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    Hudson House

    4.1 (109 reviews)
    Open 11:00 am - 10:00 pm

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    Recommended Reviews - Hudson House

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    Entrance
    Jumie A.

    First thing's first: I went on a Friday evening with no reservation and the place was PACKED lol. If you are wanting to dine in, I would recommend reserving a table unless you don't mind a long wait or trying to find a seat at the bar. Fortunately for me, I was cool with ordering take-out lol. I went strictly for the lobster roll - had seen and heard great things so was excited to find out for myself. ***Disclaimer: Because it was packed and there was a little miscommunication between service and the kitchen my order was ready for a little minute before it was given to me so my food wasn't the most fresh. Lobster roll - it was cool. I liked the bread and could tell that if it was fresh it would've been soft, fluffy & yummy to my liking. The lobster is cold inside the bread (which I personally did not know it would be, as it was my first ever lobster roll). I liked the taste of the lobster and the amount they give but the cold temp was throwing me off just a bit. I would give it a 7/10. I did, however, recently discover that you would order the lobster to be warmed. This is probably what I would do next time. The skinny fries - these were the moment for me!!!! 10/10. I'm a fry fanatic so I really appreciated how delicious and well fried/seasoned they were, especially coming from a dine-in restaurant. I would go back and order 2 orders of these alone. Even with them not being the freshest, they were amazing. Overall, I would definitely go back (either with a reservation or during a weekday when they're not busy) because the place is cute and they had alot of options on their menu that look good. Also, to try the lobster roll warmed and of course, for those delicious skinny fries.

    Stone fruit martini and French 75 martini
    Jhonisha M.

    First time at Hudson House and would I return to this establishment? Maybe. Once entering you could see they had a lot of customers and the hostess let us know that there would be a wait we asked how long and they suggested we go find a seat at the bar. After seeing there were no seats at the bar we returned to the hostess stand standing behind a couple (just 2 people) and saw they were escorted to a table when we were told they no longer had any at that moment. We were then asked if we wanted to be seated outside, trying to still be positive about the experience we said yes and headed outside. During the time we were there the waiter tripped over the oversized umbrella three times which almost fell and hit my partner each time. We received our drinks my first one had a piece of hair in it that I sent back which I'm sure they just picked the hair out of it. I originally asked for a espresso martini and the waiter stated that it was too late to have one and that I should try the Stone Fruit martini and that they had the coldest martinis around which all wasn't true at least not our beverages. We ended up only ordering one round of drinks and a shrimp appetizer which was also on the cold side and that's not because we were sitting outside because once we received it we started to eat. Our waiter also didn't provide us with any water until we asked for them with our check. Overall I can't comment on the ambiance because we were sat outside (after being told there were no seats inside and then watching another party of two that just walked in BEHIND us be sat) the drinks were mid and so was the appetizer. I said I would return maybe and that's only because the menu said they had a great hamburger.

    French chicken
    Erin D.

    Came for a late lunch Sunday with a friend! We were sat immediately, the service was a bit slower today but still okay; our food was amazing as always! I got my lobster roll warmed and it was delicious, a great serving of lobster and the roll was nice and buttery. Hudson Houses fries are some of my favorites and I absolutely love the jack salad (it's also served with the French chicken)! Hudson House is easily becoming a go to for me and has such a great ambiance, both locations

    Priscilla L.

    Really great spot in Rice Village for lunch and happy hour. The lemon drop martini is my favorite, and my friends and family who have tried it definitely agree. My favorite salad is the Beverly and it never disappoints. The salad portions are huge and will definitely leave you very full. The dynamite shrimp appetizer is also amazing Service is always great and everyone who works here is very friendly

    Entrance
    Keandra P.

