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    Hoover's Cooking

    3.6 (1.1k reviews)
    Closed 11:00 am - 2:00 pm, 4:00 PM - 7:00 PM
    Updated 2 months ago

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    HOOVER'S COOKING ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Hoover's Cooking

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    Gumbo Cup
    Fellman B.

    Hoover's has been an Austin staple for Southern soul food cooking since the late '90s. It's very sad that they will be closing after 30 years in June. I went there this week for a sad event: a memorial to celebrate the life of Jamie Breaux, the husband of a friend of mine, who was a manager and chef there for 20 years. Owner Hoover Alexander and other friends and relatives shared heartfelt memories of Jamie. After the speeches, Hoover's opened a buffet line featuring some of their famous dishes: brisket tacos, barbecue wings, fried chicken, gumbo (Jamie's famous recipe), and étouffée (a classic Louisiana dish meaning "smothered," featuring shellfish like crawfish or shrimp in a rich, savory sauce served over rice). And the desserts!: banana pudding and a fig cake, (À special combination of churro and another ethnic dessert I forgot.) À band featuring Jamie's friends played a few songs. Milford Milligan, À local favorite blues singer, joined for an appropriate song: "À Good Day for the Blues." It made me cry! The restaurant is cozy, and it was specially decorated with flowers on the tables and images of Jamie throughout. Hoover Alexander was so welcoming and personable. Austin will miss him at this restaurant (though he may have another restaurant concept up his sleeve after the closing). He is too committed to serving great food to stop now! Before Hoover's, he owned a restaurant called "Good Eats." Hoover's Heals: "I have long sought to live in a state of gratitude and love, believing as l do that love-love for community, love for neighbors and friends, love for oneself-will deliver us from the obstacles and difficulties in life. Now I am bringing love into Hoover's Cooking in a new way that embraces everyone through Love Rocks Texas. We all know that Love Rocks our world, but Love rocks are a physical expression of all we hold dear. I hope you will join us in creating and sharing Love Rock by painting or posing with a Love rock. The permanence and stability of a rock lends its strength to becoming a Love The Love Rocks will, in part, be used to sustain the Hoover's Community Fund. 33% of the sale of Love Rocks will go to the Hoover's Community Fund to be disbursed to nonprofits focused on our community. This is one way that we spread the love. At Hoover's Cooking, we know that Food is Love. We invite you to share the food and love with us.".

    Chicken-Fried Steak Cutlet (1) & 2 House Mates
    Pax S.

    Well, the chicken fried steak might not be completely dead! My friend and I went to a KUTX show (ATXplained) and learned that this dish is slowly fading out of the city. Wild! Yes, chain restaurants serve a chicken fried steak but are they doing it this well? Not at all! I ordered unsweetened tea, okra, and mashed potatoes with mine. Everything was perfect with the addition of some more cracked pepper. Our server was nice (a little rushed for only having two tables) and he made sure the drinks were full and that we ordered dessert. Lord have mercy--the praline bread pudding is otherworldly. I remember eating it cold out of my fridge the next day...it was that good! Only thing I was underwhelmed about was my friend's jalapeño creamed spinach. It didn't have a jalapeño bite to it and the bitterness took over. My okra was warm, not hot. The ambiance felt like an after-church service dining room -- super cozy. I will definitely be back to keep this place on Manor Rd. It was cool to see Mr. Hoover himself! Support this business!

    Small cornbread serving with fried catfish in the background.
    Sherrill J.

    Great location and environment. Authentic down home menu. Great service and great food. L ordered fried catfish with collard greens and fried okra. I ordered the chicken fried steak with mashed potatoes (gravy), fried okra and a small cornmeal. Everything was outstanding. Comfort food at its best!

    Buttermilk pie
    vonnie v.

