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    PLANTA Queen Chicago

    4.3 (670 reviews)
    Closed • 11:00 am - 10:00 pm

    Order PLANTA Queen Chicago Takeout or Delivery

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    PLANTA QUEEN CHICAGO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Intimate

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    Mint lemonade
    Aparna B.

    Delicious!! We came for lunch and had no problem making a reservation. They offer a lunch deal that's a starter and entree for $28 but it only works if everyone at the table participates. So we did. But omg it was so much food! I ordered the Japanese sweet potato and the poke bowl with their vegan katsu. It was so crispy and delicious. We also tried the crispy rice, the beef and broccoli, the truffle udon and the crispy mushrooms. Everything was delicious and very filling!

    matcha cheesecake
    Clarissa H.

    I think Planta Queen has one of the best happy hours in the city! On top of being a super cute restaurant, their menu has both food and drinks which I love, and I definitely want to go back on a Monday for the maki deal. We tried a few new things from their summer menu. I liked the drunken chicken the most I think, and our waiter suggested a side of hot sauce which was really good with it. Our waiter was super kind and helpful the whole night!

    UDON NOODLES
    Parul V.

    So excited to be able to see a menu where I can eat anything as a vegetarian. This is a vegan place, beautiful, and very good. All the dishes we had were flavorful. The salad was nothing much, but nice to have some freshness. Had the brownie with ice cream at the end. Brownie was a little cake-y but good chocolate flavor. Kimchi bao was my favorite. Our waitress was fine. Would love to come again when in town to try other things.

    Martina M.

    Planta was such a great experience! The atmosphere was vibrant, stylish, full of good energy and the service was excellent from beginning to end. We tried the sushi, Drunken Chik'n Noodles, Thousand-Layer Potatoes, and Kimchi Bao Sliders and everything was flavorful, fresh and beautifully presented. The Thousand-m Layer Potatoes were especially crispy and delicious, while the Drunken Chik'n Noodles were flavorful. I'm not vegan but I genuinely enjoyed every dish and never felt like anything was missing. Planta proves that plant based food can be satisfying. Great food, good service and a good vibe. I would definitely return!

    FIRECRACKER ROLL
    Jeannette L.

    My husband invited me to a dinner at PLANTA. He had a reservation. When we arrived, he walked up to the host and we were seated at one of the booth tables. I loved the interior design of the restaurant! Our waiter was so friendly. She asked us whether it was our first time there, then she explained the concept of the restaurant and how everything on the menu is plant-based vegan. They encourage family style eating so people can share - no need to ask us twice. That's our jam. Here is what we ordered: -- Volcano Roll -- Firecracker Roll -- Chili Crab Noodles -- Bang Bang Broccoli -- Japanese Sweet Potato As a non-vegan, PLANTA is one of the best vegan restaurants that I've been to. Food was fantastic, the sushi was very good, and they had nice mocktails as well.

    SINGAPORE NOODLES
    Ann L.

    We stumbled into this place while walking the warm summer days in Chicago. Plenty of indoor and outdoor seating that gives off a lively city vibe. Their bar bites were fantastic. Perfect place to sip and snack but also for dinner if you have a bigger appetite. Avocado beet tartare: rich avocado and roasted beet stack garnished with cilantro and pine nuts (perfect nutty note) and served with Taro chips that are made in house daily. This taro chip really made this dish. I wish they would sell them! Summer roll: vegan rolls with fresh papaya, pickled carrots, tofu, cilantro, and basil. Served with side of peanut sauce and nuoc Cham (omg I need this sauce for home). Highly recommend Singapore noodles: ramen noodle dish with chili curry. Cooked with bok choy, cabbage, lime, cilantro, and basil. This was just mediocre. Just a chili flavor dish but nothing special. Would prob try something different next time. Overall great location and good bar bites.

    angela l.

    Both of my guests were vegan and one of them had been here before recommending to meet up at this place. The location was convenient for everyone either on foot or taking many of the choices of public transportation. Everyone loved the interior design and the ambiance. As a non-vegan I thought the food was just okay. But we all had a very pleasant experience together!

    Firecracker Roll
    Samantha S.

    Planta Queen was the perfect birthday dinner! I've previously been to Planta Queen in New York and Florida, and the Chicago location absolutely did not disappoint. We ordered the Firecracker Roll, Korean Chicken Sandwich, Caesar Salad, Curried Beans & Lentils, Spicy Crunch Ramen, and finished with the date cake for dessert. Every single dish was flavorful, beautifully presented, and memorable. If you're celebrating with non-vegans, this is the place to go. The food is creative, delicious, and approachable for everyone. Beyond the food, the atmosphere is incredible. The lighting, wallpaper, and overall ambiance make the experience feel elevated and special from the moment you walk in. Huge shoutout to hostess Chanel and our server A for making our birthday celebration feel so special. We loved it so much that we came back the next night for more sushi!

