Great experience and wine selection. Tenaka the bartender made my night! A true gem in this…read moreindustry. Highly recommend.

OTC has a great vibe - located in the lower-level at 408 Main Street, you might miss this intimate…read morespeakeasy-style establishment of you're not ITK. Characterized by a vintner-curated menu of blended wines and cocktails, the dimly lit spot is warm and attractive. The interior is appointed with art work, shiplap and stone work. The communal tables add to the festive decore and allow for making new friends, especially on Christmas (during our visit). The owner, Steve, is a Sommelier by training and has mad skills. His space is welcoming and he's passionate about a great guest experience, often planning unique events like an oyster shucking master class, glass blowing workshops, candlemaking, and, of course, private wine tastings. Flanked by his Alaskan Husky and best friend, Bear, he'll spend time with patrons, make a solid drink recommendation and ensure a memorable visit.

A huge thank you to Galen and the entire team at Le Depot in Park City…read more They hosted our family for a graduation dinner of ten on Friday night, and the evening was exceptional from start to finish. The food was outstanding and the service was first class. Diet Coke isn't on their menu, but when they learned it mattered to our group, they special-ordered it in advance so we'd have it on hand. That kind of thoughtfulness to detail represents true hospitality. Galen and team, we're grateful. Thank you for making a milestone evening one our family won't forget. Justin

Nice outdoor area. Friendly service. Overpriced. Embarrassing ham and melon salad for $17read more

My first visit to High West Distillery, and it was an excellent experience from start to finish…read more I stopped in during the lunch hour, and while the restaurant was moderately busy, I was dining alone and chose to sit at the bar rather than take up a table. Julio took care of me, and he was an exceptional brand ambassador for High West. He was extremely knowledgeable about the different offerings and took the time to answer all of my questions with genuine patience and enthusiasm. Since this was my first visit, I really appreciated the level of service and attention he provided. The drinks were exceptional, and Julio's recommendations were just as impressive. His knowledge of the whiskey and the different offerings really added to the experience. Definitely worth a visit if you're in the area. Great drinks, great atmosphere, and exceptional service. I'll absolutely be back!

We travel everywhere for mountain biking... Have never experienced the visible disdain from the…read morehostess at this place this evening. Drinks were great once we got inside but was definitely colored by our first impression. Not everybody is meant to be in the front of the house.

Great service, beautiful and pleasant place!…read more The food was also very tasty. I tried the soup of the day and toast with a delicious pâté.

Quaint dinner spot on Main Street. We sat outside on a Friday evening in July (seated right away at…read more6pm, too). Service was great. Water stayed full, drinks and food came out quickly. All front of house staff very kind. 4 stars instead of 5 for price. Understandably so, the area is pricey, but food didn't quite match the price tag. We stuck to the basics and ordered chicken parm and chicken fettuccine, both decent. Large selection of wine, glass and bottle. Casual attire, quiet scene, beautiful decor. $120 before tip dinner for 2 with one meal and one drink each.

Had a little confusion at first and ended up in the restaurant in the building this place is…read moreattached too by mistake and had to figure out how to get to the right restaurant Once we got to the right place we got a smash burger/ fries and wings Wings were good size and cooked perfectly and the burger was good as well The drink my wife ordered was very generous with alcohol and very little mixer was added so it was very strong to say the least Nice setting to catch a game on their big screens and very attentive staff !

In the culinary desert called Park City - this place has become my most frequented spot…read more Unfortunately you aren't allowed to bring kids because it is a 21+ bar but the pub food is pretty good, reasonably priced, and the vibes are fun. Food highlights: Fries - crispy and thin, almost mcdonald's fries-like The burger - prob one of the better ones in town Wings - mango habanero Pepperoni and date pizza Chicken pot pie (sometimes a hit or miss tho) They also serve offset bier options so I can have my favorite Glossy IPA with dinner

Had a wonderful dinner here to celebrate a family birthday!…read more Our party of 5 had a reservation and we were greeted warmly and seated promptly upon arrival. Beautiful ambiance and we had a table with a great view of Main Street, perfect for snapping pics with the sunset in the background. Was fairly quiet when we arrived before 6pm (on a Thursday) but was bustling by the time we left. We ordered family-style and loved everything we tried! The Filet Mignon, Osso Bucco, and Eggplant Parm + desserts were the standouts for sure. My family also loved the salmon but I'm not a fish eater so I can't speak on that one. Definitely on the higher end for this town but I feel like the quality of service, meal, and ambiance warranted the slightly higher prices. Our server, Adrianna, was awesome, had great menu recommendations, and was so kind to bring a birthday treat complete with candle to really make it a festive evening. Would definitely go back if I'm ever in Park City again!

