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    Rosebud Steakhouse

    4.1 (541 reviews)
    Ultra High-EndSteakhouses, Italian, Seafood
    Closed 3:00 pm - 10:00 PM
    Updated over 3 months ago

    Order Rosebud Steakhouse Takeout or Delivery

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    ROSEBUD STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Rosebud Steakhouse

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    My plate with all the sides
    Helen L.

    I came here for a Monday Night Dinner to celebrate my coworker's birthday. It was not packed and easy to make a reservation. We got seated in a cozy little corner. Our waiter stopped by our table to greet us and then gave us time to look over the menu. We ordered a bottle of wine as recommended by the waiter. It was the perfect balance for all of us. A hint of sweetness but yet a wonderful white wine taste. Afterwards, our waiter explained how many sides we should order and even helped with difficult decisions. I wish I could remember the waiter's name but he was such a delight! For the food, we ordered two 20 oz steaks and one veal dish. We ordered 6 sides to go with our dishes! Let me just say that our waiter did tell us it was plenty enough but we just wanted to try everything! We ordered mashed potatoes, tater tots, fries, Brussels sprout, Mac and cheese, and Caesar salad. I forgot that we also ordered the short rib pasta but we ate it more as a side. The food came out in a timely manner and we devoured everything. It was perfectly seasoned and cooked to our desired temperature. I'm still thinking about the Mac and cheese! I would love to come back in the future!

    Chicago Cut BI Ribeye (D)
    Marshall B.

    The burrata salad was flavorful and much larger than anticipated which was a wonderful split for two people. The service was prompt and courteous with everything well attended. The star of the show was the Chicago cut Ribeye; prepared rare with beautiful marbling. I look forward to returning here soon.

    Porterhouse
    Taquanda H.

    This restaurant has an old nostalgia feel to it. I was greeted immediately and sat in a corner booth seat. Our sever was friendly and made good recommendations. We ordered the poterhouse which was a great size, tender and flavored well but could of been hotter. The lollipop lamb chops where seasoned and cooked exactly how they were ordered. The broccolini had good flavor but a bit crunchier than I prefer. They could of been cooked a bit longer. The French fries were a bit oily and salty. The house bread was a good start to the meal and came out hot and fresh. Overall I had a good experience and the food was good.

    Shrimp cocktail
    Ellen M.

    Pros: Great service Loved the varied appetizer options - we got shrimp cocktail, MD Crab Cakes, dumplings, meatballs, and sausage and peppers Filet was cooked perfectly but a touch too salty (not bad enough for them to remake) Cons: Shared salads - prime wedge (was shredded and not in a traditional wedge?), Caesar (way too much dressing), and chopped Pro tip: The hidden gem is the Asian Sea Bass! I wanted to order, but since we were at a steakhouse, felt obliged to get a steak. However, my friend got the sea bass and it was AMAZING! Perfectly cooked and seasoned. I am still dreaming about the bite I had.

    Three meals shared.
    Brian G.

    I was here with a group of colleagues, and three of us decided to share our meals. The picture you see was a fantastic presentation of all three. Seabass, 12 ounce fillet and another larger steak. All were cooked to perfection. The waiter was out of this world! He's very funny and attentive to our group. Would definitely return.

    Carrot cake with ice cream
    Angela L.

    I went to Rosebud with my boyfriend for date night, and we both loved our dishes - he has a NY steak and I had a plate of Halibut, which was delicious! We also ordered a half dozen oysters and a shrimp cocktail which were also very good! The ambiance was fun, lively and cute, it was pretty full but we had reservations so we did not have much of a wait. I had been to Rosebud before for dinner but this was my boyfriend's first time in town and he absolutely loved this spot! Oh and we also had carrot cake for dessert, with vanilla ice cream!

    MIlton S.

    Fabulous! Old school ambiance... Excellent service.... Outstanding food... I had the best skirt steak ever.., The wedge salad with lardons and blue cheese was mind blowing.... Pound cake with gelato and caramel was a delightful ending...

    Nicole H.

    Food and Service....outstanding! We were visiting Chicago for the weekend and were looking for a place to grab appetizers as we had a super late dinner planned. This place had early reservations and we ended up pretty much having the entire restaurant to ourselves. Our server was delightful. He spent lots of time chatting with us about the history of the restaurant and was just overall so friendly. We sat at a table that had a tribute to a long time regular, Mr. George Burrows. It was fun to learn the history of this patron. We had the Lobster GOT, the Fork & Knife Bacon and a side of Cauliflower Gratin and OMG....these dishes were riiiiiiiiiiich!. The Lobster pieces were nestled in butter, gooey cheese and herbs. The fork and knife bacon was huge! This slab of pork belly was tender and slathered in a smokey sweet sauce. The cauliflower was extra cheesy. This really was the perfect meal and dining experience. Food and service were top notch.

