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    Birdman Ramen

    4.4 (145 reviews)
    ModerateRamen
    Closed 11:30 am - 9:30 pm
    Updated 2 months ago

    Order Birdman Ramen Takeout or Delivery

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    BIRDMAN RAMEN ATMOSPHERE

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    Kaitlyn L.

    Really enjoyed Birdman Ramen! The restaurant itself is super cool, especially if you're into anime. The artwork all over the walls gives it a fun vibe. Jonathan was awesome! He was really friendly, attentive, and made sure we had everything we needed. The pork gyoza came out hot and crispy, and the dipping sauce was really good. I also got the crab bao buns, and I definitely wasn't expecting whole fried crab legs (little claws and all ), but they were actually really good. It surprised me at first, but considering I finished the whole thing, I'd say it was a success. Overall, great food, great service, and a fun atmosphere. I'd definitely come back.

    Takoyaki pizza
    Lingxiao C.

    Asian fusion as opposed to traditional Japanese ramen. Very interesting fusion dishes for sure! The chicken karaage was more of a Chinese style, which I actually preferred. The truffle fries were just regular fries with furikake and Trader Joe's "truffle" mayo - skip this one. The ramen had kimchi in it - Lol. The takoyaki "Detroit style" pizza was definitely interesting. The dough was fluffy and light, but the takoyaki was a bit undercooked, plus there was way too much mayo that made it very cloying to eat. Service was fine, but the flies or gnats were super annoying.

    Tonkatsu ramen, Tonkotsu - Pork Chashu
    Sophia Y.

    First time here as we were walking thru the city and desperately hungry for noodles. We had to wait about 20 minutes to be seated, busy restaurant, fully staffed. Loved how chewy and perfectly cooked the ramen was, flavor didn't stand out to me in particular, just your usual tonkatsu/creamy broth. Server was nice and attentive, ambiance was fun and very decorated.

    Jasmine C.

    Really cute spot with great service and even better food. Wow wow wow! Just missed their hh at 7:11 but it looks great also!

    Linda C.

    Came here with some friends on a cold windy Chicago day and we are glad we did. We arrive around 5pm and were seated right away. We loved the interior design in this restaurant; love the Japanese touch and anime vibe. The menu felt like we were reading a comic book. We order the chicken goyza pizza which was intriguing but it was basic. The chicken was delicious. The highlight of the show was the ramen. The broth was so flavorful, meat was soft and tender, and the noodle was perfectly cooked. Service was great. Definitely recommend trying this ramen place out if you are in the area.

    Tonkotsu - Pork Chashu and Hokkaido Garlic Miso - Gold
    Leo G.

    Captivated by the No-Face spirits inside the doorway, I was brought in to a beautifully decorated and affordable ramen spot right by my work. The atmosphere and aesthetics are gorgeous, with fun manga-inspired menus and poultry-centered menu create a feast for your eyes and mouth. I've gone and already come back on days I need some warm soup, and love it every time. I've only been around at slower times so I cannot account for service when times get sticky, but I can definitely say that the staff are accommodating and attentive, without hovering or pushing too much on someone. I've had their gold tier hokkaido garlic miso, as well as their pork chashu ramen, and have enjoyed both thoroughly. I also always get their shrimp crab wontons and could eat a million if you gave me the chance.

    Torikawa Dumpling
    Jackie Z.

    What a fun and cute decor! Love the anime/banzai Japan vibe they went with, from the wall decorations to the comic book menu. Food did not disappoint as well--we had the torikawa(?) dumplings (instead of dough, you get chicken skin), and the Szechuan Tori ramen (gold--with duck breast!) as well as the Hokkaido garlic miso silver. The duck was great and worth the upgrade, I'll have to try diamond for crab next time. Our daughter got the salmon IKURA (salmon roe/egg) don rice bowl, which had everything she loved. Grab a yummy bite if you're in the area!

    Entry
    Elizabeth S.

    Our server Leo, and the food were both so amazing!! Can't take about his place enough. As you wish!!!! IYKYK!

    My lunch
    Carole P.

    Everything was excellent. I got the Peking duck (steamed), spicy and delicious. For lunch I got a chicken and rice bowl

    Pork Gyoza and Crispy Tofu Bun
    Priya K.

    Wow what a great experience!! We stopped in for an early dinner on Easter Sunday. We had the best server ever. I wish I remembered his name, but we talked about his mom being an ER nurse and he had the most positive attitude. The ambiance of the place is also so cute! The decor is adorable. Now onto the food. We started with chicken dumplings and the crab and shrimp dumplings. The chicken ones were amazing!! I also ordered the pork dumplings as part of my meal. Those were delicious as well. The crab and shrimp ones were a little fishy but still pretty good. I also had the tofu bun, which was so so so good. I can't recommend it enough. My friend got the eel pizza and said it was amazing as well. Crunchy on the outside, beautiful mix of flavors and soft/chewy on the inside. I would definitely try the chicken gyoza pizza one next time. I cannot wait to come back and actually try the Ramen.

