If there's a table on the patio overlooking Silver Lake Lodge and mid-mountain, you'll have a great experience. The menu is broad enough to please any palate - ground beef burgers to seared filet, pasta to pescado! However, we come here for the afternoon drinks and to visit with friends. ALERT: As a restaurant, Glitretind will request that you also order food with your liquid calories. Satisfy the oddity by choosing an appetizer. read more

Glitretind - Bald Mountain - New American Near Me - Park City, Utah

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A 2-Person special was barely a 1-Person size :( The people were nice. Great service and environment... But the sizes are too small on the "shared" section. read more

What made our experience amazing was the service by Pat and Cesar they went above and beyond to make us feel special and we had a great time! read more

The spot for Sunday brunch in Deer Valley. We booked well in advance, skied all morning, then went to brunch in our ski clothes. They had a huge selection of food, only some of which I tried as I saved room for the dessert selection. They are Stein Erickson prices, but it's worth the splurge. read more

A very good meal at The Deer Valley Stein Eriksen Lodge Glitretind. We have been there during ski season for lunch, but never could get a reservation for dinner during winter time. This is to celebrate my brother's up and coming birthday. We started with a cheese bread, it was delicious. Then dinner dishes we ordered were the chicken breast and leg, the Bison ribeye, sea bass and ono fish. I also got a black cod appetizer. All were very tasty but the appetizer turned out to the best! Desserts were sticky toffee pudding, creme brûlée, Madam peach and ice ream flight to end a lovely dinner. They came out with a mini cake piece with candle to celebrate my brother's birthday. read more

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The food, while tasty, wasn't any memorable but it wasn't bad. The outdoor seating is great though. Ambiance is lovely and the service is very attentive. We ordered two rounds of drinks and lunch. We opted not to do the buffet ($50) but it did look good with lots of seafood offerings. I instead got barramundii sandwich with quinoa. My two friends got the apple chicken sandwich with salad and the Stein burger with a salad. We all enjoyed our food and sitting outside to enjoy the spring skiing. read more

Glitretind - Quinoa side. Barramundi sandwich. - New American Near Me - Park City, Utah

We've been here in the past for brunch many times, the bacon and the fact that you can't really ruin breakfast food justifies the $45 per person brunch cost. This "thanksgiving" food was something else. Subpar is very kind. The prime rib was disgusting and raw. The turkey and very little mash potatoes that were available were dry and did not taste good. Orange juice is cheap and tastes like it's from concentrate. Desserts were not good either, besides the pumpkin pie, but honestly Costco pumpkin pie is just as good. I wouldn't complain if it was $100 for my family of 5, but it cost $1000. For that price tag, I expect much better food, and not only atmosphere to carry the experience. Waitress was complaining and fighting with each other right next to our table as well. Not our waitress, but other workers. We've been coming to eat and stay at stein for years now. After today I will not come back for brunch or to stay here. Completely underwhelmed and unhappy with the entire experience. read more

Glitretind - Decent hot chocolate for the kids. - New American Near Me - Park City, Utah

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This was all around an enjoyable lunch experience. We celebrated my wife's birthday with some friends in the Stein Alpineglobes, and we definitely chose the right day as it began to snow just before we arrived. The valet, although it was a little difficult to find, was great. For our appetizer, we shared the Deviled Avocados & Eggs which was delightful. My wife also got their signature hot chocolate cocktail which she loved (the gold foil was cool too). For my meal, I got Zane's Bacon Grilled Cheese & Tomato Soup. The sandwich was outstanding. The highlight was the jalapeño jam. My wife got the Double R Ranch Steak & Fries and was disappointed. The steak was pretty good but was a little past the medium temperature she ordered. The accompanying veggies were good, and the surprising winner was the included shoestring sweet potato fries. We didn't order dessert, but as it was her birthday, my wife was served a couple of outstanding truffles--a nice touch. The staff were extremely welcoming and helpful. We could have used a couple more water refills, but it was difficult since we were in the globes and it was snowing quite heavily. The ambiance and overall experience were very good. Something to check off the bucket list of having a meal in a (plexi)glass ball in the mountains during a snowstorm. We probably won't be back just because the food wasn't anything crazy, but it was a good experience. read more

