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    The Eating Establishment

    3.9 (774 reviews)
    Closed 8:00 am - 9:00 pm
    Updated 3 months ago

    The Eating Establishment Reservations

    The Eating Establishment Photos

    THE EATING ESTABLISHMENT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Biscuits and Gravy
    Taylor H.

    We love this place so much! It's one of our favorites for brunch! We came in on Mother's Day and didn't expect to get seated, but they got us in so fast! I still highly recommend getting a reservation because they are popular! Service was ok, not superb but not bad. It's definitely a hometown vibe and we love it so much! Can't wait for our next visit!

    Bar Area
    Sandra P.

    Popped in for a glass of wine on a spring snowy day. Cozy little place with great service and amazing looking food. We shared a charcuterie plate, but we'll definitely go back for a full meal. Everything coming out of the kitchen looked amazing!

    Bread pudding
    Yelen P.

    It's been around for decades for good reason, and it's hardly changed in 30 years. Breakfast is served all day, so I got the pork hash skillet, which was really good. Thai marinated steak salad was also very good. For dessert, we got the bread pudding, which was average among bread puddings. Service - food came out quickly. We were seated next to the artificial fire, which was very nice on a cold day.

    FRENCH TOAST
    Claire M.

    My dad and I were lucky to have gotten 2 seats at the bar when we walked in with no reservation at 6pm on Saturday. I would highly recommend making a reservation! It is a pretty small place- and very popular. They serve breakfast all day, as well as normal lunch/dinner options. This is a great place to appeal to all kinds of eaters. The bartender who was our waitress was not very attentive and ended up messing up both our orders but she was extremely busy all by herself. My dad and I both went for breakfast entrees and loved them both. It is pretty reasonably priced for a Main Street restaurant. BFD definitely hits after a long day on the slopes. I would definitely come back here (with a reservation).

    Ryan S.

    The Eating Establishment in Park City is one of those places that feels like it belongs exactly where it is. The space is warm, cozy, and very obviously popular, with a steady buzz that makes it feel lively the whole time. The service was fine and the food was very good, but for me the real highlight was the atmosphere. Sitting inside and watching the mix of athletic winter sports enthusiasts and very well dressed shoppers passing by on Main Street was half the fun. It's a great spot to soak in that classic Park City mountain charm, especially if you enjoy a little people watching with your meal.

    3 EGG OMELETTE and PORK HASH SKILLET
    Victoria G.

    Very cute spot on the main strip of park city. We ordered brunch and it was pretty busy when we arrived but was seated within 10 minutes. We sat outside and the seating spot was so cute! I ordered the pork hash skillet and my husband ordered the three egg omelette. Both were delish! My favorite thing though was the fresh raspberry jam that they served with both meals for the toast - SO good!

    Priscilla T.

    We re aly enjoyed our food here! I got the French toast with a side of sausage. Everything was delicious and they had enough space to sit the 12 of us! The service was great and quick!

    Asian Steak Salad
    KB L.

    Visited for lunch on a Wednesday. Basic ambiance, though there is a sunnier section with higher ceilings and larger windows facing the street. Good menu selection with All Day Breakfast .. we opted for the Asian Steak Salad and the Chicken Sandwich with fries (both very good) [Had hoped to run into my celebrity dqollpleganger]

    IMPOSSIBLE BURGER
    Camille W.

    Absolutely love enjoying a meal at The Eating Establishment. The food is on point, service is great and an enjoyable vibe. Will be back!!

    FRENCH TOAST
    Tylee W.

    Stumbled upon this breakfast spot on main street. We ordered the 2 egg breakfast, the french toast, and a side of eggs and sausage. Our food hit the spot! It was a classic breakfast meal. Everything was great but I really loved the lemon curd served with the french toast and the house potatoes!! Service was also great, definitely a great spot to come to for breakfast!!

    Cup of Chili
    Abigail W.

    Stopped by for drinks, but Utah law requires a food item as well... so we ordered Chili. It was good. Espresso Martinis were very good. Friendly people, nice tables outside

    Cover of the menu
    Patricia Lynn L.

    So yummy. My Daughter in law and grandson took myself and my husband to brunch. It was so good. A perfect place to take my grandson

    Joe K.

    "Meh" - Ridiculously over-priced and average at best restaurant with a cool mountain vibe. Stopped into TEE while in PC... It took 10 minutes for a server to come by the table, service was mediocre (at best), and the food was just okay. For the price ($80 for lunch), we thought the quality and customer service should have been much better. Overall and contrary to the 4-5 star reviews, we were not impressed... Dave Portnoy 6.2

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    10 days ago

    We've been coming here for years. Great vibe, amazing prices, fun cocktails and yummy food.

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    1 month ago

    Fun place and great location a spot we visit annually. Recommend reservation and prepare for casual dining

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    Page 1 of 20

    The Eating Establishment Reviews in Other Languages

    Ask the Community - The Eating Establishment

    The Spur Bar & Grill - Spicy burger.

    The Spur Bar & Grill

    3.9(360 reviews)
    0.0 mi
    $$

    The Spur is such a fun spot right in the heart of Park City. It has a great balance of lively…read moreenergy while still feeling relaxed and easygoing. Compared to some of the other places in the area, it didn't feel overly crowded, which made the experience even better. They have a nice upstairs area with a patio, which is a great place to sit and take in the atmosphere. The live music was definitely the highlight of the night and added a lot to the vibe. Our waitress was also wonderful, very attentive and genuinely sweet. The food is classic bar fare, but the cocktails were really fun and a bit more unique than you might expect. Overall a great place to grab drinks, listen to music, and enjoy a night out in Park City.