    My bf and I used to LOVE Hoover's. Their breakfast menu on the weekends was amazing especially their hoe cakes and cheddar garlic grits. Their ribs and creamy jalapeño spinach was the main attraction on the dinner menu. Then their breakfast menu was discontinued. Then the jerk ribs disappeared from the menu. My bf and I stopped going. We heard Hoover's was closing its doors forever on May 31, 2026. We decided to go back for old times sake's. We started off with the wings as an appetizer and those were delicious however we didn't get them until much later. The server apologized and said there was a mixup and offered us a free cornbread on the house. I never tried their world famous chicken that's boasted about on their t-shirts. I got two housemates (sides) so I chose the fried okra and mashed potatoes. My bf selected the jerk chicken and butter beans and creamed spinach. The cornbread arrived and was dry. The highly anticipated fried chicken had no flavor at all. The mashed potatoes were dry. I asked for gravy but it never came. The okra was hot and fresh. My bf's jerk chicken was also flavorless and a small serving. No seasoning whatsoever although the sauce that came with it made it better. His sides were good. We had never tried their pies so got two buttermilk slices and two peach pie slices to go. They were very disappointing. The buttermilk didn't taste like buttermilk and was full of nutmeg, we thought for a second it was pumpkin but pumpkin wasn't an option. The crust on both pies tasted old and was soggy in texture. We were charged for the cornbread so we called server over who corrected it. The servers were friendly. On the way out we decided to buy some t-shirts to remember Hoover's. We talked with the cashier and he said the head cook who smoked the jerk ribs left and they couldn't get them right after that so that's why they were discontinued because the quality was no longer there. We wanted to support Hoover's and pay tribute to the restaurant but the quality of the food has definitely declined although I'm sad to see its doors closing after 30+years. A lot of good memories there but this last visit isn't one of them. Bottom line: good sides and appetizer but flavorless main entrees and sad desserts is why I gave it 2 stars.

    Meatloaf
    Rich M.

    Hoover's has changed. The restaurant that was an absolute GO-TO for years seems to be in decline. The food was OK. The service was OK...except that our server didn't seem to have any clue about the menu. Low energy, a lazy vibe and paint-by-numbers food. What was spectacular is now just average. It's sad.

    Ambulance Delivery
    Paul D.

    Hoover's Cooking is all about serving the local community with southern comfort food much of which is locally sourced. I have dined here before a few times in the past and was excited to return. It is located in an area full of new popular eateries, but this place is a landmark. There was plenty of parking and was easy to find. It is all table seating except a few booths. I noticed the staff took their time to seat and serve you. No rushing which made me feel more like being at my parents. It was very calm. I also noticed the "Love Rocks TX." slogan all over with a huge collection of painted rocks to spread love which remind when I myself painted a rock during Covid. There was a charm about this place watching an older man painting away. I ordered the 2PC Fried Chicken Dark with 2 House Mates, Macaroni & Cheese and Green Beans, and Sweet Tea. From looking around this place it displays local Austin history all around including items from the Frisco Shop. Once our heavy plates of food arrived the fried chicken looked very good. The food was very hot. I tried a chicken leg and the crust was crunchy and tasty. The chicken was also very delicious. The mac & cheese was great along with the green beans which had chunks of brisket in it. Overall it was really good where it was not spicy at all and perfect for older folks. Really good fried chicken. Planning to return to try the fried catfish or BBQ chicken.

    Interior
    C B.

    Texas home cooking at its best, owned by Hoover Alexander. There's a great culinary bio of this African American Austin native on their website. There's a hostess stand as you enter, then you are led into the dining area. It has a clean welcoming interior with a large chalk menu on the wall. No wait, with several customers streaming in during our visit. Delicious reasonably priced entrees and certainly a neighborhood gem. It is clearly visible from the street with parking in front. This one is a keeper. Not far from the restaurant, in this well known East Austin neighborhood is the Dr. Charles E. Urdy Plaza tile mural great for selfies.

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    3 years ago

    A good southern comatose-state inducing meal. The cornbread isn't really sweet but I put honey on it.

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    2 years ago

    The catfish and the butter beans are delicious. Southern cozy atmosphere . Service was friendly and cordial

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    3 years ago

    Great chicken fried steak and meatloaf!!! Sides were incredible! We will definitely be back

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    Page 3 of 27

    Hoover's Cooking Reviews in Other Languages

    Ask the Community - Hoover's Cooking

    Mr. Hoover, Why have you stopped serving breakfast? Best cheese grits I've EVER eaten!

    I heard it had to do something with staffing. I miss those pancakes :(

    Has Hoover's stopped serving breakfast on Saturday mornings?

    Yes

    View All 6 Questions

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    Moonshine Grill - White chocolate bread pudding

    Moonshine Grill

    4.4(6.4k reviews)
    1.8 miDowntown
    $$

    Came here with a large 25 person group all from out of town and it exceeded expectations. Our…read morewaitress McKenna was super sweet and gave great recommendations. Since we ordered basically one of everything - here are our recommendations. Appetizers GET THIS: 1. Corn dog shrimp (think shrimp tempura) - light, flavorful, crunchy YUM 2. Cathead biscuits NOT THAT: 1. Street corn queso dip not a favorite for our table. The cheese tasted thick and plastic like... Velveeta vibes... not much flavor Meals GET THIS: 1. Hangar Steak 2. Creole shrimp & grits 3. Chicken fried steak Not that: 1. Horseradish crusted salmon - I didn't try it but the two people who ordered at our table were disappointed and wished they would've gotten one of the above Desserts GET THIS: 1. Bread pudding was delicious! Not overly sweet & the added white chocolate gives it that dazzle dazzle 2. Chocolate Espresso Brownie - perfection NOT THAT: 1. Banana cream pudding. This was a no for the table because it was over the top sweet (I think because of the added butterscotch) 2. Peanut Butter Mousse Pie super super thick & sweet. Didn't taste much other than PB - it was like eating a giant spoonful of it and trying to swallow.

