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ilona

4.2 (319 reviews)
Closed • 5:00 pm - 12:00 am (Next day)
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ILONA ATMOSPHERE

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Recommended Reviews - ilona

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Reviews With Photos

My-Linh D.

Highly recommend the fried eggplants and $1 oysters! Freshest $1 oysters I've had! Make sure to get a reservation because it can get packed real quick. Service was quick and attentive!

Rose sangria bread and assortment of dips
Persia E.

I've been here a few times across different seasons; summer, winter, it doesn't matter, the vibes are always high. It's such a lovely spot for drinks and appetizers or a full dinner. The music is consistently great, and it gets packed, so definitely make a reservation. I'd recommend the hummus and the mkhlovani, but honestly, everything is perfectly balanced--beautifully presented and genuinely delicious. It's a great first stop for a girls' night out. One thing to note: it tends to empty out pretty quickly after around 10 p.m.

Mejadra
Tal O.

My friends and I came to ilona for a birthday dinner, and I genuinely cannot say enough good things about this place. The birthday girl has strict gluten-free and dairy-free dietary needs, and when I called ahead to ask if we could bring special cupcakes for her, the staff couldn't have been kinder or more understanding and immediately said of course. Once we arrived, our waiter went above and beyond. He took the time to go through the entire menu and mark what was gluten-free and dairy-free so the birthday girl could easily decide what she wanted. That alone would've made our night, but the whole experience just kept getting better. The food... oh my gosh. Incredible. It was my first time here, but it's definitely gonna become a go-to spot for bringing friends from out of town. The chicken kebab was amazing, the Brussels sprouts were perfect, and I fell in love with their mejadra- seriously so good!! Just like my mom makes it. We ordered a bunch of small plates to share, and every single one was a hit. The atmosphere is just as thoughtful as the service: warm mood lighting, options for small booths or tables, and even a coat rack (which was perfect for this cold November night). Everything is intentional and cozy without feeling crowded. To top it all off, at the end of the night we ordered espresso and tea, and our waiter brought over the sweetest surprise: he took a dried orange slice, added a candle, and placed it on her espresso so she could blow out a birthday candle. It was such a simple but incredibly thoughtful gesture. Overall, ilona is kind, accommodating, delicious, and truly memorable. I recommend it to everyone!!

Octopus (half eaten)
Srinithi R.

I came here with friends and was not disappointed. We ordered a variety of tapas and they were all great. My favorite was the octopus and the halloumi. Other great dishes were the pita bread and dips (pikilia), fattoush salad, potatos, kofte and crispy eggplant. The staff were really friendly. I would say this place is not best for walk ins unless you want to sit at the bar which is full service. It's better to make reservations beforehand for a large party or to sit at a table.

Fatoush salad
Iris X.

I had to come here when I found out it was under the same management of one of my faves, Kava neo-taverna. I forgot to take pics, but loved the eggplant chips with yogurt dip. Very crunchy but light. Fatoush salad was a classic too! Didn't love the ribs because they felt artificially sweet, but didn't hate them either. I'd definitely come back for oysters on a Thursday or weekend in the future!

Comfy chairs
Jessica L.

Came in for $1 oysters on Thursday night! 3 types to choose from. It's getting harder to find these spots! The Mediterranean food is also very yummy. Recc making a rezzy here, I was lucky to snag a table for 2 by the door. I ordered the crispy eggplant (tempura) and lamb skewers(2), very juicy and smoky. Pretty busy and a little bit slow to get the food out. Dark type of restaurant. Noise level is 7/10, hard to hear conversations. The restaurant should invest in some boxes to let customers put in their bags/coats. Bathrooms are very nice and clean!

Salmon Crudo
Sophie L.

Stopped by Ilona around 5pm on a weekday and was able to walk right in. This might be one of my favorite Mediterranean spots in Boston. The food is consistently fresh and high quality, with a lot of attention to flavor and detail. The service was attentive without feeling rushed, and the whole experience felt relaxed yet elevated. They accidentally brought us the wrong dish but let us keep it, which was a nice touch and much appreciated. The absolute must-order is the eggplant. It is perfectly crispy with a salty and sweet balance that is seriously addictive. I think about it long after I leave. I can't wait to come back and try more.

