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    Aceituna Grill

    3.9 (375 reviews)
    Closed 11:00 am - 7:00 pm
    Updated 3 months ago

    Order Aceituna Grill Takeout or Delivery

    Aceituna Grill Photos

    ACEITUNA GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Aceituna Grill

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    Baklava
    Stephanie B.

    3.5 overall Came here for lunch and the place was pretty full of folks sitting and eating, but really no line. Service is basic, no pleasantries just straight to business, which I can understand especially if they need to keep the line moving. I ordered the chicken pita roll up, side of babaganoush (which includes 1 pita) and baklava. Definitely get the chicken, it's what sells the most which means it'll be freshly sliced and not dried out. The portion was just enough, don't expect to have leftovers. The seasoning were understated even with the garlic sauce. The fries weren't salted/seasoned which would have helped! The babaganoush had a lovely smokey, roast eggplant flavor with none of the bitterness. It could have used more seasoning and more olive oil and lemon. It's a huge portion! The baklava was good, very heavy on the cinnamon. Top was very flaky and the bottom was dripping in syrup, really great balance and for the price, a good portion. I would get lunch here again if I were craving middle eastern food.

    Cory B.

    Tried this place lit for lunch. It was very underwhelming. The falafel were tiny, soggy and not very flavorful. The Chicken shwarama was ok, not very flavorful. Steak and lamb pita wrap was dry. The pita was not fresh and leathery. The Baba ganoush, fatoush and taboulleh were good. Service was Ok and you only get two sides with a bowl. The ceiling was also dripping water from the vents.

    Tony T.

    This used to be one of my top go-to spots back when I was in college whenever I had time between classes. I always get half spicy chicken and half beef and either full rice or half rice and half potatoes. It's located about a 5 minute walk from the Kendall T Station with plenty of other restaurants around. I try to occasionally get lunch here whenever I'm back in the area.

    Emiliana O.

    This place is awesome. The meat tasted so yummy. The spicy sauce was a nice add on and the rice was divine. Great falafels too! Will be back!!

    Spicy chicken salad plate
    Maria C.

    Loved this place! Went during the lunch rush and it was my first time. The line was almost out the door, but it goes so fast. I want to come back when I have more time to order/make sense of the menu. I ordered the spicy chicken shawarma salad plate. The vegetables are so fresh and crunchy. I loved the flavor the cucumbers are marinated in. Would have liked more feta in it. The salad plate comes with 2 sides. I got hummus and tabouli. After I sat down I saw they have baked pita chips, next time I'll get that. I met the owner too which is rare! Wish I lived closer to this place!

    Spicy Chicken Shawarma Rice Plate Hummus Side Fattoush
    Sophia F.

    Such an excellent lunch spot (though be warned the portions are large, I can go the rest of the day without eating). But seriously, great spot in Kendall Sq that usually has lines out the door on the weekday lunch crowd. I am religious on getting the spicy chicken shawarma rice plate (rice pilaf). The hummus is super authentic and I usually get the tabbouleh or the fattoush. I wish the fattoush was a bit more crunchy / crispy but still great. The best part of this place though, is there sauces. I can't just choose one I go all in on the tahini, the house special pink spicy sauce, and their garlic sauce which you can usually just douse on top. Great place for Middle Eastern cuisine and fast! Follow me on IG for more recs @sophiaeaaats !

    Falafel Rice Plate
    Prachee K.

    This is a nice fast-casual lunch spot. Did online ordering and the food was ready on time. The place was empty when we walked in; our order was ready on a table by the door and there was a path marked to the exit so as to stay socially distanced. The inside of the store was very clean and we had a completely contactless pickup. We got a falafel plate with a side of cauliflower and spicy potatoes; it came with rice and a pink aioli-type sauce. While this isn't something we would eat regularly, it hit the spot for a quick lunch on the go.

    Exterior/Outside- Storefront (Side Entrance)

    A great fast casual/Chipotle style Mediterranean spot in the Cambridge area. We tried a chicken shawarma rice plate and a mixed shawarma plate. You pick a base (roll-up, rice, or salad), pick a protein (chicken shawarma, beef shawarma, spicy chicken shawarma, and falafel), choose toppings, and then two sides for about $10-$11. They also have a number of sauces you can add. Everything tasted fresh, but the shawarma was the highlight of the experience. Both the chicken and beef were well seasoned and tender. Lots of Mediterranean places overcook the shawarma and dry it out, but we didn't experience that here! The service was quick and friendly. The interior is spacious with lots of seating. It has a modern feel to it with cool writings on the wall. Overall, we enjoyed our experience and will likely return!

    Maryam M.