    Service 5 stars! The place is nicely decorated, has a fun atmosphere and great art pieces all over the walls. Located in bustling Rice village. I found street parking for free a block down. There paid lots, and garage also. I think there is valet in that area as well. Came here for the first time with a group of Yelpers. We had a resy. But it wasn't full when we arrived at 11:30a on a Saturday but it filled up as the afternoon went on. Food- after reading the reviews there was the one thing that seemed to have positive feedback, so I went with that. I ordered the burger and it was yum. They have a lobster roll, that my friends had ordered. That thing seemed so tiny, and the reviews were mid so I steered clear. Service- was fabulous. Our server was Nicholas Tilman. He was so good to us, was charming, fun, and gave great service despite being so busy. He was the bartender made all of the drinks and the server, double duty is a lot. Management reading this: please give this man a raise. He didn't rush us out. Drink- I got a mocktail that our server created, and was happy with. My friends enjoyed there cocktails as well. I like that there is an option to scan a QR code and still split checks for each person at the table. Then pay online rather than wait for a individual check for each person. It's very efficient. If this is the new system of dining, I am loving it. I would def come back specifically for this server.

    Avocado dip
    Cassie T.

    This place is always busy, it's best to make reservations. The ambiance, service, and food are all great. Everything we ordered was absolutely great. We ordered the avocado dip and shrimp cocktail to share and I ordered the Hudson salad which was massive. 10/10 for everything. Definitely a spot I would come back for dinner or happy hour.

    Goldie O.

    I visited one of Houston's hot spots this weekend and I think it's safe to say that understand why. We had a reservation for 12 for my homegirls bday so they can definitely accommodate a large group. As soon as I walk in the smell of fresh truffle fries will smack you right in your face and I absolute loved it. This is such a perfect place to have lunch on a beautiful afternoon and apparently they have a nice happy hour from 3-6 on weekdays so I'll have to check that out. Okay so let's talk about how one of these frozen Bellinis almost had me laid out in the middle of the afternoon. Their drinks are so strong and soo good you wouldn't even see sneaking up on you! The food was also phenomenal! I Powell's had the dynamite shrimp and the lobster roll with truffle fries and I have no critiques, it was perfect! Everyone at my table loved their food as well, I literally didn't here or complaint. Also Shoutout to our server Jenifer she was amazing and the customer service was top tier! I was late to the party but will definitely be back for more .

    Justin T.

    My friends and I like to do a monthly brunch to catch up and eat good food. Hudson House was our stop this month. This is their second location in Houston and is located in Rice Village. If you're from Houston, you know this area is busy, especially on the weekends. You do have to pay for parking out front or go to the garage where I believe parking is free the first two hours. Reservations are highly recommended. We were some of the first customers of the day but it got really busy after the few hours we were here. Customer service here was top notch. When we arrived, they put us in a booth with four place settings, but we were a party of five. Without hesitation, the hostess moved us to a larger corner booth and got us comfortable. The star of the show was Nicolas though. He was our waiter/bartender. He was doing it all. He was super friendly and very helpful. He was also making drinks as they were ordered. He definitely went above and beyond! I didn't come super hungry so I skipped on appetizers. I saw some of their popular items being delivered to nearby tables and regretted that choice. I did start off with an espresso martini which was very tasty. I usually lean towards breakfast items at brunch but totally went the other direction and got the French Chicken. It's sous vide chicken breasts that are sliced thinly with a Cajun seasoning and a lemon sauce on top. This chicken was excellent. I usually like dark meat, but the slow cooking made for a very juicy chicken. It was also served with skinny fries and an arugula salad. It was a very well balanced meal. You got the light chicken and salad with a little mound of fries as the indulgent part of the meal. I would get this again. My group got a variety of popular items and every plate was clean by the time we were done. I like that you have a QR code at the table to pay your bill and they even allow for the bill to be split. I think all restaurants should do it this way. Overall, I really liked Hudson House and it will definitely be a place I will be coming back to.

    Dynamite Shrimp
    Shea M.

    Really enjoyed the vibe here! There's plenty of parking, although most of the area is metered, so just keep that in mind. We came during happy hour and I ordered the frozen peach Bellini and the burger. The Bellini was really good. I ended up ordering two. The only issue was that the second one came out unfrozen instead of frozen. They did take it back without any problem and let us wait for a frozen one, which I appreciated, but I do wish they would've just asked first if we were okay waiting a little longer for it to freeze. The burger was decent, although I personally wasn't a fan of the pickles. The fries were really good though, and the dynamite shrimp was definitely a standout. My friend ordered the lobster roll and absolutely loved it, especially the butter. Overall, good food, great atmosphere, and I'd definitely come back!

