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The Cheesecake Factory

3.0 (1.5k reviews)
ModerateDesserts, American
Closed • 10:00 am - 10:00 pm
Updated a few days ago

Order The Cheesecake Factory Takeout or Delivery

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THE CHEESECAKE FACTORY ATMOSPHERE

What's the vibe?
Moderate noise
Touristy
Classy
Casual

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Louisiana Chicken Pasta
Jamie R.

Would definitely recommend doing an online reservation instead of trying to walk in during peak hours. Can't go wrong with the spicy vodka rigatoni! I also enjoyed the Louisiana chicken pasta (I subbed bow tie for angel hair). I wish the sauce would've been less greasy and more flavorful. I didn't think there was anything spicy about it. Other than that the service is always good and the restaurant is clean!

Mac-n-cheese burger with fries
Shay R.

The Cheesecake Factory has been a staple in my life since high school. I recently visited The Cheesecake Factory to take advantage of the happy hour specials. This location has a designated area for happy hour. It's a spacious area that includes a mix of bar seating, high top tables, and regular tables. It was slightly confusing where to sit when you get to the designated space. The hostess at the restaurant entrance points you to the happy hour area with the expectation of another person in the section to sit you. But the staff in the section ignored me for 15 mins to the point that I sat anywhere in the section and got scolded by a waitress. But otherwise the staff were friendly and welcoming. They have quite a few options on the happy hour menu. I ordered the happy hour burger which was solid. I added the fries to even out the meal but it was well worth the money. I was able to get two meals out of my order. I also got to try the elote appetizer which was delicious. I could see myself ordering that again in the future. The biggest thing I noticed is the cheesecake slices have gotten much smaller. There was once a time when the slice would sit upright and almost touch each side of the slice box but now it's gotten so small they have to lay the slice on the side. The slice prices have also increased. I definitely see myself coming back for another happy hour to try more of the menu.

For a friend  No-show.VS panties a great and comfortable deal!
Shelby S.

Due to a massive power outage and throwing out our 2 refrigerators stocked with food Bicycle Parking Available! We went to The Cheesecake Factory on Michigan Ave downtown Gold Coat Chicago at Water Tower for lunch They do offer a lot of meat and lots of vegetarian, vegan and Pestacarian foods so that is at least 4 solid stars at least the Lettuce Wraps are chilled and tasty The sevice was below par and neither my husband or I enjoy their very bland food I had to ask for the complimentary bread basket and I was stuck with dry bread and very bland pasta... everything here is bland for American taste I could purchas a better Ragu or Prego spaghetti sauce and that is saying A LOT This location offers no Disabily Entrance just steep stairs down They do.have a technically Disability Entrance That is through the Kitchen and not "allowed" for disabled customers such Discrimination

Oreo Dream Extreme Cheesecake
Ashley Z.

My friend and I came here for the first time. I haven't been to a Cheesecake Factory in forever. The menu is still as big as I remember! They have a huge selection of things to choose from which made it hard to decide on what to order. This Cheesecake Factory is located off the magnificent mile which makes it super convenient to get to. The interior design of this Cheesecake Factory kind of reminded me of Willy Wonka. They brought us a brown bread roll and a white sourdough-style baguette with butter on the side as we were deciding on what to order. I ended up ordering the pickle fries which came with a spicy ranch. The ranch was so good but the pickle fries were just ok. They were mini pickle spears with a breaded coating. For my entree I ordered the egg roll sampler which included Avocado Eggrolls, Tex-Mex Eggrolls, Cheeseburger Spring Rolls, and Chicken Taquitos. That was super tasty! I'm glad I ordered that as I was indecisive as to what egg roll to order. They were all so tasty in their own way so it was hard to decide on my favorite but I liked the chicken taquitos the best. My friend ordered a skinnylicious beet salad that she said was good and the avocado egg rolls. That was a big portion so she was able to take some leftovers home. The service was attentive and the food came out quick. For dessert I ordered the Oreo dream extreme cheesecake and my friend ordered the dulce de leche caramel cheesecake. The Oreo cheesecake was the best cheesecake I ever had! I would go back just for that cheesecake.