    Didn't experience what most other yelpers have mentioned. I ordered a fattoush with shawarma chicken, a friend tabbouleh salad and falafel and the third beef with rice. We got the mousakka and spicy potatoes as sides. The chicken and falafel was very dry and we didn't get around to finishing it all. Ordering was also very haphazard, strating at the cash counter and working down instead of the other way round. Raddish is extra (50 cents) but ordering it was quite a hassle as there seemed to be some miscommunication with the staff..don't know if they're always like this, but overall staff experience tonight: 2.5/5.. Pricing: cost me $12 (extra for raddish).. definitely not worth it though! The pita sandwich looked good (saw some people have that- and perhaps that's they're strong point- salads and bowls definitely aren't)

    Enzo M.

    Not sure what all the hoopla is about this place. This was my second time here (the first time I ordered the pita and fries) and figured I'd try them again since they are a 3 minute walk from my job and their menu sounds very good. Food: Was a bit hit or miss. The tabbouleh was good enough and the falafels tasted fresh. However, the spicy chicken was very dry and had no spice to it, and the fried cauliflower was a bit too mushy and bland. I was hoping for a nice warm pita bread too, but it was just room temperature. Oddly enough I could have done with a bit more tabbouleh and a little less chicken, although this could just be because it tasted that much better than the chicken. Service: The ordering process is very strange. The line comes from the right side, you order from the middle and watch them go right with your order to continue adding stuff. Then you go all the way to the left to pay. Ambience: This place gets packed around noon. If you plan on going, go around 11-1130. There are usually only a handful of people inside at that point. Overall: The place isn't bad, mind you, I just don't know if its worth 11 dollars for the food pictured (salad with two sides). If you want cheaper/quick/great Mediterranean food in the area, I'd suggest Tahaza instead; I know I'll be making that longer walk in the near future.

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    1 year ago

    Highly recommend the spicy shawarma roll the garlic sauce is to die for you Do try it

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    2 years ago

    Amazing food, even better service!!! Ordered catering from Aceituna in Seaport-- efficient, responsive, friendly, above & beyond. A+++

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    2 years ago

    Just stopped by Aceituna this past week and have I missed these amazing Shawarma sandwiches!! Best in town!

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    Aceituna Grill Reviews in Other Languages

    Ask the Community - Aceituna Grill

    Do you serve halal meat?

    Yes, all our meat is halal! Thanks for asking!

    I noticed the suburban delivery menu is different from the menu you get at the restaurant (mostly rice plates and pita wraps). Can I order fillet mignon kabob at the restaurant?

    Hi Mohammed, The SD menu is different because we have more time to prepare menu items like kabob that take more time to cook. If you go to AceitunaGrill.com and order via… Read more

    Does the side of hummus come with pita bread?

    Yes!

    Where can I find nutritional information on your food? I don't see it listed on the website, and it's not posted in the restaurants.

    Unfortunately, we do not have nutritional information available at this time. We would like to have it done but it is not in the budget at this time. I can tell you that 99% of our menu items are made fresh everyday in our kitchens with real… Read more

    Do the place serve ifthar Buffet?

    Unfortunately, due to the late time of sunset in the spring, we cannot stay open this year to offer Iftar. I’m sorry for the inconvenience.

    Do you still serve mahshi in the restaurant? I read in one of the comments (from 2014 :/ ) that you did at one point.…

    I'm so sorry I never saw this! Unfortunately, we no longer serve Mahshi, but all our food is delicious and our meat is Halal. I hope this helps and we too you and your boyfriend soon.

    Don’t See Your Question? Ask Away!

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    Sarma - Sugar Snaps

    Sarma

    (1.4k reviews)

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    Dining at Sarma was a delightful experience. We came on a Tuesday at 6pm and luckily got seated at…read morea countertop within 30 mins. I would recommend calling beforehand to ask about the wait. Although we commuted from Cambridge, this meal was worth it. For two people, we got: - Black Seed Cornbread: it's soft, sweet yet savory. I've never had cornbread like this, and the first bite into this was unforgettable. You must get this. - Honey Nut Hummus: this was honestly fine and I'd probably try a different dip next time. - Warm Gyro bread: well seasoned and great to share between two. I normally don't like gyro but I enjoyed this. - Lamb al pastor: this was a favorite. It was sweet and the lamb was tender. We were really impressed with the sauce. - Brussel sprout bravas: this was okay. I liked the crunchy nuts and the star of this dish was once again the sauce/seasoning rather than the brussel sprouts. With all of these dishes, we ordered enough for two, with a few bites leftover. If you have a smaller appetite, you could get away with ordering a plate less. Overall, I loved the dining experience here. Even though I'm not typically a small plates mediterranean person, I appreciated Sarma - from its beautiful interior space and open kitchen concept, to the liveliness of the restaurant on a random weekday night. Definitely come here if you're in the area (or even if you're not!)

    I had been looking forward to checking out Sarma for quite some time. Unfortunately, the experience…read moredidn't live up to the expectations. The food was overly salty, and the portions were very small.... even for tapas style dining. The flavor profiles just weren't there. The only thing that I would say tasted good was the cornbread and lamb skewer (which was definitely overpriced still). The cornbread was impressive and the ingredients made for a unique flavor. Service was also underwhelming. While the staff did their job, there wasn't much warmth or attentiveness and we didn't feel welcomed. We left feeling pretty disappointed given the hype and effort it took to get a reservation.

