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Haven Craft Kitchen + Bar

3.7 (3.4k reviews)
Closed • 10:00 am - 10:00 pm
Updated 2 months ago

Haven Craft Kitchen + Bar Photos

HAVEN CRAFT KITCHEN + BAR ATMOSPHERE

What's the vibe?
Trendy
Moderate noise
Good for kids
Happy hour specials

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Recommended Reviews - Haven Craft Kitchen + Bar

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Corn Skillet Cornbread
Desiree S.

I came in last Friday around 5pm, because I wanted a good steak and planned to meet in the area with friends. So I thought I'd eat here before meeting up with them. I was seated right away, there weren't too many people. The lady who sat me and took my order just didn't seem very pleasant. She didn't smile, honestly she looks like she hates her job. I'm a people person, and so seeing servers like that is such a let down in any establishment. Especially when I use to work at a restaurant myself. She took my order and what I ordered was one of the more expensive parts of the menu. Now I came in very casual, and I tend to look younger than my age. So I felt that maybe she didn't trust me thinking I'd dine and dash based on how I look or it's all in my head. However I did see her demeanor change a bit for an elderly couple. When I feel like that I tend to not want to stay longer. The steak and broccolini were delicious. There were these sliced potatoes layered then sliced in rectangle shapes and fried. I have no clue what it was, but it was all really good. The cornbread was delicious too! That butter was sweet, but it had a flavor I couldn't quite pinpoint. It went really well with the cornbread. The food was excellent. I ate fairly quickly because I already felt kind of weird from feeling like I don't belong and asked someone for my check and box. The gentlemen who did help me was incredibly warm, which I appreciate. I wish I got his name. He made this dinner a bit more pleasant. Then after the dinner was over I left so quickly I forgot my phone and the host that night was also very sweet. Despite that one lady server, the food, male server and female host made it a lot better.

Burrata and onion soup (both excellent)
Celine S.

Had a really nice experience here today with a few girlfriends. We got a few apps and a glass of wine and everything was great. Host was friendly, we got a nice table, our food looked beautiful and tasted great, prices were fair, and ambiance was excellent. Can't wait to come back :)

MARIA R.

This place never disappoints and continues to be our go to date night spot! You must try the roasted Chicken, pasta and Brussel sprouts! The burrata is always a great appetizer too! Can't wait for our next visit!

Haven
Rosana M.

Great Food , Great Cocktails and wonderful selection of Whiskey and beer . Excellent atmosphere , Great Service . Is a must , go !

Burger & Side salad - tasty
John S.

Came here on a busy warm winter Friday with a team for lunch, and yeah... parking was a bit of a scavenger hunt. That part aside, solid experience all around. I went with the burger (Juicy, cooked to perfection) and swapped the fries for a salad and honestly, no regrets. It was very, very good. Fresh, flavorful, and didn't leave me feeling like I needed a nap. Everyone at the table seemed happy with their picks too...lots of to-go boxes, which is always a good sign. The inside was calm and welcoming, nice atmosphere, good selection on the menu, and the service was on point from start to finish. Would definitely come back. Just plan a little extra time for parking if you're rolling in with a group on a busy day or weekend.

Fried chicken sando
Jose H.

Still one of my favorites in the neighborhood. I do miss the lamb burger from pre pandemic era. Attentive staff, easy to get a table for lunch. Interiora haven't changed much but they are still holding upl. The banquet along the window need pillows on the back to make them more comfy.

Short rib pasta
Winston S.

I took a walk on Tuesday night, after leaving the Elks lodge. Contra Coffee was jammed packed and I was looking for a spot to relax and study. I saw that Haven was fairly peaceful that night and walked inside. I was offered the bar section and Matt served me. He was a consummate professional and experienced in fine dining. I was thoroughly impressed with his knowledge and service. He knew the menu very well and made great recommendations. It's rare to experience good service nowadays, so I appreciate the times that I do. Because I was stuffed, I missed having dessert. Matt mentioned that Haven is also a creamery and their ice creams are top notch. I will return soon, so I can experience their homemade ice cream. See you soon.

Quyen H.

This is a local spot in Old Town Orange Circle! Seems to be quaint for a chill date night, catching up with friends etc with friendly and attentive service. Never usually a wait and they also have a late night food+drinks menu after 9pm. Food: 6.7/10 Black truffle Mac and Cheese- surprisingly the one dish that we ordered I'd think needed more flavor. Grilled Spanish Octopus- the eggplant puree with caponata was enjoyable, the octopus itself was way too salty but was cooked to the perfect tenderness French onion soup- there was nothing special about it, flavors seemed surface level with a lot of saltiness Deviled eggs- no notes for these! Me and my table enjoyed them!

Brunch burger
Anna H.

We went here for brunch on a Saturday and was sat immediately. We ordered the brunch burger and chorizo hash as well as some beers. Everything was delicious.

Love I.

Came with a group of friends one night. We all got very different dishes - everything was fantastic. Wish I had more pics of the food. Overall great food and vibe.

Drink menu
Danielle B.

Walking around the orange city square me and my cousin decided to come in food and drinks on a late Sunday afternoon. It wasn't super packed and we got to sit near the window and people watch lol. Our server was very friendly and gave us some suggestions on what to order. We each ordered the Haven whiskey sour and it was delicious!! For food I got the OG haven burger and she got the Italian beef sandwich. We cut each one in half and shared so we could taste each others. We agreed that we loved the burger but the Italian beef sandwich was not that great. The meat tasted like it had been frozen and it just permeated throughout the sandwich which we couldn't get past. The peppers on top were good though. We also enjoyed the fries as well. I would definitely come back and see what else is good and come back for that whiskey sour as well!!

