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    Argentine Corner

    4.1 (123 reviews)
    ModerateArgentine
    Open 8:00 am - 10:00 pm

    Argentine Corner Photos

    Business Info

    ARGENTINE CORNER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Argentine Corner

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    Reviews With Photos

    Menu (July 2024)
    London B.

    Came in for the Yerba Mate tea in their little mini international store. Food smelled enticing, so we sat and ordered. They let us know up-front that everything was made from scratch and there would be a wait. There was a game on the tv and clean dining area, unfortunately the seats are wooden and not very comfortable. Casual atmosphere, several family size tables, and outdoor seating. Handicap accessible dining area. Food was definitely worth the wait! The empanadas were unbelievable. Filling was ground beef, egg, tomato sauce and perfectly seasoned, with a crispy pastry that wasn't doughy inside. Wish it had a dipping sauce. The House sandwich was good, with absolutely perfect bread. My egg was well done, would have been better if it had a drippy yolk, so I made notes to ask for that next time. Fries were good, thin crispy shoestring fries that weren't over-salted (salt on table, so easy to adjust to your liking). Also ordered the pepperoni pizza, which was awesome! Love the cheese, not too much sauce, and the crust!!! Omg the perfect crispy fluffy pan crust. Overall really pleased. Definitely adding this to our regular rotation. *** My only complaint (which does NOT reflect on the cafe) was the handicap parking was blocked by construction equipment and a dumpster. I called the number for Clearfield Junction to let them know and they couldn't have been more apathetic. The woman I spoke with was pretty much "Yeah, so?" and basically said to just go to another business then if I need handicap parking. They definitely didn't care about the impact of their tenets or their customers. ***

    Chicken neapolitan milanesa
    Tawnee H.

    This place is worth the try! The empanadas were delicious. We tried the beef, ham and cheese, and roquefort. My favorite was the roquefort while my husband enjoyed the ham and cheese the most. All were tasty and cooked to perfection. For entrees I ordered the neapolitan milanesa which was absolutely delicious! 10/10 recommend! I got a side salad with it which could easily be passed on. While I enjoyed it, it was just shredded iceberg with some tomatoes and oil and vinegar. The fresh bread served with our meal was also tasty. Service was friendly. We would come back and definitely try more empanadas!

    The Kitchen

    New location next to the library. Fabulous food. Awesome new space with plenty of seating. The staff is smiling and helpful with recommendations. I recommend the slow cooked beef on gnocchi, or the Milanesa sandwich. And if you like real football (soccer) it's always on the multiple tv's around the restaurant

    Beef Tongue

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    9 months ago

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    2 years ago

    Good food and service. Had chicken ravioli. Nice atmosphere. Friendly people. Will come back.

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    9 months ago

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    3 years ago

    Such a cool little spot. Simple food, made with care. Delicious. It felt like a family member was making me food.

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    2 years ago

    Food is great but it's closed now. I call the phone number listed and it just hangs up after 3 bios

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    Page 1 of 4

    Ask the Community - Argentine Corner

    Does this place serve alcohol ? If so, what do they serve?

    No, but they do serve up some mean tongue!

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    Libertango Steakhouse

    Libertango Steakhouse

    4.2
    (148 reviews)
    38.8 mi
    $$$$

    Been here a couple of times and have been very happy. Food is great. Just know all things are…read moreseparate nothing comes with a side. Well worth extra cost.

    Went here for a late Father's Day dinner. I've been wanting to come back after coming here for an…read moreevent a few years back and remember the food being amazing. The restaurant is beautiful with fancy light up menus which is needed because it's pretty dark inside. I ordered the beef ribs and my husband ordered the picanha. Both came out extremely tough and chewy. My daughter had to spit out her bite because she got tired of chewing so we had to cut each piece into 1/2 cm pieces for it to be palatable. I've been to Brazilian steak houses before and beef ribs are usually the most tender and flavorful especially when there is bone. The server did say it was going to on the chewy side but I didn't think he was serious. Like why would you make meat intentionally chewy? For a $50 dish that came with no sides and worse than what we've made at home it's pretty disappointing. We also ordered a side of the grilled veggies which had some veggies that were so bitter and others that were undercooked and no seasoning. The purple yams were decent and the coquettes but again the pricing for each was exorbitant. Also because they have a somewhat open kitchen style concept the dining room got extremely hot and we were just dying to get out quickly. For two entrees, two sides, one app, a bottle of water and glass of wine a bill of $225 was not worth it. Sadly not a great experience.