Tuna Crudo
Julia T.

Food was so good. The service was absolutely 10/10. The waitress and waiters were attentive. Ensuring our water glasses were filled and our orders were placed for food and drinks. Consistently checking in on us during our meal. Ambiance was great. Very loungey. I came for dinner on a weekday so it was not very busy so that could be why the staff were so attentive or appears so.

Yummy drink and my knitting
Carolyn W.

Lovely restaurant with amazing food and very nice team members that take care of you. What a lovely experience

Brussels Sprouts
Ellie C.

We came here on a Saturday evening during their 4-7pm $1 oyster special and it did not disappoint. They were available to be ordered in increments of half dozens up to 2 dozens at a time and had 3 varieties to choose from. They were fresh, delicious, and came out quickly and well-presented. We also ordered some tapas and our favorites were the ribs and the brussels sprouts. I love simultaneously sweet and savory flavors and both of these dishes were well prepared and a perfect balance of both. The patatas bravas had a curry sauce instead of aioli like we were expecting, but they were well-prepared. Overall, this is a cute spot with good ambiance and a great $1 oyster deal. I just wish our servers didn't keep trying to take away our plates before we were finished eating and that they supported Apple Pay like it says on their Maps listing.

Ellie O.

Amazing drinks. Could go just for cocktails! But the food is also amazing! We tried the chicken kebab, brussels sprouts, pikalia, and harissa potatoes. Love them all would get them all again! Brussels sprouts were definitely on the sweeter side. The pikilia came with a crazy feta dip, a beet yogurt dip, and a nut spread. I wish they served more bread - only came with 2 pita rounds so may need more if with more people. Great service but pretty loud in the evenings. Definitely coming back but if you're on a budget you can find cheaper tapas places!

Molisana Ribs, Arugula Salad
Eva A.

I'm glad I checked this spot out but it wasn't super memorable as a date night. I think it would be a better experience with a group so you can order more dishes, and in the summer as it seems they open the windows. That said, I have no major complaints about anything we ordered. The molisana ribs were very flavorful, but difficult to eat without being messy. The swordfish kebab was tender, but I'm not sure it was worth almost $20. Arugula salad was very basic. Not much to say about the drinks. Service was very attentive, almost too much, but the restaurant was very clean, bright and airy. Excited to check out the other spots managed but this restaurant group!

Emily Y.

We came for the $1 oyster special on Thursday. The restaurant is super cute with flowery plates and a wall mural. Great place for date nights and the oysters came out super fast We tried all three types of oysters. The West Island were fresh and briny. The Plumb beach were very plump. The Wellfleet was too fishy.

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A wonderful evening, excellent service, value and tastefulness. We especially liked the buck a shuck oyster offering.

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Ask the Community - ilona

Can you please make Caldo Gallego for the winter? It's soooooo comforting.

Do they take reservations?

Yes

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Oleana Restaurant - Fatteh

Oleana Restaurant

4.3(2k reviews)
2.3 mi•Inman Square
•$$$

Booked a table at Oleana a month in advance for our anniversary with my husband and toddler as we…read morewere planning to spend that day in Cambridge and it's consistently rated as one of the best restaurants in the area. We got a lovely corner table by the window, and they offered us a high chair even though we ended up not needing it. Our server was knowledgeable and gave us great recommendations, walking us through portion sizes and the drink menu. We totally enjoyed every dish we ordered. My favorites were the Sultan's Delight and the moussaka -flavors were deep and maxed out, and every texture, from the meat to the veggies, was cooked to perfection. The only minor hiccup was the pacing(I expected the mezze to come first and mains after, but the order came out a bit mixed). We also ordered the "mac and cheese" plate for our toddler, and it was surprisingly healthy and delicious - my husband ended up eating it with pleasure too. The atmosphere was lively, even a little noisy at times, but we loved it. A wonderful evening overall, and we'd absolutely come back.

