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    Haven Craft Kitchen + Bar

    3.7 (3.3k reviews)
    Open 11:00 am - 12:00 AM (Next day)
    Updated 1 month ago

    Haven Craft Kitchen + Bar Photos

    HAVEN CRAFT KITCHEN + BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for kids
    Dogs allowed

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    Recommended Reviews - Haven Craft Kitchen + Bar

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    Brunch burger
    Anna H.

    We went here for brunch on a Saturday and was sat immediately. We ordered the brunch burger and chorizo hash as well as some beers. Everything was delicious.

    Burger & Side salad - tasty
    John S.

    Came here on a busy warm winter Friday with a team for lunch, and yeah... parking was a bit of a scavenger hunt. That part aside, solid experience all around. I went with the burger (Juicy, cooked to perfection) and swapped the fries for a salad and honestly, no regrets. It was very, very good. Fresh, flavorful, and didn't leave me feeling like I needed a nap. Everyone at the table seemed happy with their picks too...lots of to-go boxes, which is always a good sign. The inside was calm and welcoming, nice atmosphere, good selection on the menu, and the service was on point from start to finish. Would definitely come back. Just plan a little extra time for parking if you're rolling in with a group on a busy day or weekend.

    Fried chicken sando
    Jose H.

    Still one of my favorites in the neighborhood. I do miss the lamb burger from pre pandemic era. Attentive staff, easy to get a table for lunch. Interiora haven't changed much but they are still holding upl. The banquet along the window need pillows on the back to make them more comfy.

    Quyen H.

    This is a local spot in Old Town Orange Circle! Seems to be quaint for a chill date night, catching up with friends etc with friendly and attentive service. Never usually a wait and they also have a late night food+drinks menu after 9pm. Food: 6.7/10 Black truffle Mac and Cheese- surprisingly the one dish that we ordered I'd think needed more flavor. Grilled Spanish Octopus- the eggplant puree with caponata was enjoyable, the octopus itself was way too salty but was cooked to the perfect tenderness French onion soup- there was nothing special about it, flavors seemed surface level with a lot of saltiness Deviled eggs- no notes for these! Me and my table enjoyed them!

    Drink menu
    Danielle B.

    Walking around the orange city square me and my cousin decided to come in food and drinks on a late Sunday afternoon. It wasn't super packed and we got to sit near the window and people watch lol. Our server was very friendly and gave us some suggestions on what to order. We each ordered the Haven whiskey sour and it was delicious!! For food I got the OG haven burger and she got the Italian beef sandwich. We cut each one in half and shared so we could taste each others. We agreed that we loved the burger but the Italian beef sandwich was not that great. The meat tasted like it had been frozen and it just permeated throughout the sandwich which we couldn't get past. The peppers on top were good though. We also enjoyed the fries as well. I would definitely come back and see what else is good and come back for that whiskey sour as well!!

    Marisol R.

    A friend took me for birthday dinner. Plenty of meter parking available or you can also find a spot on the residential streets. We were seated immediately even without reservations. Place is pretty loud. Whiskey sour great! Crispy Brussel sprouts, delicious!! Short rib pasta was good. I'd love to come back and try other things off the menu like the cornbread I saw everyone ordering. The Brussel sprouts are a must!

    Short rib pasta
    Winston S.

    I took a walk on Tuesday night, after leaving the Elks lodge. Contra Coffee was jammed packed and I was looking for a spot to relax and study. I saw that Haven was fairly peaceful that night and walked inside. I was offered the bar section and Matt served me. He was a consummate professional and experienced in fine dining. I was thoroughly impressed with his knowledge and service. He knew the menu very well and made great recommendations. It's rare to experience good service nowadays, so I appreciate the times that I do. Because I was stuffed, I missed having dessert. Matt mentioned that Haven is also a creamery and their ice creams are top notch. I will return soon, so I can experience their homemade ice cream. See you soon.

    Burrata
    Tap D.