    Burger, Hudson salad
    Jessica B.

    Every dish was incredibly fresh, flavorful, and thoughtfully presented. You can tell the ingredients are high quality and that a lot of care goes into the preparation. The Hudson salad has to be the best salad I've EVER had!! The portions are generous and each bite was better than the last. Good service & attention to detail! The ambiance at Hudson is chill yet feels like an elevated dining experience.

    Lobster Roll & Parm Truffle Fries
    Wendy H.

    I've been to Hudson House a few times now, most recently last Saturday with my sister. We had a reservation, which is definitely needed since they book up every weekend. Even though it was super busy, our waitress was incredibly attentive. I've also come during the week for happy hour, and their drink deals are really good. This time around, I ordered a lemon drop martini, which was good, but I think I still prefer their French 75. For food, I had the lobster roll, which was buttery and delicious, and of course the truffle parmesan fries, which are always a go-to. My sister ordered the cheeseburger, and having tried it before, I know it's really good as well. We also shared the lobster mac and cheese -- it was good, but I'd probably skip it next time and try something else instead. Overall, we really enjoyed our dinner and will definitely keep coming back.

    Key lime pie
    Annie N.

    My coworkers and I might've found a new favorite happy hour spot here at Hudson House! Service was great. Our server checked on us often, always making sure we didn't want another drink lol. She convinced us to order a few, but they were good drinks. We loved the lemon drops with the limoncello foam and the stonefruit with the peach vodka. Had to be careful as those can sneak up on you. We snacked on the avocado dip. Loved the ranch chips that went with it. We also got the truffle parm fries. Finished them both. We heard good things about the burgers for happy hour. They did not disappoint. The patties were juicy and the cheese perfectly melted on. The spicy pickles were a plus. Highly recommend for happy hour!

    Lemon drop
    Angelo C.

    Kept hearing about this place so I was like let's go try it out. If you're a local or even visiting pleaseeee try it. Very much a let's get together for martini and fries place. Martinis are sooo good. The lemon drop has a cold foam on top that's refreshing and different. The food was pretty good. Wasn't like omg best thing ever but I mean you cant say no to a cheeseburger. Fries were good too. We wanted to try the oysters. I'm not a huge fan of them so that's why I sad they were okay. But if you lol them get them. Service was amazing, is was this gentleman. Very polite and great. Ambiance was great as well. Very chill except there were these kids next to us screaming. They were cute though so we were like whatever.

    Spicy tuna Crispy rice

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    Ask the Community - Hudson House

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    La Lucha - Happy hour oysters

    La Lucha

    4.4(1.1k reviews)
    6.0 miThe Heights
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    Everything was so tasty. Definitely recommend making reservations. The staff were friendly and…read morecould recommend things to try. Will definitely be back!

    Even though I've been here once before, I wanted to try it again and give the other menu items a…read moretry. I wasn't too impressed the first time, and this visit certainly confirmed my initial thoughts. For La Lucha's Happy Hour, you get a choice between 2 types of oysters ($1.50 each). These were great - do this on a weekday before 6pm and you should be able to grab a table without a reservation. Barely even after we started eating the oysters, the waitress was already asking if we wanted to order more, instead of allowing us to just enjoy our food without interruptions. The menus they gave at our table were inconsistent and had different menu items. I had to ask for clarification if the redfish was on the menu since it wasn't on two of the three menus given to us. So, quality control was a miss. Rest of the menu... is limited. Everything was so greasy, from the fried chicken, the redfish, and shrimp tacos. * Red fish with pecans - 6/10. The fish did not taste like it was seasoned with salt. It was well cooked, not dry at all, but it lacked any sort of seasoning aside from the butter and pecans on top. * Shrimp Tacos - 4/10. I think I prefer Taco Bell over this one. The shell was greasy, not crisp (felt like it was stale), and I was confused with the combination of American Cheese and shrimp. They also added hot sauce or spicy salsa in the tacos - so a warning if you can't handle spice (not mentioned on the menu). * Half Fried Chicken - 5/10. The chicken was moist. Been here once before and it was quite dry, so I'm glad this was cooked well. You get 2 thighs, a wing, and a drumstick (4pc). Again, there was a lack of any seasoning on the chicken itself & the exterior. Sadly, the sauce that we picked was not the best either - oyster mayo. It would've been nice to try the others, but the half order came with one sauce. The seasonal jam that was available was the peach jam. It went well with the biscuits (half order comes with 2 biscuits, any extra is $1.50). For my people who get cold in restaurants, I would recommend bringing a light jacket since they turn the A/C up.

