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    Hoanh Long Vietnamese & Chinese Restaurant

    4.0 (387 reviews)
    ModerateVietnamese, Chinese
    Open • 10:30 am - 10:00 pm
    Updated 1 month ago

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    HOANH LONG VIETNAMESE & CHINESE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Pork Chop
    Tasha M.

    A true hidden gem! I will forever come here for the great and quick service. The pork chops are the way to my heart. There's a lot of seating in the dimly lit dining area, it's a great spot to hide away from the traffic outside. The staff is so friendly and accommodating, seriously a great spot for friends and family to gather.

    The best Soy sauce i have tried to date
    DaChon A.

    What a nice little place! I couldn't tell you if it was authentic Vietnamese but I can say plenty of Vietnamese were eat there that night. Savory flavors in a nice litte restaurant along Lincoln Avenue. Worth a look. We enjoyed the Catfish is a clay pot. Such a complex of different types savory in one litte pot. We also ordered the Stir Fry Chicken in Spicy Lemongrass. Not too spicy but excellent flavor profile on the Lemon Grass. I didn't know that could be spicy. Delicious!!!! Last but not least I recommend everyone get a bottle of the soy sauce they keep at their tables. This stuff was BOLD without being salty. I'm definitely getting a bottle for home. If you use Soy Sauce in your cooking, this is a MUST HAVE. ENJOY FOLLOW ME for more reviews

    Mytam V.

    I'm gatekeeping this place. Best pho in Chicagoland area. Flavorful broth with generous portions of meat! Also great smoothies! Try it and you'll agree with me :)

    Uncooked wontons
    Roocky N.

    Service was ok, but food was horrible. Bún bò Huế didn't taste like bún bò Huế at all, and had coconut flavor ???? . Mì wonton but 3 pieces of wontons were uncooked, and overcooked meat and imitation crab. I let the owner know and she said she didn't know, she would ask a cook. Definitely never go back there again.

    October 2019
    Allison T.

    Been dining here since they were a few stores down on Lincoln, years back. The pho broth is on the sweeter side compared to others, but I like my food sweet. I also order the egg rolls and shrimp spring rolls with my pho. I also frequently order steamed rice noodle as well. This area must be hot spot for pho because there're 2 more Vietnamese pho within a few blocks. I'm guessing the servers are owners because they're really dedicated and know how to handle things well. A family operated business- theyre also always there. I haven't had their hot pot but I hear it's good, so I'll try it one day. Every time I go, there's always at least one table that has their seafood hot pot. It has its own distinctive smell but I'm definitely up for a challenge!

    Thomas G.

    Ok, Hoanh Long was my lifesaver as far as being one of the few restaurants open on Christmas day. Thanks to Yelp, I was able to narrow down my search of Vietnamese restaurants within a radius of the area. Hoanh Long was ranked number two out of pho restaurants which was what I craved at the time. The menu online as well as pictured is very organized! I really loved how options were separated; it made ordering easy for someone like me who is a vegetarian because everything vegetarian was in one section. I ordered the Mi Xao Chay which consisted of egg noodle stir fried with vegetable & tofu. It took thirty-nine minutes from the time of my order to the arrival of it at my doorstep via Grubhub. The Mi Xao Chay smelled fantastic! Its portion size was satisfying as well as its taste. The one thing I will likely do away with next time is the tofu because the vegetables were satisfying enough. I had a pleasant ordering experience with this restaurant. As like I, if you are ever looking for an option, let alone an option open on Christmas, then look no further than Hoanh Long. ~Blessings~   Thomas G

    Seafood noodle soup
    Monty W.

