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    Hummus Labs

    4.6 (598 reviews)
    Closed • Closed
    Updated 3 weeks ago

    Order Hummus Labs Takeout or Delivery

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    HUMMUS LABS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Hummus Labs

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    Salmon with classic hummus and tzaziki
    Karen L.

    Overall a fine experience. I wasn't overly impressed but food met expectations. The salmon was quite tender and salad was highly flavorful. However I was less impressed with the classic hummus. Not too much flavor but healthy. The pita was also not flavored or well baked either. But the service was nice. Little bit of indoor seating too but mostly a place for grab and go.

    Russ L.

    Finally back again at Hummus Labs in Pasadena. Picked up two chicken kabob dinners, one dark meat and one white meat. The salad instead of rice, beet hummus, habanero hummus - i like it spicy, cauliflower, grilled veggies. Many times I find the white meat chicken kabob dry, this was not. The flavors of everything was delicious. It was enough for me to take to work for lunch and that's always a plus! Great staff.

    Dee J.

    I give this place a solid 3.5 stars. For ME, Mediterranean restaurants are often a hit or miss. I find that some have dishes that are well seasoned and full of flavor, and others have the flavor and no, I'll just say appeal. I'm not going to explain that, but those that get it, get it. Hummus Labs was in between. Now, don't get me wrong, it was tasty, but I feel like the favors can be enhanced just a little bit more. The portions are huge, a great value for your dollar. The lady the took my order very nice, and a pleasure to speak with. The restaurant is a typical storefront, with minimal seating, but enough space for an in and out crowd. Do not be dismayed. Hummus Labs is worth a visit.

    Beef Shawarma Nachos
    Yvonne B.

    The hype is very much real and true. As a matter of fact, I did not know what to expect for their Beef Shawarma Nachos. But the beef was thickly cut, juicy and tender. It fit perfectly with the crunchy pita chips underneath. I also ordered the Chicken Shawarma Plate to share and it was super filling. Hummus Labs is a casual lunch spot that does an excellent job in cooking their meats and seasoning it perfectly. There's plenty of parking in the back lot as well as street parking. I'll definitely be back!

    Janet L.

    Come support this Pasadena gem. You can get a chicken lunch plate forIt's comes up side. But when I went, I got the beef Shawarma plate with hummus and cauliflower. The cauliflower is crispy on the top and cooked just right. Joseph Jean, the owner is so sweet and nice and his staff are nice as well. Come support this as they would need the community support as due to the fire and many people have to community so if you're in Pasadena area or in the SGV area, be sure to stop by and support.

    Ultimate Combo
    Grace L.

    I've always come to Hummus Lab for their lunch special, and it has always been good. This time, I went with my friend and we tried the Ultimate Combo. We sat inside the restaurant, which is relatively small and has only a few tables. We both enjoyed the filet mignon kabob and the salad. The red beet dill hummus was mostly enjoyed by me with the pita bread. The chicken mini shawarma nachos weren't really our thing and were pretty much untouched. Although we enjoyed the combo, I would say the lunch special with the chicken kabob is a much better value. I probably wouldn't order this combo again.

    Plate
    Ria P.

    I will be coming back for this meal so much. I have been meaning to come and try this place for a while and it didn't disappoint. The hummus is absolutely incredible and the chicken, rice, and pita are all great. Lovely deal with large portions!

    christina p.

    Today was actually my first time dining at hummus labs even though I've gotten catering from them a couple of times for some of my parties! (The catering is amazing btw - highly recommend! They give so much of the salad, pita and hummus! We always have leftovers for the rest of the week) I got the chicken schwarma and the chicken is perfectly tender! I also chose the cumin lime hummus and garlic paste, the cumin lime hummus didn't taste that much different from the regular hummus in my opinion, but it was delicious! The garlic paste is my absolute favorite, I love how much they give and hate how how much goes to waste when I'm done eating. It's almost criminal to throw it away and I wanna savor it all.. Highly recommend and can't wait to have you guys cater again in the future!

    Menu
    Katherine S.

    Awesome kabob place in Pasadena! Came here on a weekday for dinner (takeout) and ordered the beef shawarma platter with half rice and half salad. For sides, I got cumin lime hummus and classic hummus. The name definitely lived up to its standards - the hummus was amazing! Thick and creamy! The portion is big as well and the beef was marinated to perfection! Staff was super friendly! Highly recommend! There are also a few seats inside for dine in!

    catering for Camino Grove Elementary
    Karla B.

