Cancel

    Open app

    Search

    Heim Barbecue

    3.7 (452 reviews)
    ModerateBarbeque
    Open 11:00 am - 9:00 pm

    Order Heim Barbecue Takeout or Delivery

    Heim Barbecue Photos

    HEIM BARBECUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    You might also consider

    More like Heim Barbecue

    Recommended Reviews - Heim Barbecue

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Sign inside
    Antonio M.

    Randomly stopped before heading to Love Field. Staff were super friendly. Brisket was good, the bacon burnt ends were phenomenal! I see why those are famous. The manager suggested a spicy bbq sauce for the brisket and it was very favorable! Forgot to buy some to take back home. The Mac n cheese and beans were okay.

    Heim burger and onion rings.
    David J.

    I'm here to talk about the burger. Heim BBQ sits on Mockingbird Lane across from the entrance to Love Field. It's a clean spotless, bright restaurant with large windows and plenty of indoor and patio seating. Their barbecue looked amazing and smelled even better, but today is about their burgers. Dallas has no shortage of great burgers, most of them flat-top grilled. That's fine, but a truly memorable burger needs something more, and Heim delivers. The meat is exceptional, likely ground in-house, and carries the rich, confident flavor you'd expect from a BBQ restaurant that truly understands meat. The bun is equally impressive. It holds together without crumbling into dry shrapnel the way so many do. The basic Heim burger is simple--meat, grilled chopped onions, bun--but the flavor is outstanding. I ordered the burger with onion rings and a beverage. The onion rings were clearly made in-house and top quality. I usually prefer thin, crispy onion strings, but their thick, donut-style rings were excellent. If you're searching for one of Dallas' best burgers--possibly the best--head to Heim BBQ. You won't be disappointed. Bonus... the service was fantastic. When you order they hand you one of those vibrating electric pucks, but when mine went off the waiter listened, heard where I was, and brought my order to me. Afterward they bus your table and keep the place spotless.

    Dan A.

    I first tried Heim Barbecue during a weekend trip to Fort Worth and couldn't wait to return. This location near Dallas Love Field is just as good, if not better. The space is beautiful and spotless, and the service is always friendly and upbeat. I love coming here for their jalapeño burger and brisket. Always excellent and an easy five stars.

    Heim BBQ
    John R.

    First time here... impressed with the service, brisket, beans and coleslaw was spectacular and beer selection top notch Highly recommend!

    Unlimited white bread out with the condiments!
    Kat D.

    Perfect BBQ spot. Clean, friendly, delicious, priced correctly and great options! The moment you walk in, you can smell the smoke. Ordering is easy and efficient at the counter with great customer service. They give you a buzzer, your drinks and then you pick your own table. When the buzzer goes off, you go back to the counter to pickup your food. Food was delicious! My husband got the 3 meat platter (Jalepeno-cheddar sausage, brisket and pulled pork) with potato salad and okra. I got the 3 meat sampler (happy hour menu) with coleslaw. Everything was perfect! But those Bacon Burnt Ends are HEAVEN. You know a BBQ joint is legit when there's sauce and napkins/paper towels out on the tables and unlimited white bread!

    Jasmine L.

    Went to happy hour here with a large group of people, and we had a great time! The service was phenomenal. When we ordered a bunch of appetizers and shareable, we had asked the employee at the register how much it would cost for drinks. She ended up giving us a whole stack of cups for free, which was extremely nice! Especially since we had a budget we had to stick with In. We ended up tipping a good amount because the service was so great! The inside had a bunch of seating, and there was also some outdoor seating. We were put into one of the side rooms, where there are two large tables and lots of chairs and definitely accommodated our large group. The food itself was really good and flavorful. I really liked the meat sampler plate that we ordered, as it allowed everyone to try a little bit of everything. I also liked how they had condiments and sides like a pickles, onions, etc., at various stations throughout the restaurant. They also had loaves of bread at the stations so that we could easily make sandwiches ! The merchandise in the front was also really cute!!! Parking was really easy since there is a free lot right outside, this restaurant is also close to other stores!

