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    Hot Fish 川天下

    4.2 (166 reviews)
    ModerateSzechuan, Dim Sum
    Closed 11:00 am - 9:30 pm
    Updated 1 month ago

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    HOT FISH 川天下 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Good for groups

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    Recommended Reviews - Hot Fish 川天下

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    Mitzi T.

    Great Chinese restaurant in the Hackensack area!! Loved their sliced beef with black pepper, spicy crispy chicken, & their west lake beef soup! Highly recommend - I loved that they're in the plaza where there is plenty of parking. The restaurant itself was pretty small but service was fast & it felt comforting. Definitely will be back with the family. It is also BYOB!

    Shrimp fried rice
    Su C.

    Very friendly, amazing service! But definitely make your reservations because it can get quite busy! Lunch specials are so worth your money! Went there for Christmas with the family and ordered so many things! The only complaint I would have is that the jellyfish salad was not my favorite, but other than that everything else was delicious. I would highly recommend the basa fillet and chili oil as opposed to the sea bass main dish (refer to the picture for this one). Cucumber salad has a crunch and a mild spice, the beef with scallions have tender beef and crunchy grilled onions, the main dish fish was a little overwhelming but amazing with white rice and don't forget about the corn soaking up the hot juices. They also have one of the best tripe and tendon cold appetizer and a very solid shrimp fried rice. Their snow pea shoots in garlic was delicious And perfectly seasoned. This is a medium size restaurant with a large parking lot and the front. Beautiful Chinese decor and wall art. It's a very family-friendly restaurant! BYOB!

    Ma La peanuts

    2026 Jun 12: 1) fried fish fillet 2) ma la fragrant pot. Agreed that this is as good as Peter Chang in Stamford when it was open.

    Drunken Noodle w. Chicken
    Lailah J.

    Excellent and authentic Sichuan cuisine, with lots of variety and bold málà (numb-spicy) flavors in all the right places. The menu is large but faithful to the regional focus - no General Tso's chicken or beef & broccoli here! This is one of our preferred Chinese/Sichuan restaurants in the Bergen & Rockland areas. Some of my favorites so far are: BAKED SHRIMP WITH SALTY EGG YOLK - a specialty dish you won't commonly find. The crispy shrimp is coated in a texture of savory salted egg yolk (a preserved food delicacy), adding an umami-ness. 5/5 SICHUAN CRISPY BASA FILLETS - the fish version of the spicy crispy chicken. Salt & peppery crunchy fried fish fillets dry sautéed in a mound of dried red hot chili peppers, with a slightly tingly mala profile. 5/5 DAN DAN NOODLES - the noodles are springy, blended with a traditional peanut, sesame and chili oil sauce. A bit heavy on the flavor and a tad salty, but husband who has never had this dish loved it. 5/5 DRUNKEN NOODLE (beef, chicken, or shrimp) - kind of misnamed because this is more like a dry sautéed chow fun/ho fun. Not the same as Thai drunken noodles which is more saucy and has a different taste. The noodles are perfectly cooked, chewy and slightly smoky with a great flavor, and the meat is very tender. 4.5/5 SIZZLING JAPANESE TOFU w/ SEAFOOD - tender scallops of silken tofu, gently seared, served on a sizzling cast-iron platter. 5/5 CABBAGE DRY POT - this deceptively simple vegetable dish comes in a warming pot with a flame underneath. Smoky and flavorful, this ain't an average stir fry. 4/5 CHEF'S SPECIAL GRILLED FISH - this is their house specialty, and is served on a large and ornate metal tray. We chose the fresh whole striped bass (which we are told is a live fish, along with the tilapia), but you can also go with basa filets if you don't wish to contend with bones. You could also order frog! It comes with corn, black mushrooms, cucumber, and wide rice vermicelli, but you can add additional veggies & proteins as you would in a dry pot (we added fatty beef). 4.5/5 SPICY STIR FRIED DRY POT - I looove dry pot but prefer to choose my own ingredients. This one has a fixed combo of Asian veggies and shrimp, beef, squid, and pork intestines, which is fine but not what I'd normally get besides the fatty beef. I'm not sure why they don't just let you choose from the items listed for the grilled fish special. Sauce flavor is just a smidge too sweet for me liking, but is delicious (dig to the bottom!) and not overly spicy even though we requested "extra spicy." 4/5 Was not impressed by the soup dumplings which are dainty but not very soupy. They're supposedly house-made but taste similar to store bought ones. I'm looking forward to sampling the beef tendons & tripe and the pork belly w/ garlic cold appetizers next time, which I'm told are very good. Don't snooze on the DESSERTS which are very special! They come from the café bakery A La Mousse (owned by the same owner) and are a treat. This restaurant is BYOB, which is always a plus in my book.

    Allen L.

    I can't even recommend a specific item because everything here is fantastic. The flavors and execution is exactly what I expect when I think of Szechuan food, it's truly authentic. I'm just sad I don't live closer!

