Came for an Anniversary and it again didn't disappoint! Tried the ribs this time. Variety of other food comes with it besides just getting the ribeye. Scones with bacon butter are amazing. Toffee sticky pudding wasn't too heavy or too sweet. Home made ice cream comes with it. One of the best places in Park City for a special occasion. read more

Excellent restaurant. Great staff, delicious food. I would definitely go back. Had a mussels appetizer that was delicious, and the mains were very good as well read more

See all

I made reservations for Christmas dinner a month before, when we came in we were seated right away. Our server Muse, was absolutely amazing with his personality that just lit up the room. We ordered a hot chocolate cocktail, bread basket, crab claw and mussels for our appetizers. They were all delicious and well prepared. We ordered the salmon, branzino special and steak with a side of potatoes for dinner. The fish was cooked to perfection and had delicious, delicate flavors. We finished our meal with kids sundae, a butter cake, and crème brûlée, the crème brûlée was one of the best I've ever had, the butter cake was so good, we ordered a second one to take back to the hotel, and the kids loved the sundae. Amazing place on Main Street! read more

See all

This place was impressive! Fletcher's welcomes families and has a great kids menu that includes steak frites. We made reservations and were seated promptly. The ambience is dark and cozy. We started with the heirloom tomato salad, which was fresh and delicious. The kids enjoyed chicken tenders and fries and steak frites. We shared the ribeye, bison carpaccio and the grilled octopus. All were fabulous. The ribeye was cooked perfectly and tender. The bison had truffle cream and mushrooms underneath the arugula. The spiced and Japanese old fashioned cocktails were excellent though didn't taste that much different from each other. We ended with the beignets which were hot and pillowy. An excellent dinner for the entire family! Shout out to our waiter Ty for attentive service. We'll be back! read more

This is a visually pleasing restaurant on Mainstreet of Park City. We went for our Anniversary. The service was wonderful, the waitress was charming. The food was less than desirable. Not much on the menu unless you like red meat. The $18 Caesar salad had hardly any dressing on it, very ho hum. They must have used old rice from a few days ago for the ahi appetizer. The warm butter cake was cold, but the ice cream on the top tasted good. They removed the best item on the menu, which was the Lobster Mac and Cheese. Skip this restaurant and go to the Thai restaurant down the street if you want good food. read more

We had an amazing dinner at this beautiful spot. The menu was varied and carefully curated, the wine and cocktail selection was original yet hit the standards, and the service was top notch. read more

Cute place, staff was friendly but pretty busy even at 5:30pm. Biscuits are mid but the bacon jam is delish. Brussels appetizer also just okay. Steak was very overcooked the first time so we sent it back which we hate doing but perfect medium rare when it came back. I had the bison short rib special and it was fantastic but was $55 for just the entree which I would've done the 3 course meal for $10 more had I known haha. My fault for not asking though. Overall yummy place but not at the top of our list. read more

See all

Made a reservation to come here on Sunday evening. The ambiance is pretty decent, they have some outdoor seating and some indoor/outdoor seating as well. The vibe is more traditional I would say and people eating there are on the older side. Service was pretty good, friendly and attentive. She explained a menu and checked on us. We had ahi tuna for an appetizer which was pretty good. It had some rice which is new to me, never had ahi tuna with rice. For the main I had salmon salad and husband had steak. We also got mashed potato and asparagus as a side. My salmon was completely inedible. It was so salty that it wasn't even possible to eat more than one piece. I asked a waitress and she talked to a manager and they gave us dessert and tea for free to compensate. My husband has steak which was ok, but they bring a sauce with it, which is really unusual to get some A1 type sauce at a nice establishment. Overall we believe it's a tourist trap. They don't try to make food any special because they know they will have endless customers due to location. It's severely overpriced for what they offer. I would definitely skip this place. read more

See all

Ambiance was great, we had a reservation and sat promptly. Food was the best in Park City. We started with chive biscuits with bacon jam, yum all around. For dinner I had the BEEF & BUFFALO FONDUE, my wife had their famous SHORT RIB GRILLED CHEESE, and my son had a very delicious 14 ounce RIBEYE. Service from Juan was top notc read more

Fletcher's - 14 ounce RIBEYE cooked to perfection and poutine with short rib in the background - New American Near Me - Park City, Utah