    We had a group here for dinner and were excited to try it, due to reviews. The ambience is lively,…read moreloud, and buzzy. Looked super fun. Service was good, no issues there. Friendly staff overall. The food fell flat for almost all of us. The salads were fresh and good. However, the ribs were below average. Cornbread was stale and not tasty. Biscuits tasted more like firm bread and not at all flaky/soft. That seemed weird to all of us. Chicken fried steak was soggy and not crispy. Drinks were ok. Not quite sure why the food was subpar, but there were 10 of us who all agreed we wouldn't return for food. There is a swanky little cozy speakeasy in the basement that may be good? We didn't try that.

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    Moonshine Grill
    Moonshine Grill - Garlic appetizer

    Garlic appetizer

    Moonshine Grill - Bourbon pour

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    Bourbon pour

    Gus's World Famous Fried Chicken - Austin - 2 piece white + additional wing

    Gus's World Famous Fried Chicken - Austin

    4.3(3.4k reviews)
    1.9 miDowntown
    $$

    Gus's was fantastic. We came on a Saturday at 6pm and had no issues with seating. We ordered the…read moretwo piece dark chicken and the special that comes with four pieces. We both subbed beans for mac and cheese. My friend appeared the most jolly I'd ever seen him and thoroughly enjoyed the chicken. I really liked the mac and cheese, and I liked the chicken as well. The coleslaw was decent, and I often don't like coleslaw. The skin was tough and too much for me, but the food itself was great. The two piece was substantial for me, and the four piece seemed to be a little too much even for a big boy. The restroom floors were suspiciously very wet. I feel like they could provide some moist towelettes because the chicken was very greasy, and we had to just pour water on the napkins. Downtown street parking was a struggle, but I found 2/3 of a spot close by that I decided could count as a spot.

    I heard a lot about Gus's and finally got to try it this weekend…read more I ordered the 2 Piece Dark Plate and substituted the beans and coleslaw for seasoned fries and mac & cheese. There was a small hiccup with the sides, but the staff was quick to fix it. The sides were good, and the chicken was juicy, flavorful, and didn't need any extra seasoning at all. I just wish the chicken pieces had been a little bigger! Overall, I had a good dining experience. The restaurant was clean and cozy, the service was great, and the chicken was delicious!

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    Gus's World Famous Fried Chicken - Austin - Inside dining

    Inside dining

    Gus's World Famous Fried Chicken - Austin - 2 PC special with baked beans, greens, fried green tomatoes and mac & cheese

    2 PC special with baked beans, greens, fried green tomatoes and mac & cheese

    Gus's World Famous Fried Chicken - Austin - Aftermath

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    Aftermath

    Whip My Soul - 3 piece wing dinner w/ fish , fried okra and Mac and cheese

    Whip My Soul

    4.8(747 reviews)
    13.4 mi
    $$

    Had the catfish, shrimp, Mac and cheese, and yams. Best meal I've had in a long time. It was…read moreamazing. I'll definitely be back

    THIS SH** LITERALLLY WHIPPED UP SOUL!!!!…read more Hands down, this is the best Soul Food in Austin, TX. My girlfriend and I have been here 4 times in counting. Every time we come, we have been satisfied. This is a black-owned restaurant and babiiesss, this is one for the books. The best times to come are early before 5. SUNDAYS ARE SUPER BUSY, (line out the door busy), so beware of that. Let's start with the service, the owner is HIM. Every time we've come, he's greeting everyone that comes in with a calm, cool, welcoming, and assured demeanor about himself while taking orders. When he has the chance, he comes by the tables and checks in with everyone, making sure everyone is satisfied and the place is up to his standards. This man is the definition of #HANDSON! It's needed. He doesn't know it, but we really value him. The Ambiance is usually way more busier, energetic like. However, today we came closer to opening @ 11:15am and was able to enjoy sitting down without the rush. It's always great music playing, so you know I'm jamming :P The cooks keep hair nets on their heads and gloves on. It's somewhat an open window kitchen so that's cool too. There's usually a cleaning lady going around making sure the place stays clean and tables rotating. The prices aren't bad. They did just increase since the last we been here, but they're still affordable. Now for the food WITH SOULLLL... Since we've been here so many times, I'll give you the MUST TRYs! These are delicious, delightful and your tastebuds will love you for it. Plus the portions are generous and never lack in flavor. #ComfortingFood 1. Oxtail Eggrolls $14 2. Cheezy Mac (regular) $6 3. Sweet Glazed Yams (regular) $6 4. Mean Greens (regular) $6 5. Pistachio Brownie (when available) 6. Sweet Tea $3.75 7. Fried Cabbage (Weekend Side Special) My rating... this place is definitive of SOUL. It's consistent, clean, and carries the vibes! One thing about it, whether you're vegetarian or loving the meat, you'll find something to love that will lighten your soul. It's been hard to find QUALITY food here in Austin, but we found it in 'WHIP MY SOUL'. So GO, I HIGHLY RECOMMEND!!! You won't be disappointed.

