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    Oleana Restaurant

    4.3 (1.9k reviews)
    Open 5:00 pm - 10:30 PM
    Updated 2 weeks ago

    Oleana Restaurant Photos

    OLEANA RESTAURANT ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Oleana Restaurant

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    Inside
    Hussain L.

    Oleana lives up to the hype and is a special 5-star experience you must try! Reservations often book our 1-month in advance. Each tapas/mezze style meal we had was delicious, artistically plated, with fresh and interesting ingredients. The Quail Kebab, Haloumi Cheese, and Asparagus were some of my favorites! The Sultan Delight is an original from day#1, tender meat, but I did not like the seasoning. For drinks, try the beet sumac soda, it is refreshing and smooth. Finally, the baked Alaska is a MUST try for desert! Filled with coconut cream, ice cream, passion fruit, easy to share and filling. Leave some space! Service was excellent, I really appreciated my water being filled constantly without my ever noticing it was low.

    Tuna Deviled Eggs
    Guli K.

    Years later the service and quality and creativity of the food continues to be exceptional. Food is served tapas style and there is quite the variety of options to choose from and is vegetarian friendly. Highlights from this meal were the fried perch, fatteh, sultans delight, moussaka and scallops. Smallish restaurant that also offers limited seating at the bar and when weather is nice outdoor seatong. Reservations highly recommended. They do welcome walk ins but unless you are in line when doors open, expect a wait. Service at Oleana has always been friendly and attentive and we never feel rushed.

    Za'atar Bread ($12)
    Wendi K.

    4.5 Stars Elevated Mediterranean cuisine. I took my work friends here for dinner and let me tell you - almost NOTHING fails to surprise / impress. We had a reservation on a Wednesday evening. It's on the pricey side for sure, but the quality makes up for it. It's fun to split dishes and in my mind, paying under $300 for what is basically an 8 course gourmet meal with drinks for 4 isn't bad. The drinks were great too, we all got one :) We split a variety of dishes. Apps: -Za'atar Bread ($12) - The bread is so sponge-y and soft and the date butter and labneh spreads are so decadent. WIN. -Spinach Falafel ($15) - GET THIS. The presentation is SO unique, the falafel is super fresh, and the hummus is the creamiest you will try -Ricotta & Corn Dumplings ($14) - flavorful, buttery, luxurious. WIN. -Broccolini ($14) - Fine to skip. We ordered this because someone wanted a veg. Meats: -Quail Kebab ($17) - So unique, amazing! -Sultan's Delight ($20) - FORK TENDER. The eggplant puree is also heavenly. -Lemon Chicken ($28) - This was a sleeper! You think chicken, boring right? They de-bone an entire half chicken, make into a brick for easy slicing, and serve it on top of a delicious feta-filo base. How creative! -Lamb Shish ($18) - We enjoyed this but it's also fine to skip. The inside has a nice ambience but they do PACK the tables together. The staff are all super nice.

    Baked Alaska
    Phoebe H.

    Oleana is perfect for sharing plates. Communal style, my personal favorite. The dumplings were pleasant but lacked the spark found in other dishes. Yet the falafel, the fatteh, and the velvety warm hummus easily stole the spotlight. We ended with a shared baked Alaska, a fun, glowing finale. If you can get a reservation I highly recommend as this is one of the better places to dine in Cambridge.

    Quail kabob
    Rebecca D.

    Oleana very much lived up to the hype. Everything we tried was delicious, the ambiance was beautiful, and service was attentive and friendly. We came right at opening and there was already a line. We had reservations and the line moved quickly as soon as they opened the door. We opted to sit outside - the back patio is beautiful, well lit and with lots of plants. Our waitress recommended we order 2-3 dishes per person, and we ended up ordering a total of 8 dishes between the three of us, including a dessert. The wine list is extensive and we split a bottle of white that was lovely. On to the food - we followed the waitress's recommendation to order all our dishes at once and have them spaced out by the chef. We had our 8 dishes over the course of about two hours, and the timing was perfect - whenever we finished one plate, the next one or two would be out shortly. We ordered the whipped feta, za'atar bread, mushroom kofte, fatteh, corn and ricotta dumplings, quail, and halloumi, plus the cremolata for dessert. Literally everything we had was delicious, but what stood out as particularly scrumptious to me was the za'atar bread (perfectly moist and pillowy, with added flavor from the date butter and labneh) and the fatteh (super flavorful cauliflower with a delicious yogurt sauce and nice crunch from the sheets of phyllo). Our total came out to a little over $200 - pricey but SO worth it.