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Perfect for a special night. We sat outside at the very beginning of the summer season, the tourists haven't descended into PC yet. The wait staff was laser focussed on us the entire time. We chose to go with all apps instead on entrees. Hamachi and scallops were tender and highest of quality seafood. Cod was excellent too. Terrific wine menu - had an excellent Barolo by the glass. Perfect place to take in views of the Wasatch on a breezy summer evening. Forgot to bring jackets but they were kind enough to provide blankets. read more

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I LOVE their buffets. However, I am usually not super impressed when ordering off of the menu. My family has been going here for years for our breakfast when we stay at Stein and there are always so many options in the buffet and off menu. The staff are exceptionally attentive. However, when I come for lunch and order off the menu it truly is a four star experience. No complaints about service but I find that the food off of the menu tends to be good but not great. For example, I had ordered a delicious chicken Caesar salad, however, there were like four cubes of chicken on it which was a little underwhelming. During the afternoon in the winter, this place is alive and bustling, so be sure to come in at an off time or if you're a guest of the hotel, grab a reservation. read more

Glitretind - Buffet spread - New American Near Me - Park City, Utah

TLDR: One of my favorite places to eat in Deer Valley because of the views and service. Tried the bacon grilled cheese and tomato soup this time and thought it was creative and delicious. Came with a group of 6 without a reservation on a Sunday for a late lunch and got seated immediately. FOOD: 1. Bacon Grilled Cheese and Tomato Soup (4.5/5): Relative to the other sandwiches, thought this was a smaller portion. However, I was definitely full by the end of the meal. Only thing that would have made this a 5/5 for me would have been a crispier texture. 2. Others in the group opted for the buffet. I've had the buffet before and know that it's an expansive set of various items, with the crown jewel in my opinion to be the dessert table. Seriously, it astonishes me every time how many different desserts they have on that table. If it's your first time here and you're hungry....just go for the buffet. 3. Besides for lunch, I've also had both the blueberry pancakes (4.5/5) and lemon poppy pancakes (4/5) here. I thought they were both solid, with a slight preference for the blueberry, and they were extremely filling so I couldn't even finish one stack. The blueberry seemed like they used fresh, whole blueberries since you can't really see blueberry on the top of the pancakes (I think since whole pancakes will sink to the bottom of the pancake before it's all cooked through). -------- SERVICE: * Attentive service, constantly checking in to make sure we're ok. * When I was here for breakfast, the menu said they had blueberry-lemon pancakes so that's what I ordered. When my pancakes arrived and were only blueberry, they said it was because those were actually separate pancake flavors written as one on the menu. That was totally ok with me, but they actually really kindly made me a stack of the lemon poppy pancakes too without me ever asking! That's what I call good service (though I could barely finish one stack of pancakes) ------ ENVIRONMENT: * This is a beautiful restaurant, and in the winter it gives you the classic ski lodge vibes with the carpeting and decorations around. * If you sit by the windows, you'll get to enjoy your meal while looking at the beautiful mountains behind the resort. If you get there early in the morning, you can also see the sunrise. * Conveniently in the Stein Eriksen Lodge right when you ski in from the back (or just a short walk from the front desk) read more

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* Fine dining in a long established hotel * Needs an update and refresh * 1980's style dining * Great views when the sun is out Glitretind is a little bit of a trip back in time. Fine dining has moved up a notch in Park City and Deer Valley, but they haven't quite kept up with it. The dishes are standard fare, like a country club. The furniture and carpets need a refresh as do the recipes. The service is fine and there is nothing objectionable about the food, Lobster soup $24, Shrimp Schnitzel $18, Sea Bass $61, Rack of Lamb $49, but there's also nothing exciting about it. In a nod to trying to be trendy they offered us "Basque Cheesecake". That's trendy now. However it was nothing like Basque Cheesecake, it was just a piece of American Style Cheesecake. Trendy in name only,. Service was good on our two visits over the years, there is an extensive wine list and corkage is allowed for a fee. If you like old style food in a historical lodge setting you may like Glitretind. If you're seeking more James Beard award winning type recipes you should visit Riverhorse on Main, not for any atmosphere, but for the food. read more

