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HK China One

3.4 (17 reviews)
Open • 11:00 am - 11:00 pm
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(Egg) drop soup.

Egg drop soup had barely any egg and absolutely no flavor. Sweet and sour chicken was mostly breading and hardly any chicken. Pepper steak was so bland. Sushi has overcooked inedible shrimp inside. We threw away most of our leftovers. Don't waste your money here.

Inside
Darrell K.

I went here because my typical location was closed. Parking is located on the main street. There are not many tables so I would describe this place as strictly take out. I waited for my order and home I went. They give you a lot of food. There would definitely be leftovers for another day. The food was good but not as seasoned as I typically like. However, they do give you more meat versus other places. Overall, I would recommend this spot, especially if you are hungry.

C15. General Tso's Chicken Combo Plate
Hannah M.

Price is right (11.25 for a general tso's chicken with rice) and delivery was on time. They also stay open late for the area (10:30 most nights). The food was just not good. Chicken was 90% breading with very little actual meat. I ordered a side of noodles that they forgot altogether. The sauce tasted very processed and artificial and didn't cost the chicken particularly well. Portion size was decent but I don't even really want my leftovers - will pawn them off on a friend. Wouldn't order again, all of the Chinese is pretty mid in Ann Arbor but still better than this.

Sweet and sour chicken
Love B.

Horrible disgusting . Both myself and my mother got violently ill after eating a few bits of this so called food that they supposedly cooked for us. Along with the $74.57 dollars that you changed me to prepare it. DO NOT GO TO THIS ESTABLISHMENT EVER!

Hello. I ordered the Crab Ragoon, deep fried shrimp and a spring roll. It was horrible, I'm sorry to say I n couldn't eat any of it. The Crab Ragoon had no flavor and was not sweet, the sweet and sour sause is not traditional and tastes almost spicy not sweet n sour. I liked the shrip but had no sause to dip them in as the sweet and sour tasted funny. Almost spicy.

General Tso's bean Curd

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2 years ago

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5 years ago

My new favorite place in ypsi for Chinese food, it is worth the slightly higher prices.

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There are a few things that one should note right off the bat:…read more 1) Ypbor Yan moved buildings a couple of years ago, so old reviews that discus the interior space are very much outdated. 2) Their new sign reads Ypbor FM as they have a *F*ood *M*useum in the entry way, but the "museum" is both easy to overlook and certainly not the main draw of the business. 3) Look at the most popular dishes on Yelp and take many of the reviews with a few grains of salt. Why? This is a Sichuan restaurant, and while they may offer sweet and sour chicken, almond boneless chicken, and whatever other American-Chinese dishes you fancy, those in the know come for the distinctive numbing ma-la spice of the region. Southeast Michigan, being in the midwest, is generally lacking in really traditionally fiery foods. As such, Ypbor was such a delightful change of pace I was tempted to give the place five stars. However, that desire was really about the cuisine and not the execution. The food is good to be sure, I'm going to return again and again, but there are definitely elements that are lacking. While I do not want to linger on the negative, the noodles could be improved, the dan-dan was super wet and more like a soup, and while the salt miner's chicken was fine and I'm glad I tried it once, it's decidedly not a must order dish. That said, the Sichuan poached fish is great. I was also absolutely charmed by the Spicy Chinese Broccoli in a Wok, which while under the vegetable section contains a generous amount of sliced pork belly. Part of the charm was that this was not the "Chinese Broccoli" I was expecting. The broccoli itself was more like traditional broccoli, but white in color. Flavors, textures, and heat were all fantastic. The menu is long, and I'm looking forward to exploring more of it. Perhaps there is a way to make a 5* meal from the options, and nothing would make me happier than to share that with you all at some point down the road. Until then, I recommend checking out the newer, cleaner, friendlier Ypbor, and getting outside of your comfort zone with trying legit Sichuan foods. Just remember, everything is intended for family style eating, so one entree for every two people is plenty. Leftovers are fine, but this food is always better when it's freshly prepared, as opposed to traditional "Chinese Takeout" which some might argue was never really all that great in the first place.

Hats off to the Ypsi food scene. There are plenty of good restaurants in Ypsi and Ypbor Yan is no…read moreexception. Phenomenal authentic Chinese cuisine; they have a Chinese-American menu too, but I highly recommend that you order off the authentic Chinese menu. I had a fantastic bowl of hot & sour soup along with pork in fish-fragrant sauce and stir-fried Chinese broccoli. The pork was outstanding and contrary to its name, fish-fragrant sauce does not contain any fish; it is a sweet, sour and spicy sauce which gives the sauce its name. And Chinese broccoli is one of my favorite veggies; or the greens were so vibrant. Great hot and sour soup and pot of hot tea too! This restaurant is so clean and welcoming! I am adding this establishment to my rotation and will return soon!

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Plenty of parking outside and when you walk in, it is so much bigger than you would expect!…read more There is a fountain at the entrance and then you turn right into their second doors and walk down the hallway. We opted for the Dim Sum (though I walked through the buffet on the way to the bathroom and it's huge but food looked okay). The food was sub par to me. The Fish fillet congee was pretty good though (strong ginger flavor)! Would def get that when we are sick. We also tried the Pan fried veggie and pork bun which had a tiny crunch texture that I liked. Flavor was okay. I enjoyed the flavor and texture of the Chinese cruller in rice roll. I used that sauce to eat the pan fried veggie and pork bun and it made the flavor better! The baked BBQ pork bun was mostly all bread and barely BBQ pork but it tasted fine. They had a changing table and space for the stroller but the changing table was so dirty! Overall, we would return to try more dim sum. But I expect it all to taste just okay. Pricing is average. Employees were very friendly!

4/8/26 I've become…read moreenough of a fan ethos place To come here again. There's a great selection of Chinese foods and a decent amount of sushi. This is definitely hitting the repeat spot list for me. And they run a Friday lunch and early dinner special for the buffet. Less than 15 is what I saw posted. Lady was nice and responded soon as I walked in.

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HK China One - chinese - Updated October 2026

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