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    Honeycomb Grill

    3.7 (62 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Honeycomb Grill Photos

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    HONEYCOMB GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Arugula salad and pickled onions.
    Kyle L.

    The hummus plate was absolutely divine. The chick peas brought it to another level. The arugula with the pickled onions was absolutely fabulous

    Hummus to die for
    Michelle S.

    Amazing staff and the food is o so good. I have been here three times this week. Special shout out to sienna, bunny and pau

    Bison burger

    I'm giving this 4 stars because it is way better than it has to be or I expected. Chicken was delicious. Bison burger was also solid.

    Patio dining
    Nycole R.

    After hiking nearby, my wife and I were ready for an early lunch. It was hot outside, so we wanted something a little on the lighter side. There was a menu outside for us to look over, and we each found something that looked good-so we went in. We waited at the hostess station a couple minutes before someone came up and got us seated. We sat on the patio in the shade so we could enjoy the beautiful mountain backdrop. It's a lovely area to dine. Our server was very timid and only came to our table to take our order, drop off food and drop off the bill. I'm not sure if he was having an off day or if he's new, but a little more friendly interaction would have earned Honeycomb a full five stars. He didn't refill our drinks until he brought the bill and he noticed a small error in the order but didn't acknowledge it to us. (He glanced at my wife's plate and saw sausage instead of the bacon she had ordered. He walked away, pulled out his order pad, looked at it and then walked inside.) She ate the sausage, but would have preferred bacon. Now, on to the food itself. Kudos to the chef-if was amazing! I ordered the grilled shrimp and loved every bite of it! The presentation was colorful and appealing. Every bite was delicious and I savored each one. My wife ordered the breakfast and also enjoyed it. The potatoes wowed us both! As we left, I remarked to my wife that I would be craving the grilled shrimp again and would need to return soon.

    a beer tap in a bar
    Catherine Z.

    I can only talk about the bar but the hand crafted cocktails from Megan were delightful and the place had a nice upscale-lodge-aprés-ski vibe without being too in your face LODGE. Megan was prompt and amiable and we will be back!

    Venison chops with sweet potato mash, Brussels sprouts, and a mushroom sauce
    Betty Y.

    Came here at 8 pm and the wait was around 30 minutes. Got a seat at the bar instead. We had the most wonderful bartender, Michelle. She was friendly and made sure we liked our drinks, even fixed them. My boyfriend and I both had the best meal during our entire vacation here. He got the venison chops and I got the trout with wild vegetables. The vegetables were amazing. It candied beets, cauliflower, and baby carrots with a garlic yogurt sauce. It was to die for. You could add chicken, steak or trout to it.

    Carrot ginger curry soup
    Casey K.

    The options are minimal if you are staying in solitude. For dinner this is basically your option for sit down dining. The upside is the curry carrot soup was excellent! We ended up getting a second bowl. The service and soup get 5 stars. The Chile was also excellent with a good meat ratio but minimal spice. 4 stars for the Chile. As far as the main dish, the Bison burger was meh. It was a bit dry and flavorless. The fries were subpar and were a mix of sweet potatoes and regular fries, thin, and had a stale taste. This dish gets 2 stars. The roasted chicken was above average and we did enjoy the sauce. This dish gets 3.5 stars. Overall it's a secluded restaurant in the village at Solitude with a perfect location if you are staying there. Service was great, the food was hit and miss. But the soups were great and so was the Chile. If we come back we would stick to that.

    Broken house chips or store bought broken chips

    After a day of skiing we popped into Honeycomb Grill. We sat at the bar while deciding what we were going to have for dinner. We ordered the house chips and a glass of wine. The chips were a bunch of broken store bought chips over salted and put in a warmer. We asked to talk to the kitchen manager and he was less than interested to talk to us about the bad product his kitchen was putting out and walked away. If they can't put out a simple order of "house chips" for $8 I was not interested to see what a they would do with a $46 steak. Really bad service - bartender was great- but kitchen needs to be reminded that this is a resort. That visitors are coming to relax and pay a lot of money to enjoy this part of the mountain.

    Flatbread special

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    2 years ago

    Great service. Great food. Exceeded expectations. Got the hummus and grain bowl which were both really good.

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    3 years ago

    Enjoyed great service in a great location. Rib-eye was good but favorite was pork tenderloin and the salmon. Really enjoyed the chili soup.

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    4 years ago

    We had a wonderful meal. The chicken on risotto was especially good, along with the flatbread and fire grilled vegetables.

