10/10 local spot in Pasadena/Altadena area. They have fresh pastas and frozen dishes available for…read morepurchase. Although it is a smaller-scale spot, the flavors are big. The staff were friendly and quick. You can tell the bread for sandwiches are made fresh daily and were a perfect size! The artichoke sandwich was a HIT. The flavor profile was unlike any other I've had before. Parking: there is a small lot to the side or behind the building, street parking available.

The first time I pulled up to this spot, they were sold out of their sandwiches (a good sign), but…read moretoday, my mom and I got lucky! We split the artichoke and salami sandwiches - both fresh and packed with flavor! I'm already drooling, I mean dreaming about when I'll come back... Top it all off with friendly service and a warm patio, what more could you ask for?

Just had lunch at Italian Deli Co. Amazing food. Great service. Nicole and Jonathan were fabulous…read moreand attentive. Will definitely come back again and again.

I finally had the opportunity to come back and try the food. I had reservations on a Saturday…read morenight. Our server was a charming young gentleman. They don't have a full bar but wine & beer are available, so I had a Hugo Spritz. It was refreshing & tasty. We were lucky that our reservations were at 6 pm, so we could partake in The Parmigiano Wheel Experience (daily from 5:30 - 7 pm). The dish is prepared at the center of the restaurant so all guests can get a view of the Cacio e Pepe being made to order and the delicious smell that fills the restaurant. At $24 it's a bargain, so we had that along with Linguine al Frutti di Mare ($31) and the Insalata Mista Stagionale $17. The Cacio e Pepe was Chef's Kiss! The Linguine was al dente, the sauce was delish, and the seafood was fresh. The salad was also incredibly good - mixed greens with California yellow peaches, caramelized pecans, crumbled goat cheese, & a pomegranate dressing. It was a special but should be on regular rotation. For dessert we shared the Tiramisu and it did not disappoint. A few weeks later I returned. Our server, Carlos, was fantastic! An absolute delight. This time we ordered: Fritto Misto ($22), Pane e Olio ($8), Insalata Mista Stagionale ($18), Spaghetti Al Limoncello (Special $38), Cacio e Pepe ($24), Chicken Parmigiana ($29), Ricotta Cheesecake Brûlée ($14), & Limoncello Cake. Everything was molto delizioso!

I'm obsessed. Last time I was in LA, I met up with a friend here for dinner. We ordered off the…read moretasting menu and selected "The Regional" which includes Battuta de carne, ragú, tortellini, amatriciana, and pan a cotta con saba. for $35 per person, it was a good amount of food! Not to mention it was fresh, aromatic and delicious. I've been to Italy and this place is the closest I've come to anything I had out there. Also, not to mention, the pasta is handmade in Bologna, Italy and shipped overnight in a temperature controlled cabin. They do this because Italian eggs are key to their pasta!! We were seated outside, I didn't mind as the weather was perfect for al fresco dining and the service was great, highly recommend getting there as early as they open as they do not take reservations and operate strictly on a first come first serve basis. I always park in the parking structure because I never have a problem finding parking in there.

I finally made it to the Pasadena location for a late birthday dinner with my boyfriend on a Monday…read morenight, and it was such a surprisingly great experience! We actually tried to come here a long time ago, but the wait was so bad that we just gave up. My boyfriend has been to the Marina Del Rey location multiple times, so I didn't really have any expectations after our first attempt to come here. But There was no wait at all, and we got to sit right at the counter. I think it was the best seat in the house because we were right in front of the cheese wheel and got to watch the chefs cook everything fresh. The vibes inside the restaurant were great and the service was great too. As for the food, the yellowtail we ordered was alright. it tasted great but wasn't exactly mind-blowing. The pasta was the real highlight, specifically the carbonara, which was fantastic! I also tried the Amatriciana, but it was a little too salty for me, so I probably wouldn't order that one again. But my bf loved it!!! guanciale pieces were really tasty!! The parmigiano they use is incredible, though, and I'm already thinking of coming back just for their cheesy pasta. I'll definitely be sticking to any pasta that features their parmigiano next time. Overall, the ambiance was perfect and it was such a win for a Monday night dinner!

The. Sandwich. It's so simple and so delicious!…read moreThere is also a vegetarian version, that uses artichoke hearts. The Italian market is the best. Great bread, pasta, olive oil, meats, cheese and more! Small but very curated. And you gotta love Ross, the Italian owner. He is always there. And you can always ask him for recommendations. So happy this place is in my neighborhood.