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I want to begin by saying that a lady named Faith was incredibly helpful, even though she wasn't our waiter. In contrast, our actual waiter's service was terrible. He barely checked on us throughout the meal. Everyone except for Faith seemed to be in a rush to get out of our globe. Additionally, we had a speaker in our globe that didn't work, and when I asked the waiter about it, he promised to get us another one but never did. The food was flavorful and delicious. However, the globe itself had numerous watermarks, making it difficult to see through and view the mountains. This establishment doesn't appear to be catering to newcomers, as our server lacked knowledge when we asked for recommendations or inquired about the menu, specifically a good wine suggestion. read more

Came to the Glitretind at the Stein Eriksen Lodge for lunch today, and it was delicious. Our family of five had the lunch buffet, and it was a well-thought-out spread with good salads, vegetables, and proteins like short rib, fish, duck breast, prime rib, and chicken or shrimp tacos. The dessert spread had apple crumble, bread pudding, brownies, toffee cookies, cheesecake, various small cakes such as coconut and chocolate. The hot chocolate here was fantastic. Must try. Overall an excellent lunch buffet. The service was friendly, hospitable, and attentive. read more

Glitretind - Best hot chocolate. Yummy - New American Near Me - Park City, Utah

This was a really hard review for me to write as I've had so many great memories at the Stein over the years with my family. That being said the last experience we had was not very good due to another costumer there. My go to options at the stein over the years have been the same. The French onion soup & the Mac and cheese. The French onion soup is one of the best you will ever have. The best Mac and cheese variation I've had over the years was the truffle Mac and cheese. Nothing has lived up to that in my opinion but I always like to try out there new spin on a beloved classic dish. The charcuterie board is one of the best in Utah. My fiancé and I got engaged at the Stein & he planned everything perfectly with the concierge desk. We had dinner in the globe after. It was a beautiful evening. The service is always above and beyond. Getting engaged at the Stein was a Hallmark Movie moment and is a very special memory. My parents are big fans of their chai tea lattes and I personally love their hot chocolate. The brunch buffet is a must! It has everything you could desire much more. Now the last time my family dined at the Stein we went for the Hops on the Hill event. We thought it would be fun to try out. Unfortunately despite the staffs best attempt we saw many people bring outside alcohol in and pour it into there cups. People were very clearly getting hammered and the food was not what we were expecting. We expected it to be more like the brunch buffet but it was not. We left to get food after the event. On top of that a lady who claimed to be friends with one of the employees drunkenly walked to my mother and said some very racist and xenophobic things. Then ran away to the bathroom. I haven't been to the Stein since but am disappointed that the special memories I've had at the Stein are stained by this horrible experience with another guest. I've never experienced anything like this in Park City let alone a place that holds such a special place in my heart. I got engaged here, I've spent birthdays, Easter's, and other family events here. I know it is not the staffs fault but an unfortunate situation. read more

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Great service, excellent food, beautiful presentation. We went in Oct 2024 and it was amazing. Fires out in the patio/deck for warmth. Delicious read more

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We came here for New Year's Eve after our initial reservation fell through. Last minute AND on a holiday, they were able to accommodate my family of 6. The ambiance was great; live music, greeted with a smile, and amazing service. They did let us know that their menu was limited for NYE, but they were able to accommodate one member in our party who is vegan and brought out a very nice vegan meal that was not on the menu; a lot of restaurants would just bring out veggies in that instance, but they put together something nice. Burger, pot roast, chicken pot pie: all great! Everyone working genuinely looked happy to be there. We ended up being glad that our other plans fell through because we had such a great time there! We would definitely come here again! read more