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    Cute little country store and cafe atop the canyon at Brighton. We hit this place up after hiking…read moreto get a snack and perhaps an ice cream treat on hotter days. The store side is lacking in the snack department, but I suspect its because they'd prefer you ate at the cafe instead of a grab and go meal. They do have some lower calories options, like the Nabisco 100-calorie snack packs and little hummus and pretzel packs in the cooler. They don't have a lot beyond that and chips. They have a ton of novelty candies for kids. The cafe serves typical diner fare, but is way on the pricey side. One day on the specials board I saw root beer floats for $5. Ouch. The counter where you pay has a lot of delicious looking baked goods in it like humongous cookies and muffins, but I've never tried them. We have never dined at the cafe, but plan to, eventually. They have a monopoly being the only place to grab a cold drink and a bag of chips on the mountaintop, but I enjoy the general-store look of the place and the charm of the mountain resort in general.

    Cant buy a hot dog without purchasing the $15 combo (fountain drink & bag of chips) which is…read moreridiculous. It's a hotdog. Also somehow the same price as a hamburger combo? As soon as the hot dog was placed on the bun, the bun falls apart not even making it to the condiments which were so many to choose from. (Ketchup, mustard, and packets of relish or mayo) I get you want to give that local feel, but local and lazy are different. I'd recommend just driving 20 more seconds to the main resort area or just keep going down the canyon. A local BCC resident cooking on their grill might just give you a hotdog on the way down.

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    Ruth's Diner

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    I absolutely love Ruth's Diner. If you're looking to escape the city for a bit, this is the perfect…read morespot. Nestled in beautiful Emigration Canyon, it offers a peaceful setting where you can sit by the creek, enjoy the fresh air, and savor a delicious meal. The ambiance is hard to beat.. relaxed, scenic, and full of charm. Whether you're stopping by for breakfast, lunch, or dinner, it feels like a little getaway without having to travel far. The staff has always been friendly and welcoming, which makes the experience even better. Great food, beautiful surroundings, and a cozy atmosphere keep me coming back. This is one of my favorite places in the Salt Lake area.

    We really wanted to like Ruth's Diner, especially because the setting is so beautiful. The canyon…read moreis lovely, and the flowers lining the walkways make for a pretty atmosphere. Unfortunately, the experience and food just didn't live up to the setting. We visited on a very hot day and chose an inside booth. We knew it was an old dining car and that it might be warm, and there was a fan, so we figured it would be okay. It wasn't. The booth was absolutely sweltering. By the time we realized just how uncomfortable it was, there was no one around to ask about moving. Then there were the flies--constantly landing on our food and drinks, which made the experience even less enjoyable. We ordered the Eggs Benedict and Ruth's Breakfast with pancakes. The Eggs Benedict was a major disappointment, especially given how much people rave about it. The hollandaise had virtually no flavor. A good hollandaise should have a bright, zesty, buttery flavor, but this was completely bland. The English muffin was doughy, and the bacon was overly thick and extremely salty. It was also served in an awkward little boat-shaped dish that made it difficult to cut and eat. I also have no idea what they do to their hash browns. They weren't crisp, had a strange orange color, and tasted almost like Rice-A-Roni. Maybe there's some kind of seasoning added, but whatever it is, it didn't work for us. Ruth's Breakfast wasn't much better. The hash browns had the same issues, and one of the pancakes was completely raw in the middle. To make matters worse, our syrup was forgotten, and we waited a very long time before anyone came back around to check on us. I could potentially overlook mediocre food if the price reflected it, but at around $19 a plate, I find the quality hard to justify. The interior looks charming in photos, but in person it felt more rundown than quaint. The service wasn't terrible, but it also didn't stand out in any positive way. I genuinely wanted to love this place. Given the beautiful location and unique setting, I thought it would be a great spot to take out-of-town guests. Unfortunately, after this experience, I wouldn't recommend it. The setting is worth seeing, but I wouldn't subject anyone to this meal.

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    Found this spot on a whim around 7:30am and it did not disappoint. Inside was warm, clean and…read moreinviting; it felt more like a cabin than a restaurant. The staff we interacted with were equally lovely. Biscuits and gravy is my go-to at any diner. I mean it when I say this was the best biscuits and gravy I've ever had. The whole thing is one biscuit and the gravy is more of a bechamel with a peppery kick balanced by the sweet biscuit; more like a savory cake in the best way. My professional cook boyfriend is rarely ever impressed by food and we were equally blown away! There are no incorrect options on the menu. Bf also loved his huevos rancheros, but the biscuits and gravy were the star of the show. We cannot recommend it enough and couldn't stop talking about it the rest of our trip.

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