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Hot Fish 川天下

4.2 (169 reviews)
ModerateSzechuan, Dim Sum
Open • 11:00 am - 9:00 pm

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Moderate noise
Casual
Intimate
Outdoor seating

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Beef with red/green peppers
Aug T.

Things have changed quite a bit since we last had dinner at Hot Fish - the portions have gotten smaller, less meat and more vegetables. The food still tastes good and that was the only thing positive about our dinner tonight. Service was quite poor today. We had appetizers and two entrees and there was barely any room on the table for us. The check was dropped and no effort was made clean up anything. There was barely room to sign the check. Our previous visits, we left fulfilled and happy - not so much today. I hope things turn around for this place.

I don't usually write restaurant reviews, but Hot Fish absolutely deserves one. I first came across it by chance during a work trip, and now my husband and I regularly travel from NYC (even with all the great Sichuan food we have throughout Manhattan and Flushing) just to eat here. It's hands down become one of our favorite restaurants. We spent extended time in the Sichuan region during our travels through China and really missed the food after coming home. Hot Fish is one of the few places that brings us right back. The flavors are incredibly authentic, vibrant, and memorable. The Crispy Basa Filet is our absolute favorite and the Mapo Tofu is another must. What started as a lucky find has become a restaurant we crave and keep coming back to. Highly recommend!

Mitzi T.

Great Chinese restaurant in the Hackensack area!! Loved their sliced beef with black pepper, spicy crispy chicken, & their west lake beef soup! Highly recommend - I loved that they're in the plaza where there is plenty of parking. The restaurant itself was pretty small but service was fast & it felt comforting. Definitely will be back with the family. It is also BYOB!

Shrimp fried rice
Su C.

Very friendly, amazing service! But definitely make your reservations because it can get quite busy! Lunch specials are so worth your money! Went there for Christmas with the family and ordered so many things! The only complaint I would have is that the jellyfish salad was not my favorite, but other than that everything else was delicious. I would highly recommend the basa fillet and chili oil as opposed to the sea bass main dish (refer to the picture for this one). Cucumber salad has a crunch and a mild spice, the beef with scallions have tender beef and crunchy grilled onions, the main dish fish was a little overwhelming but amazing with white rice and don't forget about the corn soaking up the hot juices. They also have one of the best tripe and tendon cold appetizer and a very solid shrimp fried rice. Their snow pea shoots in garlic was delicious And perfectly seasoned. This is a medium size restaurant with a large parking lot and the front. Beautiful Chinese decor and wall art. It's a very family-friendly restaurant! BYOB!

Ma La peanuts

2026 Aug 15: 1) 川酥龙利鱼片 2)干烧全鱼 3)麻辣香锅。The crispy fish is great as usual. The ladies agree that the fried whole fish is the best, though the sauce is not as good as the Thai version from Grub in West Nyack near Palisades. The dry pot comes with pork, beef, shrimp and pig intestines - the pork intestines we don't like. Yoghurt drink served at the end was greatly welcomed.

Drunken Noodle w. Chicken
Lailah J.

