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    Argentina's

    4.4 (81 reviews)

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    The croissant was divine even after sitting out overnight.
    Mads B.

    I'm a little torn on this place. The dulce de leche croissant was amaze! I didn't eat it until the next day after leaving it out all night, and it was still so buttery soft. I wish I'd gotten more than one! The empanadas were standard. Not exceptional but tasty. No complaints. The carrot cake wasn't good. I ended up throwing it out. It just wasn't worth the calories. It wasn't super flavorful and the icing was lackluster. It cost nearly $10, so I was disappointed. The croissant was fire. Stick with this and you will NOT be disappointed.

    Bakery items display
    Max B.

    One of the best displays of Argentine On-The-Go cuisine outside of Buenos Aires! We had traditional beef empanadas and Malbec beef empanadas, which were outstanding, and we had to go back for more. For dessert, we also tried their bakery items, which hit the mark: dulce de leche churros, red velvet cake, and cinnamon rolls. The staff is super attentive and perfectly bilingual. Their kindness to my kids, coupled with the great ambiance and Argentine music in the background, makes for not only a fantastic meal but also a good time. We walked in curious and walked out regulars!

    Spicy chicken and ground beef empanadas.  Fine, but not worth the money or opportunity cost of going somewhere else.
    Jacob C.

    It may be that there are no good empanadas in Park City, but this location does not change that fact. I have had far superior empanadas, saltenas, etc. at lots of other places. The empanadas were meh, small, and expensive. Also, I was disappointed that they had only empanadas, croissants, and a couple pieces of cake in the refrigerator. Not many offerings for a "bakery". My daughter did enjoy the chocolate croissant. Will not return (at least for empanadas)

    Chicken, Traditional Beef, Argentine Pork, Breakfast
    Rebekka B.

    Overall, I'm disappointed. :( This isn't really a bakery. They have coffee, some pastries, alcohol, and empanadas. The quality of the food overall was pretty good. I loved my chicken empanada! But my beef empanada was freezing cold in the middle. When I asked the lady to please heat it up a little more, she gave me attitude and kinda rolled her eyes. She brought it back out, and it was STILL cold in the middle! Keep in mind these are $6.50 a piece! Our LUNCH was $47! My husband also ordered a 12oz hot chocolate ($5) and it was literally half full, made with WATER and Hershey's syrup. I WANTED to love this place. I love empanadas! And it had such good reviews. But overall our experience was disappointing. If I could give it a 2.5 I would. But I'll be nice and round up to 3 lol

    Corynn B.

    So delicious every single time I've been. Their new location in Park City is right by Handle and super close to Main Street and is perfectly placed. There is some seating inside their small storefront and outside of it as well. Although I've been to Tina's several times, this past weekend was my first time at their brand new location. It was on the busier side because of Sundance, but they were still quick to get our orders out and there was still some seating throughout the storefront as well. Their empanadas are incredible every single time. They have both frozen empanadas that you can purchase and heat up at home in the oven, air fryer, or microwave. If you're at their location, you have to try their fresh empanadas because they are just amazing fresh. They have vegetarian, vegan, and meat options and I've had their corn and squash, vegan empanadas with Impossible meat, caprese, and their cheese and onion empanadas. I've loved every single one that I've tried. They also have a variety of amazing sweet treats! I always get their alfajores, which are a dulce de leche filled sandwich cookie covered in powdered sugar. They're delightful and always perfectly placed in a little baggy of two right by the register so I never forget to grab them. My friend got their catering for her engagement party and they had a wonderful assortment of savory empanadas and bites of their sweet treats. All of their sweet treats (including my favorite, their brownies topped with dulce de leche) were in perfect little bite sized pieces which made them easy to share with the party and also easy to eat a million of :) A must-stop whenever you're in Park City!

    Chicken with the Chimichurri

    The Traditional Beef and Chicken Stew Empenadas really blew me away today. Added the Chimichuri to my second one after seeing someone else here rave about it. Really hit the spot! Will come back asap. What a gem.

    Entering from the main building
    Summer O.