    Multiple options to share
    Owen C.

    Wow. This was an absolute perfect and unique experience. On a work project and one of the guys said he'd stopped here before so we all agreed to do so. As soon as we walked in the smell was great and the layout and cleanliness was all great too. We ordered a plate with multiple options and all four of us seriously loved every single bite we had. My most important thing is always the service to me and each one in there was wonderful. I promise they were each so happy and fun and created a great vibe in there. This is a definite place to go to for delicious food and great service.

    Nikki J.

    Had to leave a review to balance out some of the comments from folks who clearly don't understand Texas barbecue -- likely travelers from the nearby airport. First of all, getting a 3-meat plate for $30 is a steal these days. With more spots switching to meat by the pound, it's becoming rare to find combo plates at all, let alone at a fair price. This location is a gem: short lines, friendly staff, and consistently juicy, flavorful barbecue. Unlike many Texas joints where you're stuck in a line wrapped around the building and risk missing out if you don't show up early, Heim keeps it moving and even offers weekday "Heim Time" specials from 2-6pm. The sides are excellent, there's tons of seating indoors and out, and the overall experience is smooth and yummy. Literally only gripe is they don't pay for ad-free streaming -- so yes, you'll hear a few commercials between country songs. Small price to pay for solid brisket!

    Shelley R.

    A beautiful restaurant! Such nice people working here! Also! So efficient! You order at the counter from cheerful staff-they prepare your order and bring it to your table. The food is terrific as well! We loved everything we had! And we had a lot! The ribs were are terrific! The pulled pork is delicious,the brisket was tender and full of flavor! We also had Mac and cheese and potato salad-both were good- I would look forward to coming here anytime!

    Arley L.

    I was in Dallas for a job interview and stopped by this restaurant as it was right next to my hotel. From the minute I walked in I was greater with a warm welcome! The girl at the front was really nice and bubbly personality! The building had a barn house feel to it, with high ceilings. The food was great! The ribs were delicious, fall off the bone. They have bbq sauce in the table but trust me no extra sauce was needed! The brisket was so good, great flavor and melts in your mouth. The green chili Mac and cheese was also good, just could use a bit more flavor to it as it was a bit bland. The potato salad also was good, great flavor to it but a bit dry. I like my potato salad with extra dressing in them. The peach cobbler with ice cream was to die for! Next time I'm in Texas I will definitely be stoping in.

    Elise made our first time at Heim amazing!
    Cami L.

    We had a great experience with our first time eating here. Elise? Was a big help with letting us sample something before we decided. The portions were large, we split a 2 meat deal with 2 sides and an app and were able to still have left overs for lunch the next day! Very large space, chill vibes.

    Hannah R.

    Being from NC I love pulled pork, and this pulled pork was just not it. It was pretty dry and just that turned me off of it. The Mac and cheese is pretty good though and the people that work there are nice.

    2 miniature ribs in 2 meat platter for almost 25 dollars
    Mykie D.

    Too pricey for what they give you. $70 for for 2-two meat platters and look at the size of the ribs. Ridiculous

    Interior

    See all

    21 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T L.
    1
    55
    100

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan A.
    356
    641
    5156

    5 months ago

    Helpful 5
    Thanks 0
    Love this 2
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Terry D.
    20
    342
    248

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mykie D.
    668
    1392
    1682

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of V V.
    0
    21
    3

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 1

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Roman A.
    56
    129
    78

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 12

    Ask the Community - Heim Barbecue

    You might also consider

    Verify this business for free

    People searched for Barbeque 24,702 times last month within 15 miles of this business.