    Tonkotsu - Pork Chashu (with tofu)
    Aaron A.

    Living in the Midwest, you're oft exposed to brittle weather conditions. A comforting bowl of soup is the obvious source of consolation, and the ramen at Birdman Ramen provides you that much needed warmth. We walked in and were quickly seated at a table. We started with the shrimp and crab wontons (not pictured). They were reminiscent of soup dumplings without the copious liquid, but were very delicious. I ordered the Pork Chashu with tofu as an add-on. The broth was very creamy and dense. The perfect remedy for the cold temperatures. If you want a great bowl of ramen, Birdman Ramen should be top of mind.

    Divya V.

    My friends and I dined at Birdman Ramen on a chilly winter night. We did not have a reservation and just walked in and it was easy to get a table! We ordered chilly garlic edamame, kimchi and tofu bun for appetizers. Chilly Garlic edamame was everyone's favorite, it was delicious! I did not like the tofu as much, I usually prefer crispy tofu for buns but nonetheless my friends liked it. I ordered the vegetarian garlic miso ramen and my friend ordered vegetarian Yakisoba. I liked the ramen, it was hot and piping, loaded with veggies and tofu! Yakisoba was also good as it was loaded with veggies, so good fiber. We all also ordered 2 Sapporo beers and a laughing buddha to complement the food. Overall, a good experience and I might come back.

    Charese M.

    Ramen!! You guys know I love ramen! My husband and I took some time away for a staycation in Chicago and we passed by this ramen spot early in the morning. I was hoping it wasn't busy due to the Festival of Lights and we made it in just in time. The center of the restaurant is focused on pink orchids . It's absolutely beautiful. The menu is soooo cool. It's made like a comic book and it's easy to read. Our server, Chase, who was also the hostess was attentive and knowledgeable about the menu, spices and options available. We started with the chili garlic edamame and kiss kiss!! We devoured them! They were fresh and packed with flavor. I order the garlic haikado ramen with extra garlic. My husband ordered a diamond ramen. Let's just say, once we saw the crab legs....we knew it was going to be amazing! Birdman ramen did not disappoint! I chose to go with the handmade house noodles and they were so fresh and the noodles soaked up the ramen broth without becoming soggy. Phenomenal!! You have to get here fast! What's a winter season without ramen?!?!

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    18 days ago

    Johnathan probably the best waiter that's been around in the Chicago area. Friendly and attentive.

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    Birdman Ramen Reviews in Other Languages

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    RAMEN-SAN

    RAMEN-SAN

    4.0
    (3.3k reviews)
    0.5 mi
    $$

    Ramen-San absolutely lives up to the hype…read more The Kimchi & Fried Chicken Ramen is the kind of bowl you think about long after you leave. The broth brings the perfect balance of rich, spicy, and savory, while the crispy karaage adds an awesome crunch that holds up surprisingly well. The kimchi, buttered corn, sesame chili oil, and fresh scallions all come together without any one ingredient stealing the show. The vibe is modern, the service is quick, and every bite feels like comfort food with a kick. If you're looking for one of the best ramen spots in Minneapolis, this bowl should be at the top of your list. I'll definitely be back for another bowl.

    I finally got to try on a busy night. The hostess did an amazing job handling the crowd and was…read morehonest about wait time which was really appreciated. The ambiance is really fun and casual although it's incredibly loud. Service was great except for how poorly they handled that amount of covers. Receiving half empty cups of water for 45 minutes is unacceptable for how much you can expect to pay per person. Similarly, getting individual plates only after the last call AND after we're done eating was a bit shocking to me. The food was below average too which makes this a very hard pass for me next time. From everything we ordered the bang bang shrimp and nuggets did stand out but just weren't enough for how frankly disappointing everything else was.

    Photos
    Chili oil, low sodium soy sauce, chili flakes and furikake on each table
    Chili oil, low sodium soy sauce, chili flakes and furikake on each table
    Pork belly
    Pork belly
    Honey fried Shrimp

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    Honey fried Shrimp
    Ramen Wasabi

    Ramen Wasabi

    4.2
    (2.3k reviews)
    4.0 mi
    $$

    I love Wasabi Ramen. Stopped in for a late lunch and was greeted with the familiar smell and…read morescenery. Had the tonkotsu with spice umami (it's always a hit), the sesame mai tai, and my husband had the spicy chicken paitan ramen and naked & famous. I was surprised at how tasty his ramen was! I may get it next time as it was as (if not more?!) delicious than my tonkotsu! I can't wait for next time.. this place has held up for years and I'm extremely confident it will continue to do so for many more.