    We wanted to try a new place for Vietnamese food so I looked up trusty Yelp and I saw Hoanh Long. It was not too far from where I was so I decided to launch into this place. As I was looking for parking along the street I noticed it was rather sparse inside, which had me questioning my reason for going to this restaurant. But perhaps it is a hidden gem. It was after all 5pm so not really busy yet. But by 6-6:30, I kept seeing Vietnamese families coming in. That always signals to me authenticity and that I've found the right place. I had the pho with steak and tendon and I really liked the soup - had alot of tendon! It's a tad on the sweeter side and I really liked it compares to some others - yes I did drink all the soup. The service was pretty good it's a family owned business and they do a reliable job. My wife had a seafood noodle soup which had hints of fish sauce and was savory and fantastic as I tried that a bit as well. She said that she'll probably order that noodle dish from now on since it really suited her (think it's #41 or something - seems like you just got to order random #'s in these kind of restaurants and just be surprised at what comes out of the kitchen). I think her soup came with this awesome hot sauce, it's a must try it was great flavor, not just spice. I really liked the restaurant and would be back if I'm in the area. Parking could be metered out front, I found parking on a side street.

    Spicy sauce to go with #41
    Stacey W.

    Right off the main road this restaurant is easy to look past. I've driven past here so many times without even giving it a second thought. When I found this restaurant on Yelp I thought I would give it a try. We came for an early dinner on a Saturday night around 5pm and the place only had one other table. I at first was confused how it gained such a high rating with such few customers. Come 6pm and on the place was packed. We ordered an order of pho - #31 and another noodle soup #41. This was superb. I'm always looking to order something other than pho at a Vietnamese restaurant and this dish hit the spot. The menu here is extensive so we will have to come back to eat more. The staff is friendly and the restaurant is clean and spacious.

    Mindy C.

    Here few times previously. I always order this dish. Very healthy and delicious. Keep on the good work.

    79.Hu Tieu Xao Ga
    Nathan T.

    COCKROACH in my order. I really did not want to post this considering I been supporting this business for a while and are viet like myself. However I called them politely to explain what happened and they told me they can't do anything considering it's from Grubhub. I'm disgusted and wonder how dirty all the previous food has been. BE CAREFUL PEOPLE.‍

    24.Thit Nuong Rau Song (grilled beef with vegetables)

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    1 year ago

    Large space, kind staff, large menu. Food was tasty. Can park out front or in lot a few doors down.

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    10 months ago

    Best Vietnamese restaurant in Chicago. Large delicious portions. Beef pho is my go to. Bit of a drive for me but well worth it.

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    Hoanh Long Vietnamese & Chinese Restaurant Reviews in Other Languages

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    MCCB Chicago 时尚食谱 - WE ARE GOING TO CLOSE FOR VACATION
FROM AUG 17 - 25
SEE YOU BACK ON AUG 26

    MCCB Chicago 时尚食谱

    4.5(1.2k reviews)
    10.5 mi•Chinatown
    •$$

    This is the place to eat in Chicago in my opinion, and has made every other restaurant look bad…read more it's the absolute best meal in the city, at a great price, with a super awesome staff. I bring everyone i know here at some point. Only negative thing to say is that i no longer feel anything about anywhere else that I eat. Im okay with that though, because in my opinion this is how you run a restaurant. They are always full, but it is always worth the wait!