    Verify this business

    Cattleack Barbeque

    Cattleack Barbeque

    4.3
    (1k reviews)
    7.0 mi
    $$

    Cattleack Barbeque is one of my favorite spots for a special treat. It's a bit of a drive from my…read morecity, so I don't get there often, but it's always worth it. The pastrami is incredible--it literally melts in your mouth and is packed with flavor. Their brisket is just as amazing and always cooked perfectly. The prices are a little higher than some barbecue places, but the quality more than makes up for it. The service is fast, the staff is friendly, and the vintage atmosphere gives the place a lot of character. My biggest tip is to get there right when they open at 10:00 AM, Wednesday through Friday. The line builds quickly, and you don't want to miss out on their best items. If you're looking for some of the best barbecue around, Cattleack is absolutely worth the trip!

    My first visit. I've been meaning to try this place for some time. I arrived during busy hours on a…read moreholiday weekend to try their brisket. The line took over 1.5 hours before I was able to place my order. At the register, I noticed I had been double charged and pointed it out to the cashier. Mistakes happen, especially during busy hours. However, she initially denied it and removed meat from my plate to reweigh it. She later acknowledged the mistake and admitted the error, but not before making an unnecessary scene. The brisket was good, but the overall experience could have been better. 2 stars.

    Photos
    This photo shows inside at the pay register
    This photo shows inside at the pay register
    Smoked ribeye
    Smoked ribeye
    Always ask for corn bread

    See all

    Always ask for corn bread
    Hard Eight BBQ

    Hard Eight BBQ

    4.2
    (4.5k reviews)
    13.0 mi
    $$

    I was thrilled we stumbled across this place. As someone who's not a Dallas local and was in town…read morefor a work conference, getting away from the convention scene with five coworkers led us to one of the best meals of the trip. There were six of us, and we picked everything from the smoker we could see. The barbecue was everything you hope Texas BBQ will be--beautifully smoked, incredibly tasty. The meat was tender with just and every bite reminded us why Texas has earned its legendary reputation. I know claiming one barbecue joint is better than the rest of Texas is a bold statement, but after this meal, I'm willing to make it. Texas may set the gold standard for barbecue, and this place somehow manages to rise above it. If I'm back in Dallas, this will be one of my first stops. BB

    I came out to Dallas for the first time as part of a work trip for my new employer. Before my…read moreflight home, several coworkers suggested I go to Hard Eight, and I'm glad I did! I've never had BBQ this tasty, and it's on another level compared to the places I've gone to back home. I told the gentleman cooking that this was my first time, and he gave me tips on getting smaller portions so I could try more offerings. I'm glad I did because I wanted to focus on the meat! As I worked my way down the line, everyone was helpful with asking if I wanted bread, what deserts were worth trying, and closing the transaction. The workers who clean off the tables are also amazing. I was able to practice my Spanish with them. Thank you Hard Eight BBQ for making me feel welcome. I'll definitely come by again when I'm in town!

    Photos
    Hard Eight BBQ
    Ribs, poppers, and brisket
    Ribs, poppers, and brisket
    Huge restaurant

    See all

    Huge restaurant
    Lockhart Smokehouse

    Lockhart Smokehouse

    4.0
    (2.4k reviews)
    5.8 mi
    $$

    One of the few famous BBQ places I had not tried in the two years I have lived here. (Side note:…read morethis is ALWAYS a great place to stop for a bathroom break when you are visiting the Bishop Arts District.) We came in for a snack and, of course, left completely full. My friend absolutely loved the burnt ends. He liked them so much that after we finished the first order, he went back and got a second one, plus some brisket and elote. I thought everything was good, but I will say the menu felt a little limited. This is definitely one of those places where I am glad I finally tried it because it is part of the local DFW BBQ experience, but it is probably not somewhere I would specifically seek out again. That said, if someone wanted to go, I would go again without complaint. I DO want to try the Burndt end bloody mary!