    Ginger H.

    Thanks for being delicious and celiac safe!!!! our server, Liza, was lovely and helpful. The food was so great!

    Menu
    Pat C.

    We had reservation and were seated in a nice booth. It has a nice casual ambiance. The serving size in this vegan place is small and most of the food are meant to be shared. Some of the dishes were very good while some are just okay. You'd may be think there's meat but don't be fooled. All dishes here are vegan. A favorite was the kimchi bao. Very flavorful with different textures from the fried mushrooms and other fillings were very good. I also liked the firecracker roll which had different textures and flavors. The edamame dumplings and spicy tuna roll were also fine. The summer rolls are like Vietnamese spring rolls except that it's tofu instead of shrimp. The Singapore noodles are not bad but they could be more flavorful. For desserts, we were disappointed that they did not have mango sticky rice even if it's just 6 pm. The matcha cheesecake had berry compote and whipped cream on top. It was good. The sticky toffee pudding had coconut caramel and vanilla ice cream which went well together. Our server Alondra was very personable.

    Tim T.

    Awesome Vegan-Asian restaurant with very good mushroom-truffle cream sauce udon noodles. Excellent service (was able to get refills of iced tea after getting an Arnold Palmer), and interior atmosphere very cool. Highly recommended!

    Herb Your Enthusiasm
    Sydney H.

    Planta is soooo amazing. I came here for my birthday & was nervous to bring my non vegetation friends but they love it too!!! It truly is somewhere you can bring anyone and they will love it too. Everything we got was amazing but my all time favorites are the summer rolls, crispy gyoza, and the torched and pressed roll. Great drinks too.

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    This was Amazing! I wish I lived near this restaurant!!! Everything was delicious!!! The service was good and the decor was interesting.

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    PLANTA Queen Chicago Reviews in Other Languages

    Ask the Community - PLANTA Queen Chicago

    Hello, what's the dress code? Are jeans acceptable?

    It's an upscale restaurant and feels fancy for sure but they don't care what you wear.

    Hello! Is the all day menu served during brunch as well?

    Yes it's available during brunch as well.

    View All 4 Questions

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    Gaijin - Strawberry Donut

    Gaijin

    4.3(799 reviews)
    1.1 mi•Fulton Market, West Loop, Near West Side
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    now *this* is great okonomiyaki…read more coming from seattle and very recently having a disastrous experience at the only okonomiyaki spot in our area (you can read my past reviews for that), my two friends, my partner, and i were looking forward to having great okonomiyaki. thankfully, gaijin delivered! we came by on a friday night, and it was fairly busy. we wouldn't have been surprised if we were turned away since we didn't have a reservation. they ended up making space for us thankfully and we didn't even have to wait long at all. the inside of the place isn't that big, but it's not so tiny that it's cramped. when you sit down, if you are in a large enough party, you sit down in front of a flat stovetop to keep your okonomiyaki warm when the waiter brings it out to you. we started with some drinks. they were all very good - next time i'm trying that espresso goma-tini! i did get a lychee martini though, and it was a little strong of a pour but i still really enjoyed it. onto the okonomiyaki. we all ordered different ones so we could try them. every single one of them were delicious. i got the tofu osaka-style, my partner got the beef osaka-style, one of my friends got the fried shrimp osaka-style, and my other friend got the traditional hiroshima-style. each okonomiyaki is prepared perfectly, not too thick and not overly saucy (so it doesn't get soggy). the flavours are quite rich but also really nicely umami. sometimes, too rich of a sauce kind of overwhelms me, but the ratios are well-balanced. overall, truly recommend this place. probably some of the best okonomiyaki i've had. next time i'm in chicago, i'd love to go again. there's so many options to choose from and i want to try them all!

    I've been wanting to try Okonomiyaki for a long time, so when I saw that they had it I had to stop…read moreby! It's really cool in here because you can watch them make the Okonomiyaki in front of you! They had like a set meal going on which included soup and okonomiyaki and dessert, which was mochi donuts. The soup was pretty good, standard. The Okonomiyaki was such a big portion. I loved the little tempura bits on top and they were generous with the amount of shrimp. It's like a yummy savory pancake. I will say I didn't really enjoy the mochi donuts but I was so full I couldn't eat them until later so it may have been because they weren't as fresh and got hard. If you've been wanting to try Okonomiyaki you should check this place out!

