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    Hong Noodle

    3.8 (154 reviews)
    ModerateRamen, Izakaya
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    HONG NOODLE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Hong Noodle

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    Spicy Tonkotsu with Pork Chashu Ramen
    Carol C.

    Ramen at Hong Noodle is good - flavorful broth and chewy noodles. I got the Spicy Tonkotsu with Pork Chashu Ramen and was able to adjust the spice level to mild. Portions are generous and menu pricing is reasonable compared to Seattle prices. The chicken karaage and shrimp & vegetable tempura were heavily battered and really not to my liking. The steamed vegetables were what you'd expect and the mac salad was on the bland side.

    Pork Chashu Tonkotsu Ramen
    Tiffany L.

    ** Visited on 7/7/2024 Came here on a Sunday around noon time. My first impression is that the restaurant was pretty spacious and offered plenty of seating. I had came with a group of 12 and though we grouped up at different tables, we were able to get situated quickly. The ordering system is quite simple- you order at a kiosk, sit at a table and a staff member brings out your order. The tables have utensils ready for you, and I believe there was a small area for extra things such as condiments and napkins for you to grab. OKAY THE FOOD: I had ordered the Pork Chashu Tonkatsu Ramen with low sodium & an egg, and it was alright. It was good, but I felt like it was a pretty generic and simple ramen bowl. I appreciate that the ramen was still chewy and not overcooked, but I wasn't amazed by the dish. I'd say that this spot would be great for a quick and easy meal and if you're craving a bowl of ramen. Happy eating! :-)

    Menu
    Siamen M.

    Craving for ramen, looked up Yelp and suggested by our fellow Yelpers. We were not disappointed. I don't eat pork so a lot of tonkatsu broth I can't have but this place offers cold noodles and veggies broth. I ended up trying the cold noodles with Kimchi and teriyaki chicken on top. The noodles were so chewy. The first sip of the broth is sweet and hints of spicy and yet refreshing. I added Ajitama and more bean sprouts. We also ordered the Geso Karaage. It was great. This place pretty much self served. You can order via the big touchscreen or talk to the counter. Open cafeteria style so you can seat anywhere you want. Casual. Good for a group of friends hangout.

    That's how big it is!!!!  Order your own, and find your own seat!
    Jacqueline T.

    Ramen and Teriyaki, you already know this place isn't going to be specialized in anything... but this place gets a 4 star from me due to convenience, fast, good service (its order yourself on tablet, then find your own seat), and value, value, value of food! Wow! You need to check out the portions on these teriyaki plates! Defintiely good for sharing. I had the spicy pork and beef bulgogi. Both was good in flavor, and still moist. Rice wasn't fluffy but it did its job. Comes with a great serving of the common lettuce salad and dressings and a small side of macaroni. Tasted great for a regular teriyaki place. My plate was $15.99! Very reasonable. Priced higher because I got the split option. My husband got the spicy chicken teriyaki for $12.99! What a deal!! Portions was just as huge. I tried the chicken, and it was a bit dry for my liking, but my husband said it's the Seattle way! And that it was how he liked it. Haha My kids got ramen! Their bowls were huge! Of course I tried it and it didn't pass my ramen standards as predicted. But my kids still loved it! It tasted not too bad for a non-dedicated ramen restaurant. Glad we got to try this place. Quick and easy meal. Very tasty. And oh so affordable. Sometimes you just need that!

    Spicy Tonkotsu Ramen
    Jacques I.

    We stumbled upon Hong Noodle by accident. We were trying to go to another restaurant and that place was packed, with a huge line out the door. Sooo, plan B was to check out somewhere else nearby for dinner that had soup. Hence, we came to Hong Noodle. We visited Hong Noodle for dinner on a Wednesday and the place had a few patrons dining in, but wasn't busy. When you walk in, there's a touchscreen where you can order and pay before picking a seat where your food is delivered to your table once it's ready. Simple enough. My partner ordered a bulgogi ramen while I had the spicy tonkotsu ramen. We also shared a teriyaki meat combination plate, which my partner ended up taking most for his lunch the next day since the ramens were a big portion. It didn't take long for our food to arrive and the ramen was solid. I liked the slight char on the pork tonkotsu, which added a nice flavor. The spicy tonkotsu wasn't too spicy, but was good. It was a solid bowl of ramen and had a lot more meat than I expected, which was nice. Of the teriyaki I tried, I thought the beef was overcooked, so would recommend sticking with the chicken here. Hong Noodle is a casual eatery, featuring ramen, teriyaki and other Asian favorites in the Eastgate neighborhood near Safeway. Not a bad place, and I'm glad to have discovered it for a meal that curbed our desire for noods and soup.