    Shrimp Shish, Dark Leafy Greens with Toum
    Sophie L.

    Came here for dinner for my boyfriend's birthday. We had a 9:15 reservation and were sat very quickly. We didn't really know what to get so asked the waitress for some recommendations. She was very knowledgeable about the menu and provided some great suggestions. We ended getting the Za'atar bread, fatteh, dark leafy greens, mushroom kofte, shrimp shish, and lamb moussaka. I liked most of what we got! The fatteh, shrimp shish, and mushroom kofte were my favorite. I definitely would recommend those. The one thing that threw me off a tiny bit was the temperature of the dishes. A couple of the dishes were room temp / luke warm but that totally could have been the intention!! I'm really glad I tried Oleana and would happily come back if I got a reservation!

    Winni Z.

    One of my favorite restaurant dining experience in Boston. The vibes were immaculate outdoors, the food was thoughtfully prepared and fun, the service was friendly and attentive. Let's talk about the food: - za'atar bread: fluffy and the date butter is unmatched - spinach falafel: you must get it. I loved the whole experience of eating it - sultan's delight: delicious. I can see why this is a guest favorite - swordfish: it was a bit too dry. I'd skip this and try something else on the menu - topik: such a unique flavor profile. super nutty, creamy, and rich - lemon chicken: it was good but not life changing, which is okay. I would get something different if I go back - baked alaska: just get it. It's so worth it

    Ayatt A.

    Oleana had been on my list of restaurants to try for YEARS. My fiance just took me for my birthday on sunday and we had a wonderful experience. We were sat in the back room which was lovely because we had a view of the trees outside and it made for great ambiance. Our server was very sweet and helpful and gave us great input when we asked for help. Here is everything we ordered: Za'atar Bread- Baharat Date Butter, Goat's Milk Labne, Almonds 10/10. The texture of the bread along with the flavors of the butter and labne was absolutely excellent. I would order this every single time. Feta Kataifi-Black Eyed Pea Ezme, Hot Honey 9/10. Excellent flavor and texture, just wished that it came with something to scoop or dip! Vermont Quail Kebab-Baharat Spice, Barberries, Pistachio 10/10. As a Persian, I was immediately drawn in by the barberries and pistachio which are common themes in many of our dishes. I had never tried quail before so I wasn't sure what to expect, but it was fantastic. The spice profile was delicious and it was perfectly tender. I loved the complete bite with the rice and quail together. Sultan's Delight-Tamarind Beef, Smoky Eggplant Purée, Basil 10/10. Absolutely loved the complexity of flavor in this dish. You could really taste the tamarind. It was sweet, tangy, smoky perfection! Lamb & Bucatini Pastitsio-Zucchini, Golden Raisins, Green Garlic, Mint 8/10. This dish was not what I was expecting. It tasted like a bolognese. It is described as pastitio which is a greek lasagna so I should have expected the tomato sauce flavor, but the addition of golden raisins and mint (neither of which I tasted) almost led me to believe it would have more of a middle eastern flavor profile. Regardless, it was still delicious Baked Alaska Coconut Ice Cream, Passion Fruit Caramel 8/10. I loved this! It was so unique and unlike anything I've ever tasted. My one critique was that the coconut ice cream had no flavor or sweetness at all, it was almost savory. Ekmek Kataifi Fenugreek Pudding, Kaymak & Fig Jam Ice Cream, Pomegranate Sauce 9/10. Absolutely delightful marriage of flavors! I only wished it was bigger! Overall we had a totally lovely experience with delicious food and wonderful service. 5 dishes and two desserts was just the right amount of food without putting us over the edge. I will note that the kitchen fee added a little over 10 dollars to our bill which was unexpected. However I now see that it is noted on their website. I would definitely recommend Oleana!

    John A.

