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    Houlihan's

    3.6 (264 reviews)
    ModerateBars, New American
    Open 6:00 am - 10:00 pm
    Updated 1 month ago

    Order Houlihan's Takeout or Delivery

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    HOULIHAN'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Houlihan's

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    In room menu - more options in the dining room.
    Elena K.

    Houston's Restaurant, Herndon, VA This review is based on the lack of service and breakfast. I recently had the "pleasure" of dining for breakfast at Houston's located inside the Crowne Plaza Hotel in Herndon, VA, and I must say, the experience left much to be desired. The food itself is decent, but the service was lacking in every way. Upon being seated by my server, he walked away without asking if I'd care for coffee or explaining the breakfast buffet, so I assumed he must be the host. I was left waiting for at least 10 minutes watching him clean up tables and chat with the co worker at their work station before I got up to ask if we had a server. The response? "Oh yes, but the breakfast buffet is self service." When I asked about coffee, the server explained that he will provide the coffee and eggs to order. We waited longer on the coffee while they chatted more hanging out at their work station by the kitchen - we had to ask again for coffee. This place operates more like a self-serve cafeteria than a full-service restaurant, which was truly baffling. The ambiance is nothing special. You have a full bar and separate dining room with tables and booths. The menu has nice selections for lunch and dinner with house made soups, never frozen burgers and aged steaks. Maybe their lunch and dinner service would be better. The food certainly sounds good so I tried the Char Crusted Ahi Tuna Salad TO GO and it was good. It's honestly strange how the staff doesn't provide the level of service you expect from a restaurant. It's hard to tip for lack of service. You have to constantly ask for things, and even then, expect to wait longer than you'd like. While the food itself is fine, it's just not somewhere I would recommend planning to eat at, unless, like me, you're here for work and have no other options, other than ordering from UberEats and DoorDash, which I ended up doing the two additional days. I hope they improve the service, as it's clear there's potential for a better dining experience.

    The Kansas City Burger  This is a proper sandwich and fries were awesome. What happened.

    Had the Kansas City burger on Tuesday because it was half price burger deal. It was amazing. I'm staying in the hotel and it is my last night and I had the same burger because it was so good. Tonight was a shadow of what I got 2 nights ago. It was very discounting. The fries were a joke like they came from the grocery store not the nice ones I had previously in the week. Consistency is lacking if I am to judge from tonight. Servers are hit and miss but the guy running the bar is awesome 12/10!

    Blueberry Muffin, turkey sausage, eggs, home fries
    A D.

    Had breakfast here at the hotel which was the breakfast buffet and a pilot decided he wanted to blow his nose in his hand and wipe his hand on a napkin. He then proceeded to the bread and picked up all the breads to get to the ones in the back that he wanted and put the ones he touches back in the bin which is beyond nasty. I notified the waiter who notified his manager Bill. Bill went right into action and took all the bread that was in the bin and he also removed the paper and sanitized the bin out. Now to review the buffets food you could get better at McDonald's just by getting a big breakfast. Eggs bland pancakes were the great value pancakes I couldn't even cut through them home fries were probably the best thing along with the turkey sausages. Nothing had any seasoning on them at all. Had to always keep asking for ketchup because they don't keep ketchup out on the tables. Beverages at the buffet were all watered down like how do you water down OJ? I had to add sugar to get some type of taste. Staff was limited so you had to keep waiting for them to come around if you needed something. Had lunch and dinner here as well and had something floating in my sodas so sent that back ‍. Dinner and lunch food they definitely put a lot of salt in the food but you get good portion . I would just recommend them to make food from scratch and not use so much frozen food because you can definitely tell it's frozen food they just heat up and send out. I gave them a 2 due to how fast Bill handled the toast issue but other that they need to take more pride in the food service. Even with making sure cups are clean and silverware. I ended up using all plastic and paper cups.

    Coaster
    Zoya F.

