this. If we are ever in Chicago again, we will be back.

    Y'all... oh my gosh I finally tried Doc B's Restaurant + Bar in the Gold Coast and BABYYYY... the…read morefood was AMAZING--and honestly, pretty affordable too I'm lowkey mad I didn't get pictures, but listen... it was so good I couldn't even pause to take one I ordered the Cajun chicken club sandwich with sweet potato fries, and let me tell you... those fries? 10/10. No notes. The sandwich had candied bacon on it with this perfect sweet flavor, and it normally comes with honey Dijon--but I don't do Dijon, so I swapped it for this garlic sauce ‍ And when I say that garlic tanginess mixed with the sweet candied bacon... whew. Chef's kiss. Absolute perfection. My boyfriend got the steak wok bowl with corn, broccoli, brown rice, and some other veggies--and I definitely stole a few bites It was SO good. Like... flavorful, fresh, just everything. The whole vibe? Perfect for a lunch date. The ambiance was cute, relaxed, and just right And I loved that they serve room temperature water (because ice? not my thing ‍) But let's talk about the real star--our waiter Eli He was AMAZING. Super personable, funny, and just a whole vibe. He had the cutest red cat-eye nails and burgundy hair accents--like, style on point He told us he manages both the Gold Coast and River North locations, so I'm definitely hoping we run into him again. And when me and my boyfriend were holding hands at the end, he goes, "Aww this is so cute. I'm not jealous though" we all cracked up. Just made the experience even better. Listen... 5 stars is not enough. It's just not. If you've been thinking about going--THIS IS YOUR SIGN. Go. I promise you won't regret it

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    Doc B's Restaurant + Bar
    Doc B's Restaurant + Bar - Housemade Guacamole

    Housemade Guacamole

    Doc B's Restaurant + Bar

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    Brass Tack

    Brass Tack

    4.3(335 reviews)
    1.0 mi•Near North Side
    •$$$
    Luxury
    Full bar

    My first review, of 9 years ago, was back when Brass Tack was Margeaux Brasserie…read more This is an updated review for its current incarnation. It is a must visit - if only all hotel restaurants were this good. We had a late dinner reservation on a Saturday night, and the restaurant was almost emptied out. So that made for a lovely, semi-private dining experience. Selecting a wine was dicey, as earlier that week flooding had damaged the cellar (!), but our server, Alex, was very helpful and worked with us to find something to my liking. We landed on a 2015 Cornas which was showing beautifully and matched perfectly with our meal. Alex did a fantastic job taking care of us during the wine reconnaissance and throughout the meal. Speaking of which, we started with the deviled eggs, which were amazing. An elegant balance of cream and salt from the caviar. For my entree, i had the venison. It was a seared filet on I believe a sweet potato puree, and it was rich and tender. Order it rare, if its on the menu. Kelly had the filet, also rare, and found it to be superior to most Chicago steak house filets. Our side was the divinely creamy Aligot mashed potatoes. Don't skip on these! For dessert, there was a decadent, gout-tempting chocolate mousse preparation. Served tableside, its all you think you can eat. I had a heaping serving, ate some, took the rest home. Kelly had the (also) Decadent Chocolate Cake, which too was superb. Cocktails were excellent, as is the bourbon selection. Service was impeccable. Our dinner was long and leisurely, and we look forward to returning.

    Kari's Rating 7.5/10…read more Came in with a friend around 11:30, it was absolutely desolate except for this client conference call that wrapped up around us. When you first walk in, you have to take the elevator up to the third floor, where a hostess was waiting at a golden black themed restaurant. This place is extremely ornate and luxurious as you walk in and greeted by a full air bar where all the liquor is positioned up in a translucent brass cabinet. Walking a little bit further into the restaurant, you see all of the chairs decorated with a gold studded Maroon leather. The tall ceilings give way to a illuminated faux skylight. The seating designs are minimal designed. We thought we were walking into a brunch menu but they had transitioned to lunch and re-ordered the lobster roll as well as the asparagus tip and almond pasta and the sweet potato fries.

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    Brass Tack - Everlasting Libations

    Everlasting Libations

    Brass Tack - Dinner Burger

    Dinner Burger

    Brass Tack - Gold + Brass Live Music Sunday Brunch

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    Gold + Brass Live Music Sunday Brunch

    Chapel Street - Asian style chicken parmagiana.

    Chapel Street

    3.9(95 reviews)
    0.8 mi•Streeterville, Near North Side
    Grab-and-go
    Happy hour specials

    Visited Chapel Street for brunch with a couple of friends. The menu is no-fuss and easy to pick…read morefrom, exactly what you want for a weekend brunch. I went with the turkey club and fries. The portion was generous, the bacon crisped up well, and the whole thing came together better than a standard club usually does. The fries were the soft, soggy kind rather than crunchy, but somehow addictive, I kept reaching for them. Service was fine, and the space is roomy with plenty of seating, easy to settle in and talk over a long brunch.