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    Sunda New Asian - River North - Red Dragon Sushi Roll

    Sunda New Asian - River North

    4.0(3.5k reviews)
    0.1 mi•River North, Near North Side
    •$$$

    Came by for drinks after work and had an amazing time. Great hospitality from Lee definitely plan…read moreto come dine with him again.

    This was my second time at Sunda New Asian in River North, and once again, it did not disappoint! I…read moredon't remember exactly what I had the first time, but I do remember leaving really impressed FOOD: We started with the crispy Brussels sprouts, and I absolutely loved the vinaigrette they used. So flavorful and delicious! We also ordered the oxtail potstickers and lemongrass beef lollipops, and both were excellent. Honestly, I could have eaten 10 more of each. For our mains, we ordered the pork belly sinigang and chap chae. The pork belly was incredibly tender and flavorful, and the chap chae tasted really fresh with all the vegetables. I also loved that the tofu was on the firmer side. We also tried the Sake to Me sushi roll. It was good, but compared to everything else we ordered, it wasn't anything particularly memorable. For dessert, we ordered the ginger carrot cake, and the restaurant was kind enough to give us a complimentary dessert, which was such a nice touch! The complimentary dessert was an ube-style dessert, and it was fantastic. Honestly, both desserts were delicious. DRINKS: I ordered the Lychee Simoy cocktail, which was really good. We also shared the espresso martini flight, which came with three flavors: traditional, ube, and chocolate chili. Surprisingly, the chocolate chili was my favorite, while the ube was my least favorite. That said, I enjoyed all three and thought the flight was a fun way to try different flavors. SERVICE: Our waiter was great! He was attentive and gave us great recommendations. It was also so kind of him to give us a complimentary dessert. Overall, I had another great experience at Sunda and will definitely be back! I really enjoy how their food feels unique and creative while still maintaining those familiar Asian flavors.

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    Nobu Chicago

    Nobu Chicago

    3.9(507 reviews)
    1.0 mi•West Loop, Near West Side
    •$$$$

    This was our first time dining at Nobu, and unfortunately, the service really disappointed us. The…read morefood was good and the drinks were good, but we waited about 40 minutes for our drinks. When I politely asked our server, Savannah, to put in our food order once the drinks arrived, she rolled her eyes as she walked away, which my friend noticed. She then came back and asked, "Are we on a time crunch?" in a very passive-aggressive and disrespectful manner. I completely understand that restaurants can get busy, and I'm very patient when it comes to waiting. What bothered me was the attitude and lack of professionalism when I addressed the delay politely. It was my friend's birthday, so I chose not to make an issue of it at the time. The food and drinks were enjoyable, but unfortunately, the service left a very poor first impression of Nobu.

    Come here for the raw bar! We lucked out and got to enjoy the brunch buffet that is available only…read moreon weekends for $80. We made reservations online and were able to enjoy our feast. We had to try a lychee martini which was so smooth with that delicious sweetness from the lychees. Be sure to chase it down with a crispy tuna bite! The tuna is $11 on the regular menu, but here you can fill up your plate. I wouldn't say the rice to fish ratio is a bit much, there quite a bit of rice. The fish quality seemed just okay to me, however this is a buffet. The stars of the show were the miso cod in the hot bar, the yellowtail nigiri, the cocktail shrimps and the oysters! The shrimps were large and succulent while the oysters weren't too briny. We felt well attended to and enjoyed our meal. We were particularly excited for the beignets at the dessert bar but they never refilled . All good, leaves more to try next time!

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    Momotaro

    Momotaro

    4.1(1.4k reviews)
    0.9 mi•Fulton Market, West Loop, Near West Side
    •$$$

    The service was great, super attentive. Kind gesture with a signed birthday menu…read more Sushi was fresh, with simple but great flavors. Didn't love the wagyu bao buns since it was more of a ground meat, similar to a kabob. But overall the food was good, atmosphere was perfect date night/special occasion, and we will definitely be back.