    Fish filet
    Hing S.

    Too spicy for me the restaurant look nice small but very nice ambiance and good service look good for a large group for Sharing the food

    House Special Spare Ribs
    Tommy H.

    We went here for the wife's birthday. This is one of the places that we often drive past and wanted to try but never got the chance to so we figured might as well on a rainy day. We ordered the house special spare ribs, the tilapia fish with garlic based pot, and beef lo mein. The ribs were not spicy despite the intimidating look and were very good. The fish order was also delicious, light on the garlic flavor and easy to eat. The beef lo mein was good and the beef itself was very soft. We will definitely be returning to try other food on the menu. The service was excellent from beginning to end. No complaints whatsoever.

    Ally P.

    I feel like this place is kind of a hole in the wall place. It's located in a shopping center and nothing special about the outside or anything, but once you step inside it like you've stepped into a small restaurant in the city. It was a well decorated interior. The food is the delicious. The true definition of ugly delicious. It might not looks or present beautifully but it taste amazing. We got fish, soup dumplings, and veggies. The waitress was very sweet and helpful in choosing out fish dish. It was pretty busy when we got there so I would say reservations are recommended.

    Richard O.

    Local sit down Szechuan spot that definitely tests your spice palate. Brought my parents to check out this spot and they were pleased with the dishes that were served. We got the steamed pork dumplings, spicy crab, peppered beef and the kung pao chicken and fair warning that they put ample amounts of spices in their dishes unless you request otherwise. Nice location with Chinese decor on the walls with ample parking. Staff are friendly but they were very busy on a Friday night as they were dealing with a large group when we were there.

    Pork Knuckles
    Oi W.

    Update Oct 24th, 2023 Had the Pickled String Beans with Pork and Pork Knuckles. Both were delicious.

    Great ambiance and have space for group.
    Emily D.

    Amazing food, very nice staff and extensive menu. Love the cumin lab and they gave you assorted peanut flavors. I cannot believe I didn't find it earlier. The food is very reasonably priced with lots of discount for teachers and public servants! Ambiance is amazing!

    Truffle Steamed Pork Soup Dumplings
    Mel T.

    You can always (usually) count on Asian restaurants to be open on New Year's Day. For the first meal of 2024, hubby and I met up with some friends for lunch at around 1:15. There was a good amount of people at the time but they were still able to give us a spacious half booth to fit 4 adults + a baby. We ordered: -Steamed pork soup dumplings - these were just okay. It was a little dry because there was barely any soup inside (if any) -Steamed pork soup dumpling with truffle - this had the fake truffle taste (much like the fruffle in the Trader Joe's truffle products), which I didn't like -West lake beef soup - I really liked this soup. It was comforting on a cold day and it reminded me of something you'd eat at a Chinese banquet -Beef tendons and tripe - this had the Szechuan flavor and I'm not a fan of that taste or the numbing sensation, so this one was not for me -Pineapple drunken spare ribs - the ribs were a favorite of the table because everyone loved the sauce. We ended up using the sauce on everything else we ordered -Pineapple fried rice - this came served inside a pineapple half but it was weird, because the pineapple half was lined with foil. Makes me wonder if they just throw out the foil and reuse the pineapple shell because the pineapple in the fried rice tasted like it was canned. I really hope not. This dish was bland overall -Shrimp chow fun - another bland dish but it was saved by the sauce from the pineapple drunken spare ribs. The shrimp were so tiny, you could tell they got it from the frozen section over at 99 Ranch. Other than that, the noodles were actually pretty good. I would order it again but probably swap the shrimp for beef We didn't get the fish like everyone else was getting, so maybe that was our mistake - being that the name of the restaurant is called Hot Fish. I would come back and try a non-Szechuan version of the fish (if they have it), and probably order the soup and the ribs again.

    Jocelyn L.

    My friends would not stop talking this place up so they took me here. I'm not a huge spicy person and there are non-spicy menu items so don't feel intimidated. The food is very good however. We did stick with the spice which was indeed very spicy but for whatever reason I could not stop eating because it was so good. The beef pot had to be my favorite item honestly. It's BYOB so bringing a light cold beer was a really good decision as it helped offset and cut the spice and oil a bit. I will definitely be back to try more.

    Salt and Pepped fried Tofu ( I forgot to take a photo until we almost ate a half plate ,so it's quite a big portion!

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    2 months ago

    Service was excellent. Very cute family owned restaurant. The food is great too. Very spicy.

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    1 year ago

    Spicy Dry Pot was very tasty and lip numbing . Authentic Szechuan . Very friendly hostess. Will return

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    Hot Fish 川天下 Reviews in Other Languages

    Ask the Community - Hot Fish 川天下

    Is Hot Fish BYOB?

    Yes

    Do they take reservations?

    Yes, I was able to make a reservation.

    I see reservations are available... Is there outdoor seating now?

    I believe they have 2 or 3 tables at the side of the building. Call them. Food there is great.