    Butter cake
    Gretchen D.

    Just returned after quite some time. Everything was perfect. The best it has ever been for us. Excellent fun service. The steaks (filets) were cooked exactly as requested. I understand why some feel the coating is too salty, but we loved it. The beef had great flavor. Drinks were excellent. Asparagus was properly cooked, and I am stupid for baked potatoes. Our server was amazing and fun.

    Chocolate torte:)

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    2 months ago

    Chris was amazing! Food was great. Love this location. Ambiance is welcoming & definitely old Chicago feel

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    11 months ago

    Organized a work dinner at last minute and they were very accomodating. Great food and service. We will be back.

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    Rosebud Steakhouse Reviews in Other Languages

    Ask the Community - Rosebud Steakhouse

    I have a dairy allergy but wondering if you could make any of the steak dishes without butter/ dairy?

    I'm sure they could if you ask. The staff is extremely accommodating.

    Is there a dress code?

    Hello Eshaan, We do not have a formal dress code, but as the Yelp community has weighed in...business casual at a minimum is suggested.… Read more

    View All 3 Questions

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    Shaw's Crab House

    Shaw's Crab House

    4.2
    (2.8k reviews)
    0.8 mi
    $$$

    You're reminded the moment you walk in why this place has lasted as long as it has. Shaw's is one…read moreof those rare Chicago institutions that manages to feel both polished and genuinely welcoming, the kind of restaurant where the staff moves with quiet confidence and everything just... works. Service is attentive without hovering, friendly without slipping into tourist‑patter, and paced like they've been doing this for decades -- because they have. What makes Shaw's especially great is that you get to choose your mood. The main dining room is spacious, classic, and quietly elegant -- white linens, warm lighting, and that timeless supper‑club energy that makes any meal feel like an occasion. Step over to the oyster bar side and it's a completely different vibe: lively, relaxed, a little louder, a little looser, and perfect when you want great seafood without the formality. Two personalities, both done well. The food still has that old‑school precision newer spots try to imitate but rarely match. The Buffalo Shrimp appetizer is one of those sleeper hits -- crisp, sauced just right, and carrying a real kick without overwhelming the seafood. The Jumbo Lump Crab Cake is a must whenever it's available: big flakes, minimal filler, exactly what you want from a classic. Seafood Gumbo is hearty and well‑seasoned, and the French Fried Shrimp have that nostalgic, home‑kitchen charm -- the kind that reminds me of the ones my grandmother used to make. For the undecided, the Club Room Combination is an excellent way to sample around without committing to just one thing. And don't overlook the Lobster Macaroni & Cheese -- it's loaded with more lobster than you'd expect, rich without being heavy, and one of the most quietly indulgent sides on the menu. If there's one thing longtime regulars still miss, it's the Grand Buffet Brunch Shaw's used to run on weekends. It was a Chicago ritual -- seafood towers, carving stations, breakfast classics -- and its absence is still felt. Here's hoping it finds its way back someday; it was one of the city's great brunch traditions. Shaw's remains the kind of place you can bring a visitor, a coworker, or someone you're trying to impress, and it delivers every time -- no drama, no surprises, just a Chicago classic doing what it does best.

    Shaw's Crab House | Chicago's ultimate happy hour just got a major upgrade!…read more Sip on a savory $10 Mignonette Martini or a crisp $7 Wine of the Month. Treat yourself to $15 mini lobster rolls on pillowy, buttery brioche. Turn up the heat with crispy buffalo shrimp tossed in signature blue cheese. Live large with the $57 Happy Hour Tower loaded with fresh oysters and lobster tails! Shaw's Crab House | 21 E Hubbard, Chicago | Happy Hour: Mon-Fri 4-6pm

    Photos
    Inside main dining room
    Inside main dining room
    Full Dozen Oysters
    Full Dozen Oysters
    Lobster Roll

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    Lobster Roll
    The Gage

    The Gage

    4.2
    (3.7k reviews)
    1.3 mi
    $$

    Had lunch here and were seated right away. Our server greeted us promptly and took our drink order…read moreimmediately. We ordered the venison burger and, honestly, I was hesitant at first because I was worried it might be too gamey. However, our server did a great job explaining what to expect, and she was absolutely right. The venison patty was juicy, flavorful, and exceeded my expectations. The food was delicious and beautifully presented. Service was attentive and efficient throughout our meal. They also have an impressive selection of signature cocktails. I didn't end up trying one because the drink I was interested in sounded a bit too strong for lunch, but it's definitely given me a reason to come back later for drinks. Overall, I left as a very happy customer and would gladly return.