    Hey Lockhart Smokehouse!…read more (And I'm curious WHY you are called Lockhart - 'cause I used to live in Austin, TX, and going to Lockhart for BBQ was one of our favorite Friday afternoon excursions...) The vibe in this place is really great. The people are friendly. Downtown Plano is cool. The restaurant and bar area are clean, well-attended, and the food and drink are all good. So why only 3-stars? To be fair, I came here on a weeknight around 6:30pm, which is not the best way to judge a BBQ place. I will try to come back on a Friday at lunch time, and I hope things will be epic. Bottom line, I wasn't blown away by the meats! They were well cooked, but the flavor just didn't impress. The Sause (sorry, I'm a Rudy's loyalist) was tasty, but didn't blow my mind. A nice sweet + smoky flavor that worked better with the Spare Ribs than the Brisket. (Another minot note -- I know a lot of BBQ places eschew Baby Back Ribs for Spare Ribs. Lockhart only does Spare Ribs.) Would I come back? 100% Would I recommend that you go here? 100% I have to say the bartender was terrific, and the pit masters were super friendly, so no dis on the staff. I was just hoping for "oh my god" BBQ and didn't quite get there. Still a great visit.

    Photos
    Full bar with friendly lady tending
    Full bar with friendly lady tending
    Ribs and brisket
    Ribs and brisket
    Lockhart Smokehouse

    See all

    Hurtado Barbecue

    Hurtado Barbecue

    4.4
    (1.3k reviews)
    16.9 mi
    $$

    Absolutely love this place! We went for the birria Nachos (weekend special menu item) but they had…read morealready sold out... a little sad but soon got over it but our food was !!!! We ordered the el jefe plate and share it between us two and still had some leftovers . I also ordered a birria taco it it was my favorite thing I ate. I tried French fries- yummm and he had the potato salad as a side. Just look at photo and you will see the greatness! Service was fast which is good bcs the line was long and not-so-fast! We ate inside and it was nice and cool the room with the long communal table. I would say they need to be on tables to wipe them down before the next people sit down, maybe figure some fly control & clean up/ touch up paint the walls in that front room. Will not keep me away... but would def improve the experience. This is my favorite BBQ... not just in Arlington, but anywhere. I asked my husband to take me on a date to Loma (their newest restaurant) on Friday evening! So excited to try it!!

    Rating: 6.5/10 Date Last Visited: 7/12/2026…read more I ordered Brisket ($35/lb), Pork Ribs ($29/lb), the Texas Twinkie ($6), and a quart of Hatch Chili Mac N Cheese ($15). The brisket and pork ribs were decent, but honestly pretty dry and lacking in flavor when compared to some other BBQ places in DFW. For the price, it's pretty similar to other BBQ in the area. The Texas Twinkie is a jalapeño stuffed with cream cheese and brisket and wrapped in bacon. It was my favorite item as the cream cheese and bacon balanced out the spiciness of the jalapeño. The mac n cheese was also delicious with the perfect amount of spice. The service was great too as they made a mistake on my order and quickly corrected it. I like that this place is open daily and for dinner too. Overall, I would recommend this place if you're in the area and looking for some BBQ, but if you're a huge fan of BBQ then I recommend going to the other top BBQ places.

    Photos
    HURTADO BARBECUE
    HURTADO BARBECUE
    2 carnes ( brisket y belly skins pork) , Mexican creamy corn y brisket charro beans!!!  ! Sabroso!!  Regresaremos pronto !!!!
    2 carnes ( brisket y belly skins pork) , Mexican creamy corn y brisket charro beans!!! ! Sabroso!! Regresaremos pronto !!!!
    Outside bar area

    See all

    Outside bar area
    Kafi BBQ

    Kafi BBQ

    4.2
    (154 reviews)
    9.1 mi
    $$

    If you're looking for amazing BBQ, this place is definitely worth the visit! Everything we ordered…read morewas delicious. The brisket was tender, juicy, and full of smoky flavor, and the ribs were cooked perfectly--fall-off-the-bone good. The sides were just as impressive. The beans were flavorful, the mac and cheese was creamy and delicious, and the cornbread was the perfect finishing touch. The only downside is that it gets pretty crowded, especially during peak hours, so I recommend finding a seat as soon as you get there. Other than that, the food, service, and overall experience were fantastic. I'll definitely be coming back!