    We walked in without reservations on a Sat night and were able to get one of the window seats for 2. It took a long time to get water or our orders in but once we did the food came out in record time! All the food was great! We got the risotto arincini which was perfect - crunchy on the outside and flavorful with plenty of sauce. We also got the burrata which came with a large chunk and some arugula, pine nuts, and toast - proportioned perfectly with the burrata. Lastly, we got the pappardelle pesto pasta which had a delicious sundried tomato pesto. The pasta itself was a little too al dente for our taste but delicious otherwise. When I reheated it later it became even crunchier, so I'd say try not to have leftovers of it. All in all, it was a perfect amount of food and was delicious! Parked on the street right behind the restaurant but there was a public lot nearby as well.

    Teena L.

    We had such a great time at Haven Kraft Kitchen + Bar for their annual Pliny the Younger event this past Sunday! This is something we genuinely look forward to every year, and once again, they delivered an incredible experience. The event always runs so smoothly -- from check-in to pours to table service, everything feels organized and effortless. The staff is truly amazing: friendly, attentive, and clearly excited to be part of the event. You can tell they take pride in making it special for everyone attending. The food was just as impressive as the beer. Everything we ordered was fresh, flavorful, and paired perfectly with Pliny the Younger. Haven never misses when it comes to quality. One of our favorite parts of the event is connecting with other beer enthusiasts. It's become a bit of an annual reunion -- we see familiar faces, meet new people, and share the excitement together. The only small disappointment this year was that the commemorative glass had already run out by the time we arrived. It's always a fun keepsake, so we were a little bummed to miss out. But honestly, it didn't take away from what was still a fantastic day overall. Haven Kraft Kitchen + Bar continues to be one of our favorite spots, and we're already looking forward to next year's event!

    Entrance
    Janae P.

    My Salmon Pappardelle Pasta was very satisfying. Our waiter Timothy suggested the cook on my Salmon and it was the perfect choice. Job well done Tim! The Burger was devoured and the Burrata was paired perfectly with a dressing they added. Absolutely scrumptious! The ambiance is perfect. It's a beautiful restaurant, comfortable seating, clean and great customer care from everyone.

    Chilaquiles
    Shanelle S.

    Casual restaurant with global dishes. Came here for brunch with my relatives and had a reservation made in advance. Indoor and outdoor seating available. I had the salmon Benedict which came with a side of potatoes. My boyfriend liked his burger, which he was able to change from blue to cheddar cheese. The chicken and waffle was crunchy and a nice mix of sweet and slightly spicy. We split the raspberry chocolate mousse for dessert; I didn't love the peanut sprinkles and it was heavier on the raspberry but it wasn't too sweet, which was good. Our waiter was nice but slow in filling our waters and getting our items. Overall it was a casual place to have a meal for a big group.

    My delicious burger
    Bertha V.

    Came here yesterday for an early dinner. We were seated right away. We ordered the burrata appetizer and I ordered the Mexican Morphine cocktail and my husband ordered the hot tottie . The burrata appetizer comes with two slices of toast. Not sure what kind of sauce they put on the burrata but it is so delicious that you need that bread to eat it all up! My cocktail was nice and Smokey from the mezcal and not sweet. My husband's drink also hit the spot since he was fighting a cold, it was nice and hot. For entree I went with the popular Haven burger and my husband went with the pasta bolognese . The burger comes with a side of delicious fries . The burger is made with 3 different kinds of meat and has some pickled red onions and arugula and smoked red peppers and blue cheese with some aioli garlic sauce. It is absolutely delicious! My husband enjoyed his pasta dish too. This is a great place , great service and great food.

    Brandon T.

    Haven Craft Kitchen was not too shabby at all. There is a new church called Grace that just opened a block away and honestly this spot is perfectly placed for church goers to grab some brunch afterwards. The food was tasty and satisfying, not necessarily the kind that blows your mind, but definitely solid enough that I would bring some friends here for a relaxed meal. The vibe is great too, cozy and welcoming, and it would be a perfect place to have live music playing in the background. Service was kind and attentive which made the experience even better. Overall it is a chill and enjoyable spot that feels right for a Sunday brunch after church or just catching up with friends over good food!!!

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    2 months ago

    Awesome burger, anrancini and chopped salad. really good OC Restaurant Week Menu. our waiter Ziq was super helpful!