    WOW! When I say this was delicious, I mean it. I never had this place before but for teacher/staff appreciation week our PTA got us this and wow so yummy!! PTA ordered: Chicken Kabob Filet Mignon Kabob Fattoush Salad Rice Hummus Cilantro Jalapeño Hummus Tzatziki Pita Chips Pita Bread Cauliflower This meal was incredibly delicious and I plan to come eat here and order takeout because of how delicious the food was. My favorite was the rice and cauliflower, i'm not the biggest fan of cauliflower, but this place made them taste incredible! Highly recommend especially if catering!!

    Lunch special Chicken Kabob Plate
    Will M.

    I've been working in Pasadena for a couple of years now, and honestly, most of the lunch spots have started to feel a little played out. So when I drove past Hummus Labs and saw they had a lunch special, I decided to check it out. I tried the chicken kabob plate, which comes with your choice of white or dark meat, I went with dark. The chicken was served in big, juicy chunks and was super moist. The rice it came with was flavorful and fluffy. The plate also included a small salad, some classic hummus, and pita bread. The place itself is pretty small, so I'd recommend calling in your order if you're trying to grab lunch during the rush. Overall, the meal was tasty, felt healthy, and was just the kind of simple lunch I needed. They also tons of other items that I want to try like shawarma nachos ?! I'm definitely going to start adding this to my lunch rotation.

    Mixed Grill Platter

    We came in right before closing on a Wednesday and had their mixed grill platter with Kafta, Chicken and Filet Mignon, everything was so good and people there were really nice even though we put our order in right before their closing time. Their classic hummus and garlic paste were both really good, will have to go back to try other hummus flavors!! Garlic paste had a little kick, my husband and I both don't do well with spicy food but it was a perfect amount of spice and didn't linger in our mouths, we actually enjoyed it and our 4 year old picky eater loved everything she tasted as well.!

    Ultimate combo
    Grace C.

    BF and his family know if I recommend a Mediterranean place, it's like the highest praise from me because I'm not the biggest fan of this type of cuisine. So when I tried the nachos at Hummus Labs, I knew I had tasted something golden. So backing up, Donna S. and I met up for a weekday dinner at Hummus Labs. They close at 7 pm on weeknights, so we got here around 5 pm to have enough time to order and enjoy our meal on-site. Decent amount of seating inside and you can move tables around if you have large groups. There was so much good options on the menu that we decided to split one of the shared platters -- the Ultimate Combo ($34.95), which comes with a chicken kabob skewer, filet mignon kabob skewer, mini shawarma nachos, salad, and choice of hummus. The menu says this feeds 2 people and it certainly did! We picked the roasted tomato habanero hummus. We had initially ordered a side of falafel too, but that order didn't get put in. It worked out in the end because we still had food leftover from our ultimate combo. Everything was super delicious. If you're unsure of what to try and you have a small group, the ultimate combo is the way to go. While both kabobs were delicious, the shawarma nachos were something else! It's the crisp pita chips that make the nachos so good, though the chicken and hummus and seasonings wrap it all nicely together. Donna S. and I both placed a separate order of the full sized chicken shawarma nachos ($15.95) to enjoy at home later. The lady taking our order was very helpful with my questions on what to order and the differences between certain options and dishes. It was her suggestion to try the combo platter when I was struggling to decide amongst the nachos, the individual kabob platter, the individual shawarma platter, or the wraps. Also appreciate her helpful tips when picking the hummus for our platter. I didn't realize there's a free parking lot that you'd enter off Mentor Ave, so I ended up parking on the streets. I usually don't see free parking for many Pasadena businesses so this is a nice bonus! All in all, a successful yummy dinner done at Hummus Labs.

    Lamb chop Lamb chops platter

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    The service was quick and order was accurate. I thought a nice touch was the woman came by our table and asked how we liked the food.

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    Ask the Community - Hummus Labs

    Do you guys sell gift cards?

    Hi Andrew, at the moment we do not have gift cards.

    Is everything on the menu halal?

    Unfortunately we don’t have halal consistently on the menu. At the moment our filet mignon skewer and beef shawarma are halal.

    Is there dine in here yet?

    Last time I visited (about a month ago), a saw diners eating inside the restaurant. I'm sure if you call, they will let you know. They are very nice.

    Trying to order for delivery on different platforms shown on their website but why aren't there any options to add extra skewers on the side?

    Unfortunately there isnt however I suggest you call them directly to place your order so you can add separate skewers!… 

    Should we make reservations first for outdoor dining?

    Hi Katy, our outdoor dining is based on a first come forst served basis.

    Any gluten free dishes?

    All of our proteins are gluten free. Our rice can be substituted for lettuce or upgrades to a salad for a nominal fee. All of our dips are gluten free as well.