We're regulars at Oleana and it rarely disappoints--the vegetarian mezze selection is genuinely…read moreoutstanding. On our latest visit, we ordered the Za'atar Bread, Topik, Zucchini Pancake, and two desserts (Muhalabi and Almond Cremolata). The Good: Everything vegetable-forward was exceptional. The Topik's creamy potato hummus with pine nuts and currants is always a winner. The Za'atar Bread with muhammara and tahini labne is the perfect opener. The Zucchini Pancake with charred eggplant and corn & pepper ezme is underrated--complex and satisfying. Both desserts were delicious: the Muhalabi (dark chocolate, kaymak ice cream, rye cocoa shortbread) is sophisticated and rich, while the Almond Cremolata is lighter and coconutty. The Disappointing: We ordered the Sultan's Delight ($23) and got mostly fat with no actual meat. For the price point, it felt underwhelming.

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Oleana Restaurant - Vibe

Vibe

Oleana Restaurant - Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy

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Oleana Restaurant - Sultan's delight is a must order every visit ( not vegetarian)

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Krasi - Halloumi (grilled halloumi, watermelon, basil, dried kalamata, fig balsamic)

Krasi

4.6(594 reviews)
0.7 mi•Back Bay
•$$

A very popular, long-established Greek restaurant in Boston. Last time I walked in and was told…read morethere would be a two-hour wait, but this time I made a reservation and finally got to enjoy a delicious meal! Tiropita Rolls: Very straightforwardly delicious. The bread was warm, soft, and airy, with a rich aroma of butter and cheese; the spread was a rich blend of honey butter, and olives, sweet and delicious, perfect as an appetizer. Tzatziki: A slight disappointment. The cucumber and Greek yogurt spread was surprisingly heavy, a bit cloying, and the pickled kumquats weren't as sweet as I expected, but rather had a slightly bitter taste. The pita bread was thick and soft, probably better suited for dipping in soup--like Bourdeto--than for the spread. Bourdeto: The tomato fish soup was a pleasant surprise. The freshly caught grouper of the day was thick and tender, lightly seared to create a crispy crust. The broth was a vibrant, tangy tomato base, with onions, fennels, and red peppers contributing a sweet, layered flavor. Trahanas, fermented wheat and dairy, added richness and a smooth texture to the soup. The broth also had a slight spiciness, making it incredibly comforting on a chilly autumn day. Portokalopita: The dessert that elevated the entire meal. A traditional Greek orange phyllo, the cake, made from crumbs of phyllo pastry, becomes incredibly soft and moist after being soaked in orange syrup. Every bite was bursting with rich orange sweetness and fragrance, followed by a slightly bitter orange zest--perfectly balanced. Paired with Manouri cheese ice cream, the creamy flavor was incredibly rich and creamy, creating a harmonious and layered flavor profile.

Krasi is a classic, high-end Greek restaurant with an excellent food and drink selection. It was a…read moregreat choice to catch up with friends and celebrate after a difficult med school exam! We chose to sit outside; it was a chilly fall evening when we went last year, but we got some lap blankets which was a nice touch, so brownie points for service. My friend and I split the pastitsio (meat pasta dish), kotopoulo (a chicken dish), louza charcuterie, and tiropita (halloumi rolls). The rolls were stuffed with halloumi and were dense in the best way possible. Coupled with the louza charcuterie, the appetizers were a hit. The two entrees were small but mighty - they were packed with rich meats but also featured microgreens, herbs, and other tangy, bold flavors that really balanced the dishes. We got some glasses of Greek orange wine that I can't remember the name of but it paired excellently with the food per our waitress's recommendation. Overall, a solid Greek option if you're in Back Bay! But definitely make a reservation if you can.

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Krasi - Atmosphere

Atmosphere

Krasi - Giouvetsi

Giouvetsi

Krasi - Dips (tzatziki, kopanisti, taramosalata, sourdough)

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Desfina Restaurant - Greek Salad with steak tips - SO good! The steak is tenderloin and cooked perfectly!