Excellent and authentic Sichuan cuisine, with lots of variety and bold málà (numb-spicy) flavors in all the right places. The menu is large but faithful to the regional focus - no General Tso's chicken or beef & broccoli here! This is one of our preferred Chinese/Sichuan restaurants in the Bergen & Rockland areas. Some of my favorites so far are: BAKED SHRIMP WITH SALTY EGG YOLK - a specialty dish you won't commonly find. The crispy shrimp is coated in a texture of savory salted egg yolk (a preserved food delicacy), adding an umami-ness. 5/5 SICHUAN CRISPY BASA FILLETS - the fish version of the spicy crispy chicken. Salt & peppery crunchy fried fish fillets dry sautéed in a mound of dried red hot chili peppers, with a slightly tingly mala profile. 5/5 DAN DAN NOODLES - the noodles are springy, blended with a traditional peanut, sesame and chili oil sauce. A bit heavy on the flavor and a tad salty, but husband who has never had this dish loved it. 5/5 DRUNKEN NOODLE (beef, chicken, or shrimp) - kind of misnamed because this is more like a dry sautéed chow fun/ho fun. Not the same as Thai drunken noodles which is more saucy and has a different taste. The noodles are perfectly cooked, chewy and slightly smoky with a great flavor, and the meat is very tender. 4.5/5 SIZZLING JAPANESE TOFU w/ SEAFOOD - tender scallops of silken tofu, gently seared, served on a sizzling cast-iron platter. 5/5 CABBAGE DRY POT - this deceptively simple vegetable dish comes in a warming pot with a flame underneath. Smoky and flavorful, this ain't an average stir fry. 4/5 CHEF'S SPECIAL GRILLED FISH - this is their house specialty, and is served on a large and ornate metal tray. We chose the fresh whole striped bass (which we are told is a live fish, along with the tilapia), but you can also go with basa filets if you don't wish to contend with bones. You could also order frog! It comes with corn, black mushrooms, cucumber, and wide rice vermicelli, but you can add additional veggies & proteins as you would in a dry pot (we added fatty beef). 4.5/5 SPICY STIR FRIED DRY POT - I looove dry pot but prefer to choose my own ingredients. This one has a fixed combo of Asian veggies and shrimp, beef, squid, and pork intestines, which is fine but not what I'd normally get besides the fatty beef. I'm not sure why they don't just let you choose from the items listed for the grilled fish special. Sauce flavor is just a smidge too sweet for me liking, but is delicious (dig to the bottom!) and not overly spicy even though we requested "extra spicy." 4/5 Was not impressed by the soup dumplings which are dainty but not very soupy. They're supposedly house-made but taste similar to store bought ones. I'm looking forward to sampling the beef tendons & tripe and the pork belly w/ garlic cold appetizers next time, which I'm told are very good. Don't snooze on the DESSERTS which are very special! They come from the café bakery A La Mousse (owned by the same owner) and are a treat. This restaurant is BYOB, which is always a plus in my book.

Allen L.

I can't even recommend a specific item because everything here is fantastic. The flavors and execution is exactly what I expect when I think of Szechuan food, it's truly authentic. I'm just sad I don't live closer!

Fish filet
Hing S.

Too spicy for me the restaurant look nice small but very nice ambiance and good service look good for a large group for Sharing the food

House Special Spare Ribs
Tommy H.

We went here for the wife's birthday. This is one of the places that we often drive past and wanted to try but never got the chance to so we figured might as well on a rainy day. We ordered the house special spare ribs, the tilapia fish with garlic based pot, and beef lo mein. The ribs were not spicy despite the intimidating look and were very good. The fish order was also delicious, light on the garlic flavor and easy to eat. The beef lo mein was good and the beef itself was very soft. We will definitely be returning to try other food on the menu. The service was excellent from beginning to end. No complaints whatsoever.

Richard O.

Local sit down Szechuan spot that definitely tests your spice palate. Brought my parents to check out this spot and they were pleased with the dishes that were served. We got the steamed pork dumplings, spicy crab, peppered beef and the kung pao chicken and fair warning that they put ample amounts of spices in their dishes unless you request otherwise. Nice location with Chinese decor on the walls with ample parking. Staff are friendly but they were very busy on a Friday night as they were dealing with a large group when we were there.

Ally P.

I feel like this place is kind of a hole in the wall place. It's located in a shopping center and nothing special about the outside or anything, but once you step inside it like you've stepped into a small restaurant in the city. It was a well decorated interior. The food is the delicious. The true definition of ugly delicious. It might not looks or present beautifully but it taste amazing. We got fish, soup dumplings, and veggies. The waitress was very sweet and helpful in choosing out fish dish. It was pretty busy when we got there so I would say reservations are recommended.

Pork Knuckles
Oi W.

Update Oct 24th, 2023 Had the Pickled String Beans with Pork and Pork Knuckles. Both were delicious.

Truffle Steamed Pork Soup Dumplings
Mel T.

You can always (usually) count on Asian restaurants to be open on New Year's Day. For the first meal of 2024, hubby and I met up with some friends for lunch at around 1:15. There was a good amount of people at the time but they were still able to give us a spacious half booth to fit 4 adults + a baby. We ordered: -Steamed pork soup dumplings - these were just okay. It was a little dry because there was barely any soup inside (if any) -Steamed pork soup dumpling with truffle - this had the fake truffle taste (much like the fruffle in the Trader Joe's truffle products), which I didn't like -West lake beef soup - I really liked this soup. It was comforting on a cold day and it reminded me of something you'd eat at a Chinese banquet -Beef tendons and tripe - this had the Szechuan flavor and I'm not a fan of that taste or the numbing sensation, so this one was not for me -Pineapple drunken spare ribs - the ribs were a favorite of the table because everyone loved the sauce. We ended up using the sauce on everything else we ordered -Pineapple fried rice - this came served inside a pineapple half but it was weird, because the pineapple half was lined with foil. Makes me wonder if they just throw out the foil and reuse the pineapple shell because the pineapple in the fried rice tasted like it was canned. I really hope not. This dish was bland overall -Shrimp chow fun - another bland dish but it was saved by the sauce from the pineapple drunken spare ribs. The shrimp were so tiny, you could tell they got it from the frozen section over at 99 Ranch. Other than that, the noodles were actually pretty good. I would order it again but probably swap the shrimp for beef We didn't get the fish like everyone else was getting, so maybe that was our mistake - being that the name of the restaurant is called Hot Fish. I would come back and try a non-Szechuan version of the fish (if they have it), and probably order the soup and the ribs again.