Katherine G.

This was in Chicago by Michigan Ave somewhere by the American girl doll store. It was raining and the entrance is at the bottom of a staircase. I was trying to have lunch in a hurry and they made the service fast and the ambiance was status quo. I had a chicken salad and it was good and fresh, didn't have cheesecake but I looked at the case and everything looked very good. The restaurant was not that full, and the service was not rushed. The bread was really delicious.

Kisha V.

The Cheesecake Factory was excellent. I just went for dessert to go. I order the raspberry swirl cheesecake. Delicious can't complain. Service was excellent and very friendly. It was very spacious and clean inside.

Double patty smash Burger
Sarah B.

A classic institution. I love Cheesecake Factory sue me! The quality of food is good and there's always something new to try. I will say our service wasn't the best but overall had a good meal. We waited maybe 10 minutes for a table at 7pm on a Wednesday I can't complain about either. Always too full to get a slice of cheesecake

Chicken Madeira
Debangana S.

We had gone in for a quick lunch on a Saturday afternoon, since we were near John Hancock tower. I had really fond memories of the Chicken Madeira from Cheesecake Factory, and hence ordered the same from this outlet. The dish was sloppy and quite average. The mashed potato was clumpy, and there were 4 sad pieces of asparagus hidden in the dish. Major part of the dish consisted of the clumpy mashed potato. And this dish took upward of 30 mins to arrive. I however was impressed by the restaurant layout. The server who was serving us was very sweet and nice, and he kept checking on us. I would however not visit again, at least for the food.

Rachel L.

Rarely go here, as it's such a tourist trap. But anytime I had people visiting me in Chicago we'd make a visit per their request. Lines are way too long. With a reservation you still end up waiting way longer, every time. Not enough space to sit in the waiting area. However the service is nice. Unfortunately the menu is about 20 pages, way too long. Which means because it's such a huge menu they can't specialize in anything.... So everything is very mediocre. Cheesecake is good, but again, why have 30 different flavors. It's just too much. If they could just narrow their menus they would be able to focus on making those items even better. If you are a Chicago tourist looking for a meal downtown, I could offer 94 other better options. But if you want the "typical tourist" tour, you're in the right spot.

Deanna H.

I was really impressed with my order from this location. Everyone was very friendly and pickup was super easy. I ordered from DoorDash and walked over from my hotel to pick it up. I ordered the Southern Fried Chicken. I enjoyed how everything was packaged with the chicken in a separate container to keep it fresh and the sides secure. It was a huge portion, but it was delicious. I also loved the bread-to-go. It really completed the meal & experience. For dessert, I ordered the peach cheesecake with raspberry drizzle. That was my favorite part of the night. It was super peachy and creamy. I had a great dinner!

What I paid
Devonna J.

Hello, I was at the Cheesecake Factory in Lincolnshire Il. on 07/17/2026 with my girlfriends. We were having a lovely time eating and drinking. We had just got our leftovers bagged up and was waiting for our to go cheesecake. We had all went to the bathroom and left out to go leftovers on the table while waiting on our togo cheesecake. When we came from the bathroom our bags and table was cleared. We had not finished our alcohol beverages. We were still sipping on our drinks. The waitress Mellisa V. apologized and said this was the first time this happened that someone cleared the table before we were ready. We did not even get the check yet. The waitress went to back to see if she could find our food. The problem I have with this is that the person that busted the table our change purse was still on thprobably put our stuff in with dirty dishes and other stuff. Melissa made my friend a new salad and said she found mine. I don't know if it was in the trash or what. Once it leaves the table and went in the buse tub it should not be given to the consumer.I called back that Sat. spoke with someone and she said she would send a gift card . I never heard anything.