    How much time should I order before going for pick-up? Any suggestions on time frame? Thank u.

    I feel in general 30 - 45 min in advance has been enough time to order for regular plates.

    Do you deliver? We're in South Pas.

    Yes I do offer delivery. You’ll have to place the order through my website, Hummus-Labs.com and click the order now button. I have a 5 mile radius at the moment.

    View All 10 Questions

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    Update: Finally decided to try their restaurant with a big group - we were always more than 10 lol…read more Place was easy to find, lots of street parking, there is parking in the back but a bit tight. Of all else fails, there is a lot close to the restaurant. I believe its ok to park there. Food is consistently good! I had already mentioned this in my previous review so no surprise there. Service - very warm, welcoming, its as if we've known each other for years! We loved it so much that we have been coming here several times now. It's becoming our go to Middle Eastern place and we never get tired of it. We are in fact having dinner tonight with a other large group of 20 people. FYI - they do not serve wine but you are more than welcome to bring your own and they will provide the wine glasses without corkage.

    From the moment, my family sat down the people here felt like family, even though it was our first…read moretime there. When Sahag came by to take our order, he taught my toddler how to fist bump. When one of the dishes I ordered specifically for my kid arrived, I was worried it was going to be spicy based on the color. Sahag said it wasn't spicy but offered to bring us something else if our kid didn't like it. Luckily, she loved it. This place has a lot of regulars and it's easy to see why. Everything we got was so good!

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    Raffi's Place - Chicken Soltani

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    4.4(7.5k reviews)
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    This was genuinely one of the best meals I've ever had. Raffi's has been on my list of spots to try…read morefor years, and I can't believe it took me so long to finally come here! My friend and I shared the Shirazi salad, Hummus, and Koobideh, all of which were absolutely delicious and are great portion sizes. The koobideh was tender and paired amazing with the buttery rice, hummus was blended so smoothly and we had it with the soft lavash, and the shirazi salad was a refreshing bite in between. I will 1000% be returning soon to try new dishes. The wait was about an hour on a weekend dinner, but there are areas to walk around nearby to pass the time, so it doesn't feel too long. Additionally, parking isn't difficult to find since there's a structure to the side. It was such a scrumptious meal, and I'd absolutely recommend it to anyone, the drive is worth it!

    Girls wanted to go out. They've been here, I haven't. Place…read moreinside is beautiful. It's like an outdoor covered patio. When we were seated, we were served a flatbread, herbs and those wrapped pats of butter. For such an elegant restaurant, that seemed out of place. In my option, I'd rather have a plate of butter. I would have used it for the rice too! Ordered koobideh, hummus, eggplant dip and fesenjoon Koobideh- ground beef was delish! Comes on a huge plateful of rice. Hummus was standard, but the eggplant dip is better! I came for the fesenjoon... basically stewed chicken in a pomegranate sauce. I liked it, but was too tart for me. I first tried this dish at a restaurant in the Wilshire district and saw it here. Service was spectacular. Was very attentive.

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    Sahara Middle Eastern Cuisine - Combination Kababs

    Sahara Middle Eastern Cuisine

    4.5(912 reviews)
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    Sahara Middle Eastern Cuisine is truly one of our favorite restaurants in Pasadena. We've been…read morecoming here for the past few years, and the food is consistently extraordinary. Their kebobs are cooked over actual coals, and you can absolutely taste the difference. The chicken is always incredibly tender and flavorful, the beef is tender and perfectly cooked, and I have a friend who could probably live on their tzatziki. Everything is fresh and thoughtfully prepared every day. But as wonderful as the food is, the people are what make Sahara so special. Ana owns the restaurant with her husband and runs the kitchen, and she and the entire staff are simply amazing. This is a true family-owned restaurant where you can feel the care that goes into both the food and the way they treat people. After we lost our home in the Eaton Fire, in Altadena, we were living in a hotel and would come to Sahara for dinner. Every time we came in, they insisted on sending us home with extra food so we would have something to eat later. At a time when our lives had been completely turned upside down, that kindness and generosity meant more to us than I can possibly express. Extraordinary food made by genuinely wonderful people. We love Sahara, and I feel very lucky to be able to support a local family-owned business that puts so much heart into what they do. If you haven't been, go. And get the kebobs. And definitely the tzatziki. And, the tahini...but leave some for my husband because he loves it on the lamb skewers.