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5 months ago

Service was excellent. Very cute family owned restaurant. The food is great too. Very spicy.

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2 years ago

Spicy Dry Pot was very tasty and lip numbing . Authentic Szechuan . Very friendly hostess. Will return

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Hot Fish 川天下 Reviews in Other Languages

Ask the Community - Hot Fish 川天下

Is Hot Fish BYOB?

Yes

Do they take reservations?

Yes, I was able to make a reservation.

I see reservations are available... Is there outdoor seating now?

I believe they have 2 or 3 tables at the side of the building. Call them. Food there is great.

Any vegetarian dishes or dumplings?

Yes, they have vegetarian dumplings because I'm pescatarian! It's a very nice place !

Are there gluten free options?

They may, but you'd have to ask the waitstaff because the menu doesn't notate that

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3.2(275 reviews)
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Lotus Cafe is definitely one of those hard to dine-in Chinese food restaurants in our area. It is…read moreone of special occasion restaurants but also a place I would to go to with friends. Quiet restaurant in a moderately busy shopping center. The menu is unique. While they do have your common Chinese food favorites, they also have their specials that I haven't seen at other restaurants. I usually like to explore with their specials but my favorite is the roast duck. It comes out mostly deboned but they do offer to put in the pancake wraps for you. The roast duck is crispy yet moist but no greasy or dripping of fat. Be adventurous and try their Chef Specialties. Emperors Pork, Lotus Delight, Three Cup Chicken Casserole and Rainbow Duet are my favorites simply because I haven't seen these offers in other restaurants, so I make a try to taste them while there. Everything is served family style and is the size of a Large order in other restaurants.

Lotus Cafe is my go-to spot for Asian takeout! The establishment is clean, the food is consistently…read moregood, and the prices are still affordable if you're craving basic lo mein or fried rice. The dishes are tasty and, best of all, not overly greasy. Even though I don't live nearby, this is the only local spot I'd order from. Tgey are a dine in restaurant in a shopping center, but I have only picked up, ordered from Uber eats. Give them a try--you won't be disappointed.

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Lotus Cafe - Hackensack
Lotus Cafe - Hackensack
Lotus Cafe - Hackensack

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ShabuRo

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One of my favorite places to eat. The food is unbelievable and it's an incredible price for the…read moreamount of food you can get. If you decide to not get any meat and just get the broth, it's even MORE bang for your buck. The service is great as well. You just pay for the broth and meat (if you decide to get some), and then you're free to get anything you want from the buffet, as much as you want. The veggies are delicious, all the different meats are amazing, and all the little things you can add to your broth just make the whole experience so enjoyable! To top it off, as you leave, you're allowed to help yourself to some free frozen yogurt. This place truly covers all the bases you could think of. I would recommend ShabuRo to literally everyone. If you're looking for some place to get hot pot, this is the place!

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ShabuRo - Entryway with Yelp love display

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Cute money bag egg dumpling

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Just ordered takeout from here for the first time. They delivered on time as promised. We have been…read morelooking for a good Chinese food restaurant for some time now. Everything we had was tasty and fresh. The egg rolls and fried Dumplings were on point. The boneless spare ribs were were ok but maybe a little too sweet. We also ordered the Sesame chicken and Chicken & broccoli. The portions were very generous too. We were very satisfied. We are definitely going to order food from here in the future.

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Chinatown Kitchen - Do not go there unclean lady had tissue in her hand on her nose and then want to make my food I ask her and she was rude

Do not go there unclean lady had tissue in her hand on her nose and then want to make my food I ask her and she was rude

Chinatown Kitchen
Chinatown Kitchen

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Hot Fish 川天下 - szechuan - Updated November 2026

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