If you ski at Deer Valley then you have to get the skiers buffet here! All you can eat top notch cuisine for a great price while you are watching the snow come down and the lifts. We've been 13 years in a row and never plan to miss! read more

Beautiful spot with fabulous service. Really great experience. For the price, the food isn't worth it. Started with the broccoli and cheese soup then had the salmon - which was over salted. I'd maybe go back for drinks and the view only. read more

Glitretind - New American Near Me - Park City, Utah

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Only reservation available was at 8:30 so we expected a busy night, it was not. We were one of like 5 tables. Came for our anniversary dinner and after our orders were taken it took almost an hour to come out. During that time no one came to refill our sodas and only after flagging down the server cleaning up after 30mins of waiting did we get a refill. The food came out and my husband enjoyed his elk very much but my beef tenderloin was overcooked and very lacking in flavor and was very tough. I was so disappointed. They did give us a free dessert sent to our room as an apology but room service actually beat us to our room since we waited another long period for our check so we had to find them to get the dessert. Over all we spent well over $200 for a pretty disappointing meal that was not worth it for us. The waitress was actually very nice though we just felt very pretty ignored. read more

The most amazing dining experiences in park city, dining inside an "Alpenglobe!" Reservation needs to be made ahead of time, it costs $200 to rent for 90 minutes. Can be booked for breakfast, lunch or dinner. The views are to die for! Each globe is like a little igloo, heated, it's own music and has a hand sanitizer. The service is absolutely wonderful. The only drawback is the food, it's average at its best. We tried stein burger, Caesar salad but everything was flavorless. Sea bass was decent. I tired a pappardelle mushroom pasta which was probably the worst dish, had no salt and no flavor. We skipped dessert coz at that point ordering more food was not worth it. Wine is pricy by the glass, everything was over $16. Luckily corkage fees is $25 so I took a good bottle of wine to enjoy with that fantastic view. read more

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After three staircases and two bridges we found the restaurant. No one helped us when we got to the hotel we just followed signs but we made it. The view is spectacular, no complaints. Service was good to fine. The music was laughable. 90's Wilson Phillips "hold on for one more day". The decor was a bit tired looked like it was still in the 90's with their playlist. Better to not play any music in my opinion. Food was pretty good, bread options galore and black salt on the butter was a nice touch. Sea bass portion not huge but very tasty, buttery, and flaky. I recommend this! Kids got chicken fingers and hot dog which was average kids food. Fries were great. The real show stopper was the rainbow kids cake desert option. My take go to the restaurant next to this one. Same view, half the price and probably same quality of food. read more

Delicious meal by the fireplace! I recommend the kabocha squash and lobster soup, the shrimp schnitzel, and the Norwegian shellfish. read more

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Omg the skiers buffet at the Stein Lodge is the best hidden secret of park city. At $48 pp, you get lots of freshly prepared food. The cream brûlée is an easily $15 dessert in park city. Had two of those cuz they r just absolutely heavenly. The service is impeccable. Attentive and courteous servers. The ambiance is deer valley. The buffet is weekday between 11-2:30pm I believe. We had to sit outside cuz we didn't wanna wait 30 min. It was a bit chilly even when I sat under the heat lamp. Recommend getting there early and wait. Will def go back again! read more

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I have to say we had a very disappointing experience. We were celebrating our son's engagement and this place came highly recommended, but it was nothing we'd hoped for. The food was mediocre and very small portions, the tables were very close together (they first tried to seat us right against the building), the view was nothing like the website showed, and there was never even a mention about our son's engagement, even after we were told there would be a special dessert sent over. Our server was pleasant, but that's about it. We wouldn't have minded the high price point if everything had been exceptional. read more