    Any vegetarian dishes or dumplings?

    Yes, they have vegetarian dumplings because I'm pescatarian! It's a very nice place !

    Are there gluten free options?

    They may, but you'd have to ask the waitstaff because the menu doesn't notate that

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    ShabuRo

    ShabuRo

    4.4
    (653 reviews)
    4.9 mi
    $$

    We did the AYCE option on a Sunday afternoon. Not terribly busy, so it was very relaxing. The…read more90-min time limit seemed like unnecessary pressure but it's about all we needed anyway. First time for me, and hopefully not the last. Unfortunately, I live in DC but this will definitely be on the list of favorite restaurants to return to. FOOD: Holy Shabu-moly! The fish cake, veggie, noodle, dumpling, sauce selection was too much. Seriously, I mean that literally. Patrons are paralyzed by the paradox of choice. Fewer options would help me focus on the essentials and allow me more time eating than deciding. Lol. Honestly I wish I would have just focused on ordering the meats. SERVICE: We had a young waiter who was very attentive, professional, accommodating, and understanding. Also, an older gentleman who I can only imagine was a manager, stopped by to fill our water glasses and ensure we were happy with everything. FACILITY: Not exactly what I would call spacious, especially if this restaurant was packed, but it was very comfortable, especially since we had a large wheelchair. The bathrooms were immaculate. VERDICT: Can't wait to come back. Highly recommended.

    THE FOOD ----------------…read more+ Great variety of hot pot foods to select from! + Excellent food quality - ALLLL of the meats (e.g., pork belly, pork shoulder, rib eye, prime fatty beef, etc.) and seafood (e.g., clams, shrimp, octopus, etc.) that we ordered were verrrrrry fresh and delicious. + All of the non-meat/seafood items to choose from (e.g., green veggies, fish balls, dumplings, corn, etc.) were also very good. + Everything that you can select from the self-serve refrigerated area to cook was well-organized, maintained and replenished when low. + The number of sauces to choose from will make your head spin ... which is a good thing! + They have 2 self-serve ice cream machines. One that serves vanilla and green tea ice cream and the other that serves vanilla and mango sorbet. And alll of the ice cream and sorbet were SUPER refreshing. THE SERVICE ------------------- + Friendly and cordial waiters. + Waiters consistently visited us to see how we were doing and to check on if we needed more meat or seafood. THE SURROUNDINGS ------------------------------- + Spacious interior with lots of tables. + Private parking lot in the front and to the side. RANDOM OBSERVATIONS ------------------------------------- + Even on a Monday late morning to early afternoon, there were 4-5 tables occupied, including us. Considering how good the food is here, I can totally see this spot getting very busy on weekends. + As of April 2026, the all you can eat pricing is very reasonable with it ranging from $18.95 - $35.95, depending on the time of day (lunch or dinner), day of the week (weekday or weekend/holiday) and whether you want to include meats and seafood (which I TOTALLY recommend).

    Photos
    Entryway with Yelp love display
    Entryway with Yelp love display
    Matcha & Vanilla Swirl (included in AYCE ~$34/person)
    Matcha & Vanilla Swirl (included in AYCE ~$34/person)
    Cute money bag egg dumpling

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    Cute money bag egg dumpling
    Chinatown Kitchen

    Chinatown Kitchen

    3.8
    (76 reviews)
    2.3 mi
    $

    Lunch specials seem fairly priced, but the value is arguable because they sneak so much rice off to…read morethe side and even under your entree of choice, making it a pretty small serving in the end. I've also noticed that beef orders are touch and go, because the meat pieces tend to be rather tough. That said, I love the seasoning and saucing here. Tough meat aside, their beef and string bean meal has become one of my recent favorites. My husband raves about their spicy Chinese eggplant dishes, and he's been pretty happy about any chicken dish he's ordered. So many the golden rule is to stick with chicken over other proteins? Unlike other Chinese takeout spots in the area, they don't take delivery orders. Delivery orders can be fulfilled either through UberEats or through their website, which seems to outsource orders to another delivery service. I've used the nameless delivery service once and got the order just fine, but the ordering process is somewhat inflexible (e.g. my husband's favorite order from the lunch special menu isn't available as a standalone entree and there's no way to make those requests through the website, so we had to do a pickup order just so we could ask a person to make it happen). There are very few parking spots out front, so we've often had to double park when picking up orders, with one person waiting in the car while the other runs in to pay.

    New owners dont do it as well as the old. Shame because chinatown kitchen was the best takeout…read morespot. Its hard to come back ordering same dishes went they used to be so much better. At the prices they charging, hard to be a loyal customer

    Photos
    Do not go there unclean lady had tissue in her hand on her nose and then want to make my food I ask her and she was rude
    Do not go there unclean lady had tissue in her hand on her nose and then want to make my food I ask her and she was rude
    Chinatown Kitchen
    Chinatown Kitchen

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    Hot Fish 川天下 - szechuan - Updated August 2026

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