    Good food and solid service. The Tuscan white bean salad never disappoints. It's so flavorful! The reason I'm giving four stars (not five) is mostly because my server did not point me to the happy hour menu, which would have saved me money on a day that I came in eager to get a deal. Houlihan's emailed me with a nearly 50% off deal--cool! Unfortunately, I came in a day too early to get the deal on the "down home pot roast." The server didn't try to get me that deal a day early, and she failed to let me know about any other specials. I ended up choosing three pot roast sliders ($11) to go with the salad. Those sliders were greasy and not to my taste. I choked down the third one because I hate to waste food. As I waited for the check, I flipped open the drinks menu that was propped at the back of the table--and saw that I could have gotten two pot roast sliders for $6. I hadn't thought to look at the drinks menu for happy hour specials. Sigh. At least I know the bigger dish probably wouldn't have been to my taste either. If I visit again, I'll have to try a completely different main dish. If you stop by, don't rely on the server to tell you about those specials. Read ALL the menus instead.

    a hamburger and fries on a plate

    So i'm from out of town and this is my second time visiting them since there isn't any around where im at in maryland. Starting out the food is 8/10. i got the chicken egg rolls and those are always amazing. i got the kansas city burger, and wow was it big and juicy! the salted caramel cake was very nice ending to my night. And for the bad, service here sucks! i mean everyone was super nice but took forever for me to get the attention of a server to find my server. after waiting 10 minutes i finally asked the hostess for sauce for my burger even though i asked for it while ordering the burger. i was also served by 2 managers and my server and the hostess in the whole time being here and they were slow for a normal restaurant. i was told that the server was doing another job as well as his so he was stuck somewhere else. Just i rather write another review when i come back in a few months and hopefully the service is better. this location is great and it's so nice inside! they should pull more customers than what ive seen. last bad thing was i ordered a peach ice tea and it was extremely unsweetened and didn't taste anywhere near peach. kinda bummed me out but i figured the peach would sweeten it up a little. To wrap this up, i will be back because the food is good but i wish they would work on service!

    Nachos!
    Sarah S.

    I had a positive experience here with hubby and couple of friends after seeing a movie. We went here partly for the nostalgia (we had just seen Rogue One) of an old brand that has kept on ticking. I agree with Jermoil A. that the place has changed and "that old vibe is long gone." I will admit I was skeptical when we entered. There were literally no customers except us and it was dark inside. This was not a case of my eyes needing to adjust from the outside because it was a gray and rainy day. Add to that the very small print on the menu and I was skeptical and ready to bolt but we were already seated and chatting with our friends so decided to give it a try. They had several shrimp and salmon items on the menu ranging from main course to salad to sandwiches to appetizers. I was looking at the chipotle chicken nachos because I do love chipotle flavor. I asked about the chips and when I told they were made in house and decided to go with those. They were pretty darn good and there was enough to share. I told them I like it hot and I got entry chipotle sauce and peppers. They went crazy with the guacamole and sour creme. Hubby had a burger with fries which he enjoyed and finished. One friend had salmon and the other had soup and salad. Both seemed happy with their orders. The staff was nice, attentive, and helpful. They were around but we did not feel like they were hovering. Yummy nachos I would order again and a nice staff get Houlihan's four stars. Even though it is not as close as some other spots that are in the mall I would go here again after seeing a movie with friends. I do wish it was a little more lite inside...

    toasted almond
    Susan H.