    Overcooked egg
    Kyle W.

    I went here for lunch on a Monday as I was a little under the weather and didn't want to go to office, and wanted something soupy especially with the increasingly colder weather as summer is ending. I got the spicy Nagasaki seafood ramen which has shrimp and octopus, along with some grilled onions and vegetables. It is kind of a fusion of Chinese and Japanese flavors, served with a thin ramen noodle. The broth is okay, as there is some nice tonkotsu flavor, though the noodle flavor is a bit too prominent to properly mesh both flavors together well. I also added an egg for $1.50, which turned out to be overcooked, so it was a little disappointing. Fortunately, the place is not busy and you order at a kiosk, and food is fairly quick to arrive. I was in and out in about 20 minutes, and excellent option if you are in a hurry.

    Casey K.

    A very meh experience. They have you order yourself from a kiosk situation and bus your food as well. We came for the ramen and had high hopes but it's not really that great or really ramen-like. The popcorn chicken wasn't anything extraordinary either, just tasted like frozen chicken :/ Overall had high expectations but left pretty disappointed.

    Use the video screen to order
    Steve F.

    Great place to do take out. They offer online ordering but the in-person experience was so easy too. There's a large video screen when you enter to place your order (this is for dine in as well as take out). Then it's just a matter of a short wait in the spacious interior and voilà, the meal is ready to go. My missing fifth star is because they could do better with sustainability. In addition to using plastic bags and containers, they continue to include utensils and napkins without asking first, which goes against state regulations that have been in place all year. It's the little things that can make a difference. Otherwise, food was fine and I'd like to come back for the dine in experience.

    Spicy Tonkotsu with Pork Chashu Ramen

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    7 months ago

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    1 year ago

    Good service one of our go to! Food is good ! The teriyaki combo is the best with the katsu

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    Page 1 of 4

    Hong Noodle Reviews in Other Languages

    Ask the Community - Hong Noodle

    Is the beppu ramen suitable for vegans?

    Unfortunately no, but our miso and tofu ramen is, with rice noodles or vegan noodles. That contain no egg.

    Do they have any gluten free dishes?

    Only our fried rice with Shrimp and vegetables are gluten free.

    Don’t See Your Question? Ask Away!

    You might also consider

    Kizuki Ramen & Izakaya - Bellevue - Garlic Tonkotsu Ramen! So good!

    Kizuki Ramen & Izakaya - Bellevue

    4.0(1.7k reviews)
    2.3 mi
    •$$

    Ah. This was hard. Part of me wanted to give 2 stars but.. it's complicated…read more We came on Labor Day, and damn they were so severely under staffed. The waitlist said 7-10minutes. We waited 20, but no biggie. The waitress was very sweet. The issue was EVERYTHING was a wait. Between being seated and even getting a glass of water, was about 10-15 minutes. I think if we came on a non holiday it would have been better. Hopefully. The food: We got chicken karaage, which was honestly sooo good. Like truly 5/5. Tonkotsu shoyu with added Green. 4.5/5. It was honestly the best broth and noodles I've had in a long time, the let down was the pork. It was so fatty and I think under cooked. Literally tasted like a Christmas ham. If they fixed that, easy 5/5. All star: 4/5. Not as good of a value. Great flavor but the shoyu is better. More veg. Also thought the pork was not good on this one. Shoyu: 5/5.

    Chilled glasses for the beer. Agadashi Tofu is wonderful…read more The curry and Karage are a pairing made in heaven, and the rice is truly SO good. It's not your average rice. Ordered a side of udon noodles to go with the curry sauce and it was just WOW! First time bringing a friend son and he was amazed and impressed by the garlic Tonkasu ramen he had. One of the nice touches they have are that some green onions are chopped and sprinkled on top of the extra noodles. That flavor is very important. Service was attentive and outstanding, per usual. It was Alan and another young Asian server. And always love the takeout presentation.

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    Kizuki Ramen & Izakaya - Bellevue - Restaurant front.

    Restaurant front.