    The Spur burger which consists of A5 wagyu is very delicious! Great for having after a day out on…read morethe slopes. The sweet potato waffle fries are a fantastic combination to the burger, they are a must get here! The wings are also a nice appetizer to start off the meal, although you only receive 6 wings per order. The service is very attentive despite how busy they are. Seating is limited for large parties over 4 - we had to sit outside to accommodate our party of 7, and while there are space heaters outside, the heat didn't quite reach the entire table and wasn't warm enough. All in all, the food was delicious nonetheless, the company was great, I just wouldn't recommend sitting outside during the winter season.

    Photos
    The Spur Bar & Grill - An hour in the DJ booth was empty.

    An hour in the DJ booth was empty.

    The Spur Bar & Grill - Shrimp Tacos with Sweet Potato Fries

    Shrimp Tacos with Sweet Potato Fries

    The Spur Bar & Grill

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    Riverhorse On Main - Burrata

    Riverhorse On Main

    4.2(975 reviews)
    0.2 mi
    $$$$

    Excellent everything and one of my favorite places in Utah…read more Excellent and professional service, warm lighting and crisp linen tablecloths enhances a sophisticated and casual ambiance overlooking Main. The amazing culinary quality is beyond compare and every item we ordered exceeded our expectations. What a great place for couples and adult dinner parties. Can't wait for a special occasion to come back. Thank you for contributing to a perfect day in Park City, UT.

    I cannot believe how amazing this meal was. I've had several fine dining experiences and I love…read morethat this place gives you that elevated experience but in a more casual setting and way. They treat you like royalty. Your water is never below a certain level and they clean your utensils and change out new plates every time. My friend and I ordered so many courses and the timing they came out and how each dish was explained was truly incredible. Most importantly my friend was gluten free and the chef was able to make so many changes without compromising on flavor or experience. Every dish was divine but my favorites were the salad (so simple but incredible marriage of flavors) and the seafood sampler! Being from California I was shocked to find such good quality seafood but it happened! The trio of wild game was delicious but the only gripe is that we ordered the meat medium and one piece came out well done. However our server Nicole fixed that right away and brought us out a whole new cooked piece. Again, service is exceptional and this meal was worth every penny. Big shoutout to Nicole for being so amazing and great energy. We enjoyed this meal so much and cannot wait to come back whenever we are back in Utah next!

    Photos
    Riverhorse On Main - Christmas Time

    Christmas Time

    Riverhorse On Main - Beef Hand, Cut Buffalo Tartare

    Beef Hand, Cut Buffalo Tartare

    Riverhorse On Main - Land (appetizers)

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    Land (appetizers)

    Pine Cone Ridge - Crispy Duck Leg - incredibly flavorful, and the pierogis and Brussels sprouts were so good

    Pine Cone Ridge

    4.4(105 reviews)
    0.2 mi

    Reservation are highly recommended for this restaurant thought bar seating is available on a first…read morecome first served basis. This restaurant is on a second floor so if you've been on the slopes and jello-legged - be prepared for a few steps. The space is nice and the service was so kind and inviting. It can get a little loud depending on who the other patrons are. We've been where the din has been muted but also there when raucous kids provided an unwanted accompaniment to dinner. The food is definitely top notch and the servers are happy to provide some insights to what is good. Complimentary hummus with crudite kicks off the meal - but don't be afraid to order the bread it's carbolicous and baked in house. What we've had: * Fried mushrooms. A mix of battered and fried earthy goodness. We liked this and those who like these nightshades will too * Spicy clams. A big hit with us with the slight spice to it - dip the crusty bread in the broth and savor * Creamy Celeriac Soup. A delightful surprise - a creamy soup that has wonderful flavor accented by the spice oil. I would recommend this for soup lovers. * Miso Chilean Sea Bass. A very solid dish with greens and lotus roots. It's not a huge portion but enough. * Crispy Duck Leg - Delicious and full of flavor and the potato perogis are a great accompaniment * Filet Mignon - This was a perfect medium rare and a well composted dish. The Yukon potato mash - ridiculously good (we ordered more to go) * Banana Cream Pie Stack - this topped off a great meal For a cocktail - The Night Shift was a winner.

    We stopped in for after-dinner drinks, appetizers and dessert, and overall the experience was okay…read more The ambiance is really nice cozy but upscale with a cool Main Street vibe. Definitely a good spot if you're looking for a place to grab cocktails and sit somewhere that feels a little elevated. For drinks, we ordered the Smoked Old Fashioned and the Prickly Pear Mezcal Margarita. Both were solid and nicely made, though nothing particularly memorable. Appetizer wise we tried the baked brie dessert wise tried the baked Alaska, and banana pudding. The baked brie came with lingonberry pomegranate jam and crackers, but the rind gave it a bit of a stronger flavor than expected and it didn't quite hit for us. The desserts overall were decent, but none were standout enough that we'd go out of our way to order them again. One thing that stood out was that it felt a little pushy toward ordering entrées, even though we mentioned we were just there for drinks and dessert. Happy to come again and try the entrees maybe that is where they truly shine.

    Photos
    Pine Cone Ridge
    Pine Cone Ridge - Lamb T-Bone Chops, such a unique take on lamb! Mexican flavors were a nice surprise

    Lamb T-Bone Chops, such a unique take on lamb! Mexican flavors were a nice surprise

    Pine Cone Ridge - Crab cakes - good crab ratio and the accompanying salad was really good, just wish the sauce was remoulade not thousand island

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    Crab cakes - good crab ratio and the accompanying salad was really good, just wish the sauce was remoulade not thousand island

    The Eating Establishment - tradamerican - Updated May 2026

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