Naiima D.

My family came here last night to celebrate my daughter's 11th birthday! The food and service was great! I want to send a special shout to the staff and management!!! My youngest son is autistic. I told whoever was at the front desk to that we needed a booth for him. Having a booth for him helps to create a more comfortable, secure, and controlled environment. Booths offer specific physical and sensory benefits that help reduce the likelihood of meltdowns caused by overstimulation or anxiety! We were immediately understood and accommodated! Thank you guys so much! He did so well because of the setting! My family thanks you!!!

Ultimate Red Velvet Cake CheesecakeVelvet
Vaishnavi W.

Impressive number of Cheesecake flavours. A typical American diner vibes. The service was alright. We had the Red Velvet Cheesecake and shared it among 3 people, it was quite filling.

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4 months ago

The food was great. I would recommend the food.i didn't love the very loud band playing just a few feet away.

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Doc B's Restaurant + Bar

4.3(1.1k reviews)
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We come into Chicago every Labor Day weekend to watch the volleyball tournament. We'll visit Doc…read moreB's twice in a weekend because there are so many different things on the menu. The prices are great, and the servers are amazing! It is also nice to have a choice to eat indoors or outdoors.

Stopped here while visiting Chicago. After sifting through Yelp, we found this place. Our friend,…read morewho is a local, mentioned that she'd been there once and it was pretty good. The first thing I noticed walking in was the ambiance. Nice decor with a city hotspot feel. We had a teen and tween with us and both found something on the menu. Most of us ordered bowls with sesame sauce which were delicious. We each ordered different meats with our bowls and no complaints. My son had a crispy chicken sandwich which he devoured and my daughter had a quesadilla which they prepared especially for her without any sauce. Everything was tasty. We had a problem with our order when my daughter found a small piece of plastic wrapper in her food. We told our waiter and he immediately informed management. The manager came over and offered a new plate but my daughter was fine having the current plate. So instead, she comped her meal and gave her a choice of dessert with a gigantic milk. Despite the minor glitch, this place deserves 5 stars for the way they handled this issue. We feel they went above and beyond to remedy the situation. If only all restaurant management were like this. If we are ever in Chicago again, we will be back.

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3.9(1.3k reviews)
0.3 mi•Near North Side, Gold Coast
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It was a team happy hour so we tried a lot. Truffle fries,…read morebrussel sprouts and guacamole were a table fav The warm pretzels with the pub cheese wasn't my fav. I had the apple bbq fried chicken which was pretty good. The fries I had were kind of burnt The ketchup was Heinz tho! Team said the espresso martinis were good Amaretto sour with the egg white wasn't good unfortunately The luxbar snickers pie was also really good (highly recommend for a group dessert)

Beautiful Patio, but the Food and Service Fell Short…read more Karl and I stopped by LUXBAR for a little date night and decided to take advantage of the beautiful Chicago weather by dining on the patio. The outdoor seating was lovely and made for a relaxing afternoon in the Gold Coast! I started with the "Doesn't Guava Clue" mocktail, and it was absolutely delicious! Easily one of the highlights of my visit. Unfortunately, the food didn't quite live up to the atmosphere. We started with the sweet chili fried calamari, which was disappointingly dry and lacked the flavor I was hoping for. Definitely not something I'd order again. For our entrées, we went with the steak frites. While the fries were delicious, the steak portion was surprisingly small. Granted, at $22, I wasn't expecting an enormous steak, but I still walked away feeling a little underwhelmed by the serving size. The service was another disappointing aspect of our visit. It was slow and lacked the attentiveness that can really elevate a dining experience, especially when you're out enjoying a date night. Overall, LUXBAR has a lovely patio that's perfect for enjoying a beautiful Chicago day, and I'd happily order that mocktail again! However, between the underwhelming food and lackluster service, the experience didn't quite hit the mark for us. A nice setting, but unfortunately not a particularly memorable meal.