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    Whip My Soul - Inside

    Inside

    Whip My Soul - Mean Greens

    Mean Greens

    Whip My Soul - Oxtail w/mean greens & mac

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    Oxtail w/mean greens & mac

    Salty Sow - Roasted Bone Marrow

    Salty Sow

    4.3(3.4k reviews)
    0.1 mi
    $$$

    Sunday evening we stopped by Salty Sow for dinner before heading to a concert at Moody Center and…read moreit ended up being one of those meals where everything just hit. We ordered the Prime Rib Sunday special with the twice baked potato, the wagyu burger and fries, and the whipped ricotta with pecan pesto appetizer -- and every single dish was exceptional. The whipped ricotta was an amazing way to start the meal, and the prime rib special was absolutely worth ordering. The burger was also fantastic and cooked perfectly. The vibe inside was rustic but upscale, with warm wood-paneled walls that gave the restaurant a really inviting atmosphere. The service was friendly, attentive, and helped make the whole experience feel relaxed and fun before the concert. Honestly, the hardest part was looking at the rest of the menu knowing there are already several other things I want to come back and try ASAP. Only suggestion: definitely make a reservation. This place is popular for a reason.

    Cameron was very attentive and patient. Service was quick and for arrive in a timely manner. We…read moredecided on this location because it's convenient to the Moody. I'm so glad we did. The truffled deviled eggs were AMAZING! We also had chicken liver mousse and duck fries. We sat on the back patio. Weather was great for it. Entrees were a hit Red Fish, Fried Chicken, beet Salad and flounder. Everyone enjoyed. I also highly recommend the Cherry Limeade vodka cocktail. There was a spicy mocktail that received mixed reviews from the group but I enjoyed it. Ginger beer, Tabasco were definitely to the forefront in the mix.

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    Salty Sow - Mixologists doing their thing!

    Mixologists doing their thing!

    Salty Sow - Bananas Fosters Beignets

    Bananas Fosters Beignets

    Salty Sow - Mule & beer

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    Mule & beer

    Colleen's Kitchen - Shrimp and grits

    Colleen's Kitchen

    4.0(693 reviews)
    1.3 mi
    $$

    I had a lovely brunch with my family at Colleen's Kitchen. They have a nice patio area that is…read moreshaded in the morning and seats inside that make you feel like you're in a southern home. Service is quick and good. The biscuits are AMAZING. Highly recommend trying. I also had the half portion of shrimp and grits. It was too salty in my opinion. Dishes are decently priced and the restaurant is never too crowded. They offer 3 hr parking validation in the garage!

    Really disappointing experience from a place we have supported for years…read more We have lived in the neighborhood since 2019 and have been to Colleen's many times. This visit started off well. A manager kindly helped seat us at the last table that could fit a high chair, and our server was perfectly pleasant. Then we watched an older Uber Eats driver ask for an update on an order after being told it would be ready in five minutes. More than ten minutes later, when he checked again, the assistant manager was openly rude and dismissive. He told the driver he could not make the kitchen move any faster and then said, "Why don't you leave and come back then if you're in such a hurry." That interaction was bad enough that we canceled our food order, paid for our drinks, and left. When asked why, I explained exactly what we had witnessed. The response: "Don't worry about that, he's just an Uber driver." That told us everything we needed to know. We do not want to support a business where management treats people that way and then defends it. We will not be back. John, you should be ashamed of yourself.

    Photos
    Colleen's Kitchen - Long table

    Long table

    Colleen's Kitchen - Chicken and waffle

    Chicken and waffle

    Colleen's Kitchen - View from our booth

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    View from our booth

    Hoover's Cooking - southern - Updated May 2026

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