Desfina Restaurant

3.9(312 reviews)
2.0 mi•East Cambridge, Kendall Square/MIT
•$$

As if I didn't already get enough quality time with my kid on our Morocco trip. Instead of heading…read morehome to NY after we landed in Boston, I tagged along with her in Cambridge for one more night. That also meant squeezing in one more new restaurant together. Tucked in the corner of a cozy residential neighborhood, Desfina has that laid-back vibe. There's indoor seating if you want to escape the heat and outdoor seating. It was hot as hell- but we picked a table outside anyway. The service is exactly how I like it. Warm, friendly and attentive without someone checking on you every 10 seconds. Everyone was just full of smiles and it made our dinner that much special. Instead of going for big main plates, my daughter and I went for starters. The fried calamari is a must and tasty. The batter is light and crisp and actually stays on the calamari instead of sliding off. The grilled octopus is silky- the kind that melts the second you bite into it. None of that chewiness you get from places that don't know how to make a grilled octopus. This one in Desfina, is how it's supposed to be done! A Greek salad was a given. And the grilled shrimp with lemon potatoes hit the spot too. I'll admit, I was hoping for bigger shrimp(?), but these were juicy and tasty though.

Great spot near my new apartment. Big portion, good ingredients and perfectly cooked…read more Had: Chicken kebab plate

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Desfina Restaurant - Indoor Groove

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Desfina Restaurant - Rosé Evening

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Mistral

Mistral

4.2(1.2k reviews)
0.7 mi•Back Bay
•$$$$

Pretty much a perfect meal…read more It starts like most meals start, with a reservation. That I quickly needed to add people to. Luckily they were able to accommodate. Seated immediately and surprised with a customized menu for the birthday girl. We ordered a pile of appetizers: tuna sashimi, truffle fries, mussels, escargot, and pate. The tuna sashimi is as good as it gets. Many years ago it was the first place we had something like it and it remains the standard bearer. Entrees were the tenderloin, sirloin and the duck. The duck and mushroom risotto are incredible. Didn't try the sirloin or the tenderloin but there was nothing left for me to try! We shared the chocolate torte and it was like hungry hungry hippos until the plate was a frothy mess. Have been many times and they tend to rush you. Knowing this we forced the meal pace ourselves and glad we did. Not seated for 2 minutes when the pressure to order started. That would be my only gripe. Inside hasn't changed. A bit dark. Chairs are not very comfortable but the benches are. Great place to celebrate.

Really spectacular dinner! We got the rack of lamb split for two people and it was the perfect…read moreamount of food. The swordfish special was truly one of the best I've ever had (and I've had a lot) and every single thing was excellent including the side salad. The potatoes were perfectly horseradish-y. The tuna tartare like our sever mentioned was outstanding. And how could I not mention the escargot! Easily the best escargot in the city, I've had it multiple times. Will be back, I can't wait. Ambience and service are both flawless.

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Mistral
Mistral - Dover Sole Meunière-- fish texture tasted like it was baked. The meunière sauce was not as buttery. For $90 it could have been better.

Dover Sole Meunière-- fish texture tasted like it was baked. The meunière sauce was not as buttery. For $90 it could have been better.

Mistral - Lavender Lemonade + Queen Bee cocktails

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Cafe Landwer - Shakshuka sauce 32oz with feta and eggs.

Cafe Landwer

3.8(289 reviews)
0.8 mi•Back Bay
•$$

The service was exceptional!!!! The food was so so so good. The place was so aesthetic…read more I dropped part of my falafel sandwich on the floor by accident and the server brought me extra falafel. So so so kind!!! Highly recommend.

For nearly $55 for two people I expected better than bad service, pitiful portion sizes, no drinks…read moreand no sides. I am disappointed, from the very start to the end my experience was quite bad. The kitchen did not allow a bread substitution for the sandwich we ordered, they did not do waffles at this location either, and when we got our food the portion sizes were very small. The salmon was very overpriced for how much they offered; $27 for a piece of salmon only a few inches across was insulting, but apparently that is just how it is served there (picture below, you can see the pieces of broccoli are almost as big as the fish!) The other dish we got was the chicken sandwich, which is cut into two halves. The first half was normal but there was basically no chicken on the second half of the sandwich, it was essentially all bread. We brought it up to a manager and they got us a new piece of chicken, which fit entirely alongside the old piece of chicken on the bun because it was so small. On top of that we had to wait around nearly half an hour after finishing and had to flag down a waiter to get our check and go. The service overall was very slow. I will never come back to this restaurant.

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Cafe Landwer - Interior

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Cafe Landwer - Shakshuka sauce 32oz

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Cafe Landwer - Rosemary garlic lamb chops* (gf)

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ilona - bars - Updated October 2026

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