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    The Cheesecake Factory

    3.0 (1.5k reviews)
    ModerateDesserts, American
    Open 11:00 am - 10:00 pm

    Order The Cheesecake Factory Takeout or Delivery

    The Cheesecake Factory Photos

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    THE CHEESECAKE FACTORY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Touristy
    Classy
    Casual

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    Naiima D.

    My family came here last night to celebrate my daughter's 11th birthday! The food and service was great! I want to send a special shout to the staff and management!!! My youngest son is autistic. I told whoever was at the front desk to that we needed a booth for him. Having a booth for him helps to create a more comfortable, secure, and controlled environment. Booths offer specific physical and sensory benefits that help reduce the likelihood of meltdowns caused by overstimulation or anxiety! We were immediately understood and accommodated! Thank you guys so much! He did so well because of the setting! My family thanks you!!!

    Chicken Madeira
    Debangana S.

    We had gone in for a quick lunch on a Saturday afternoon, since we were near John Hancock tower. I had really fond memories of the Chicken Madeira from Cheesecake Factory, and hence ordered the same from this outlet. The dish was sloppy and quite average. The mashed potato was clumpy, and there were 4 sad pieces of asparagus hidden in the dish. Major part of the dish consisted of the clumpy mashed potato. And this dish took upward of 30 mins to arrive. I however was impressed by the restaurant layout. The server who was serving us was very sweet and nice, and he kept checking on us. I would however not visit again, at least for the food.

    karina k.

    Jostin F our server on 1/30/26 was excellent. Great memory and attentive to details and so kind. So much food to choose from. I just don't know how they can make all these different dishes from a booklet of a million recipes. So you can eat what your heart desires that day and then tap it off with an amazing dessert. The prices for the cheesecakes have gotten higher around $13 a slice, but they are still very good and the whipped cream is always fresh and lovely. Don't drive here unless you are willing to pay for a garage or street parking where you have to pay on the ParkChicago mobile app for at least five dollars an hour. This is a very touristy area so be aware of the parking situation being very slim outside of garage parking or spot hero.

    Rachel L.

    Rarely go here, as it's such a tourist trap. But anytime I had people visiting me in Chicago we'd make a visit per their request. Lines are way too long. With a reservation you still end up waiting way longer, every time. Not enough space to sit in the waiting area. However the service is nice. Unfortunately the menu is about 20 pages, way too long. Which means because it's such a huge menu they can't specialize in anything.... So everything is very mediocre. Cheesecake is good, but again, why have 30 different flavors. It's just too much. If they could just narrow their menus they would be able to focus on making those items even better. If you are a Chicago tourist looking for a meal downtown, I could offer 94 other better options. But if you want the "typical tourist" tour, you're in the right spot.

    Deanna H.

    I was really impressed with my order from this location. Everyone was very friendly and pickup was super easy. I ordered from DoorDash and walked over from my hotel to pick it up. I ordered the Southern Fried Chicken. I enjoyed how everything was packaged with the chicken in a separate container to keep it fresh and the sides secure. It was a huge portion, but it was delicious. I also loved the bread-to-go. It really completed the meal & experience. For dessert, I ordered the peach cheesecake with raspberry drizzle. That was my favorite part of the night. It was super peachy and creamy. I had a great dinner!

    Ultimate Red Velvet Cake CheesecakeVelvet
    Vaishnavi W.

    Impressive number of Cheesecake flavours. A typical American diner vibes. The service was alright. We had the Red Velvet Cheesecake and shared it among 3 people, it was quite filling.

    Fried Calamari
    Nancy P.

    This was my first time ever visiting a Cheesecake Factory and I was very excited. We walked in with no reservation and it was a bit of a wait. The wait room was chaotic and it's because people don't realize that there is seating for people waiting down the hall. We were sat and ordered fried calamari and wontons as an appetizer. The wontons were hands down my favorite. They taste like they're made with real crab and not imitation and they're so flavorful. The calamari was just alright. They have excessive breading and I would not get them again. For our entrees we got the steak fritte and the crispy chicken costoletta. The steak was cooked perfectly, however, it has a bordelaise on top and it's delicious! The fries were nice and crispy. The chicken was just okay. The breading was a little crispier and tasted so. The lemon sauce that the food was played over was so delicious. I wish it came with more of it. The mashed potatoes were so good! They were very flavorful and made just how I like them, with the skin and a little chunky. We had a raspberry cheesecake for desert and it was the most amazing cheesecake I have tried. Now the service, it could be better. We had our appetizers out with no napkins, we didn't even get the cloth dinner napkin. We had to ask 3 times before we received napkins.The server really didn't come by his tables as much but was friendly when he did. We didn't get a steak knife with the dinner and it was a while before we did get one, plus they had picked up all the silverware with the appetizers when dinner got there so we had to wait for that too. I honestly would come back because there are other items on the menu, like the pastas, burgers, and flatbreads.

    Ultima M.

    Came here after going to the 360 Chicago venue. As a tourist in Chicago this was not really where I wanted to go for dinner but it was a long day of flying and we just had some drinks at the Cloud bar that is in the same plaza as this restaurant so WHY NOT..... Well Cheesecake Factory is the same no matter what state your are in lol however I must mention that the cucumber salad was amazing and I would order that again This venue has indoor and outdoor seating

    Inside
    Rebekah A.

    I'm a friend of Cheesecake Factory no matter where I am. I'm a sunny Cali girl in windy Chicago. Let's jump right into this review. This location is walking distance to 900 North, a high-end mall in Downtown Chicago. There are also several hotels around, including, the Westin, Four Seasons, & Ritz-Carlton. What did I have - Skinnylicious Steak Medallions served with fresh asparagus, mushrooms, sauteed cherry tomorrow, mashed potatoes in a red wine sauce- Perfection! $28.95 One of my favorite dishes at Cheesecake Factory. Portion size is small but it's enough. Honey Roasted Carrots in maple butter glaze - These are delicious! $12.95 Pros 1. Great location. 2. Outdoor seating with a serene setting. Waterfall is within steps. 3. Food is consistently good. Cons 1. I ordered takeout, minimum interaction. I will say, my food was cold by the time I walked 5 minutes to my hotel. Overall, good food and great location. I would definitely return, next time I will dine in.

    Lana T.

    This is my second time coming here to this location just right downtown. The food options are so big to choose from and we got their Mocktails which was pretty good as well. And the server was absolutely so nice, very attentive in refilling our water and made sure to check up on us. The chocolate tower truffle cake was really good.

    Timothy M.

    We Haven't been to a Cheesecake Factory since 2016 and to be completely honest, it was the exact same minus the older decor. The service was nice but the price of what it was wasn't great. I do think the food was just average and they need to catch up with the competition around them. I would avoid this place if you can but if it's the only place available try it out.

    Brittany T.

    I haven't been here and a long time I had the sweetest server. She was so nice and patient. The brown bread is still a hit. I got the Brussels, they were good... just not like Cooper's hawks... the southwest eggrolls and the sauce that comes with it was phenomenal. I also got the usual spicy chicken sandwich. The food seems consistent... was nice and quiet during the weekday at lunch time.. Best time to go in my opinion

    Aruzhan N.

    Love this place! Atmosphere is really good, service was amazing portions are big and dessert was great It can be really busy so reserve time in advance!

    Tiramisu Cheesecake

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    Torrey was really sassy and short, treated us like we were dumb. The Mac and cheese balls were cold.

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    Food is always excellent service is impeccable and ambiance is relaxed casual. We were made to feel very welcome and we will be back

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