Dined here about a week ago for date night and it was incredible. Our sommelier, Eliza, served as our guiding light in terms of menu selection. The clear standout of the night was the foie gras paired with this phenomenal port wine, but the zinfandel she recommended was still delicious alongside our main courses. One small touch that we loved was the bread basket. Three different types were served--traditional sourdough, a zesty squash-based bread, and sweet cranberry. I think the bread service says a lot about how well thought out a restaurant's dining experience is, and theirs certainly didn't disappoint. While we nearly didn't get dessert, their maple pear crème brûlée (pictured) caught our eye. Unsurprisingly, this was also exceptional. We had an extraordinary experience here and look forward to coming back. read more

Glitretind - Maple Pear Crème Brûlée - New American Near Me - Park City, Utah

Absolutely fabulous atmosphere and food created an incredible experience for our family. Nic was the best! Massive thanks to the culinary artists and staff. PS. It will be extra special if you get Nic as your restaurant specialist. Update: 6/4/23 Celebrated our Son's 21st Birthday dining alfresco enjoying Sunday Brunch. It is so nice to experience a restaurant where the value outshines the price. Value is in regards to the amazing service, quality of food and ambience. read more

Evening dinner reservation for an Alpenglobe. Ordered a shrimp schnitzel to start, lamb chop and duck as mains, and chocolate cake with vanilla ice cream for dessert. Food: Average and expected higher quality. Simple presentation and tried to be fancy. Cost: Too high for the quality. Service: Servers are nice and fine, but not great. Too many waiting periods. Ambiance: (+1) Private, fun, connected to speakers here, and overall enjoyable. Physical space: (+1) Inside waiting tables have backgammon. Globe is right by the mountainside, private space outside and overall clean. read more

Glitretind - Photo of neighboring globe, taken inside of a globe - New American Near Me - Park City, Utah

Their brunch is park city's best value. I have been going there for 15 years. After eating at the Grand Hyatt I was so glad to be back at Glitrerind. read more

We come here every fall and each time we eat here, we are so satisfied with the food and the service. Tonight, Cash waited on us and he was such a great server. He made our meal even better with his great personality. 5 stars to Cash and the lovely hostess. The food is always on point. Tonight was no different. The French onion soup is the best I've ever had.... and I've had a lot! It has the richest tasting broth ever! So good! 5 stars to the chef. read more

Glitretind - Hot chocolate - New American Near Me - Park City, Utah

The Glitretind is located in the Stein Erickson lodge. This restaurant is beautiful and has an amazing view of the mountains. We had the pleasure of dining here for Sunday brunch. The food selections were well worth the price. There was a huge selection of cold items including delicious salads, smoked fish, crab and other seafood. There were two soups and I loved the butternut squash! There was a carving station with prime rib and a make your own omelet bar. There was also an incredible selection of desserts. There were so many delicious items to choose from. Give yourself a lot of time to enjoy the food and then the view. The patio wraps around the restaurant and it's easy to walk out and take a look at the view. It snowed while we were there! Our server, Ryan, was fantastic. He was so kind and personable. We really enjoyed getting to talk to him about the city and his experiences. This hotel is wonderful. If you can't afford the price tag of staying overnight, definitely come for the brunch! It's worth it! read more

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This restaurant in the Stein Erickson Hotel is really good. No matter what meal you're eating they have something special. My favorite thing is their chocolate fondue for dessert at dinner ... it is insane! And the views are incredible. The ski mountains are all around it. The have heated globes outside you can eat in if you pay $200 extra and reserve ahead of time too. read more

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I love our dinner at Glittretind. Except from our charcuterie board, everything else was very delicious. I'm particularly impressed with the scallop in appetizer and the seabass in entree menu. They really know how to cook seafood at the top of the mountain here. Not to mention, the vegetables that goes with these dishes are either non popular or the flavor is just so so good. I would love to go back anytime. read more

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This is a very wonderful restaurant. We enjoyed a lovely dinner. Everything we ordered was delicious and presented in a pleasing manner. Service was exceptional. The staff knowledgeable about the menu. Very attentive and friendly. read more