    Sunday Funday with a fantastic first visit to a Chinatown gem!…read more I felt like Chinese food today, and rather than eating at my neighborhood regular, I wanted to go straight to Chinatown for the most delicious, authentic experience. Thanks to my deep dive and discovery on Yelp, MCCB turned out to be the perfect spot to achieve this. The restaurant has held its Michelin status for five years now, and for my first time visiting, the flavors here were incredible. Please note: the restaurant signage is not easily visible from the street since the storefront faces inward toward the mall plaza, and while looking for it, I ended up asking a local man and his wife for directions. He was so kind and welcoming that he unexpectedly left his wife on the sidewalk, my husband in the car, and walked me right across the street and into the mall to point it out from the inside! WAIT TIME: there is a 1 to 1.25 hour wait period to be seated for a table, and a $10 fee via credit card is required to secure your spot, which is then fully transferable to your bill upon checkout. The wait is a great time to walk, explore the shops, restaurants, all Chinatown has to offer, and get your steps and miles in! SERVICE: our first server, Allen, was a bit on the stiff, curt side, but overall nice. However, we had to move from a two-top table to a four-top to accommodate all the dishes we were trying. In that changeover, we were blessed to get one of the BEST servers there, Ashley, who made the experience wonderful. FOOD: we ordered an absolute feast, starting with three starters. The Cheng Du Style Dumplings were fantastic. The Crispy Crab Rangoons were actually not mini at all and had a great crunch. The Szechuan Style Cucumber was a bit underwhelming and a slight bit on the soft side for my tastes, as I prefer my veggies crunchy even when cooked. We ordered everything with the mild heat option so there was no overwhelming spice, just great flavor. For the main dishes, we started with the Cauliflower Flank Steak and added broccoli to it, which was a fantastic addition. It is cooked in an oyster sauce and has none of the standard sweeter seasonings of the other dishes. I chose this to balance a sweet and salty rationing across my dishes, finding that MCCB is a great place to get that perfect balance. The Chicken in Spicy Garlic Sauce was perfect with the mild heat option as well, and the Honey Black Pepper Flank Steak was also incredibly savory, tender, and good. We paired everything with garlic string beans, white rice, and a great jumbo shrimp fried rice. I preferred water, while my husband had a few Diet Cokes. The food comes out hot, fresh, and bursting with flavor. PARKING: parking is convenient--there is street parking or you can use the two north and south lots within walking distance. The north lot is on Archer and Wentworth, and the south lot is on Cermak and Wentworth. Validated parking is permitted for a maximum of 3 hours, and you will only pay $3 with the validation. Just make sure to stay within that time limit and get it validated, because if you go over the 3 hours or forget the validation, you will have to pay the full price for the lot. PRICE: the pricing here is very reasonable for a Michelin-recognized restaurant. Our dinner came out to just under $146 total, which offers phenomenal value given the large portions and top-tier quality. If you are seeking high-quality, delicious Sichuan food in Chinatown that completely lives up to its multi-year Michelin status, and can be customized perfectly to your spice comfort, this is a great place to go. Highly recommend and will return with family!

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    MingHin Cuisine - Stuffed tofu skin with pork and shrimp

    MingHin Cuisine

    4.0(1.2k reviews)
    8.9 mi•The Loop
    •$$

    I haven't been to a MingHin location in over 6 years, and after having dinner here last weekend, I…read morewish I could come back again tomorrow already haha. We ordered like the PERFECT amount of food and best variety. Roast duck: I honestly don't know if I've ever had duck before, but I'm a duck believer now. The skin on theirs was the perfect crispy shatter texture and the duck was sooooo juicy! I don't know why I was always so worried about it being gamey. They give you fluffy steamed bao buns, a sauce, and scallions on the side as well as duck fried rice! Turnip cake: Obviously a must any time I come to dim sum. I've never seen turnip in any other form than this. Japanese salt & pepper tofu: My FAVORITE dish ever. Any fried salt & pepper tofu always makes me happy. They use a creamy egg-like tofu and the outside is lightly crispy with amazing aromatics stir fried in. Steamed white rice on the side is perfect with this. Loved everything else my dinner buds picked and we were super full by the end! Service was good and food came out fast and scorching hot! ***Parking in the area is treacherous (not the restaurants fault, but reconsider driving if possible bc cell signal can be zero to none around the garages if you get lucky) ***Their website allows you to request a reservation as long as it's 3 hours before your desired time. We came on a Saturday evening around dinner time and there was plenty of room for us to get a table immediately as walk-ins!

    Please be advised, they do not take Apple Pay!…read more Both the egg yolk buns and shrimp friend rice were delicious! I went on Sunday afternoon and there were few parties dining in, so we were able to sit and get our food quickly.

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    Hoanh Long Vietnamese & Chinese Restaurant - vietnamese - Updated October 2026

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