    Kizuki Ramen & Izakaya - Bellevue - Garlic Tonkotsu

    Garlic Tonkotsu

    Kizuki Ramen & Izakaya - Bellevue

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    Kuro Sushi - Roll1

    Kuro Sushi

    4.4(227 reviews)
    0.1 mi
    •$$

    This is my second time going to this restaurant, but it was so good, I thought I would leave a…read morereview. I came last year and this year was just as good, if not better! I recommend their sparkling saki that is a must to try if you like light champagne. All the rolls are delicious and well prepared. We had 2 special rolls which were both delicious. Miso soup is tasty also. I will definitely be back next time I'm in town; unfortunately I live near Vancouver BC so I can't visit very often.

    I was excited to try Kuro Sushi as I've heard good reviews about it from friends and Yelpers. Even…read moremore so, I was excited to try their weekday Happy Hour menu. When I first stepped in the door, I was so glad I brought a light jacket with me even though it was 80 degrees outside. I'm not sure why, but the restaurant had the A/C turned up so high that even the people eating next to us had their puffer coats on. Even with my coat on though, I was still cold. The interior is small and modern. However, the tables and menus were extremely and unpleasantly sticky. The soy sauce bottle was also empty at our table. I ordered the HAPPY HOUR CHIRASHI BOWL ($22 which is half the size and price of the usual $44 Chirashi Bowl off their main menu). It came with two pieces of salmon, two pieces of albacore, two pieces of hamachi, and two pieces of some other tuna (or maybe it was mackerel) plus tamago (egg), and Ikura (salmon roe) on top of their signature purple rice. The presentation was nice, but the fish quality lacked. The albacore in particular was so chewy I had trouble biting through it and so I knew it wasn't fresh; I ate one piece but left the other in the bowl because I didn't want to chance it. Regardless, my stomach regretted it later in the evening and the next day... Service was fine, but we had to waive down the waiter both to order and get our check. When he asked if I wanted a box for my piece of albacore, I told him it was too chewy and he said sorry and walked away. Overall, I was unfortunately disappointed by my experience at Kuro. For a recommended place on Yelp, I expected a better environment and fresh fish. Overall: 2/5 for food, 3/5 for service, 2/5 for atmosphere

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    Kuro Sushi - Kuro roll

    Kuro roll

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    Rondo Japanese Kitchen

    Rondo Japanese Kitchen

    4.4(789 reviews)
    9.0 mi•Capitol Hill
    •$$

    Yummmy. Seems like a real family owned spot. The decor is fun and cute- had Kiki's delivery service…read moreon the television and toys smattered about, but it's still a chill vibe in there. And it gets POPPIN here. We were ravenous in the morning thank god so we got there right as it opened. Line quickly formed soon after. Bento box - star of the show, good deal and all the items were good Unagi bowl - delish but small! Black garlic ramen - still delish but I'd maybe hop elsewhere for knock out ramen

    Stopped by while I was in Seattle and enjoyed this spot with a couple friends…read more We came without a reservation and luckily only had a short wait. It's located in Capitol Hill with a fun vintage Japanese-inspired interior. Service was friendly and the host was especially nice. We also had no trouble finding street parking nearby. We ordered quite a few things to share but these were my favorites: - Uni Seafood Creamy Maze-Udon: best item here imo. Creamy, rich, and topped with a variety of fresh seafood. Definitely the most memorable dish of the meal. - Tokyo Shoyu Ramen: Yummy! The broth was light but flavorful and the noodles had a nice chew and grabbed onto the soup really well. The veggies added a nice crunch. - Bara-Chirashi Donburi: Super fresh with a nice variety of high quality fish and perfectly seasoned. No additional soy sauce needed but I did ask for extra wasabi. We also tried a couple other items. All were good but nothing that particularly stood out. Glad I checked this place out while I was in Seattle! I enjoyed the meal but with so many places to eat in the city, it probably wouldn't be on my must-visit-again list.

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    Rondo Japanese Kitchen - Sashimi bento

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    Rondo Japanese Kitchen - UNI SHOOTER

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    Shinya Shokudo - Where we are from originally.

    Shinya Shokudo

    4.3(988 reviews)
    10.1 mi•Belltown
    •$$$

    Very sleek and pleasant restaurant to dine in! We came on a Saturday afternoon, nowhere near any…read moremeal time, so it was super empty. We weren't expecting much, but holy cow, this was a top-tier, 5-star meal for sure. We didn't eat much, because we were in between meals, but I'm so glad we stopped by: * Wagyu Suyiyaki - A little wrap with Wagyu strips on the outside, wrapping veggies on the inside. The meat was tender and flavorful. So much delicious packed into a small bite. * Wagyu Tataki Donburi - A small donburi but this was the perfect amount of food. The rice was lightly flavored by the sauce on the wagyu. The wagyu was cooked medium rare and although I don't *normally like raw egg yolk, this was a perfect addition to the meal. Definitely pricey, but for good food, I'll take it! This is a must if you're in the area, and I regret not coming back again during my time in Seattle!