Ambiance- music did not suit setting, service staff seemed to be rushing around for no good reason, stressed/tense Amuse bouche- over roasted (burnt) broccoli and mushroom puree - awful, low effort Bread service- a highlight of the meal! Delicious delicate lavosh, nice focaccia and sourdough with cultured butter, a beautiful goat cheese butter and a roasted red pepper jam Appetizers- rabbit/spaetzle lacked flavor, carrot salmon mousse was over salted and one couldn't taste the salmon, special soup was just ok. Main course- these were better Elk tenderloin was delicious as was potato cake but spinach side was over salted. Sea bass also delicious but the red shrimp that were highlighted should have been in small print- there were only 4 quarter-sized shrimp that seemed like an afterthought. The duck was a little tough. Dessert- couldn't be bothered by that time Parting gift - also delicious! Nice carrot cake macaron and an excellent white chocolate truffle with caramel (get me more of those!) Overall disappointing for over $300 and NOT the quality I would have expected at the Stein Eriksen. Save your money and go elsewhere! read more

By far the worst service I've ever had in my entire life. Great food but took 4 requests to clean out table with the kale and blue cheese crumbles the previous guests left. Server named Lyndse who was one of the most unhappy miserable people I've had the unfortunate ability to interact with. Ended up leaving and just eating at the lodge after dealing with an hour of waiting and a horrible miserable person. Save your time and hit the lodges folks. read more

Went here with a group and sat outside in the igloo. The food was great but our waiter Cash was PHENOmENAL. He absolutely made the meal and was so much fun. The sticky toffee pudding was the highlight of the meal. We'd for sure go back and request Cash as our waiter. Vote for Cash read more

So if ever a restaurant was resting on its laurels and also taking advantage of a well known luxury brand, it's Glitretind. The Stein Erickson brand makes you think this fancy and uber expensive restaurant mean you are about to enjoy some really fine dining. Let me reassure you, you are not. We made a reservation for the famous globes, where you sit outside in your own snow globe. The globes are old and tattered. Not at all well maintained. When we were escorted to ours the floors were wet and icy, no one shoveling or putting sand or salt. Our waiter slipped with a tray of food. Each globe has a space heater and a light fixture. Neither was on or even turned on when we arrived. We had to ask for that. Let me assure you, it's dark at night and about 20 degrees. You can ask for blankets. Our candle holder in the center of the table was not only not lit, but had no candle in it. Zero attention to detail. When we made our reservation, we indicated we were celebrating a birthday. When we checked in, the hostesses acknowledged our it, but for the entire meal and also during dessert, there was no mention of our celebration. Once our first glass of water was poured and drink order taken that was the last of the beverage service. Food is lackluster at best. Our order was delivered wrong. When asking question about menu items staff had no clue how to explain any of them outside of pointing the description on the menu. When leaving no one asked us about our experience as typically does happen by the host, Matire D or manager at a restaurant like this one. We were thoroughly dissatisfied. For the money, there are far better options in Deer Vally. This is yet another example of an established name not living up to its reputation but continuing to charge more and more money for less and less, year after year. Do yourself a favor and dine elsewhere. read more

Service was decent. I paid $200 to dine inside an Alpenglobe. Food was not amazing at all. The light inside the Alpenglobe was not working properly so it was quite dark inside. They brought up another small light stand but it went out after a few minutes. Then they brought out three candles that did nothing to brighten up the room so our server took care of our desserts which we really appreciated. Our check for a table of 4 came out to be around $500 not including tip. Food was luke warm and some of it was cold. Our best dish here was the dessert. The best part of this meal was dessert in all honestly. I do not recommend and I would not come back. read more

We loved (almost) everything here. The scallops are probably the best dish of all. Sea bass and steak didn't disappoint either. Wouldn't order the charcuterie board again but the presentation on that thing is quite a beauty. As far as desserts go, both the chocolate box and the Black Forest delivered fully. Price point isn't too much for a restaurant inside a five star hotel. Highly recommend. read more

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