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    3 months ago

    Ziq is amazing! Really great server. 10/10! Waited in line for Pliny the Younger and Ziq made the experience that much more worth it.

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    Ziq was amazing! Made great recommendation's and took great care of us! Corn bread was #1 and so were the cocktails and beer!

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    Page 2 of 84

    Ask the Community - Haven Craft Kitchen + Bar

    Are there gluten friendly options?

    There is, and are marked on the menu. Notify your server of allergies or dietary restrictions and they can guide you through other options that could be altered to be gluten friendly.

    What days are the bottomless mimosas available?

    From what I know, they are available Sundays. I have only had them on Sundays.

    Wine Wednesday specials?

    Currently it’s 25% off selected bottles of wine all day. It will be going to 50% next month.

    Can i bring my 7month old baby here?

    Yes. We have changing tables in both restrooms as well.

    Is there happy hour? What time?

    We have Haven Social Hour that is Monday thru Friday from 2pm to 5pm

    Can they accommodate 14 people on a Sunday for brunch?

    Yes, we can. Please call the restaurant at 714-221-0680 and press 3. Thank you!

    What time does the kitchen close?

    It currently closes at 1am

    This place comes up on a search as having vegan options but, other than maybe a soup I didn't see anything. Has anyone had anything vegan here or know anything about their vegan options?

    We had a vegetarian in our party and he said all he was able to find was a pasta/mushroom dish and the corn bread, neither of which would work for you, I'm afraid.

    Are dogs only allowed on the patio?

    Yes, but on a leash. Cheers

    How much are the bottomless mimosas?

    $15

    Is there still a full bourbon/scotch menu?

    Yes... well over 200!

    What time is food served until and can under 21 come in all night?

    I believe food is served all night and I've seen kids in the restaurant in the evening.

    What time and days is happy hour?

    Monday-Thursday, 3-6pm and Sunday-Thursday, 11pm-1am

    View All 17 Questions

    46 A Speakeasy - featured cocktails

    46 A Speakeasy

    4.7(20 reviews)
    2.7 mi

    We really enjoyed our experience at 46 A Speakeasy. It felt like a real speakeasy from the password…read moreto the coziness nestled in a secret spot behind Rockwells. After arriving to 46, we were able to sample 4 different specialty drinks and choose one of them. And seated at our table. If you're a party less than 4. You will be joined with another party. Initially, it may feel awkward however after the icebreaker. It works! They have a nice food menus. The dates and burger were delicious! Besides the speciality drinks they also have a full bar so I opted for a regular old fashioned and it was delish! Since the speakeasy can hold a max of 16 ppl, service was superb and attentive. Pricing was reasonable for what it is. Note: service charge (tip) is included. I wish they would have told me. It was dark and I didn't have my glasses. Also after 2 drinks.... I added another 20% on top of that. I didn't even notice until I got home. But what is done is done. Would I return? yes! We enjoyed it so much. We have already recommended so many people and they have gone and enjoyed it as well!!

    46 A speakeasy is located in Rockwell Bakery. Check in is within the bakery and reservations are…read morerequired. When making reservations a $25 deposit is required per person but will be applied to your bill day of visit. The hostess was very kind upon check in and took us to the back where the 46 door is. She provided us a code and explained the time limit along with house rules. We were then told to knock on the door and proceed with the experience. Kudos to the owner as this is the only speakeasy in the OC that has a true speakeasy feel entrance. They had a gentleman open the peephole and ask for the entry code. Once we said the code we entered a really cool mine shaft area. The attention to detail was on point and I was impressed! We were then taken upstairs to a private bar where there are four tables of four so a max of 16. This makes sense as to why reservations are hard to come by. The only ding about seating is you are sat with strangers it is not a private table. Luckily we had a fun older couple at our table so it made the conversation more lively. Otherwise don't go here with an expectation of an intimate/ private date night. They also offer a limited food menu but looked very promising. However, we were here for a night cap so just dabbled in drinks. The bartender had a seasonal menu of 4 cocktails he created. He explained the drinks and then had us try each one with a straw. We then placed our order based on what we liked. He did say if we were not a fan he could create us our own personal cocktail as well. The old fashion he created was phenomenal! Overall, a cool little spot in the OC. Do wish they were open later as they do close at 11pm on Friday and Saturday.