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    La Lucha - Dining area

    Dining area

    La Lucha - Chocolate bread pudding

    Chocolate bread pudding

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    Outside

    State of Grace - Texas Blue Crab Hushpuppies

    State of Grace

    4.4(1.1k reviews)
    2.0 miRiver Oaks
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    We recently celebrated my mother-in-law's birthday at State of Grace, and it was truly an…read moreexceptional dining experience. From the moment we arrived, the service was out of this world. The front hostess, Annabella, was incredibly welcoming and helpful, making us feel valued from the start. Our waiter was equally amazing and attentive, knowledgeable, and genuinely dedicated to ensuring we had a wonderful evening. We started with the deviled eggs and crab beignets, both of which were absolutely delicious. Their French onion soup was hearty. Drinks were fabulous too. For our meal, we ordered the mashed potatoes, cacio e pepe, pork schnitzel, blackened fish, miso fish, and burger, and every dish was perfectly prepared and packed with flavor. The restaurant went above and beyond by surprising my mother-in-law with a birthday dessert (upon my request when I had originally booked it), which was such a thoughtful touch and made the celebration even more memorable. We also enjoyed the pecan ball and chocolate soufflé, and both were outstanding. Between the incredible food, impeccable service, and special attention to our celebration, State of Grace exceeded all expectations. Annabella, our waiter, and the entire staff made the evening feel truly special. Easily one of the best dining experiences we've had in Houston, and we can't wait to return! I will be planning a girls night there soon!

    The pickled shrimp was just ok. Not enough flavor to me, just a mix of some ingredients…read more The oysters and accompaniments were great. Presentation was nice. Hollywood, va voom and metagorda all similar in taste to each other. The maison salad was delicious. Butter lettuce with the toppings and sauce was just enjoyable. The butter burger sliders were good. Just would like it thicker as it's too much bun. The cookie on the way out was so awesome, I almost went back in to grab another. Gingerbread I think. Avery was a wonderful bartender and kept up with entertaining conversations and was attentive to all service needs. Tried the g4 tequila reposado and it was very easy drinking.

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    State of Grace - Beautiful bar area with great lighting for selfies

    Beautiful bar area with great lighting for selfies

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    Interior of restaurant

    Josephine's Gulf Coast Tradition - Marinated Crab Fingers ($16)

    Josephine's Gulf Coast Tradition

    4.3(309 reviews)
    3.4 miFourth Ward, Midtown, Montrose

    I love this restaurant! And it's favorite spot to visit when I'm in Houston…read more The food is always fabulous, and I enjoy the libation. My last dish was étouffée with gold tile filet - delicious! TV screens in the background don't interfere with the table conversations. There's street parking.

    Josephine's is listed as a Michelin recommended restaurant, and so we visited with some friends -…read moreit was a party of four on a Tuesday evening. I had pretty high expectations. We started by sharing a couple of appetizers - the smoked redfish dip and the biscuits. I'm weird about smells and aftertastes - and was hesitant to try the smoked redfish dip. The dip was flavorful and very smoky - the crackers it is served with were amazing. The aftertaste was tolerable, but a little fishy for me. The biscuits - I could write poems about them. I'd go back to eat baskets of just those biscuits. Highly recommend. My husband ordered the fried catfish platter - it was amazing. The catfish nuggets were crunchy and HOT (temperature), the fries were perfectly seasoned and the hush puppy was a crunch heard around the globe. Sadly, the shrimp and grits arrived to the table at room temp. The flavor was really good, but I was worried to mention the temp issue and have the kitchen nuke them in the microwave. The red beans and rice were similarly room temp and congealed. The restaurant atmosphere was lovely, the service was solid, and on a Tuesday evening we could have walked in and been seated quickly. Overall, it was a nice evening with our friends. Sometimes the company makes up for small disappointments.