    Came here with some friends and had a great experience overall. The ambiance was probably my…read morefavorite part, we were seated in a cozy booth with dim lighting that made it feel relaxed and perfect for catching up. Our server was attentive, friendly, and checked in on us throughout the meal. The drinks were also a highlight. I really enjoyed the Sevilla Airmail, and my friend ordered the Diamond Dust, which had a strong grapefruit flavor with a nice balance of sweet and sour. For food, I ordered the fish and chips. The fish was cooked well, though it was lightly seasoned (or had very little seasoning), but the dipping sauces added a lot of flavor. The fries were nicely salted, and the mashed potatoes were buttery, smooth, and whipped to a great consistency. Overall, I'd definitely come back, especially for the ambiance, drinks, and service.

    Photos
    The Gage Bar
    The Gage Bar
    Blueberry French toast
    Blueberry French toast
    The Gage Bar Area

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    The Gage Bar Area
    Bar Mar

    Bar Mar

    4.3
    (639 reviews)
    1.4 mi
    $$$

    After years of driving by and seeing the hanging octopus I finally stopped in to celebrate a…read morefriends birthday!! A seafood birthday dinner has become her tradition, can't say I'm upset about this!! We started off with drinks! Two of us got the Floral Cloud and the other two got the salty air margarita! The salty foam (replacing the traditional salt rim) was perfection!! The presentation of the floral cloud was so cute! For starters we got the patatas bravas, 10/10 would recommend!! The sauce was delicious!! I personally got the poke bowl, it was love at first bite!! While it may not look like a huge portion I was only able to finish 3/4 of it. Shared with the after in an attempt to save room for dessert!! Two of my friends got the scallops and the other got the lobster roll. Scallops were delicious, they shared a bite with me! The lobster roll left me a bit unsatisfied. While it had plenty of meat it lacked lasting flavor!! Now let's talk about the MVP's of the night- Dessert! HIGHLY recommend the key lime pie if you're a fan! It also includes some of that salt foam! The sticky toffee was a huge hit at our table!! And the passion fruit in the flan was a very yummy add on!! Our server was the best!! She was so lovely and made excellent recommendations!!

    We loved this place! We initially thought we would be sitting looking at the river but it's a bit…read morefarther in and we couldn't see the river from our table but no big deal. The ambiance was beautiful, our waiter was so kind, and the service was great. The waiter misheard my order so I didn't get my right entree the first time but they were super kind, quick, and accommodating to bring out my correct order. The food was AMAZING! We shared the tuna tartar as an appetizer and it was one of the best things i've tried! The presentation was also so fun and pretty, served inside a coconut with plantain chips on the side. I ordered the lobster roll and it was so so so amazing, definitely best i've ever had. The bun was toasted and buttery and the lobster filled with flavor.. I could eat 5 of them!! They also had brought seasoned corn nuts to the table when we were seated and salted caramels for dessert, both fun and yummy. Would recommend to anyone looking for a bit of a nicer dinner in Chicago. We had a reservation on a Saturday night and it looked like the place was full, we were glad we had one and got seated right away.

    Photos
    Bar Mar
    Bar Mar
    Bar Mar

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    Joe's Seafood, Prime Steak & Stone Crab

    Joe's Seafood, Prime Steak & Stone Crab

    4.4
    (3.3k reviews)
    0.6 mi
    $$$$

    It was packed with diners at the downtown Chicago restaurant, but we could still manage to have a…read moredecent conversation at our table. There was a two hour turn around for each table based on my observation. The food was pricey, but everything was fresh and delicious. So it's worth it. The wait staff were friendly, organized, and efficient. Timed our dinner with each course smoothly. We ordered many dishes including stone crab. We thoroughly enjoyed every bite! We will definitely come back.

    Joes is a nice treat. It fits in as a classy restaurant with good food and phenomenal service!…read more I have to say it again, the service was phenomenal! Decor was a bit dated and tables I felt were tight. Prices were high on the wine list. While we did enjoy 2 bottles of Miner Chardonnay, charging $125 for a $40 bottle is excessive! As I found that to be the case on many of the other bottles, sadly. The food.... Hummm. Well we ordered a seafood medley of Shrimp, lobster, and scallops ($54) with a side of rock crab ($75). The medley was awesome in comparison to the overcooked frozen rock crab that was mushy. It wasn't the best showing for a classy restaurant. Lastly, I was really disappointed by the number of patrons who don't know how to dress! This I don't blame the restaurant for, rather the patron. I feel a collared shirt is appropriate- even if it's only a polo. But to wear a T shirt is just plain rude and really should be discouraged regardless if it is a child, teen, woman or man. I give a 3 because the Food was only good and the seating arrangements were tight. The restaurant should discourage patrons from wearing less than a collared shirt when making reservations.