    Photos
    Lovely interior
    Lovely interior
    Empanada
    Empanada
    Provoleta Dehumada . Smoked at your table

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    Provoleta Dehumada . Smoked at your table
    Asado Argentinian Grill

    Asado Argentinian Grill

    4.2
    (618 reviews)
    59.5 mi
    $$

    The food was delicious and just like the food I had in Argentina. The empanadas and the milanesas…read morewere amazing. Service was great and very friendly. It is a bit on the expensive side.

    Food: 4/5 Dessert (Bonus!): 4/5…read moreService: 3.5/5 Ambiance: 4/5 This is going to be a long one, apologies in advance. For food, the calmari frita it was called but it was squid, some kind of white fish, shrimp along with fried, thinly sliced red onion, bell pepper and jalapeño. GET THIS, one of the best things of the night! When you do get it, make sure you get bites of the chopped veggie mixture that's buried under all the fried goodness, thank me later. Main course, we got the Parillada de Buenos Aires, this is where the issues start, our waiter said we were able to sub out a couple of the items on platter as tripe and sweetbreads (the glands of a veal if you weren't aware) are not things we enjoy. So we swapped them out for a chicken milenesa and a grilled chicken breast. It also came with 1 each of the sides that were pretty basic, and honestly lacked flavor in comparison (rice, potato salad, house salad, mashed potatoes and roasted veggies). Then the meats it comes with, a half chicken, a 12 oz skirt steak, 4 short ribs, some other grilled cut of meat (menu doesn't specify what kind) and a variety of sausages. The waiter, through super nice, totally messed up the substitutions. He brought them out but from the time ordered to the time we ate was about an hour, and for the correct food to come out took even longer. The food itself was pretty good, meats had great flavor and the milenesa when it came out was hot and juicy. The meats didn't need any dipping sauce because they were that well seasoned. Dessert we had the lemon "cheesecake" which was just a lemon cake with a cream cheese type frosting, not at all what you think of with a cheesecake.

    Photos
    Asado Argentinian Grill
    Tres leches cake
    Tres leches cake
    Asado Argentinian Grill

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    Argentina's Best Empanadas

    Argentina's Best Empanadas

    3.6
    (51 reviews)
    25.5 mi
    $

    Usually I make my own empanadas from scratch for New Years Eve to share with my in-laws side of…read morefamily but I in such a bind with work and knew there was no way I could make my own empanadas in time for NYE. I only make empanadas for people I really like on rare occasions because empanadas take me like 5 hrs to make and gobbled up by everyone in 5 minutes. Ugh! The part I don't enjoy is making a lot of empanadas. I don't even buy pre made tapas, I make the dough literally from scratch. Takes forever and can be messy. Also hate it if I roll too thin and the empanada breaks open when trying to fold its irritating. Something to keep in mind when you want your Argentine friend to make empanadas. You must be a great friend if they make you some. Yes the empanadas sold here are more like empanaditas but it's a problem I see in pretty much any place that sells empanadas. Street tacos are small too and cost 2.50 a piece in some places. For me it was whether I wanted to make several dozen empanaditas all on my own from start to finish (no) or find someone who can help make them. I bought a few dozen empanaditas ready to bake so all the hard work is done and out of the way! When I picked up my order I also got some empanadas to go. I'm used to loading my beef empanadas with more cooked onions (empanadas mendoncinas are loaded with onion) but these ones weren't bad. Also liked the lemon beef and veggie (like a samosa), those were new. Happy they could help me with my request and finally be able to try them out!

    the food was really bad made me sick and the empanada with lime taste it like they use a lot of the…read morebottle lime... everything tasted artificial

    Photos
    Argentina's Best Empanadas
    Chicken ricotta
    Chicken ricotta
    Argentina's Best Empanadas

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    Argentine Corner - argentine - Updated June 2026

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