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    High Country

    4.3 (44 reviews)

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    Lemon pepper cauliflower
    Brian T.

    Overall really tasty food. [[HIGHLIGHT]]The ambience was a bit experimental and fresh[[ENDHIGHLIGHT]], but the service was a bit odd with some weird interactions. The cauliflower lemon pepper was actually really good. It had a solid level of crispiness and seasoned really well. The sauce wasn't the best but added some wetness to it. The chicken breast was really crispy outside as well with a really moist interior. Which was impressive to me since it was a pretty thick chicken breast so I typically expect it to be dry with that kind of crust. It came with squash and a tasty pumpkin sauce too. [[HIGHLIGHT]]Overall a really tasty meal but an intriguing interior[[ENDHIGHLIGHT]]

    Peggy P.

    Thanks to the owner for confirming that the Jackalope's name is Calypso! The service was great, food really good. [[HIGHLIGHT]]Fun time for our second family dinner there[[ENDHIGHLIGHT]]

    The summit with seared shrimp.
    C P.

    From the moment we stepped into High Country, we felt very welcomed by the waitstaff Kailey and Mandy showed us awesome hospitality, kindness and great conversations. The food was equally as fabulous - I had the summit bowl with seared shrimp and my partner, the classic cheddar burger

    Butternut Squash Sandwich with Coleslaw
    Gil S.

    One of those places I must have passed by so many times and never went in, and I'm glad I finally did! The food was really good. as anyone that reads my reviews should know, I like traditional foods with a little twist and this place has got the twists. For example, their grilled cheese sandwich is actually a grilled Brie sandwich, and eve that has an extra twist. The fried butternut squash sandwich is also a great option. The service was excellent and the prices were reasonable for today's crazy reality. [[HIGHLIGHT]]It is a very casual space but still looks sleek and elegant, and very clean.[[ENDHIGHLIGHT]]

    Semi open Kitchen
    Jennifer P.

    High Country comes from the same owners of Gemini (which is right next door). Service from Coco was so friendly and great. We enjoyed the super cheesy queso Fundido and the wings. The wings are brined, making them super flavorful and fall off the bone. We got 2 sauces to try. Fresno chili buffalo (spicier) and honey habanero (sweeter). Both were great. We also got the mile high burger with fries and the chicken sandwich with onion rings. I like that they don't upcharge for salad or onion rings. The fries were really good too. (I am very particular on my fries) For cocktails I had to try the Down River. It was so good. Served properly up in a Nick and Nora glass. My hubby got the XXX. It was delish! Very refreshing. We finished with the lemon bar which was light and great. Can't recommend High Country enough. They have a great patio and I am excited to see them grow in the space.

    Crispy AF onion rings
    Victoria F.

    Great addition to Boulder and better than the sister restaurant, Gemini Service 4/5 but super kind and nice! Loved our waitress! Ambiance - 3/5 Menu - 4/5 Location 5/5 Order: Green pork chili - 4/5 Summit bowl - 5/5 Smoke show cocktail - 3/5 Because I said so mocktail - 5/5 Crispy AF onion ring - 4/5

    Short rib

    THE best restaurant to go if you have dietary restrictions. I had the short rib which was dairy free and gluten free and it was insanely delicious. They have so many gluten free and dairy free options. Their fryers are completely gluten free- Absolutely no worrying about cross contamination, first time I've had fries at a restaurant without worrying about having a reaction :). Perfect place for vegans, celiacs, and all sort of allergies. The servers are super nice and understanding of all dietary restrictions! Can't recommend a better place.

    My family and I are visiting from California and we were looking for a place to eat. We came across High Country. It was definitely worth it! The food was amazing especially their wings and chicken sandwich. Their service was great especially Ella who went above and beyond when my 4yr old niece wanted to pay with her comfort inn card lol Definitely coming back!

    George H.

    I've been coming here since they opened and haven't had a bad thing on the menu yet, but they're currently running a special on pep rally days. The Stampede Burger: Smash burger, smoked brisket, fried pickles, jalapeños, and bbq sauce. It was absofriggioutely one of the best burgers I've had in my life. [[HIGHLIGHT]]Adding that on top of the fantastic, friendly service and the modern but eclectic vibe and you'd be hard pressed to find a better dinner spot in Boulder.[[ENDHIGHLIGHT]]

    Two fabulous local beers on a hot day! Happy Hour began at 2pm on Labor Day Sunday!

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    1 year ago

    The food is delicious and the service quite good. [[HIGHLIGHT]]We sat outside and the ambiance was nice[[ENDHIGHLIGHT]].

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    1 year ago

    [[HIGHLIGHT]]Great meal in a very nice setting.[[ENDHIGHLIGHT]] Outstanding food and drink. Every bite was perfect, service was great

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    2 years ago

    Think it's a new spot in town. Food was great, really enjoyed the cacti scattered around the bar area.

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    2 years ago

    Food was very good and healthy! Try the summit bowl it was delicious. The service was good as well!

