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El Cenote

4.4 (26 reviews)
Open • 11:00 am - 6:00 pm

Order El Cenote Takeout or Delivery

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El Pastore, Asada, chorizo, and Quesa, Beria with compote. Green salsa was medium and red was hotter.
Dan S.

We love supporting local businesses and had driven by this food truck too many times to not stop and try their food. One of my mottos is quality over quantity. And the quality and flavor at El Cenote was top notch. First time here so we tried the Al Pastor, Asada, Chorizo and Quesa Biria tacos. And they were all so good. I would take a 1/2 star off because I thought the tacos, especially the birias were a little on the smaller side to what we've had at other spots and the tacos are a little on the pricier side, $3 a Taco. But again quality over quantity so not affecting their overall grade. The gentleman helping us was very friendly and accommodating, even offered to bring our food to our car when finished as it was a very cold night. All in all a great spot for tacos in west Kaysville, very tasty.

Birria tacos

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Reviews are largely positive. People praise the tasty tacos and birria, fresh and flavorful food, and friendly and attentive service.

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7 months ago

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5 months ago

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3 months ago

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3 years ago

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4 years ago

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8 months ago

Everything thing was terrific! We expected we were going to a restaurant, but ended up at a food truck. Very pleased.

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8 months ago

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1 year ago

Great tacos (favorite: birria and al pastor), burritos, and quesadillas! I've had the carne asada salad as well, and it was also delicious.

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3 years ago

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2 years ago

I love El Cenote! My kids love El Cenote, and they're the pickiest of eaters. I crave their tacos daily! Fresh, fast, and so flavorful.

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2 years ago

Love this food truck! Super yummy Al pastor, delicious salsa. Everyone is so friendly. Always worth a stop.

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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2 years ago

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2 years ago

Not sure where all the 5 star reviews come from. Food was horrible and service was the worst.... Rude and unfriendly.

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2 years ago

This is the BEST Mexican food in Utah! I love this place!!! Their food is fresh, homemade, and delicious!

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2 years ago

We love El Cenote! We have tried almost everything on the menu and it has all been good! The Birria is the best Birria I have ever had.

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2 years ago

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2 years ago

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3 years ago

The people were friendly and efficient. The food was super delicious! We will be back.

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3 years ago

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3 years ago

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3 years ago

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3 years ago

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This place is legit!!!! The staff were amazing, the ambiance fit the profile of a high end…read morerestaurant, the drinks were excellent and the food outstanding. Cheers to a great time and my hats off to the staff for making it a rememberable experience.

We came to Libertango for my husband's birthday…read more Maybe because we aren't aficionados of fine dining, but we didn't know that "spring water," would cost us $13 for a bottle. We would've ordered tap water had we known. A quick, "There is a __ charge for spring water, are you OK with that?" would be helpful for us peasants on a budget. We also were unaware until we were looking around for our server, that the fine print on the menu says that it is Brazilian custom to flag your server over to order. Again, a heads up during the water order would have been very helpful so we wouldn't have sat there waiting and confused. All that said, our experience was good. The inside is very nicely decorated and somewhat romantic as it's dimly lit. The music reminded me of old Disney movies, which felt super random. Our server (after we learned to wave him over) did a great job for us. We ordered a burrata appetizer that was yummy. We got loaded fries to share that were different and tasty. I got a shrimp pasta dish that was really good. My husband's steak was just OK, and not worth the price tag in his mind as he is a chef and likes his own steaks. He also needed to request a knife sharpening as his knife was dull. We were given a small moon-cake type treat for his birthday that was dry and not very good, but that's just an FYI in case you want to order a different dessert. The to-go containers went in a reusable tote bag, which was a really nice touch. All in all this was a good experience for a celebration, but it's not something we can afford very often.

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Asado Argentinian Grill - Tres leches

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I have wanted to try this place for a while and it didn't disappoint. My husband and I went here…read morefor a date night. We got a bigger meal to share and it was so filling even with us sharing. The beef was so good, it was tender and flavorful. The fries were delicious and we also liked the vegetables. We enjoyed everything and left feeling very satisfied.

Food: 4/5 Dessert (Bonus!): 4/5…read moreService: 3.5/5 Ambiance: 4/5 This is going to be a long one, apologies in advance. For food, the calmari frita it was called but it was squid, some kind of white fish, shrimp along with fried, thinly sliced red onion, bell pepper and jalapeño. GET THIS, one of the best things of the night! When you do get it, make sure you get bites of the chopped veggie mixture that's buried under all the fried goodness, thank me later. Main course, we got the Parillada de Buenos Aires, this is where the issues start, our waiter said we were able to sub out a couple of the items on platter as tripe and sweetbreads (the glands of a veal if you weren't aware) are not things we enjoy. So we swapped them out for a chicken milenesa and a grilled chicken breast. It also came with 1 each of the sides that were pretty basic, and honestly lacked flavor in comparison (rice, potato salad, house salad, mashed potatoes and roasted veggies). Then the meats it comes with, a half chicken, a 12 oz skirt steak, 4 short ribs, some other grilled cut of meat (menu doesn't specify what kind) and a variety of sausages. The waiter, through super nice, totally messed up the substitutions. He brought them out but from the time ordered to the time we ate was about an hour, and for the correct food to come out took even longer. The food itself was pretty good, meats had great flavor and the milenesa when it came out was hot and juicy. The meats didn't need any dipping sauce because they were that well seasoned. Dessert we had the lemon "cheesecake" which was just a lemon cake with a cream cheese type frosting, not at all what you think of with a cheesecake.

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El Cenote - foodtrucks - Updated October 2026

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