    We live nearby and have given Chapel Street Café several chances because the location is great and…read moresome of the food, especially the burger, has been good. Unfortunately, service has generally been disappointing, and today's experience was bad enough that I felt I needed to leave a review. We were seated promptly, which we appreciated. When my partner asked our server, Kikumi, whether it was happy hour, she confirmed it was but said the menus were elsewhere. We asked for one, and from that point forward the interaction felt noticeably dismissive. My wine was placed at the edge of the table without a word and she walked away. Throughout our meal, we received no water refills, essentially no check-ins, and were never asked how our food was or whether we needed anything. Meanwhile, we watched her repeatedly check on and converse with surrounding tables. She was particularly attentive to the table next to us, who arrived after us, checked on their meal and even asked them to leave her a review. The contrast was uncomfortable. Another employee who brought our food was wonderful--friendly, helped make room on our small table, and immediately brought hot sauce when asked. Unfortunately, once he left, the experience returned to the same pattern. We had to flag Kikumi down to order another appetizer and later again for the check. When the artichoke dip arrived, our table was already full of finished dishes. I had to physically move a plate to make room while she set the new dish down and walked away. Nothing was cleared. Eventually I moved an empty plate to a nearby empty table because we literally had no space, and another employee--not our server--noticed and cleared it. At payment, the terminal was simply placed in front of me without explanation and she walked away. I ultimately had to ask her to take it back after paying. Then I saw that a 20% service charge was automatically included. I'm happy to tip well for good service, but automatically charging 20% while providing virtually none of the basic service expected at a sit-down restaurant is frustrating. The food and location give this place potential, but guests shouldn't feel like a nuisance for asking about the restaurant's own happy-hour promotion. With a mandatory 20% charge, there should at least be a basic standard of attentive, courteous service.

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    Chapel Street - Cheeseburger.

    Cheeseburger.

    Chapel Street
    Chapel Street

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    The Dearborn

    The Dearborn

    4.4(2.8k reviews)
    1.1 mi•The Loop
    •$$

    This was my second visit to The Dearborn, and the food and service were both on point. We ordered…read morethe salmon tataki, fish and chips, Wellington burger, and Midwest fried chicken. Everything was well prepared, but the fried chicken was the standout, especially with the hot sauce adding another level of flavor. The staff stayed attentive throughout dinner and even replaced our plates between rounds, which was a level of service I wasn't expecting. I also respected seeing the owner personally making the rounds, stopping at every table to check on the guests and the food. Calm atmosphere, solid hospitality, and a kitchen that delivers.

    OMG! Walk, run, sprint here to get the FISH N CHIPS THAT ACTUALLY BEAT BOBBY FLAY. The executive…read morechef and now chef partner, Aaron Cuschieri, is absolutely amazingly talented. I am used to really good fish and chips... I've never had better fish and chips than Tom Douglas's Mr. Fish in Seattle, UNTIL NOW!!!! Wow, wow wow wow! Do not pass GO, do not read the menu, just order the darn fish and chips! It might be a whole heart attack on a plate... But it doesn't matter... You can walk all of Chicago and burn it off. I decided to work out before I came here for this big splurge and I'm so glad I did. I can see that this is the theater district... And you could come here before a show fish and chips and have the best night of your entire life! I can't wait to try more of this chef's food! I'm BEYOND INSPIRED! ps great beers here toooooi!

    Photos
    The Dearborn - $12 Martinis for Martini Mondays

    $12 Martinis for Martini Mondays

    The Dearborn - New Spring Menu

    New Spring Menu

    The Dearborn - Spring desserts

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    Spring desserts

    The Cheesecake Factory

    The Cheesecake Factory

    3.0(1.5k reviews)
    0.8 mi•Streeterville, Near North Side
    •$$

    Due to a massive power outage and throwing out our 2 refrigerators stocked with food Bicycle…read moreParking Available! We went to The Cheesecake Factory on Michigan Ave downtown Gold Coat Chicago at Water Tower for lunch They do offer a lot of meat and lots of vegetarian, vegan and Pestacarian foods so that is at least 4 solid stars at least the Lettuce Wraps are chilled and tasty The sevice was below par and neither my husband or I enjoy their very bland food I had to ask for the complimentary bread basket and I was stuck with dry bread and very bland pasta... everything here is bland for American taste I could purchas a better Ragu or Prego spaghetti sauce and that is saying A LOT This location offers no Disabily Entrance just steep stairs down They do.have a technically Disability Entrance That is through the Kitchen and not "allowed" for disabled customers such Discrimination