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    2 years ago

    Everything was delicious! Come during happy hour for some amazing deals. Ceviche was our favorite thing we ordered.

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    The Bitter Bar

    The Bitter Bar

    4.2
    (218 reviews)
    0.2 mi
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    Creative and tasty cocktails, and an intimate and dark Ambiance highlight Bitter Bar…read more The service was also amazing. We stopped on New Year's Eve and they were busy but not crowded. We were greeted almost immediately and presented with drink menus. Our server answered questions about what the drinks tasted like to help us decide as well. The drinks were VERY good and reasonably priced while not cheap, I didn't feel gouged either. This will definitely be on the return list on our next trip to Boulder.

    I totally dug the bitter bar! I came for a happy hour drink before my dinner reservation after a…read moreday of hiking in the Rocky Mountains nearby, and I wasn't disappointed. The inside is a little bit divey in feel but more upscale than your typical dive bar. They had tons of seating, and I saw next to a fireplace because it looked cozy (it was). The server was quick to take my order even though it was pretty busy in there (was rush weekend I think for the university?). I had the tin man HH cocktail because my server said it would be the most floral (has elderflower in it) and I quite liked it! Was very refreshing, not too strong. Aside notes: the bathrooms were quite clean. Parking was a little chaotic, some is paid parking and some is free 2 hour. There are only a couple spots right in front, I had to park a few blocks down but it was in 2hr free park by another small business that was closed for the day. I didn't have any issues there. Overall thought this was a fun little bar in Boulder with good happy hour drinks, I would def come back :)

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    Jungle

    Jungle

    4.4
    (124 reviews)
    0.1 mi
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    Well this is a fun little place. A Tiki Bar in Boulder made for a great after event spot. Themed…read moredrinks and decor are always a win with me. Our server took great care with us and checked on us frequently, which was very much appreciated. They offer both indoor and outdoor seating. Just know that inside seating is dimly lit. Seating is "family-style" so be ready to sit with some new friends you meet. While I did not try any of the drinks or food, those I was with stated a great "foodie" and drink experience. Certain drinks come served in super fun tiki glasses! The drinks were extremely well priced for Boulder! I look forward to going back and giving the food and drink a try. Shout out to Jungle for doing a great job supporting Rocky Mountain Equality during Pride Month. 100% of profits from the Boulder Pride Cocktail menu go to this organization. Awesome!

    Jungle is an awesome tiki bar in the heart of Boulder. It's tucked away a stone's throw from Pearl…read moreStreet. I've been here a few times over the last couple years, and it's become a go-to for me in the area. I'm a sucker for a good Mai Tai. And boy oh boy, they make a great one here. Definitely ones of the standouts on the classic cocktail menu. Flip the menu around and you'll find unique original drinks. For the classics, stick with Mai Tai, Jungle Bird, Saturn, or Piña Colada. We came here after an event where there was appetizers, so we didn't want to commit to entrées. Jungle has a nice selection of tropical appetizers, burgers, chicken tenders, fish tacos, etc. This was my first time eating here. We ordered the ceviche and nachos. Ceviche was very sweet due to the passion fruit (actually way too sweet) but I appreciated the execution of the shrimp, lime, and other ingredients. The nachos were solid with a white queso. A fancier/island take on a bar staple. Wouldn't run back for either personally, just my preference! We sat on the patio and service was prompt and friendly. I would like to sit inside one day, keep in mind close to half the seating is outside the actual bar. But on a beautiful night in Boulder, it's a great place to be. Definitely recommend Jungle. It's not one of those overly pretentious tiki bars. It has a nice neighborhood bar feel, albeit their talent behind the stick. Check them out!

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    River and Woods

    River and Woods

    4.0
    (580 reviews)
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    Went here with a group of friends and immediately understood why people love this place. River and…read moreWoods has that very specific cozy Boulder atmosphere that somehow feels both rustic and intimate without trying too hard. The whole space feels warm and relaxed in a way that makes you want to stay longer than planned. Food was genuinely very good across the board and the service struck that perfect balance of being attentive without constantly interrupting the table or hovering over conversations. I'd especially recommend it for small groups or date nights because it manages to feel social without getting overwhelmingly loud. Parking is mostly street parking, but we didn't have too much trouble finding a spot nearby.

    A group and I visited River and Woods for dinner on a weekday. We easily found parking on the…read morestreet right in front of the restaurant where there is a sign to easily identify it. I think the best thing about River and Woods is the interior and exterior decoration. It is very clear that a lot of thought and time was put into the atmosphere here. From the cute door knocker to the bathroom wallpaper, the theme is well-executed. The food was a bit disappointing. The blue oyster mushroom appetizer was extremely salty. I thought it was just me but the rest of the table agreed as well. My trout was well-cooked and I enjoyed it quite a bit. The chicken was also salty although cooked well. I did not try the burger but I was told it was salty as well. The prices of all the items were quite high for what I thought was presented. Service was good and thankfully our waters were filled frequently for how much water we were drinking due to the high salt content.