First time here. I had to come try it It's what you want…read moremeats cheese Gabagool fogetta bout it This is a great spot to get a good Italian sandwich Not too much just perfect

Cute market, love the vibe and the products they carry even though it's a bit overpriced. My only…read moreissue is that sometimes when I walk in, I can clearly feel that certain employees are tense towards me. Not sure why, but it's uncomfortable. Also, I really don't like that they are promoting political slogans. Yes, it's free speech and I support free speech.. however, now that I know their political stance, I will unfortunately no longer be giving them business. Best wishes to Altadena beverage and market!

Obsessed with this place. Literally the best beverage selection ever among other cute market…read morethings. The people were so nice and helpful and they had Everywhere Brewing sharing samples inside, which I wasn't familiar with before, so I'm glad I learned of a new brewery in the SoCal area. They also had yellow paper burger popping up out front so they were super busy. 10/10 market and beverage spot. will definitely be back.

It had been a while since my last visit, and it was just as incredible as I remembered. I can't get…read moreenough of this place. We ordered the Gruyère poppers, scallops crudo, beet salad, braised cabbage, and steak, and finished with the strawberry trifle. Every single dish was outstanding. We almost added another protein, but our server wisely advised against it, and she was absolutely right. I truly love this restaurant and will definitely be back to work my way through the rest of the menu.

Alright, so I was a big fan of Agnes and I'm surprised I haven't written a review simply on the…read morefact that they have deep-fried cheese curds that rival some authentic Wisconsin spots. But this past weekend I sort of had a bit of a bummer of an experience. I ordered a small cheese platter for my wife and I to pick up for an at-home date night. I added some cheeses we loved when we were there in December - I dropped them in the notes of the order AND sent an email to confirm. When I didn't hear back I tried calling, which went straight to a recording. So, of course when I picked up the platter it wasn't what we wanted. I was told emails aren't answered on the weekend, they don't pick up the phone and they're still working out the system. Thwarted by three modes of communication. Pretty disappointing. And for the $120 price tag, I was a little underwhelmed. I probably would have been better off just buying the cheeses from them, and getting the crackers and the accoutrements somewhere else and assemble it myself at home. I'll probably still eat here because there are some solid dishes, and the back patio is a beautiful spot to bring the family (pup included), but I just won't be ordering a cheese platter again, unfortunately.

Great Italian restaurant with nice vibes. The ambience inside is chic and upscale. The service is…read moreattentive as well. We came here in the evening for dinner and ordered two pasta dishes, and the Caesar salad. The Marina's Caesar salad is one of the best I've ever had and is a definite must try. We also ordered the mushroom tagliatelle and a tomato spicy pasta (not sure if it was the spicy vodka pasta or not). Both of the pasta dishes were well made, and well balanced. The mushroom pasta was not too salty with a rich creamy buttery taste. The tomato pasta had just the right amount of kick with chewy fresh pasta. The portions are on the smaller side but were enough to satisfy us. Overall, would recommend visiting! Try the salad and their fresh pasta too.

My family and I came here for dinner on a Sunday. The place was pretty full. It was a good thing…read morewe had a reservation. The restaurant is not very big but it does have a good lovely vibe. Our waiter was very friendly. He took our order on a tablet. We received our drinks and waited for our food to come. Approximately 15 minutes after we placed our order, the waiter came back to tell us that there was an "internet problem" and our order did not go through. He had to take our order again. He apologized profusely. He offered us complimentary bread as a way of apology. I had a toddler with me and he was starving at that point. I had to give him some cereals (my emergency snack) to keep him quiet. The food finally started arriving. Here are my thoughts for each item. Blistered bread: 3/5 stars. Interesting looking bread. It is served puffed up. Nice presentation. It gets deflated when you cut into it. Taste is average. Nothing spectacular. Charred Broccolini: 3/5 stars. It was too charred for my liking. Taste: average. I don't care too much for the sauce that comes with it either. Fried calamari and artichoke: 5/5 stars. This was the best dish of the night. Excellent calamari and artichoke. It was fried with a light batter and seasoned well. Delicious. House Italian sausage pizza: 4/5 stars. This was a bit spicy but good. Crust not too thick which is the way I like it. Spicy shrimp alla Vodka: 4/5 stars. Spicy but not too spicy. It has a nice flavor. Liver mousse tortellini: 2/5 stars. This is supposed to be filled with chicken liver mousse and crispy chicken skin. I did not taste any crispy chicken skin. Overall taste: meh. I would not order this dish again. Venetian duck ragu: 3/5 stars. I liked the pappardelle pasta but the duck was too salty for my taste. There is supposed to be Maitake mushrooms on this dish. I only tasted one mushroom. It could use more mushrooms. Pork chop Milanese: 3/5 stars. This dish comes with a huge mound of salad on top of the pork chop. The pork chop tasted average. The salad is the best part of this dish. Butter and Pecorino pasta from the kids menu: 4/5 stars. It has a nice buttery taste. It's too bad that my toddler grandson was too full to eat the pasta. He got full eating cereal and bread since it took so long for the meal to arrive. I think the food was okay. Overall value not so good. A bit pricey with small portions. Having had to wait awhile for the food didn't help with the overall experience.