    A great spot to grab a bowl of steaming ramen on a rainy Sunday afternoon in Chicago. Note they…read moreclose sharply @3pm probably for a lunch break for the staff. The Alaskan cod sandwich was served on a bed of cabbage covered in a sweet teriyaki & brown mustard sauce with maybe a squeeze of kewpie sprinkled in between. The Berkshire pork eggrolls had microgreens & shaved radish on top of a crema type of sauce that balanced the heat of the kimchi nicely!! For the main attraction I ordered the spicy garlic ramen that was such a delightful mouth experience it really hit all the taste buds! The noodles were perfectly bouncy with the right amount of chew. The jellied egg was perfect and rounded the soup very well! The red chili threads enhanced the spicy miso broth just enough to slurp all the delicious goodness down! My husband ordered the Sapporo miso soup which had more of a creamy type of broth vs the spicy garlic. The noodles were also thinner than regular ramen & had a bouncy springy texture that just hit the spot! Since it was kinda chilly outside we also ordered hot green tea to accompany our spectacular ramen dishes. This place also offers delicious seasonal cocktails on the menu or hot sake if that's what you are hankering for. Definitely try this ramen joint if you are in the Logan square area your tummy will be so happy that you did!!

    Photos
    Spicy Roasted Garlic Miso Ramen
    Spicy Roasted Garlic Miso Ramen
    Inside
    Inside
    Tokyo Spicy Wings Small Plate

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    Tokyo Spicy Wings Small Plate
    Kyuramen - Downtown Chicago

    Kyuramen - Downtown Chicago

    4.2
    (639 reviews)
    0.4 mi
    $$

    While in town on a business trip, I was looking for a quick, filling dinner close to my hotel and…read morecame across Kyuramen--a new addition to the River North restaurant scene with fantastic reviews. The staff was incredibly friendly, and the service was excellent throughout my visit. It's a great spot whether you're going with a group or dining solo, which made me feel right at home. My waitress recommended the Katsuobushi Pork Ramen for its rich, thick broth and unique, thick-cut pork belly. Her suggestion was completely spot on! The creamy broth and pork belly were delicious. If you're looking to step outside the usual ramen lineup, give the Katsuobushi Pork Ramen a try--I hope you enjoy it as much as I did. I also ordered the Takoyaki, which was fantastic as well. Highly recommended!

    All right let's talk about this hyped place. We saw a lot…read moreof reels when it first opened in LA and we were rlly curious about the omurice as you know, it is rlly hard to find in the US. Good ones, I mean. I'm sorry to say, the rice kinda ruined it all. The rice was jasmine rice, and ngl I could feel the rice grains while chewing and it is not as soft and fluffy as I imagined it would be. For context, i did had a lot of variety of omurice, so you know comparison is in place. Drinks are great, btw but The katsu is so dry. We had much better. The yakitori are passable. The sticks, why are they so dirty? At least clean the handle so we don't have to clean our fingers every single time we pick them up. Anyhoo. We prolly won't come back again, service is great tho, seats are super moody.

    Photos
    Honeycomb pods
    Honeycomb pods
    Matcha Pudding W. Red Bean
    Matcha Pudding W. Red Bean
    Pork Bao Buns ( 2Pcs) 2Pcs

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    Pork Bao Buns ( 2Pcs) 2Pcs
    High Five Ramen

    High Five Ramen

    4.0
    (1.1k reviews)
    1.5 mi
    $$

    First time here we were seated immediately! It was Thursday night around 10ish I'll say. The staff…read morewas super friendly and helpful! Very welcoming and attentive, but then again it's a hidden little ramen spot where everyone's huddled up at a bar pretty much lol The food was absolutely delicious! I got their signature ramen and the pork just melted in your mouth. Noodles were 10/10, broth even better.! Will be coming back for sure. Hopefully we have a similar experience with waiting and dining

    I never leave negative reviews, but this experience was unacceptable. On 7/18/2026 at approximately…read more9:30pm-9-45pm My friend and I were waiting for our ramen, we watched one of the kitchen staff check the noodles by reaching into the bowl with his bare fingers, pulling out some noodles, and putting them directly into his mouth to taste them. Then wiped his fingers on a dirty rag and proceeded to finish making the bowls. A short time later, we were served that same bowl of ramen. Watching an employee use their bare hands and mouth on food that was then served to a customer was extremely concerning and completely unacceptable from a food safety and hygiene standpoint. It ruined the experience and made us lose confidence in the restaurant's food handling practices. I hope management takes this seriously, retrains their staff on proper food safety procedures, and ensures this doesn't happen to anyone else.