    Hello, I was at the Cheesecake Factory in Lincolnshire Il. on 07/17/2026 with my girlfriends…read more We were having a lovely time eating and drinking. We had just got our leftovers bagged up and was waiting for our to go cheesecake. We had all went to the bathroom and left out to go leftovers on the table while waiting on our togo cheesecake. When we came from the bathroom our bags and table was cleared. We had not finished our alcohol beverages. We were still sipping on our drinks. The waitress Mellisa V. apologized and said this was the first time this happened that someone cleared the table before we were ready. We did not even get the check yet. The waitress went to back to see if she could find our food. The problem I have with this is that the person that busted the table our change purse was still on thprobably put our stuff in with dirty dishes and other stuff. Melissa made my friend a new salad and said she found mine. I don't know if it was in the trash or what. Once it leaves the table and went in the buse tub it should not be given to the consumer.I called back that Sat. spoke with someone and she said she would send a gift card . I never heard anything.

    Photos
    The Cheesecake Factory
    The Cheesecake Factory - Chicken Madeira

    Chicken Madeira

    The Cheesecake Factory

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    Rosebud Steakhouse - Table bread.

    Rosebud Steakhouse

    4.1(542 reviews)
    0.9 mi•Streeterville, Near North Side
    •$$$$

    One of my favorite restaurants in Chicago, and one I look forward to on every visit to the city…read more Service is top notch. Very attentive, professional, and friendly. Great to offer a suggestion or give a specific answer to a question. The steaks are simply fantastic. I've had the NY Strip, the Filet, and Skirt Steak... each time, the steak is cooked well, seasoned perfectly, and served hot. The accompanying garlic is a nice touch. My favorite side, by far, is the Mac and Cheese. The others I've enjoyed include the asparagus, mashed potatoes, spinach, and tots. By far, my favorite is the Mac, but all have been excellent. The place itself is old school cool. Great bar, great drinks, wonderful service, and incredible steaks. I've never left hungry and my guests have always enjoyed visiting.

    Hubby & I just had the most DELICIOUS dinner tonight at this restaurant. Since it was just around…read morethe corner from our hotel we decided to have dinner there. That was the best dinner EVER. Our waiter, Chris, made excellent suggestions on what we should choose. I started off with a cup of lobster bisque and we both ordered salads (hubby, the house and I, the prime wedge). The salads were very large portions (we should have shared one), for our entrees, he ordered the 18 oz ribeye and I, the 8 ox filet mignon with the Oscar topping (crabmeat) served on top of grilled asparagus, hollandaise sauce and a half of a roasted garlic. The dinner was truly DELICIOUS and I have to say, was the BEST filet I've had in many years. If you're ever in downtown Chicago, Rosebud off Walton is a great place to eat!!

    Photos
    Rosebud Steakhouse
    Rosebud Steakhouse - Meatballs

    Meatballs

    Rosebud Steakhouse

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    Hoyt's Chicago

    Hoyt's Chicago

    4.0(15 reviews)
    0.8 mi•The Loop

    Since we were staying at the Royal Sonesta hotel, we decided to have brunch downstairs at Hoyt's…read moreinstead of going elsewhere. We got there around 8am on 06/18/26 and the place was kind of empty. We stood for awhile waiting to be seated. Finally a lady said she would take us to a table but that they were all dirty. We kind of looked at each other puzzled. She kept mentioning that they were dirty and weren't cleaned yet but seated us at a high top that hadn't been cleaned and tried to clean it herself. We wanted a window seat so we accepted it. It seemed fine after she cleaned it. It was just a strange way to bring us into the restaurant before the tables were cleaned. We could have stood by the door and waited some more. But the service and food were very good! Our server was Jose, who was excellent while checking on us several times to make sure everything was good. The vanilla latte that he recommended was delicious! I ordered the 3 Egg Ham 'n Cheese Omelet with mushrooms and my daughter had the Eggs Benedict. Both were cooked perfectly and seasoned correctly. Yummy! For dessert, we shared the delicious Cinnamon Roll Waffle, made perfectly, of course. We were surprised when we received our check, which was $92 for breakfast plus 20% tip. Anywhere else It would be around $65 but we were here on vacation. We were in Chicago for another 5 days but we did not come back here. There were many other breakfast places on the Riverfront that were equally good and much less expensive. My rating was 3.5 stars rounded up to 4 stars.

    Conveniently located in the Royal Sonesta hotel, Hoyt's offers good food and even better drinks! We…read morestopped in here multiple times during our stay and requested Ruben every time! He is so lovely and makes the best cafe lattes!

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    Hoyt's Chicago - Indoor dining at the bar or booths

    Indoor dining at the bar or booths

    Hoyt's Chicago
    Hoyt's Chicago

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    Chef Art Smith's Reunion - tradamerican - Updated September 2026

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