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Brass Tack

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Happy hour specials
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My first review, of 9 years ago, was back when Brass Tack was Margeaux Brasserie…read more This is an updated review for its current incarnation. It is a must visit - if only all hotel restaurants were this good. We had a late dinner reservation on a Saturday night, and the restaurant was almost emptied out. So that made for a lovely, semi-private dining experience. Selecting a wine was dicey, as earlier that week flooding had damaged the cellar (!), but our server, Alex, was very helpful and worked with us to find something to my liking. We landed on a 2015 Cornas which was showing beautifully and matched perfectly with our meal. Alex did a fantastic job taking care of us during the wine reconnaissance and throughout the meal. Speaking of which, we started with the deviled eggs, which were amazing. An elegant balance of cream and salt from the caviar. For my entree, i had the venison. It was a seared filet on I believe a sweet potato puree, and it was rich and tender. Order it rare, if its on the menu. Kelly had the filet, also rare, and found it to be superior to most Chicago steak house filets. Our side was the divinely creamy Aligot mashed potatoes. Don't skip on these! For dessert, there was a decadent, gout-tempting chocolate mousse preparation. Served tableside, its all you think you can eat. I had a heaping serving, ate some, took the rest home. Kelly had the (also) Decadent Chocolate Cake, which too was superb. Cocktails were excellent, as is the bourbon selection. Service was impeccable. Our dinner was long and leisurely, and we look forward to returning.

Kari's Rating 7.5/10…read more Came in with a friend around 11:30, it was absolutely desolate except for this client conference call that wrapped up around us. When you first walk in, you have to take the elevator up to the third floor, where a hostess was waiting at a golden black themed restaurant. This place is extremely ornate and luxurious as you walk in and greeted by a full air bar where all the liquor is positioned up in a translucent brass cabinet. Walking a little bit further into the restaurant, you see all of the chairs decorated with a gold studded Maroon leather. The tall ceilings give way to a illuminated faux skylight. The seating designs are minimal designed. We thought we were walking into a brunch menu but they had transitioned to lunch and re-ordered the lobster roll as well as the asparagus tip and almond pasta and the sweet potato fries.

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Hoyt's Chicago

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4.1(17 reviews)
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It was a long day, and this was convenient since we're staying at the hotel. The staff was great:…read moreused to dealing with hungry kids, and addressed their needs first, which was greatly appreciated. We all enjoyed our food and my hazy IPA was great. I popped back in the next night to grab a glass I'd wine to take back to my room.

Since we were staying at the Royal Sonesta hotel, we decided to have brunch downstairs at Hoyt's…read moreinstead of going elsewhere. We got there around 8am on 06/18/26 and the place was kind of empty. We stood for awhile waiting to be seated. Finally a lady said she would take us to a table but that they were all dirty. We kind of looked at each other puzzled. She kept mentioning that they were dirty and weren't cleaned yet but seated us at a high top that hadn't been cleaned and tried to clean it herself. We wanted a window seat so we accepted it. It seemed fine after she cleaned it. It was just a strange way to bring us into the restaurant before the tables were cleaned. We could have stood by the door and waited some more. But the service and food were very good! Our server was Jose, who was excellent while checking on us several times to make sure everything was good. The vanilla latte that he recommended was delicious! I ordered the 3 Egg Ham 'n Cheese Omelet with mushrooms and my daughter had the Eggs Benedict. Both were cooked perfectly and seasoned correctly. Yummy! For dessert, we shared the delicious Cinnamon Roll Waffle, made perfectly, of course. We were surprised when we received our check, which was $92 for breakfast plus 20% tip. Anywhere else It would be around $65 but we were here on vacation. We were in Chicago for another 5 days but we did not come back here. There were many other breakfast places on the Riverfront that were equally good and much less expensive. My rating was 3.5 stars rounded up to 4 stars.

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The Cheesecake Factory - desserts - Updated November 2026

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