    Been working my way across the Mediterranean and finally landed in Inman Square. The place is intimate. The deep red walls, wood chairs and green and yellow tonal on the seat backs adorning the walls made me feel as if I had stepped into a forest for a nomadic meal. Rustic with a wink. If you've come here thinking tapas or light -- you might be right about the first but not the second. Each dish had a depth of flavor that kept us ordering and sampling the menu with only brief breaks to pause and remark about how delicious the food was. We played the cute little game of are you going to finish that -- when really we both wanted to. To describe the flavors as just Turkish or just Armenian (either would be fine on their own) would be misrepresenting this place The combination of heat, creaminess and crunch was a textural delight. The dishes were pretty too! I don't think I've salivated with my eyes before, but I came close this night. Add to that first level service -- we were never found waiting, wanting or rushed -- which is a strong feat, particularly for a place that has been operating for over 20 years. Hats off to Chef Sortun and her team. Next time we try the patio and the Baked Alaska -- both of which we've heard described as can't misses (and we managed to do that).

    Haloumi Cheese, Zucchini Borek
    Salma S.

    I enjoyed my dinner at Oleana. It is very different to what I expected. I was looking for dinner at an authentic Middle Eastern restaurant, but this place is more of an interesting fusion place. Each dish was very unique and unlike anything I've ever tried before - I liked the twists like a spinach falafel and cauliflower fatteh. The food was good, but my favorite dish was definitely the lemon chicken - it was delicious. The place has such a beautiful interior - it's so elegant, with beautiful and aesthetically pleasing decor. The dim and warm lighting also adds to the elegance and warmth of the place. The service here is excellent - our server was so lovely and she felt like a friend by the end of the night. I enjoyed Oleana - it was very unique!

    Baked Alaska
    Abhishek S.

    We went there for dinner after reading great reviews. Luckily we got seats quickly, we asked for patio seats as inside seemed little congested. Patio is beautiful, decorated with lights and plants and it was heated. We had falafal, fateh , zartara bread and sultan. We had sharbat and season drink as well. Food came one by one and presentation was top notch. We were little underwhelmed by taste as we had very high hopes. Everything tasted good but missing wow factor I guess. Shout out to staff, they were quick, considerate and very helpful. Free street Parking is available outside and there is a parking lot on opposite side of the road as well.

    Alice D.

    I've heard great things about this spot and was super excited to try it out - Oleana definitely didn't disappoint! We made reservations and few weeks early which was super necessary - it was so busy and packed! Ambiance felt very warm and homey which made the meal overall feel intimate. Their menu has a good selection of apps and entrees which were mainly meant to be shared in a tapas style. We ended up getting five things to split between two people and honestly it was a bit much given we got the half chicken which was large, but we were super glad we got to try it. Service was pretty quick - our orders were taken pretty fast and dishes came out in a reasonable time as well since they seemed to come out as soon as they were ready. The only thing that took a bit was the lemon chicken, but the wait was definitely worth it. Drinks were solid as well, not too strong or weak. Highlights were honestly the bread, chicken, and fried mussels. Everything was great though and I would just say try whatever you think you'd like, it'll probably be really good. Overall, I would gladly come back - prices are closer to needing a special occasion though rather than a casual meal so I will probably wait for a reason to return. Regardless, we had a wonderful time - thanks, Oleana!

    Taz H.

    Step 1: bring your favorite foodie friend, step 2: arrive on the earlier side close to opening to grab a pair of seats at the bar, step 3: order 5-6 dishes of your choosing to share! My friend and I had a blast chatting with one another and catching up while enjoying our spaced out dishes. Even though you're relatively close in proximity with others, we felt like we had our own private dining experience. I can't remember exactly what we ordered but we opted for a mix of veggie, seafood, and meat-based dishes. The baked gigante beans were particularly memorable along with the baked alaska!

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    A little pretentious for me. Food is rather precious. Sometimes the people describing their experience there sounds like a SNL skit.

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    Oleana Restaurant Reviews in Other Languages

    Ask the Community - Oleana Restaurant

    Is the restaurant still tacking on the 6% admin fee on top of the food tax and gratuity? I'm guessing it's going to be a pretty expensive meal when all said and done.