    My husband and I are split when it comes to how to rate Houlihan's. I say 4 stars, he says, 3 1/2. So, let's split the difference and call it 3 3/4 stars. We came here on a Saturday around 5:30 p.m. At that time, there were a few people sitting at the bar and one occupied table in the dining area. The host who greeted us pointed to a section of tables and told us to pick the one we wanted. Our server showed up promptly. He was friendly and had a good sense of humor. We started with drinks. My husband had a glass of Yuengling while I had a mixed drink called "toasted almond". My drink consisted of amaretto, kahlua and cream. It was tasty and I was able to clearly taste each ingredient. For our appetizer, we chose chicken wings. These are available with either "Thai chile glazed with sesame-ginger sauce" or as Buffalo wings. We chose the Thai sauce. These turned out to be tasty wings with crisp skin and mild but flavorful sauce. One thing could have made them better---they could have used meatier wings. For my main course, I chose the grilled salmon BLT. This consisted of "grilled honey-ancho glazed salmon, toasted sourdough, bacon, lettuce and tomato with lemon pepper mayo". I was impressed with this sandwich. Our server told us that the salmon would be cooked medium---and that's exactly how it was prepared! That mainly is the reason I opted for 4 stars. So many restaurants will tell you that they will prepare the salmon medium but it comes out well done. It was nice to have some salmon that wasn't dried out. The bacon was cooked very crisp (I would have preferred it to be less so). The iceberg lettuce and the tomato were fresh and the mayo gave subtle but good flavor to the sandwich. I also had fries which were well prepared. My husband had a "build your own black Angus burger". He chose Swiss cheese, lettuce, tomato and onion. At first, he wasn't going to have a side but the waiter mentioned that he could have chips and salsa which caused my husband to change his mind and have them. He really liked his burger, which was cooked medium, and even commented that it was better than the burger at Gordon Biersch. I tasted his chips and salsa and we both agreed that the salsa rivaled what you good get at a good Mexican restaurant. Plus, the chips tasted like they could have been house-made. If not, then they were better than the average bagged ones. The server, of course, brought over the dessert menu. However, we were both too full to even consider dessert. If we had room, we might have indulged as some of them did sound tasty. Before the tip, dinner cost $47 + change. Our server shook our hands and thanked us for coming. Yes, we would come back here for dinner sometime.

    Jambalaya, coworker says it was a good choice but did not finish all of it. YMMV
    Chris K.

    One of the better hotel-attached restaurants I've experienced. Yes I know what you're thinking, a restaurant that is attached to a hotel is always a risk... but on a Tues night I can honestly say tonight's dinner of scallops and risotto, thai chicken wings, and tortilla soup was probably in the top 20% of all -reasonably priced- hotel restaurants I've experienced in my travels. My colleagues and I followed the recommendation of the waitress and tried the soups. I am not a restaurant soup kind of guy but the chicken tortilla soup was flavorful and worth the $3 add to the main. Next were the thai chili wings, while its true that they are a bit on the small side the flavor surprised me. A previous review said the flavor was non-existant, but I have to disagree. The three of us scarfed all 10 wings down and gave it the nod of approval. Last but not least the scallops and risotto type of rice. The scallops were perfectly cooked and were medium sized (think US half dollar). The dish came with sour lemon-tossed greens over a lightly seasoned risotto type of rice and ringed by drops of some sort of sweet balsamic vinegarette reduction, it balanced out pretty well! I appreciated that the dish wasn't overly seasoned or over-salted. It wasn't ground breaking but the flavor of each scallop came through the sauces nicely. This dish was $25, a little pricey, but the quality was high and there were enough scallops to round the plate. All in all, if the portion doesn't shrink in the future, this dish is a winner. My experience seems to contradict many others on yelp. Maybe we caught this place on a good night with the right chef in the kitchen? I don't know for sure, but I can tell you I am a real person who doesn't get paid for reviews etc... and it was honestly a good meal albeit a bit expensive but fair/slightly generously portioned. Special shoutout to the chef behind the scenes tonight (1/22/2019) and the lovely waitress (older Asian woman) for the great attitude and spot on recommendation. 4-stars. I'll be back.

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    The service is worst than you can imagine. They must be open due to guest convenience not having to go outside of the hotel.

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    Food is average, similar to Chilis. The service is nice and fast. The place is a bit dated.

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    Tina L.

    Tina thanks I'm glad you enjoyed your meal. Please visit us again!

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    Searching for a place on the way to Dulles. Jimmy's fits the bill for the most part. Parking in the…read morerear, look for the signs for where to park, then sort of aim yourself towards the corner, step over puddles, through a gate that only opens half way, through the bar and.. to the register. We didn't find anyone after a while, so we sat ourselves in the bar area, and waited a bit longer until someone noticed us. Surprising for noon on a weekday, it was almost empty, and we thought it might have been closed at first. Once we got someone's attention things proceeded better. The chilli was fantastic. Tomatoey, not too spicy, thick and hearty. The North Philly Cheese steak was interesting. Lots of meat, not a lot of cheese, large serving. Forgot to order mayo so it was a little dry for me. Wings were good, nothing special to write home about. Overall, it's a nice place to get lunch. The food is good. Would like to see what it's like with more people and staff sometime.

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