See all

Had early reservations here. We were seated upstairs by a window, with a view of Main Street. The view turned out to be quite a topic of conversation as a snowstorm started and cars started sliding down main.... Even the bus service was suspended for an hour or so. This caused some in our party to be unable to make it. The staff totally understood and we carried on with our meal. The food - spectacular! My wife had the carpaccio - BRILLIANT! She also had a dinner salad that I think had some sort of mustard vinaigrette? It was delicious. I had a steak, an Australian Wagyu cut, and it was the first and probably only misstep of the night. It came out pretty well overcooked, but I mentioned it to the waitress and she promptly took care of it without any questions. The second steak was great. Very tender and cooked properly. I also had a Kentucky Mule cocktail that was tasty. We finished the meal with an after dinner coffee while watching some of the antics outside. My son had some of their "butter cake" for dessert, he gave it a "highly recommend" rating! read more

Fletcher's - Carpaccio - New American Near Me - Park City, Utah

See all

Fletchers has a super cool vibe. Service was great! Very prompt and friendly. I ordered the beef short rib with mashed potatoes and my husband had the lobster special entree and we shared the maple bacon brussels sprouts as our side. The food was delicious and filling. I would return! read more

Fletcher's - Lobster entree and bacon brussels sprouts - New American Near Me - Park City, Utah

See all

Fletchers is such a cozy place as soon as you walk in. We had a party of 6 and ate at the bar. I recommend reservations. The biscuits with bacon jam is a must try. If I wasn't going back to a hotel I would have taken some home. All of the food came out fresh and cooked well. The service was great as well. read more

See all

The best bar in town. Great service, great drinks, great desserts, and such fun events. You gotta try the Thursday night trivia! We loved it :) Chill but upscale vibe. I'll always stop by while I'm in town. read more

Fletcher's - Butter cake - New American Near Me - Park City, Utah

We did not have a reservation but we were lucky we had the high table next to the bar upstairs. What I loved to start with, very welcoming hostess. Service has been amazing! Thanks Neil! (And Colin) We loved it all and went there twice during one week. Started with their biscuits - w bacon marmalade. Freshly baked! Amazing! Next goat cheese bibb and carrots to start. Exploding flavors. Goat cheese warm and nicely crusted. Normally, I don't eat carrots, but it was amazing. Please be aware it's a side. First night I tried the regular steak second night. I had the elk they were both very flavorful. I have to admit value you was the winner. My wife tried peanut crusted salmon - yum! We wrapped in both times with a butter cake . Highly recommended. This place is set up very nicely. Main floor and Upstairs is the restaurant - there's also a bar in the main floor and and full downstairs bar. Will be back next year! read more

See all

A wonderful dining experience for our first visit to Salt Lake City. Service was excellent, food was good and very cool vibe. Located on Main Street with a covered patio in the back is a perfect setting for an evening dinner. Honey was our server and she was awesome, very attentive. We ordered the Waygu special, salmon salad with lobster side, mussels, and butter cake. All were very good. Highly recommend. read more

See all

Went in with a party of 15 for dinner and Fletcher's did a great job. I started with the biscuits, then split the bison, short rib and lobster mac for dinner. Everything was delicious. Would recommend for a good dinner after a long day on the slopes read more

See all

Loved it!! One of our very favorite restaurants in PC. Right on Main St. Cheddar chive biscuits to start were amazing. Heirloom tomato salad super refreshing. And the entrees - buffalo sirloin and beef short rib - were both perfect. Nice dining room and great service - our server was terrific (I think Honey was her name - something unique like that). We will be back! read more

Fletcher's - Cheddar chive biscuits w bacon jam - New American Near Me - Park City, Utah

See all

Went for my birthday dinner. The food was amazing and the ambiance was perfect! I can't remember our servers name but she was super sweet. I'll be back! read more

Fletcher's - Beef short rib - New American Near Me - Park City, Utah

Dinner at Fletchers in Park City is a hit or miss proposition. Some dishes like the Peanut Crusted Salmon and Bison Sirloin are excellent. Others are flat out awful like the $60 Wagyu filet special which was chewy and way too tough to be real Wagyu. If this was served at a real Japanese steak house the chef would have committed Harakiri. Our server said nothing when removing the barely touched Wagyu. At first glance the wine prices looked very fair for the nice choices. But reality set in when the pour was barely 4 ounces rather than the standard 5-ounce portion served in most restaurants. So maybe not fair after all. We won't be back given the many better choices in Park City. read more