    Tonight, we were in the West Loop and decided to try an establishment new to us. We chose…read moreMomotaro, since we love Japanese and Japanese influenced cuisine. We had to make a late reservation since nothing was available earlier. We tried walking in earlier and there was a 1 hour and 45 min wait. So we kept our reservation for 9:30. Upon entering, the manager and the host were very friendly and promptly sat us about 15 min early. The ambiance is really nice, but the music... is way to loud. You have to yell across a standard 4-seat tabletop to communicate. Since everyone has to yell, the crowd noise then amplifies this issue. I've never understood restaurants that try to be a nightclub. You can have music at normal levels to keep the energy without causing your patrons to yell. Once we were seated, the waitress came over within 5 minutes. She was friendly, but slow. After she offered us water, she was didn't return to the table for 20 minutes to take drink orders. After we ordered drinks, it was another 15-20 to help with the menus. We asked about portion sizes (shareable vs not shareable). We were told each plate was good for 2-4 people. I'm not sure what portion sizes she classified suitable for sharing... but no way were a majority of our dishes enough to share. We ordered edamame, which we were able to share. We really liked how they salted it, sometimes you get edamame and it's bland. We also ordered spicy tuna sushi (6 pieces), Komodo sushi rolls, pork chops (comes with 2 pieces), 2 orders of wagyu sliders (only 2 per order), hotate batayaki (3 scallops), shishito peppers (8 grilled peppers), and yakatori don (chicken bowl with rice and a soft egg). I have tried many Japanese restaurants and have been to Japan as well. Loved the food. To start with the good, we really liked the pork chops. They were on the rarer cooked side but delicious. The sliders were really good as well. Tons of flavor and each one was a decent size. These 2 items we felt were slightly over priced but felt we got a great food experience for the money. The shishito peppers were barely grilled and bland. They literally were no better than what my teenagers can do on the grill. Absolutely not worth $12 for peppers. Each sushi roll was decent but very small very overpriced for what you get. There is nothing special about either roll. I have gotten better spicy tuna in the city, that comes with 8 rolls for half of momotaro's price. The scallops were very fishy. I love scallops, and I wouldn't order these again... no way! $22 for such. Small serving that was too fishy compared to other establishments. My chicken bowl yakatori don) had a great presentation. That's where the dish ends. The toppings overpowered the chicken. The chicken tasted like plain boiled chicken that was so bland, literally no flavor to it. After we were done, the waitress came over about 15 min later, asking if we were interested in dessert. We told her no, we were full and ready for the check. We sat around for over 20 minutes waiting. I'm watching our server talking in the corner with 4 other servers. Laughing, on their phones, etc. after watching them for over 10 minutes I walked up to the front host and asked for a manager. The girl, was prompt, and very friendly. I discussed my dissatisfaction with the service. It was slow, terrible for the price point of the restaurant. The manager brought the check to me fairly quickly and apologized. She didn't ask what they could do to make it right, nothing. Not until after the bill was paid she conveniently asked what they could do. Little late at that point. Overall, we have been to many low and high end restaurants in Chicago... River North, West Loop,, Manhattan, Munich, etc... and this was about as bad of service as you can get. With all the options in the city, I don't recommend this one.

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    Mott St - Oyster Mushrooms - pan seared, thyme, miso butter

    Mott St

    4.0(1.2k reviews)
    2.2 mi•Wicker Park, West Town
    •$$$

    Mott Street was an unexpected surprise for me. Their Central Asian-inspired fusion cuisine…read moreimmediately impressed me with its bold flavors, attention to detail, and overall quality. I started with the "Everything Wings," which were cooked to perfection--crispy on the outside while remaining incredibly juicy inside. Every bite delivered an impressive depth of flavor, with soy, jaggery, and dried chili playing a major role. The accompanying tzatziki was a great touch, adding a cool, creamy contrast to the wings. The garlic was simple but effective, allowing the other flavors to shine. The garlic fried rice was easily one of the highlights of the meal and some of the best I've had in quite some time. The roasted garlic bulbs elevated the dish, adding a deep, rich flavor that made it especially memorable. The Mentaiko Kimchi Udon was savory with a subtle kick of spice. I enjoyed the flavor profile, although I would have liked the heat to come through more consistently with each bite. Overall, Mott Street delivered an experience that genuinely caught me off guard--in the best way. Thoughtful dishes, bold flavors, and impressive execution made this a meal I'll remember.

    Positives our waitress was friendly and nice. Some good things. Hhhmm take away I can really say I…read morewould return. Well the Bronx menu is nice and reasonable priced. Food is average. Let's start with the hamburger. It's been picked as one of the best in Chicago. Well if u want Asian sauces on it. Almost 30 bugs for average hamburger. The brunch which is traditional food, breakfast was ok per my sister in law but the cabbage salad was spiced. The appetizer avocado was ok. But the was not fresh nor the toast sour dough. Nephew had the fish. Average. Also table of five automatically was considered a big table so they placed 20%% top. Service was off two entrees came late. So Wait a minute I think our nice waitress said she covered the birthday gift. But that appeared on the bill. Ok now that I think of it the noice level was high as well they closed the windows and I could see two bees flying inside. Ok my original 3 is down to 2. Sorry neighborhood diner. You can do better.

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    PLANTA Queen Chicago - sushi - Updated October 2026

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