    Found out about this place from YouTube. Let me tell you rn, don't believe the hype…read more Three of us went to eat here, we didn't like it. Brisket was easy to pull apart but very dry. The bark on it was heavily seasoned. Beef ribs were tender but again quite dry and overly seasoned. The dish that immediately ruined our meal was the jalapeño cheddar sausage. The texture was extremely mushy and the meat inside tasted like someone already did the chewing for you. We also got the mac and cheese, corn, basbusa, banana pudding. I could explain them in depth, but I would just recommend not getting them. The brisket empanadas were the only thing we all looked at each other with excitement for! It was our favorite part of the whole experience. Total we spent was $180. I won't be coming back but I do recommend trying it out if you don't believe me!

    Photos
    They had main root soda, I dont know what that is but I enjoyed my "Mexican soda"
    They had main root soda, I dont know what that is but I enjoyed my "Mexican soda"
    Brisket Sandwich - currently my favorite thing on the menu
    Brisket Sandwich - currently my favorite thing on the menu
    Empanada and Texas Twinkie

    See all

    Empanada and Texas Twinkie
    Hurtado Barbecue

    Hurtado Barbecue

    4.2
    (150 reviews)
    4.7 mi
    $$

    Hurtado Barbecue is a Texas-style BBQ joint that successfully infuses Tex Mex into its food. There…read moreare multiple locations in DFW, and I love the location in the Farmers Market. This time, I had birria tacos on my mind. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - I love the Dallas Farmer's Market, and Hurtado is the perfect restaurant to occupy this space. There is a line that steadily moves, nice outdoor and indoor seating, and if you walk towards the back you can see all the smokers. If you visit on a weekend, try to arrive before noon to avoid long lines. 1 Star. Service - You place your order, take a number, and your order is brought out to you. While you don't get to see the staff cut your meat in front of you, they are very fast and efficient. There are also Hurtado staff who will clear plates off your table. Great people here. 1 Star. Food - I came for the Birria tacos. Hurtado uses their smoked brisket, which shredded and paired will all things that make Hurtado special - Mexico flavors (cilantro, onions, and that beefy consommé). I also ordered a two-meat plate with brisket and bacon burnt ends. The brisket is great (and well represented in many Yelp reviews). On this visit, the bacon burnt ends stole the spotlight. A well-seasoned and smoked pork belly cube will melt in your mouth. I washed down my meal with the Tres Leches Banana Pudding and ended an incredible meal. One last very important note, Hurtado is a great value. My two tacos, 2 meat plate, and desert were $50. P.S. I split this meal with my son. I love food but I'm not a glutton. 2 Stars. Will I Return? - Yes. I've been to the OG Hurtado in Arlington, the one at Globe Life Field, but the location in the Dallas Farmers Market is my favorite of them all. Yes, I will be back! 1 Star.

    Great BBQ! The turkey was super moist and perfectly smoked. I especially liked the Burnt ends…read more The perfect outer crust, that had a slight tang to it. It's other worldly and sooo tender. The ribs, like the burnt ends were Devine. The texas Twinkie is HOT. They don't remove the seeds from their Jalapenos... Their sides were all amazing except for the coleslaw. It's bad. No flavor. No sweetness no nothing. The tator-tot casserole and potato salad though is a whole other story. Talk about delicious! Both a must try. The green beens are good and cooked to perfection and the green chili Mac n cheese is Devine. Let's face it Hurtado knows BBQ. This location is super nice and has a nice clean bar vibe to it. In fact we sat at the bar and met lots of wonderful interesting people.

    Photos
    Bar area
    Bar area
    Birria Tacos
    Birria Tacos
    Brisket tostada

    See all

    Brisket tostada

    Heim Barbecue - bbq - Updated August 2026

    Loading...
    Loading...
    Loading...