    Photos
    The dining room
    The dining room
    Creamed Corn
    Creamed Corn
    Beef Tenderloin Slider

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    Beef Tenderloin Slider
    Lowcountry South Loop

    Lowcountry South Loop

    3.9
    (492 reviews)
    2.2 mi
    $$

    I've never been a fan of the seafood boil dining thing, just too messy for me, but I must admit I…read moreenjoyed my visit and the food was really good. My daughter asked to come here so we came downtown on a Friday around 7:30pm and it was pretty crowded, but by it only being two of us our wait time was less than 10 minutes. Once seated you scan the QR code to look over the menu and once decided you go to one counter to place your food order and the bar to place your drink order, they then bring your food to the table and our food came pretty quick after ordering. Bib on, gloves on, time to dig in... My daughter ordered the bag with shrimp, crab legs, corn and potatoes and I ordered lobster tails, corn and potatoes and two lemonades (lemonades were delicious!) We ordered our food with the everythang sauce (which is a mix of all their sauces) and it was really good and really flavorful. Messy is to be expected but surprisingly the food mess was manageable and did not take away from my dining experience. The amount of crab legs in my bag to me did not justify $32 and if it wasn't for the potatoes and two corns I'm sure I would of still been hungry. Seafood boils are not a cheap experience neither, our meals with the two lemonades and no alcohol was $110, so definitely not an every weekend dining option, but leaving I did see on their info board that their shrimp, crab bags are $28 Monday - Thursday and they look to have a pretty good happy hour so this might be a reason for a quicker return. Overall my experience was pretty good.

    This place is like a self-serve where you order at the counter and the bring it out to you. Perfect…read morehappy hour options but the drinks is really strong that we didn't even finish half. The ambiance is nice inside and gets busy a little after happy hour. I would say their happy hour deal is such a good deal and if you wanted to you can share with other people. Loved that they have spice levels like hot to extra spicy. The jalepeno corn bread was really good and flavorful. The mango lemonade is also good but wished it was a little colder. The beignets can get a little messy but they were good as well being that it was my first time.

    Photos
    Lowcountry South Loop
    Lowcountry South Loop
    Inside

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    Inside
    Ocean Prime

    Ocean Prime

    4.4
    (464 reviews)
    0.9 mi
    $$$$

    The drinks were absolutely delicious (pomegranate Moscow mule and berries and bubbles). I highly…read morerecommend the berries and bubbles cocktail - superbly delicious. All of the food was stellar, and service was excellent. Several options for those with dietary restrictions. Additional note that the restaurant had a nice ambiance and is well maintained - really nice smelling candles throughout as well, which was a nice touch. Would definitely recommend and will be back again.

    We visited Ocean Prime for my birthday dinner, which they were aware of, and as we were walking to…read moreour seating saw plenty of couples sitting in window booths. I was excited, but they proceeded to sit us in a shared booth setting right on a busy aisle where I was literally facing a wall. We asked about moving seats, and to their credit we were moved to the back room tables with a window view. As we were waiting for our meal, two women were sat next to us, who was then joined by one of the hostesses (?) who proceeded to stand there with the two slightly intoxicated ladies and have a full on vacation gossip session about where they've traveled and who they know. I looked over at the hostess, who saw me, but didn't take the hint and continued having a loud obnoxious conversation directly next to us. This was going on for what seemed like 10 minutes, so I looked over again, to which she finally took the hint, ended the conversation, then clearly tried to do damage control by checking in with us. I finally got my order, the filet mignon, which I ordered medium rare. The first few bites were relatively good, nothing really special to be honest, but as I got further into the steak noticed it was cooked extremely uneven as the bites got more raw as I went. The remaining bites were literally cold red raw meat in the center. We ordered dessert, which was the Buttered Cake (?), which admittedly was the best part of the experience there. Overall, it was an experience I could have had at Applebee's. I was not impressed with the service, the staff, or the food. For the prices you pay to eat there you expect a level of decorum and attention, none of which we received. Will definitely not visit ever again, and would never recommend this place out of the dozens of expensive steakhouses in Chicago.

    Photos
    Dining room
    Dining room
    Butter cake
    Butter cake
    Bar area

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    Bar area

    Rosebud Steakhouse - steak - Updated July 2026

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