    Photos
    46 A Speakeasy - Decor

    Decor

    46 A Speakeasy - 46 burger

    46 burger

    46 A Speakeasy - Inside

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    Inside

    Finney's Crafthouse - Orange

    Finney's Crafthouse - Orange

    4.3(1.1k reviews)
    0.1 mi
    $$

    The food was great! We sat at the bar before the lunch rush…read morecame through on Saturday. Bar staff is attentive and quick to put in our orders after we sat down. Plenty of beer selections to choose from, but I actually opted for a dirty soda!! Diet Coke, vanilla cream, coconut and lime ‍ Good selection and variety of options on the menu, we want to come back to just try a mix of appetizers- they had a lot to pick from. We ordered a few apps and some entrees: Deviled eggs, Crispy Tuna, Southwest Chicken Bowl and Pepperoni Pizza. All were very tasty, we cleaned the plates! They have a lot of seating, as well as an outdoor patio. Plenty of TVs if you are wanting to watch a game. We will definitely be back for more options on the menu!

    When they're good, they're great. Good prices, good food. But lately the service has gotten so bad…read more The first couple years they opened, my wife and I would come here almost weekly. They were consistently good. Then we saw the service start to slip about 6 months ago. I'm writing this review waiting at another restaurant down the street because we just walked out of Finney's after getting seated. This is the second time we've walked out of Finney's. Both times we just got tired of sitting at our table waiting for a server to come talk to us. They see us. They know we're there. No "hey we're really busy but we'll be right with you." Just no one seems to be responsible for taking our order, and so no one even checks in. It sucks. Finney's was great. Oh and they should get rid of the skeeball. Super annoying.

    Photos
    Finney's Crafthouse - Orange
    Finney's Crafthouse - Orange
    Finney's Crafthouse - Orange

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    Story

    Story

    4.2(661 reviews)
    8.1 mi
    Veteran-owned & operated
    Romantic vibe

    My third time back at Story. We did another Mad Hatters Tea party. Towers of small bites of sweet…read moreand savory, along with sparkling wine and Drink Me potion. So good! Tip: ask to sit in Vickie's area, especially if celebrating a birthday. She personally adds the "Happy Birthday" to the plate that holds a cup of complimentary ice cream Sunday.

    Upon entering my friend and I were immediately seated and I gotta say the interior does give me the…read moremodern day mad hatter vibe from Alice in Wonderland. It has this dark but classy aesthetic and I was not prepared for that (in a good way). This restaurant has been here for about 2 years with different ownership and menu so I was excited to see what they had to offer. Hugo helped us with our order and he was very friendly and professional. We went ahead and ordered the ahi tuna taco, pork belly bao, garlic fries, the margharita pizza, the yuzu lobster pasta, and for drinks I got the virgin burning thyme. My friend got that and other drinks as well. Ahi tuna taco - 5/5 probably the best food item for the evening. The tuna was fresh, perfect amount of kick in its sauce, and the outter shell was perfectly crunchy. I think them replacing the shell with wonton was exceptional with the texture. Every bite was extremely satisfying. Pork Belly bao - 4/5 everything was delicious. The bow itself is bouncy and moist. There wasn't anything special about the sauce inside with the pork belly, but I would definitely give it a try at least once. A great portion with your friends or family as an appetizer. Garlic fries - 3/5 It was a bit underwhelming, but nothing horrible. I could not taste the garlic at all, but the fries itself was cooked to perfection with the outer being pretty crispy and inside being soft. Margharita pizza - 4/5 I really like the crust and the breading of this pizza. It was crispy and the pepperoni was cooked to perfection. I really like the small pepperoni because it gives an immense amount of flavor in each bite. The cheese and the tomato sauce was fine, but nothing special. Yuzu lobster pasta - 4/5 I wish I was able to taste more of the Yuzu since that's in the name of the dish, but I could not. If it was just called the lobster pasta I would say it's amazing. The tomatoes were perfect to lighten the entire dish with the heavy sauce and the pasta. The lobster was cooked fine. Other than that it was fine, but I would say either enhance the Yuzu flavor or remove it in the name of the dish. Burning thyme - 4.5/5 I really like the acid and the balance of sweetness and sour in this drink. Usually, I get skeptical when I make an alcoholic drink version because the bartender tends to over sweeten the drink, but this was not the case, and I enjoyed it a lot with our food.