The antipasto salad was full of delicious meats, cheeses, olives, fresh greens. Pizza was…read moreoutstanding, We ordered the Florentine pizza which was gigantic and very well priced. The service was friendly and fast. My daughter and I had a great dining experience! We will return on our next visit to Pasadena.

Food is really Good yummy Service is really good too…read moreAmbiance you feel like to are in Italy ! Just liked to here some Italian song We came here on 2024 and now we're back again but I forgot to do write a review about this place so here I am again and I'm gonna update my review and say how nice still is this place. today that we came it was more busy but these pictures are just a throwback

Pasadena Pizza Co. is located at 336 Allen Avenue Pasadena, California 91107. This is a…read morefamily-owned business. Their recipes are based on the family's history of cooking great food. When you enter The establishment you are immediately aware of the great aromas coming from the kitchen. After walking through some tables and chairs, I was greeted at the counter by a friendly hello and 'how can I help you?' I asked a number of questions concerning the menu. I knew there was pizza but I wanted to know more about their sandwiches and salads. I found out that they do have daily / weekly specials that are a great value. I decided to order a special small Italian sausage pizza and an order of six nude chicken wings with ranch dip on the side. I sat down and waited for the order to be completed. There were a few people at some tables finishing up their lunch. While I was there the phone was constantly ringing with takeout orders. The walls had simple decorations that created a nice ambiance. When my order was called, I was given instructions on how to carry the bag as to not disturb the toppings and cheese on the pizza. As I walked, the smell of the fresh pizza and wings was enticing. The wings were just as I ordered. I enjoyed that they have not been overcooked. The wings were tender and moist. The ranch dressing dipping sauce was a great choice. I look forward to trying some of their other homemade sauces. The Italian Sausage Pizza was cooked just the way I like it. The crust had a nice crisp bottom and great flavor. The toppings of olive and onion were a perfect combination with the Italian sausage. I was happy that I ordered the small size rather than the mini so that I could enjoy some cold pizza the next day. Great flavor even on day two. On another trip I ordered the Italian Grinder Sandwich and a large Antipasto Salad. The salad was full of flavor and fresh vegetables and meats. The sandwich was huge. More ingredients than I expected with a great Italian flavor, the bread was incredible as well. I tried the sandwich both cold and hot and both ways the flavor was the star of this sandwich. I look forward to coming back and enjoying some of the other items on their menu. Fresh pastas are next on my list of things to try. I anticipate that whatever I order will be exceptional!

I've been wanting to try this place and tonight was the night! I love the variety of pizza sizes,…read moreincluding XL and jumbo. I called to place an order for pick up and the woman on the phone didn't seem very warm or friendly. The place is located in a small plaza with other small businesses. The interior was cozy and the staff was friendly enough. The pizza was crispy, with a normal amount of cheese and sauce. The pizza was pretty good but nothing amazing.

Amazing service and delicious food. I love the Big D pizza and the lasagna. The girls are always…read morekind and helpful with all my questions.

A friend recommended Domenico's for takeout pizza and they did not disappoint. The crust was round…read moreand well tossed, the toppings were generous, the sauce was just right for us, and the service was fast and friendly. I will go back. Parking was easy to find behind Domenico's, and my pie was on time, even though I messed up the online order. That was because the manager saw my strange mistake and took the time too call me and get thing right.