    I have to be honest I tried so many different middle eastern restaurants and this one was not my…read morefavorite Food was just ok no more than that Pretty expensive especially for what you getting I don't think it's worth it I don't think that I'll be back here Food tasted like it was prepared yesterday and not really fresh

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    If you're looking for authentic Lebanese food in Glendale, you definitely have to check out Skaf's…read moreLebanese Eatery! I tried their flavorful chicken shawarma, chicken and beef skewers with rice, crispy fries, delicious egg rolls, and their silky smooth hummus. Everything tasted fresh, homemade, and full of flavor, and the portions were seriously generous. The service was friendly and welcoming, making this a great spot for a casual meal with family or friends. And here's the fun part--they're celebrating their 1-year anniversary with a scratcher promotion where you can win prizes!

    When I miss my Dads Hummus I come here. Best Hummus in the city especially if you like hummus…read morethat's not lemon drenched, and they make it from scratch here with limited daily batches. I also love having them cater a yearly event I have in the area and they're always timely, fresh and generous. The staff, I believe, are mostly made up of their family members, and they're a very welcoming and warm-hearted team. I love the cheese rolls hot out of the oven. And all their appetizers and main dishes are great. The restaurant has a lot of energy usually, and friendly guests made up of locals. Sometimes the parking is tough if the lot and block is full, but I've never had an issue finding a spot somewhere and it's worth it. Highly recommended if you're especially in the mood for good and authentic Lebanese cuisine.

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    This is not the best Armenian restaurant in the world. It is also not the most glamorous, the most…read moretrendy, nor the most ambitious. But it is without question the most important Armenian restaurant in the world. Armenians are simultaneously a diaspora people, a people of the book, and an old country people. Therefore, odd as it may seem, it is entirely appropriate that the most important Armenian restaurant in the world should not be located in Armenia at all, but should serve a diaspora community in a way that makes them feel connected to home, both interns of cuisine and in terms of communal warmth. Technically, this is more of a Lebanese restaurant than an Armenian restaurant, but that hardly matters. It's a place of celebration, merriment, laughter, and tears. In short, it is THE gathering place for Armenians in Southern California. Because of its fame and importance, the thing that is consistently overlooked about this restaurant is just how excellent the food is. Bring a Lebanese expat here and you will invariably hear them say after the first bite of hummus that it doesn't compare to the hummus they used to enjoy in Beirut. By the middle of the bowl, they will say that it actually is not as bad as they first thought. By the end of the bowl they will declare that this hummus ranks among the greatest they have ever tasted. Carousel does not overwhelm you. It seduces you. And you'll be back.

    The party lunch is a must-try! You need to be at least 2 people to enjoy this delicious and…read moregenerous meal.Drinks are yummy Salad Rice Hummus & Mutabbal Tabbouleh Cheese Fresh vegetables Chicken Filet Bulgur pilaf ...and so much more! The flavors are absolutely delicious, the music is delightful, and the ambiance is warm, welcoming, and friendly. The servers are also wonderful and attentive. Great food, great atmosphere, and a great experience. Highly recommended!