    Yes they do! Just ate there on 12/11/22 - on a bill with a subtotal of $48, there was an Admin Fee (6.00%) added with amounted to $2.88, then tax calculated after that and then you add tip. I've never begrudged them the 6%, they have some of the… Read more

    Does Oleana have a bar and can you eat at it?

    Yes they do.

    Is there a dress code? Do I need a reservation for 2 people on a Friday or possible to just walk in?

    There is no specific dress code, but I would say smart casual a minimum. As to the reservations, I… Read more

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    Lavash Bar & Grille - Meze platter

    Lavash Bar & Grille

    4.1(82 reviews)
    2.5 mi

    Lavash Grille - Cambridge, MA Total Score: 9/10…read more Lavash Grille in Cambridge delivers a Turkish and Mediterranean dining experience that feels both vibrant and deeply comforting. This is the kind of place that works beautifully for group outings, thanks to the big, long tables that make it easy to settle in, share plates, and actually enjoy the social side of dining. The sampler platters and mixed grill dishes are absolutely the way to go. Portions are generous, the variety is excellent, and everything we tried tasted fresh and well balanced. The hummus and baba ganoush were both standouts, packed with flavor and a great start to the meal. One of the biggest highlights was the manti. These delicate, bite sized dumplings with yogurt sauce were pure comfort food and easily one of the most memorable dishes of the night. The haydari (similar to Tzatziki) was another favorite. Rich, creamy, and incredibly flavorful, it's the kind of dip you keep reaching for long after you're full. For something a little different, the traditional Turkish coffee made with hot sand is such a fun experience and well worth ordering. Ending the meal with coffee and rice pudding felt like the perfect, cozy finish. On a practical note, I was genuinely happy there is some parking here, which is always a welcome bonus in Cambridge. Overall, Lavash Grille is a place I'd gladly return to. Great food, perfect for group settings, and an all around enjoyable dining experience.

    It's not easy to find authentic Turkish food near Boston / Cambridge. Found this place on Instagram…read moreand am pleasantly surprised. They have a small parking lot off the side of the restaurant which is free. Inside, there is plenty of space. The service and staff are very nice. We got a lentil soup to share, manti and beef liver as appetizers. Everything tasted amazing. The manti could be a little softer. We also got coffee and tea. The tea was refilled throughout the time we were there which was a nice touch. For my main I got the chicken Adana and my friend got the lamb version. Both were grilled to perfection. Such simple ingredients but the meal was well balanced. The meat came with rice and some grilled/ pickled veggies. The only thing to note is that the bathroom is shared with the building and was out of toilet paper and was in bad condition.

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    Lavash Bar & Grille
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    Pasha Turkish & Mediterranean Cuisine - Jerusalem Salad with chicken

    Pasha Turkish & Mediterranean Cuisine

    3.6(256 reviews)
    4.3 miArlington Center
    $$

    Pasha never disappoints. When we are in the mood for Middle Eastern/Mediterranean comfort food, it…read moreis in our top five places to go, to enjoy wonderful food and to relax in a warm, cozy atmosphere. We were greeted by the owner and made to feel comfortable as soon as we walked in. This time, as usual, we started with the red lentil soup and hummus. Both delicious and the hummus as smooth as silk and not over-loaded with tahini. We tried the fried calamari for the first time, and I wouldn't order that again; I think it's a frozen product they simply reheat; the sauce that came with it was good and the calamari tasty, but not what you're looking for if you want calamari. Our choice of entree is usually get the Fainting Imam, stuffed eggplant with vegetables, pine nuts and raisins, and it is heavenly, but this time I decided to experiment and ordered the Vegetable Mousakka With Béchamel Sauce. I was a little disappointed in the dish; it was made up of a variety of vegetables, sliced thin and layered. There was a piece of fried potato I couldn't cut through; it was really crunchy-hard. I ate it; it was good, but too done. What disappointed me was the absence of Bechamel sauce; it may have been there, but if it was, I couldn't taste or see it. Maybe a foam??? That was one of my reasons for trying the dish; I expected more of a Pastitsio-like layer of Bechamel or at least something I could discern in the dish. The Shepphard salad did not come with my entree (I don't know why? It comes with the Imam?), but I had to order it; it is out of this world. Simple and delicious. Particularly appealing to me is that they do not include large pieces of green pepper in the salad; there were a few bits, but not overwhelming. Next time, I might just get that salad, the soup and some hummus!!! I may have whined a little here, but don't let anything I said keep you away from Pasha. The owner, the staff and the food are wonderful.