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    Cozobi Fonda Fina

    Cozobi Fonda Fina

    4.7
    (87 reviews)
    0.2 mi

    An exceptional experience, from beginning to end. The chef, Johnny Curiel, has a Michelin star and…read moreis a James Beard nominated cook, and it shows. The restaurant itself is beautiful and the beautiful bar is the centerpiece of this gorgeous restaurant. The atmosphere is a lovely combination of elegance and dining comfort. The waitstaff is beautifully trained, and everyone who works here seems to be very proud of the food and ambiance. We started with a tuna crudo which was one of the stars of the meal. The tuna was delicious and the broth was heavenly. We ordered pork taco and a beef taco, both so tasty. For our entree, we had the snapper in tomato broth. I'm still thinking about it! As soon as you know you're going to Boulder, book a reservation. Even is all you can get is an 8:45, take it! This was without a doubt the best dining experience we enjoyed in Boulder. My only regret is that I didn't book at least 3 meals here during our stay! I won't make that mistake again! Cozobi Fonda Fina is simply that good!

    My husband and I live in southern California and initially wasn't excited to eat at what our local…read morefriend classified as an "upscale Mexican" restaurant. I'm quite the foodie and cook for multiple friend groups so I was skeptical. When we walked in on a Tuesday evening near closing time, I noticed the Bib Gourmand plaque on the wall, mention of Michelin star sister restaurant, Alma and at least 6 parties still seated. Let's talk about the food now. Our party of 3 ordered alot which included: -camote (that ricotta and fennel pairing-oh my!), -caesar salad (huge portion and the BEST I've ever had; even better than any tableside caesar) -yellowtail carpaccio (many renditions of this in LA, but this made me want to eat the whole plate and slurp the sauce!) -tostada (incredible. I wanted more) -carne asada taco (divine cut of meat, hands down the best I've had), --- -pork taco (my husband ordered it and said it was the best he's had) -red snapper (I've had this all over Baja Mexico w very fond memories, but THIS one was a tip the bowl kind of dish) cooked to perfection w abeautiful flavors in the sauce. - mushroom entree. (ordered by our friend, and had a few bites. This dish was way larger than I expected! it looked like a garden box of shrooms. Flavors were delightful. We finished every crumb on our plate. I was extremely surprised with every dish we had, as I found myself swooning into another dimension of pleasure and slight jealousy with every bite. I haven't been WOWED by Mexican flavors at all (in LA or OC ), but only since my trip to Tulúm. I can taste the intention of each flavor combination, freshness of the corn, I really can go on and on. I can still remember being impressed beyond belief, and saying out loud, "THIS is what I want Mexican food to taste like". Prices were so reasonable. Entree portions were hefty and fullfilling. Staff was friendly and knowledgable about the menu and brand story. Hoping and wishing that one day they'll open up a location? chef's kiss to this place. Will try Alma and others when back in CO.

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    Corrida

    Corrida

    4.1
    (235 reviews)
    0.1 mi
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    My son his fiancée and my husband took me here for Mother's Day and it was a treat!…read more We were immediately greeted and seated by friendly staff. The view is incredible and we had a corner table. Amazing!! The food was fresh, fun and presented beautifully. We tried an array of dishes and every single one was a delight. I will remember this one for celebrations and special events but even an early dinner or happy hour with this view would be amazing.

    We came for our 32nd anniversary and we had a wonderful time. The provided on the house. Champagne…read more(or wine?) I don't drink alcohol, so they made us mocktails and it was delicious!! We ordered Pan -which is soft, comes with creamy butter; also, got ensalada (local farm) because of that pesticide, I was worried. It turned out better than last time; Calabacin - was good, until kick of spice, doesn't come on quick, after chewing and swallowing, phew! There's a kick of spice and I drank everything surrounding me, asked for ice, it doesn't come with water, mocktail and Sprite with cherries; Jamon Fat Fries - basic French fries, of course yummy; 37 day dry aged cowboy ribeye 24 oz is delicious, hubby was in love; for dessert it's chocolate tarte (4got) fancy name, it was served inside dark brown cup, I thought it was part of dessert, nope! It's unusual--umm, like chocolate mousse inside. I wanted to love it, but no, I do not recommend ordering. We sat in okay spot. They said, we'd be in best table...where we sat, we couldn't take good pictures, it was at corner. If we were one table over, it would've been amazing. The ambience was great. For service, I had to take a star away, I didn't want to...service was ok, I kept inquiring about my refills, way we were served, we were barely eating appetizers and salad...they came to take away plates to give us dinner plates, it felt rushed. I was trying to finish bread and salad, while they were moving plates around, so they can take it. If they waited 5 minutes, it would've been smoother. Dinner was great, server came right back, we barely got steak on our plates, inquired about taste...again, it was rushed. Plus, check your receipt! They already added 10% tip, which is fine, but without any notice or none that was displayed. I'm sure we'll return, maybe when the Alpine Globes returns, it's a nice place and my husband enjoys rooftop dining.

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    High Country - tradamerican - Updated August 2026

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