    The best thing I had here was the Eel / Unagi skewer. Very flavorful. It makes me want to try the…read moreEel with rice dish. 2nd place was the American Wagyu Skewer - I got salt and no saice it was a distant 2nd. Then the Waygu Rice Bowl with egg - it was good. Not great, but good. For the $25 price tag a bit underwhelming. The chicken thigh skewer with green onion was ok. Got the sauce with it and it was ok. I don't think the rice here is sushi or Japanese rice - it didnt have that stickiness and texture was more American rice - this was disappointing. So overall it's a-ok experience here. Had the Wagyu Rice Bowl been better we would be at 4 stars but that thing cost me $25 and it was underwhelming.

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    Shinya Shokudo - Our tradition of Yakitori

    Our tradition of Yakitori

    Shinya Shokudo - Belltown, Seattle

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    Shinya Shokudo - July 2020, Belltown Seattle

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    Issian - Negihama, salmon

    Issian

    3.9(555 reviews)
    11.0 mi•Wallingford
    •$$

    This place never fails to deliver. It's become one of our classics that we must take our visitors…read moreto. We absolutely adore all of the wait staff and chefs and love how interactive the environment is. The food is always so yummy and it's so fun to try different small plates. Our standard fare always ranges the full offerings from the delicious fish collars to amazing yakitori to large handrolls to their yummy chirashi bowls. This place is really a hidden gem with a killer happy hour!!

    I'll preface with a few things: * They close at 10PM: We…read morecame towards the end of the night, *however* we had called in advance at 8:50PM, asking 1)) if they could take us if we arrived around 9:20PM & 2)) if we could have the Okonamiyaki. While they could've been speaking to menu technicality of simply having it on the menu, in a well-spirited reply they said they had it for us. And so we... * Took a $35 Lyft to zoom over and respect their time, which certainly contributed to the frustration but very much isn't where most of it derived from. We made it a few minutes before the time we said we'd be there. * The only reason this isn't one star is because we ordered skewers that were pretty decent. I do recommend those. * Make sure to have phone charge for the virtual menus The host was amazing!!! Incredible spirits for late night. The servers were pretty garbage! I say servers plural because dude and his lookalike double-teamed us and somehow both sucked. I say this as someone who's worked in the service industry for 3 years. The servers seemed actively dismayed & angry that we were at the restaurant (there were 2 bigger tables that ended up remaining before we left the place, mind you), which simply could've been easily mitigated by telling us at 8:50PM to come a different day if we wanted better service or something of the sort. After traveling far & wide for this freakin Okonamiyaki, with an offputting slight glare, the waiter told us that they didn't have it for the night. No reason provided: "we just don't have it"... mmmk buddy. At least lie to us and say that the kitchen doesn't have any more ingredients or something dude. Upon the 3 of us ordering what we got, each item was disappointing in its own right: * To be fair, my friend who ordered the Uni Udon was warned that it might be a little weird tasting, and it sure was. Don't recommend * The JFC Don pictured was about 90% rice according to my friend. Nothing more needed to say there. * Annd my Maguro Avocado Don... wow I was astonished at how much I disliked it. The rice was lukewarm. Nothing was mentioned about minced tuna on the menu so it looked like dog food in my bowl. I'm white... so what in the white people shit was in my bowl? Like...genuinely. I could make that 10x better at my house in half the time and I'm a fcking college student. Is seasoning no longer with us? Does anyone know what pepper or garlic are? Was astonished at how one can make a dish so terrible. I only ate it because I'm broke and can't afford other stuff. The dish looks as horrible as it tasted , and I made it look better than it was served to me I could go on. And lastly, the checks. Yknow, for guys that seemed so pissed for us being there, they were slow as hell with the checks. I'm kind af but a bitch when I'm fucked with (case in point here), so I really gave them my whole dentures, which was exponential in magnitude compared to what they gave us. Thank you Issian, for a terrible night. Citizens of the world, please don't waste your money here, I beg you.

    Photos
    Issian - View to my left from izakaya counter (4/14/23)

    View to my left from izakaya counter (4/14/23)

    Issian - Chicken and  pork belly skewers

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    Hong Noodle - ramen - Updated October 2026

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