    Cute place, good service, presentation is perfect. The food flavor was good but not great for the…read moreprice. My favorite dish was the vegetarian stuffed eggplant.

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    Pasha Turkish & Mediterranean Cuisine
    Pasha Turkish & Mediterranean Cuisine - Alexander the Great (Iskender)

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    Anatolia Buffet & Kebab House - Baklava with Walnuts

    Anatolia Buffet & Kebab House

    3.5(123 reviews)
    2.8 miBrookline Village
    $$

    This is a nice cozy spot in Brookline Village, just next door to Blossom Bar…read more The mixed grill and a lamancun is more than enough food for two people. The hidden gem in the whole experience is the basket of fresh bread and the small plate of white bean salad that comes to the table after ordering; the bread is steaming hot from the oven, and the beans and vegetables taste really fresh. This place feels so nice when you can enjoy the food in their outdoor seating during the warmer months. I no longer live near the neighborhood, and wish I had a place like it closer to where I now live.

    My recent visit to Anatolia was a solid experience -- a warm, unpretentious neighborhood spot…read moreoffering hearty Turkish & Mediterranean fare. The atmosphere is inviting rather than flashy, and you get a sense the place is run by a family with genuine care for how the food is made. What I liked The menu is broad, with Turkish classics like grilled kebabs, mixed grill platters, pide (Turkish flatbread pizza) and desserts like baklava and the deep-fried kunefe. The staff were friendly, helpful with questions (especially about ingredients or dietary concerns) and seemed genuinely welcoming. There's a comfortable, at-home vibe. Bonus: there are gluten-free friendly options and staff seem attentive to allergy/diet-needs. A few caveats Some reviewers noted inconsistency -- e.g., one person said the lavash bread felt stale or the portion of a particular dish was smaller than expected. While the "buffet" name suggests all-you-can-eat, there was confusion about pricing and format (some said bought by the pound rather than unlimited). If you're looking for a relaxed, family-run Turkish spot in Brookline with solid food, Anatology is a strong choice. The ambience is casual, the portions generous, and the menu rich in flavor. I'd go back to explore more of the desserts (that kunefe looked tempting) and maybe try the pide next time. If you're visiting during a slower hour you'll probably get the best experience. Would highly recommend it for brunch-to-dinner, especially if you like kebabs, grilled meat platters and a comfortable local atmosphere.

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    Anatolia Buffet & Kebab House
    Anatolia Buffet & Kebab House - Kunefe

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    Coffee Turco - Turkish Coffee

    Coffee Turco

    4.4(45 reviews)
    2.3 miAllston/Brighton
    $$

    Ambienting Life Experiences in Details all over…read more I feel most comfortable to hang out in here since I came in for the very first time Everyone was treating me like I am their closest friend. I had two Turkish coffees but I had credit card issues bank card problems so that I had to go visit my bank branch to get cash. Even so staff members never rushed me and patient with me all the time. They trusted me to leave shop to get money. Just so wonderful warm people are working there and including their customers as well. Lately I had a some unwanted unfortunate experiences at restaurants around but Coffee Turco's warm homemade love made my great day. What an pleasurable experience !! Definitely I will come back.

    I've lived in Allston/Brighton for a couple years now and I finally checked this place out for the…read morefirst time today for brunch. I had a really great experience right off the bat. The woman at the counter was really sweet and accommodating and the interior of the cafe was really nice and cozy. We sat at one of the booths with cozy chairs and throw pillows and she brought us menus to look at. We ended up ordering the serpme breakfast which resembled a Turkish version of a charcuterie board that came with an assortment of cheeses and spreads, bread, fruits and vegetables, olives, an egg and sausage dish, and an egg and tomato dish. Everything on the board was delicious and we had a great time trying everything out. We also got two complimentary Turkish teas and ended up spending hours at the cafe. Would definitely go back again!

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    Coffee Turco
    Coffee Turco
    Coffee Turco - Menemen

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    Menemen

    Oleana Restaurant - turkish - Updated May 2026

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