    Photos
    Story
    Story
    Story

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    Strong Water Anaheim - Loco Moco Burger

    Strong Water Anaheim

    4.6(982 reviews)
    4.8 mi
    $$

    We attended a special Chartreuse tasting event at Strong Water which was being held in honor of…read moreChartreuse week and Chartreuse Day 1605 (May 16), the annual celebration of Chartreuse's origins and history. The tasting featured a great lineup of green and yellow Chartreuse paired with small bites. It concluded with a complementary Chartreuse-based cocktail from one of five recipes. Brand ambassador Taylor guided the event and began by telling us about the unique history of Chartreuse. The tasting started out with a small spoonful of Vegetal Elixir Chartreuse to warm up the palate. This is the base spirit of both green and yellow Chartreuse and clocks in at 138 proof. It was surprisingly not harsh, but immediately kicked my salivary glands into overdrive. I didn't even know that vintages of Chartreuse was a thing, but Taylor walked us through tasting three different vintages of both yellow and green Chartreuse, and it was surprising how different they were. The lineup concluded with more rare varietals of the green elixir 1605 and yellow cuvee. Great job, thanks Taylor! Chef Kling presented each small bite which included a crispy Icelandic cod, a roasted beet crostino, and a lamb slider. All of them had a five star list of ingredients and were delicious. Strong Water is known for their excellent cocktails, but their food is also great. For my cocktail at the end of the event, I had the Bar Flower (Green Chartreuse, Crème de Cacao, Pineapple, Lime). This was so good, with the herbal and chocolate flavors perfectly balanced. It was served with a flaming lime half. This was such a great event! Chartreuse retails for around $100 a bottle, and the higher-end varieties cost even more. At just $45 per person, this event was an amazing bargain. Strong Water frequently hosts great events, so keep an eye on their social media for upcoming dates. I really love Chartreuse, so I went back a few days later on the last day of Chartreuse week to try a few of the other limited time cocktails. I started out with their twist on a Grasshopper (Chartreuse, Crème de Menthe, Chili Liqueur, Crème de Cacao, Cream, Cane, $22). This was a great classic Grasshopper, but the Chartreuse added a herbal complexity, and there is a dash of heat on the finish from the chili liqueur. Next I had the Flare Gun (Yellow Chartreuse, Overproof Rum, Italian Bitter, Lime, Cane, $20). The yellow Chartreuse definitely comes through, but it's softer and has a light sweetness, unlike the green variety. Even though it contains overproof rum, it is perfectly balanced and not boozy at all. I usually don't like bitter drinks, but the bitterness was at a perfect light level. I finished off with the Tales from the Black Lagoon which is my favorite drink here, and it's also a favorite of many of the bartenders. All three cocktails were a home run. Chartreuse is an expensive spirit, so those drinks cost a little more than average. Shout out to Karen, Joey, Edgar, Jordan, and Ying for excellent hospitality, as always. Strong Water is our favorite place. We can't wait to go back!

    Amazing spot! Great spot to go check out if you are new to Cali! It is small but worth it! Drinks…read moreca be pricey but it's worth it. Some drinks will have souvenirs!amazinnnggg ambience! 1000/10 would come again!

    Photos
    Strong Water Anaheim - 3 Dots & A Dash and Tales from the Black Lagoon

    3 Dots & A Dash and Tales from the Black Lagoon

    Strong Water Anaheim - Captain's Quarters

    Captain's Quarters

    Strong Water Anaheim - Tempura King Oyster Mushrooms & Shishito Peppers

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    Tempura King Oyster Mushrooms & Shishito Peppers

    Haven Craft Kitchen + Bar - newamerican - Updated May 2026

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