    Tina's is in Old Town!!! I have been waiting for this move because they're closer to my house, and I feel it's a great business location for them too! Located at the color of Swede Alley and Heber, they're one short block off Main Street. An easy stop for a grab and go breakfast before you hit the slopes or shove a warm one in your pocket for a slope snack later. The empanadas are served in an easy to carry paper sleeve. However, if you chose to grab a seat in their cute cafe, you'll love the ambiance - more coffee house than restaurant. But their food is quick so sit for a short while or get some work done. Also I took some frozen ones home to cook later. My husband and son had them for lunch. The following day my son asked for empanadas again. But I didn't have any more on hand; they had eaten them all. Time for another trip to Tina's! As a local, how would I describe Tina's? Neighborhood gem!

    Agos y empanadas!
    Alina S.

    Love this bakery. I am Argentinian American so I'm always eager to try Argentinian snacks and sweets in and around Utah, and happy that Argentina has a presence in Park City! I always gravitate to traditional empanadas with ground beef & cooked onion filling, it is delicious & my go-to. I decided to try the pork empanada, blown away at how delicious it was, I might want their pork filling recipe!! The empanadas are a good size portion and packed very well with meat filling. I like to buy the uncooked empanadas to take home so I can freeze them and pop them in for later. I put egg wash on 6 uncooked empanadas and pop them in toaster oven for 20 minutes at 450 (I do 10 min if 1-2 empanadas). I do know how to make empanadas but it's really nice to have an Argentine bakery when you just want to go and eat empanadas and not in mood to make homemade ones (because they take a lot of time for me to make and gone in 5 minutes). I also love the brownies with dulce de leche they are delicious. The cake in the cup and the pavlova very yummy. They can also do other traditional Argentine sweets upon request. Agos y Vale are great, really appreciate their enthusiasm and talents for Argentine baking. I will be back again with my family & friends!

    MyLien P.

    Cute little bakery at the outlets in Park City. They have a variety of sweets from cookies, fruit tarts, lemon cakes, and other yummy treats! They also have empanadas that they make! We got the Malbec beef empanada, we wanted the traditional beef but they had ran out. The empanada was okay I didn't really care for the meat the breading was good. Not bad I think the traditional beef would have been better. But the fruit tart and cookie were my favorite! The fruit tart was not super sweet yet flavorful. The cookie was solid but chewy at the same time! The cookie had chocolate in between its layers it was delicious! If you are ever at the outlets you should come try this super cute bakery it's delicious!

    Brownie, coconut bar.
    Tawnee H.

    Delicious little bakery where the outlets are. I stopped by while shopping and grabbed an iced americano and pavlova. It was so good that my sister went back the next day to get more pavlova. The next time I grabbed a brownie and a coconut bar that were also delicious. Friendly service, delicious drinks, tasty treats.

    Menu (January 2022)
    Joy C.

    The store is located at the outlet mall, which was just behind the hotel we were staying at (AC Hotel). We stopped by after a day of snowboarding and wanted to have a little snack before dinner. The gentleman behind the counter recommended the pulled pork and Malbec beef empanadas. They were delicious. They don't skimp on the filling, the empanadas were filled with lots of meat. Their dining area is big, with lots of tables. I'd imagine it being full on weekends.

    Carmen V.

    Believe me I could not stand Google Maps for making us drive for half an hour when we were just there! Located in a shopping center that is almost 100% dedicated to clothing and there are no eateries, it seemed not plausible to find a bakery nestled in between shoes and coats stores. Yet there it was, Tina's! I wonder if the name is in honor to the owner, or because it is Argentinian = Argentina = Tina or because sounds like Latina. In any case, clever name and delicious coffee and edibles. They are -for real- Argentinians. First thing you hear is that strong yet beautiful accent (maybe the same as your psychologist?:) welcoming you to try some mate (their national herbal drink) or savor any typical sweet or savory dessert. Coffee was great and so the spacious atmosphere. It is very pleasant to be there, looks like a tea party was going to start at any point. The color palette of the bakery is super soft and pleasant. I will stop next time for lunch!

    Nick M.