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    1.2 mi•Downtown
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    There is a massive pressure felt by all Los Angel-inos when we host guests from different parts of…read morethe country. Not only do we have to chaperone the visiting friends to tourist hot spots that we generally avoid in everyday life; but even the restaurants we choose as dining options need to be positioned on a perfect pedestal that impresses but is still comfortable. A very close friend of mine from Nashville visits the City of Angels once a year; and I always feel the stress to impress in regards to dining. In 2026, we decided on a more casual dinner than our usual upscale entertainments and opted for Pasadena. Of course, I turned to Yelp and that is how I discovered Café Santorini. Café Santorini has been a favorite dining option in the Old Pasadena neighborhood of Pasadena since 1993 on the intersection of West Union and De Lacey (a block from Colorado Blvd) nestled in one of the famous historic red-brick buildings with alley alcoves that makes Old Pasadena so beloved. Café Santorini encapsulates European love that is as warm as its bricks uniting the culinary richness of Italy, Greece and Morocco in semi-upscale/trendy real estate with iron railings, high ceilings, exposed brickwork, duct beams and glossy wood surfaces that is both inviting and will absolutely entice tourists and residents, alike. Whether seeking indoor dining bar-adjacent with tables or booths or the lovely outdoor second-floor patio alcove overlooking the plant-filled alleys below; Café Santorini is quite pleasant on the eyes. My Nashville-based friend and I made a reservation for an early dinner at 4pm on a Saturday and Café Santorini was already filled to the gills and bustling with activity (granted, there was a Guns n Roses concert at the nearby Rose Bowl in the evening). Opting to sit outdoors due to the loud volume in the dining room; we had a perfect ratio of casual and date-worthy. Café Santorini is seamless with its 'vibe'. To begin the evening, we opted for some cocktails with a Smoke and Citrus Paloma (grapefruit and lime juice, smoked sea salt agave syrup and soda water, alcohol free at $12 but I made it alcoholic with mezcal) for me while my friend ordered a traditional margarita on the rocks (no salt) as we gazed the menu and also decided on sharing a Grape Leaves appetizer (rice, herbs, tomato paste - $16). If you are Celiac like myself and need gluten-free options, Café Santorini is AMAZING in its GF options (also dairy free and vegan dishes) with more choices than usual competitor restaurants which that alone makes it stand out from the crowd. Our drinks arrived in classy and colorful derivations with my paloma holding a seducing orange hue akin to a setting California sun with dried rosemary and dried fruit with the margarita being perfectly yellow-ish green with a dried lime. My paloma was delicious with an ideal combination of sweet to alcohol and smoke with the margarita being refreshing and tangy. I am quite picky with grape leaves having friends from the Middle East living in the US but Café Santorini's grape leaves (5 pieces) are delicious both in texture and flavor without being too bitter which is sometimes the case. For dinner I chose the Branzino (Grilled Mediterranean sea bass, lemon Greek potatoes, dill, capers- $42) while my friend wasn't super famished and decided on Greek Salad Horiatiki (Valdivia Farms tomatoes, Persian cucumbers, Anaheim peppers, red onions, Kalamata olives, feta cheese, lemon juice - $17). One of my favorite details of Café Santorini is their capacity to present elegant dishes that are still simple and not pretentious on plateware that encompasses Greece itself with colorful mosaic prints and painted motifs. The ingredients are fresh, colorful and artfully displayed. My Branzino was faultless: grilled perfectly with charred grill marks and crispy skin (large filet) with capers and fresh dill with fingerling potatoes based under the fish soaking up the lemon juices. Delightful! The Greek Salad Horiatiki allowed the garden-fresh veggies to truly shine even with the lemon juice/oil and large piece of feta making it a perfect summer option. Service at Café Santorini is friendly and a family-like atmosphere with every staff member acknowledging you as you saunter by, answering all questions and constantly smiling. Café Santorini is an overall pleasant joy of an experience. Whether you need to impress out-of-state friends or simply seeking Mediterranean fare in Old Pasadena; Café Santorini is a musty-try for a casual meets elegance dining experience.

    Enjoyed a family birthday dinner at Cafe Santorini. The food was excellent. Everyone in our party…read morehad a breadth of the menu. We had one anomaly on one plate, and the staff and manager quickly fixed. The restaurant has plenty of seats with a visible kitchen, and a full bar. They did a great job to keep waters topped and drinks coming if we want it.

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    3.8(752 reviews)
    0.6 mi
    •$$

    Really good Iranian food! I got the tahdig 1/2 and 1/2 which is crispy rice with different types of…read morecurry on top. Service wasn't the best, as they never check in on you, so you have to flag them down for everything. There is a free parking lot behind the restaurant, that you have to drive through an alley way to get to.

    So my friend and I went this past weekend, I had been boasting to her about how good the food was,…read moreblah blah, blah for quite some time and we needed to come eat here. Come to find out the food is now actually blah blah blah! The cold super thin pita bread was cold & flavorless and oddly comes with a cold cube of butter, what the heck am I supposed to do with that? It won't melt on a cold piece of pita bread. Then the iceberg salad comes out with two small dressing containers to use; this salad had a lot of "bones" [what the hard white parts of lettuce are called]. At least the cucumbers were crunchy, as well as the 2 pieces of tomatoes. I ordered the Koobideh Combo [Beef & Chicken]; and my friend ordered the Chicken Kabob [white meat]. The lacking of flavor in the Koobideh beef & chicken was unbelievable, I asked for a grilled serrano or jalapeno chili and the waitress said they had ran out. I was 2:00 p.m., what do you mean you ran out? We were looking for something to "save" this blandness of both our dishes; thank gawd they have containers of sumac & salt at the table. The basmati rice was bland as well. The beef koobideh, tasted like plain hamburger meat with minimal seasoning. Bottom line, I didn't finish my dish, I just left most of it. My motto is: "If it's not worth the calories, don't eat it." As for the environment: No music, etc. I really don't mean to bash the place; but you guys need to spruce up the place. My seat at the table was ripped; and the table was dirty when we sat down and asked for it to be cleaned (again?). I wish you nothing but the best in this economy!

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    Heidar Baba - Interior

    Interior

    Heidar Baba
    Heidar Baba

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    Hummus Labs - mediterranean - Updated September 2026

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