The food was phenomenal- steak cooked to perfection, artichoke dish was unique and cocktails were innovative. However, the ambiance and service were both severely lacking. It was extremely loud and there were only 12 tables. The service was the absolute worst service we've had in many years - our server, Mary, was cold and frankly quite rude. She left the dessert menu on our table without saying a word when we had just received our entrees. She then had the audacity to ask if we wanted any dessert when our entrees were half eaten. To be clear, we spent 85 minutes total in the restaurant (start to finish), so we weren't overstaying our welcome by any standards. read more

Came here for a birthday while we were in town. The entire experience was phenomenal from start to finish. We luckily scored a parking spot right out front, but I suggest parking behind the restaurant as there are a few lots. The restaurant is a lot bigger than I had initially thought. We checked in downstairs and then were escorted upstairs. Their menu was very broad in food selection but we were craving short rib it seemed like as we ordered three different dishes with short rib. The stand alone short rib dish was my favorite as the tenderness and sauce that accompanied it was delicious. However the short rib grilled cheese (more like club sandwiches) and short rib poutine were also fantastic. The chicken was really good too and we were even surprised with a birthday dessert. The service was fantastic the entire time with our waitress as well as other staff constantly checking up on us. read more

See all

Went today with a big group and service was friendly and efficient. I tried the shishito peppers, mussels, fries, biscuit with butter since I don't eat bacon (although my meat eater friends said the bacon jam was great), and the peanut crusted salmon. Everything was delicious. The salmon was mixed with sweet and savory as it had sweet chili drizzled on the plate. Some may think it's a little sweet but the mix of flavors work. My friends has the salmon salad which was a burst of flavor but way too spicy for me and I do like spice. read more

Fletcher's - Peanut crusted salmon - New American Near Me - Park City, Utah

See all

We had dinner there last night and it was good. Nice ambiance and it was quiet at 6pm on. Saturday. It was 3 couples so we tried a lot of food. Biscuits and bacon Jam were solid. We had the heirloom salad. It was good. That balsamic was one of the best I've had. Buffalo was good,the quesadilla was good and filling, truffle fries were nice. Brussels sprouts had mushrooms and pork in it. They were good but people should know. I got the Began Wellington and I was pleasantly surprised. All in all good choice for dinner. After you can head down for cocktails or wine in the lounge. Our waiter was knowledgeable and enjoyed giving his feedback on the menu. read more

See all

This was such a cool place. We sat upstairs and the atmosphere was amazing. The service was great our food came fast and we hardly ever had an empty plate on our table. We ordered the biscuits, carrots, brussel sprouts, short rib grilled cheese, poutine, and the mussels. All of it was incredible but the mussels were a clear winner. I love mussels and these were the best I've ever had, not chewy or mushy at all. read more

Probably the best meal we have had at PC! Great service great ambiance great wine list great food reasonable price! We came here a couple times during our trip! The cauliflower and Brie is to die for, husband doesn't like cooked salmon but he said that was the best salmon dish he had! They cooked it medium rare (at request) so it's very tender and not dry. Steaks always cooked to the perfect temperature! The buffalo steak hit the spot after a few days of skiing. It's lean and meaty :) Save room for dessert. The warm butter cake was heaven in the winter! If we didn't have a kid with us, I would highly recommend checking out the bar at the basement...I got a glimpse of it and a breath of all the barrels! That convinced me I will have to come back without a kid! Lol! read more

Fletcher's - New American Near Me - Park City, Utah

Best part of my meal was the dessert. I ordered the skillet cookie and it did not disappoint! Our server was friendly and attentive and the ambiance is perfect for a date night or night out with friends. Bar area down stairs if you are looking to mingle. The avocado toast app was also a hit. read more

HIGHLY recommend the salmon. Service and food were both phenomenal! We sat on the patio which had an hour and a half max stay but service was speedy so didn't matter. Salmon was the best I've ever had. It put the steak to shame. read more

Fletcher's - Salmon - New American Near Me - Park City, Utah

We came here for our anniversary and noted it on the reservation, but it was never acknowledged. A small gesture would have made a big difference. I even tried to contact the manager afterward and never got a response. Food and service were good overall, though the bluefin tuna special was so tough it was hard to enjoy. In the end, the missed recognition left the night feeling less special than it should have. read more

Went here for a sponsored event by a vendor we work with at my job. The event was organized, the food was quickly replenished when it disappeared, which was quick because it was so good! The beef sliders and po boy sliders were amazing! It was a great vibe to be able to stand at the tall tables downstairs and network with my peers. The service was great being that we were a very large group, I was never empty handed! An added plus was that the Monday night football game was on the TV! Which made for good conversation when things got quiet :) thank you! read more