    Photos
    Entrance into the restaurant, located in the basement
    Entrance into the restaurant, located in the basement
    Ramen
    Ramen
    Kirin ichiban

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    Kirin ichiban
    Ramen-San Deluxe

    Ramen-San Deluxe

    4.0
    (655 reviews)
    0.2 mi
    $$

    I ordered takeout from Ramen-San Deluxe for my husband and me earlier this month (6/5). We had just…read morearrived to Chicago that evening. We had walked over from our hotel hoping to dine-in, but the host told me that the wait time for a table for two was over an hour. It was a Friday night, plus it was also the weekend of the Chicago Blues Festival at Millennium Park, Pokémon GO Fest at Grant Park, and a USMNT vs. Germany Soccer game at Solder Field. If (when) we return to Chicago, we will definitely try to go to Ramen-San Deluxe for a sit down meal because the takeout food was really good. If the takeout was that good, imagine food straight out of their kitchen. After almost 7 hours on the road that day and settling into the hotel, I went crazy with the takeout order and got a bunch of things. Everything was delicious. - Miso Ramen - Bang Bang Shrimp - Eggplant Fingers - Pork Belly Ramen - Spicy Tofu Buns

    First meal in Chicago! Wanted to try their ramen…read more Two of us ordered: strawberry shochu spritz $15, small drink tuna and avocado tartare $16 japanese eggplant fries $11 10 hour tonkotsu $18 sumo bowl $23 restaurant surcharge $3.5% Flavors were ok. Noodle quality was not good, not fresh and noodle was stuck together. Eggplant fries were good, though a bit heavy on breading. Ramen bowls had a lot less soup than expected, sumo bowl the mix of everything didn't fit very well. Overall, had high expectations, and didn't come close to meeting them for the price tag.

    Photos
    Dessert menu
    Dessert menu
    Crunchy tuna*
    Crunchy tuna*
    Ramen chicken

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    Ramen chicken
    Monster Ramen

    Monster Ramen

    4.3
    (190 reviews)
    5.2 mi
    $$

    I was skeptical when I first heard the name Monster Ramen. All my previous personal experiences…read morehave always proven to me that restaurants with names that don't represent their culture in distinct ways are generally subpar. For example, I would usually never even think to step into a restaurant named Best China House, Sushi Bistro, or Mom's Korean Restaurant. (Apologies if your shops are named as such. These were meant to be generic examples) Oh, how times have changed. I would have never thought having a bowl of ramen at a Monster Ramen would give me this much pleasure. Part of it will (in fact, most of it) be on me and my general philosophy on fusion cuisine and outdated gemerational gap. There was definitely a time when avoiding agorementioned type of restaurants may have been deemed smart. But I feel the new generation of restaurant owners and chefs have up'd their games in not only at better food making, but also accepting of a bit more irony. Anyone who knows me knows how much I stay away from trying anything "fusion." It's kinda funny to myself how hypocritical it is that I would be totally okay in substituting an ingredient or two when I'm missing some when cooking, but when it comes to paying money to sit and eat that I would judge chefs by thier style of cooking. Yes, a big part of it is based on a large pool of personally gathered data, but I do acknowledge that I need to open myself up a bit more. Case in point. I was recommended MR by a fellow Yelper and I decided to give it a whirl. I happened to have a friend and his son with me, so I was able to do small tastings of 3 different ramen. And boy, was I pleasantly surprised. We collectively had bowls of shio, shoyu and miso specials. Plus, I ended up getting the Summer Special bowl to go for my wife. All of them had their individual charm to them but more importantly, each of them were made to perfection when it came to broth seasoning and noodle texture, which are THE two most important aspect of ramen, in my opionion. Not too salty nor bland soup. Perfectly dense noodles. I just loved all four! It wad when I tasted the yuzu in tgeir shio ramen that my wife would love it. Even though I brought her the spicy Sunmer version home, I still think it'll be worth bringing her and our daughter back when we get a chance to. Our server Dionne (I think) was most pleasant and helpful. The atmosphere of the restaurant was great, too. It helped that I came before the dinner rush, although, I can also see more lively vibe being nice as well. Will be back with the fam definitely!

    Was very excited to try this place since I've heard a lot of good things. We had a reservation so…read morewe were seated pretty quickly but since the restaurant was small, we were placed at a 4-person table where me and my friend had to sit next to 2 random strangers which I wasn't really a fan of. Our server was very nice and attentive though, we knew what we wanted so we placed our order and received our food quickly too. I enjoyed The Monster ramen that I got, the broth was super flavorful and perfectly creamy. I loved the beef jam and Wagyu chashu, Although, I will say the noodles themselves didn't really stand out. I enjoyed my ramen but I'm not sure I would get it again. I would definitely come back to try their other ramen though.

    Photos
    Seating
    Seating
    Miso Wagyu
    Miso Wagyu
    Menu as of 9.20.25

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    Menu as of 9.20.25

    Birdman Ramen - ramen - Updated August 2026

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