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    Josephine's Gulf Coast Tradition - Banana Pudding-$10. Would've loved more cookies! Rich and filling!

    Banana Pudding-$10. Would've loved more cookies! Rich and filling!

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    Blue Crab Rice Bowl-$26. RICH!

    Eunice - Chicken and sausage gumbo with added shrimp

    Eunice

    4.3(695 reviews)
    1.4 miUpper Kirby
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    I've been here a few times before, and being a sucker for second chances, I wanted to see if things…read morehad improved from my last visit, thankfully, they have. Feels good when an establishment takes pride in their customer's feedback and puts a plan into action. Honestly, part of me was hoping that last time was just a fluke or an off day. This time around, everything from the service to the food was great. We had a 12:30 Sunday reservation for two and opted to sit inside this time. We ordered the cast-iron cornbread, chargrilled oysters, and a cup of gumbo each to start. For entrées, I had the Gulf Fish, while my husband went with the crawfish Florentine. Everything came out beautifully timed, almost like a perfectly paced three-course meal, which obviously made the whole experience feel elevated and relaxed. Our waiter was knowledgeable, attentive, and on top of everything without being overbearing. I also tried the prickly pear aid (non-alcoholic), and it was super refreshing, definitely worth ordering if you like a little tartness to cleanse your palate. Overall, this visit felt like a completely different experience than last time. It delivered the elevated experience a place like Eunice promises and what I was used to originally. Looking forward to celebrating my birthday here in June!

    I visited yesterday with a few friends for the first time. The restaurant itself was very…read moreimpressive and clean, well decorated, and welcoming. Unfortunately, the overall dining experience was disappointing due to both the service and the food quality. Our server was very slow throughout the evening. After ordering cocktails, it took approximately 20 minutes for them to arrive. We then ordered our meals... I had the burger and fries, while my girlfriend ordered the shrimp and grits. Both dishes were noticeably over salted. After finishing our meals, we waited an additional 15-20 minutes just to receive a dessert menu. Eventually, we decided not to wait any longer and went to Dessert Gallery down the street instead. While the atmosphere and appearance of the restaurant were excellent, the slow service and food issues negatively impacted the experience. Based on this visit, I would likely not return.

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    Clark's Oyster Bar–Houston

    Clark's Oyster Bar–Houston

    4.4(222 reviews)
    2.2 miMontrose, Fourth Ward
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    Went here for the first time to celebrate our anniversary. Amazing vibes, like visiting your…read morewealthy, estranged aunt who lives in New England and has embraced a nautical aesthetic. In a great way!! Exceptional service, Hannah was our amazing server and has great recommendations :) We ordered oysters (all the Texas ones) to start. We were recommended the Big Tree by Hannah, and it ended up being our favorite! 10/10. The other Texan ones were also great. In terms of drinks, loved the paloma and espresso martini we ordered. Mixed perfectly for both. Loved the zest on the paloma glass. My husband loved his smoked octopus entree. I loved my crab cake. Not much or any filler, just pure crab and maybe a binding agent (egg?). Different from the east coast crab cakes I've had that use a loooot of bread crumbs and the cake can sometimes be dry as a result. This cake was moist and flavorful and paired with a perfectly made hollandaise. For dessert we got the basque cake, which is like a crispy pound cake surrounded by cherry preserves and crushed almonds. It was topped with a wonderfully decadent yet light cream cheese ice-cream. 11/10 will come back (and bring friends)!

    Let's start with the friendly service. Very knowledgeable about food and attentive to your drink…read moreneeds! Food, this place takes eating mollusks to another level. Had a variety of east coast oysters. They offer you a list of what they bring you and they identify them for you. Then had their mussel and clams bowl, cooked perfectly and The broth was awesome. Will definitely return. The restaurant itself is clean, bright, open and welcoming.

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    The Fries! The Fries! The Fries! The Fries!

    Hudson House - seafood - Updated July 2026

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