    Tina's is amazing. My wife and I came in for a sandwich which was recommended by an employee in the outlet mall where it is located. We are from New Orleans, and have had a tough time finding food with the huge amount of flavor that we are accustomed-to at home. We ordered the steak sandwich. It was steak that was pounded thin on a toasted French bread with a delicious aoli, red onions, lettuce and tomatoes. I took the picture of the second half because I couldn't wait to tear into the first half. My wife and I agreed that it is one on the best sandwiches we have ever had. The staff is very friendly and cheerful. Great Job, Tina's. Next time we are in town, you will see us again.

    Mushroom and Brie empanada

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    3 years ago

    Way overrated, especially at $6 a pop. If you must try them, have the chorizo one, not the ham and cheese.

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    1 year ago

    The service was great and we really liked the food. We recommend you to visit this place.

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    3 years ago

    The best empanadas I have ever had!.....friendly staff and the coffee was pretty good as well

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    Windy Ridge Bakery

    Windy Ridge Bakery

    3.9
    (88 reviews)
    1.0 mi
    $$

    It took me a while to find this place because it is hidden. I would called this the hidden gem…read morebakery. I went in and it smells so good. I saw on the counter and they all looks so good. I got four of them because I was bring back to my family since they want some. It is my first visit. Those pastries that I got were so good. I enjoyed them a lot. I am only in town for vacation. I highly recommended for this bakery for light breakfast. Parking is easy.

    The cakes and tarts were amazing!!! Great flavor. The…read morefront line staff - not so great. Not friendly at all. We came in with a big group from out of town. The cake was not decorated with the writing we asked for. We didn't realize this until the event. Lesson learned - check your cake before you leave the bakery. The staff was not apologetic about this at all when I called the next day. They offered a refund. I wanted a new cake so we could take pictures. It was a retirement party for someone who worked 37 years for our company. They reluctantly agreed to a new cake - but only what was in the case and ready. The new cake was smaller and when I picked it up - it had chocolate frosting with chocolate writing. They made it right- but it seemed like a huge pain for the bakery. And when I picked up the replacement cake - it was placed on the counter for me with no talking. No apology, no talking. Very awkward. I will never go back.

    Photos
    Chocolate decadence cake - flourless dark chocolate cake, chocolate ganache, fresh berries
    Chocolate decadence cake - flourless dark chocolate cake, chocolate ganache, fresh berries
    Strawberry Mascarpone Kouign Amann: mascarpone mousse, fresh strawberries. It's pronounced like queen amon, a traditional French pastry.
    Strawberry Mascarpone Kouign Amann: mascarpone mousse, fresh strawberries. It's pronounced like queen amon, a traditional French pastry.
    The brownie was fantastic!!

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    The brownie was fantastic!!
    Chip Cookies

    Chip Cookies

    4.5
    (41 reviews)
    0.1 mi

    HO-LY SHIT. Easily one of the best cookies I've had in my entire life. And I've had alot of…read morecookies. Biscoff anything is superior and this did not disappoint my stance on that. I couldn't even tell you what the other 2 options were if I was asked as I blacked out when I saw Biscoff chip. It was the perfection level of warm gooey but crispy outside and just wow. I can confidently say I will be getting one every day I'm in town. It's a cute little stand in the back of the store and super minimalist which I think speaks to how good their cookies are - no fluff needed. Keep doing exactly what you're doing Chip Cookies.

    Better than Levain! I said it. The cookies came out warm and fresh. Butter and crispy edges and…read moresuper soft in the middle. You can actually doordash these! We were just visiting Park City but I would definitely doordash these to my hotel if I was there longer. Each cookie runs north of $5 but you can split this - If you're a generous person. The window is in the back of the shop and there isn't seating inside so it's an order and take out type of place. Highly recommend this for your Park City staple or visit.

    Photos
    Order cookies at the window
    Order cookies at the window
    Sugar chip™ -- Chip Cookie's signature sugar cookie topped with our famous cream cheese frosting + topped with sprinkles
    Sugar chip™ -- Chip Cookie's signature sugar cookie topped with our famous cream cheese frosting + topped with sprinkles
    Chip Cookies biscoff chip -- a gourmet chip cookie made with biscoff cookies, white chocolate chips + stuffed with biscoff cookie butter

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    Chip Cookies biscoff chip -- a gourmet chip cookie made with biscoff cookies, white chocolate chips + stuffed with biscoff cookie butter

    Argentina's - empanadas - Updated July 2026

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