Amazing!!! Fletchers on top of our Park City best eats list!!! We were sent by our friend who knows the owners...but there is no bias here!!! Rib-Eye steak one of the best I have had in Utah. Apps amazing! Ambiance and service 11/10. This experience is pushing a few of our other faves a little lower in the speed dial. Thanks MK, JC, Sue and Fletchers Team. Yew read more

See all

Chef Scott Boberek and team at Fletchers provided the most delicious meal ever! We were visiting from the Chicago area and connected with Chef over our Bears football team! He sent out the most amazing pierogies appetizer and then our waiter, Josh, helped with our entree selection of Bison steak and shared so many wonderful stories about the restaurant and the area. Margie kept our drinks refilled and was delightful! Overall this was a dining experience...10/10!! Be sure to save room for the Butter Cake and Key Lime Pie. The ambiance was relaxed and friendly. Take a quick visit downstairs just to see the lounge!! This is a place we can't wait to visit again on our next trip! read more

Our first time here and everything was fabulous!! The filet was delicious and tender, service was terrific, and the desserts are absolutely delicious. read more

Fletcher's - Butter cake - New American Near Me - Park City, Utah

Absolutely amazing little place. We really it's not that little. We enjoyed the downstairs bar. Great bartender generous drinks and amazing grilled cheese with brisket sandwich and truffle fries. So good. Glad we do not live in Park City as we would definitely have too many of those lol. Do visit this excellent place! read more

Fletcher's is pretty good, and I would recommend if there's no wait or if you can get reservations easily. But I wouldn't wait in line or pursue getting on a waitlist if they are booked. There are better options in town IMHO. If you do check out Fletcher's, stick with the Poutine and cheddar chive biscuits. All the entrées we tried were okay, too, but nothing to write home about. A few menu items to avoid altogether include the cauliflower (really boring) and Warm Butter Cake (kinda dry and also boring). I know everyone seems to be high on the butter cake, but it is definitely over-hyped. Again, Fletcher's is okay, but it was far from being a dining highlight during my latest trip to Park City. read more

Maybe I'm getting old, but fletchers was louder than expected lol. We came on a Sunday night around 7:30p and it was very lively. Food was solid though. I enjoyed a salad to start with lobster Mac and cheese for my entree. Both were delightful with no complaints. I also loved the mocktail menu (& them for having it) read more

Fletcher's - New American Near Me - Park City, Utah

See all

The food was absolutely delicious! And the desserts divine. Josh was an excellent server. Suggested many items and very personable. We dined inside, but outside tables looked just as nice. Wonderful evening celebrating a birthday. We will be back again. read more

See all

Food, service and ambiance here were all five stars. The winter fletch salad with beets was amazing (this is a must order dish!) and the beef carpaccio was also very good. I really enjoyed every dish that we ordered, including the dessert. We went to the Riverhorse, which is apparently the most famous restaurant in the village, on another day but Fletcher's was so much better. read more

See all

Fletcher's is so cool! It's right on Main Street in Park City. It seems like the reservations are not available day off but there is a downstairs bar area which was awesome. There's a bar seating area, a few booths, and seating tables. The drinks were great and pretty unique I'd say - plus a huge wine list. Food was amazing!! And for the prices, the portions were quite big. The biscuits are an absolute must and were like a very elevated Red Lobster biscuit. The salmon salad was so unique, I loved the combo of flavors. The octopus had a sauce dripped over it that combined everything making it a must. It also had a little bit of a spicy aftertaste! read more

See all

After dining at River Horse on Main, I was expecting the same type of service and quality of food and it just was not there. Our waitress forgot our bread and the only reason we even knew bread was available was because we saw another table receive a plate full. We purchased a bottle of wine and Robin was not proactive in refilling our glasses. The food was sub par. I have never had chilean sea bass on top of linguine. The fish was covered in sauce and it was overcooked. I have eaten many gluten free desserts and I was looking forward to enjoying the cookie skillet until I realized how thin it was and that I had to literally scrape the bottom of the cast iron skillet to get any of the cookie. The scallops were good and my son enjoyed his kids steak. We will visit Park City again and I am willing to give them another chance from their regular menu. read more

While I don't mind paying premium prices, I expect a high-quality dining experience in return. Unfortunately, this visit fell short. The Caesar salad tasted store-bought, lacking freshness and flavor. The Ribeye was underwhelming, something I'd expect from a generic chain rather than a fine dining establishment. On a positive note, the octopus was excellent--tender, flavorful, and beautifully prepared. I wonder if restaurants are sourcing differently to deal with inflation??? read more