    Oleana Restaurant - Fatteh

    Oleana Restaurant

    (1.9k reviews)

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    INTRO: Went to Oleana to celebrate my mother's birthday, and…read morefrom the moment we sat down, it felt like we chose the right place for something meaningful and memorable. SERVICE: The service here is thoughtful and polished. The staff made us feel welcomed, guided us through the menu, and handled the pacing of the meal perfectly. When it came time to celebrate my mother, they made it feel special without overdoing it, which I appreciated. It felt genuine. AMBIANCE: There is a calm, intimate energy here that makes it perfect for a celebration. It feels warm, slightly upscale, and very intentional. The kind of place where you can actually enjoy the people you are with, have real conversations, and settle into the experience without feeling rushed. FOOD: We tried a variety of dishes, and everything felt carefully crafted, but the standout for me was the Quail Kebob Lamb and Grape Leaf Tart. That dish was on another level. Melt-in-your-mouth tender, rich in flavor, and balanced in a way that makes you pause and really appreciate what you are eating. You can tell there is real attention to detail in the kitchen. For dessert, they made a special presentation for my mother, milk pudding, chocolate sorbet, and ice cream. It was the perfect ending to the meal, and honestly, seeing everyone at the table smiling made it hit even more. IMPRESSIONS: Oleana delivers more than just great food, it creates moments. Between the standout dishes, the thoughtful service, and the warm atmosphere, this was exactly the kind of place you want for a birthday celebration. We left full, happy, and all smiles, and that says everything.

    Lucked out with a Resy opening a couple days before for Thursday @ 5:30pm. Arrived a few minutes…read moreearly, and there was a line of people ~8-10 ppl standing by for walk-ins (everyone was seated). Veggie Mezze - Fatteh ($16) - really enjoyed this crunchy mezze! Sounded simple on the menu - Chicory + Herb Salad ($17) - refreshing start with a sweet and savory salad, enjoyed this, flavors all paired very nicely - Halloumi Cheese ($17) - we aren't fanatics over halloumi but wanted to try this. We preferred the other mezze, but not bad Fried Mussels ($17) - this was alright, would skip next time. -Sultan's Delight ($20) - this was soooo tasty, literally fell apart when poked with a fork; not the biggest portion -Lamb Shish ($18) - was good, but on the smaller side, probably wouldn't order again We were celebrating my friend's birthday, and they brought out a couple cookies topped with meringue dipped in chocolate with a candle. Very friendly staff, good selection of food, a nice little splurge.

    The Helmand Restaurant

    The Helmand Restaurant

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    I was very pleasantly surprised by the dinner we had at The Helmand! We arrived on a weeknight and…read moreit was very busy, but luckily the staff were able to still seat us right away. Our table was right next to a huge wood-fired oven where we could see the fresh table bread being made which was pretty cool. We ordered 3 items off the menu, 2 appetizers (Aushak and Mantwo) and 1 main dish (lamb kebab). I've never had Afghan food before, so the ingredients and flavors used in each dish were very unique to me, but everything worked very well. The Aushak in particular was the most surprising.. they called it "ravioli", but it was more dumpling-esque to me, which an interesting bolognese-like sauce with yogurt. You wouldn't think those flavors would work together but they really do. The Mantwo also paired very nicely with the Aushak, with more of an earthy taste to it. The lamb kebab was also very tasty, though it wasn't anything super unique. The free bread for the table was also a surprising highlight, as we got to try various different dipping sauces (which we then also used to supplement the kebab). Service was attentive, the ambiance of the restaurant was nice, and overall really enjoyed our dinner here.

    Pretty good! We walked in on a busy Saturday night without reservations and somehow managed to get…read moreseated right away - if you're a group of four or more, definitely plan ahead. My favorite thing in the whole meal was the fresh wood fire-baked bread they give you at the beginning, with butter and three dipping sauces - it reminds me of a cross between a crispy pita, naan, and lavash. We got two appetizers: the baked pumpkin with yogurt and meat sauce, as well as the eggplant version. It was an interesting meld of flavors and textures, sweet and meaty, not the dish I'd normally go for but worth trying. Also ordered the kebab platter for two, which came with three types of meats (beef, lamb, and chicken), as well as the two kinds of rice (one plain, the other with carrots, cinnamon, and raisins) and a small salad of tomato and cucumber. Believe me when I say we left this meal beyond stuffed. I'm normally not a fan of lamb with how gamey it can taste but their lamb was wonderfully tender and tender. Couldn't leave here without trying the saffron/rosewater ice cream and baklava. Parking: lots of 2-hour meter spots right outside.

    Aceituna Grill - mideastern - Updated May 2026

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