Not worth it. Sounds weird but should have stuck with my gut instinct of going to No Name…read more Ordered the Wild Mushrooms and Formaggio Fritto as appetizers. I thought they were ok but extremely salty. The rest of my party did not like them. Then had a Caesar salad. Honestly one of the most bland Caesar salads Ive ever had. It may not be the worst caesar I've ever had but it is one of the most forgettable. For an entree, ordered the tagliatelle, it was also extremely bland and also forgettable. I only ordered it because I was sharing. I would have never chosen it if I was ordering on my own. Its the time of dish that leaves you disappointed and wanting something else. We sat outside. Weather was nice but there were a ton of flies. A few landed in our drinks and food. Not the restaurants fault. And not grading them down on this. If anything the weather was better than the fly experience. Based on my experience, I would maybe consider coming back but try something else besides the salad and pasta. Its a strong maybe though.

A solid choice…read more Great staff and service (not refined but effective) Ambiance good - a bit down and dirty Food better than what most people say I'd go back Give it a try Beet salad - solid Grilled asparagus - great wood flavors (maybe a bit too much sauce Octopus dish great with potatoes - maybe less potatoes and more octopus Shrimp outstanding Lamb chops totally overcooked but the sauce was amazing Could be great but right now a solid good

Disappointing visit to this lower-Main Street tapas restaurant during the Christmas holiday. The…read moreambiance errs on the casual side and the price point is moderate for Park City. We sampled a variety of dishes from starters to seafood to meat. HIGHLIGHT: Carne al Grill (nice salsa) LOWLIGHT: Jamon & Manchego Croquette (lacked flavor, not crisp): Gambas al Ajillo (acidic)

We had dinner at Mumbai House in Park City and overall had a good experience…read more We were seated on the patio, which is beautiful, although it was an especially windy day. The red curtains outside looked nice, but they kept blowing into our table while we were eating. Once they were tied back, they still flapped around quite a bit and unfortunately blocked much of the mountain view. The patio chairs are also metal and not the most comfortable--I ended up using my jacket as a cushion. We started with the vegetable samosas, and they were excellent. They came with two different chutneys, both of which were delicious. For our entrées, we ordered an eggplant dish with rice and onion naan. The flavors were wonderful, and the medium spice level was just right--enough heat to be interesting without overwhelming the dish. The only downside was that both the eggplant and the naan were much oilier than I prefer. In hindsight, I would ask for the naan without butter next time, as the richness was a bit much for me. The wine list was fairly limited. I sampled a couple before settling on a Burgundy Pinot Noir, which was enjoyable but felt overpriced at $20 for a relatively small pour. The service was friendly, but it felt a little disjointed. Several different people stopped by our table throughout the meal, and while everyone was attentive, the frequent interruptions made the experience feel a bit less relaxed. Overall, the food was flavorful and enjoyable, and I would happily eat here again if I were in the area. While it probably wouldn't be a destination restaurant for me, it's a solid choice for good Indian food in Park City.

Food: excellent!!! Tandoori chicken- best we ever had, chicken tikka masala- very good, and lamb…read morevindaloo- also very good. Plain naan was also good. Mango lassi- very good Mango ice cream- delicious Service - incredible, so incredibly fast, we were shocked how quickly food came out, same with desserts. Ambiance- cute place

The Apres Lounge yurt is right at the base of Deer Valley between Montage and the Empire Canyon…read moreLodge. There's a deck attached to the yurt itself with _very_ stylish Veuve Cliquot branding. The servers are attentive, fast, and friendly. Did not try the food: had to depart because there were so many ski bums drinking cheap PBRs... Wait, no that's *not* true. The prices at TAL are simply eye-watering... See the photos of the menu fm the other review [owch]

This Apres lounge also known as the Veuve Clicquot yurt is back after suffering a severe accident…read morethat completely destroyed it. Located between the Montage hotel and the Empire canyon lodge, look for the signature tangerine colored skis and door. Make your bougie day of skiing Deer Valley Montage all the more luxurious with a break at the Après Lounge for snacks and champagne of course! Other spirits also available in the yurt, although they were not listed on the menu. Staff were super attentive and fun, and graciously took obligatory group photos for us.

We were at St. Regis deer valley resort for skiing. We tried all their restaurants and bars and…read morefood was good. Service was impeccable. Ambiance felt lux but not overly done. We ordered some Italian pasta , seabass as branzino was out of stock.

I had the ginger margarita. It was delicious food. They had pizza and it was delicious…read more It also had great views in deer valley and they had great staff as well. I would definitely recommended it for anyone visiting and nearby.