Brandon T.

Haven Craft Kitchen was not too shabby at all. There is a new church called Grace that just opened a block away and honestly this spot is perfectly placed for church goers to grab some brunch afterwards. The food was tasty and satisfying, not necessarily the kind that blows your mind, but definitely solid enough that I would bring some friends here for a relaxed meal. The vibe is great too, cozy and welcoming, and it would be a perfect place to have live music playing in the background. Service was kind and attentive which made the experience even better. Overall it is a chill and enjoyable spot that feels right for a Sunday brunch after church or just catching up with friends over good food!!!

OCRW 2026 ~ Course 1: Locally made burrata
Sandy N.

I love OC restaurant week, cuz not only do I get to try new places for affordable prices (3 course meals no less), but I also get to sneak in a date night with the hubs. Double win! This year, we opt'd to try Haven Craft Kitchen & Bar in Old Town Orange. The menu looked enticing and the Yelp reviews were positive. Such a cute, modern Californian restaurant with chill/laidback vibes. Known for their gourmet comfort food, craft cocktails, and an extensive selection of beer, wine, and whiskey, it offers a warm atmosphere with indoor and patio seating. The menu emphasizes fresh, local, and seasonal ingredients. Definitely a place that could be good for brunch, dinner, happy hour, and group hangouts. Our server was nice and attentive. Just parking along the Old Towne streets can be a pain, but we lucked out with front row parking. The hubs & I got different dishes for our appetizer, entree & dessert courses, so we could try a lil bit of everything. French onion soup, duck confit & sticky toffee pudding for me and locally grown burrata, 6 oz prime flat iron steak and pumpkin cheesecake for him. My soup was deelish. Full of depth & onion flavor and cheesy goodness. Not overly salty at all, like others can sometime be. The duck was moist and accompanied the beans, pork belly sofrito & spring onion well. I was pleasantly surprised, since I'm usually not a huge fan of beans. The sticky toffee pudding was decadently sweet and rich. I could only take a few bits, but glad I was able to try it. Not something I'd order on my own accord usually. The hub's burrata app was ok, wish it was more softer in texture, to eat & spread with the grilled toast. His flat iron steak was cooked perfectly, to our medium-rare specifications. It was soft and tender. His pumpkin cheesecake was surprisingly sooo good. Definitely my fav of the 2 desserts. I'm not a huge pumpkin fan, but it was light & subtle and not an overly rich cheesecake. It was surely baked to melt in your mouth. My hubs & I finished that dessert, for sure! Mmm.. Overall, such a good food find. A must try & RxFoodie recommend ~ esp. during OCRW when it's such a deal for all that food!

Happy San Patrick's Day :)

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17 days ago

Terrific ambience, food and drink! Celebrated our anniversary there and had a wonderful time with great service as well. Highly recommend!

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2 months ago

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9 months ago

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1 year ago

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2 months ago

Amazing food and environment! Very refined and relaxing. Enjoyed Taco Tuesday for sure!

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2 months ago

Good food, good service. Great walkable location. The music is a little loud, but the atmosphere is otherwise nice.

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9 months ago

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4 months ago

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Wil D.

Thank you for joining us Miguel!

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3 years ago

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6 months ago

Great food and beer selection, we come here often for Pliney and really like the atmosphere and service.

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6 months ago

Julia and Lindsey were amazing and attentive! We had the beet salad and it was amazing! Perfect place and perfect day for Easter Brunch.

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1 year ago

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8 months ago

Ziq is amazing! Really great server. 10/10! Waited in line for Pliny the Younger and Ziq made the experience that much more worth it.

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7 months ago

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6 months ago

Food and drinks were incredible. Service was also great. Loved the Duck confit & Barrata.

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Ask the Community - Haven Craft Kitchen + Bar

Are there gluten friendly options?

There is, and are marked on the menu. Notify your server of allergies or dietary restrictions and they can guide you through other options that could be altered to be gluten friendly.

What days are the bottomless mimosas available?

From what I know, they are available Sundays. I have only had them on Sundays.

Wine Wednesday specials?

Currently it’s 25% off selected bottles of wine all day. It will be going to 50% next month.

Can i bring my 7month old baby here?

Yes. We have changing tables in both restrooms as well.

Is there happy hour? What time?

We have Haven Social Hour that is Monday thru Friday from 2pm to 5pm

Can they accommodate 14 people on a Sunday for brunch?

Yes, we can. Please call the restaurant at 714-221-0680 and press 3. Thank you!

What time does the kitchen close?

It currently closes at 1am

This place comes up on a search as having vegan options but, other than maybe a soup I didn't see anything. Has anyone had anything vegan here or know anything about their vegan options?

We had a vegetarian in our party and he said all he was able to find was a pasta/mushroom dish and the corn bread, neither of which would work for you, I'm afraid.

Are dogs only allowed on the patio?

Yes, but on a leash. Cheers

How much are the bottomless mimosas?

$15

Is there still a full bourbon/scotch menu?

Yes... well over 200!

What time is food served until and can under 21 come in all night?

I believe food is served all night and I've seen kids in the restaurant in the evening.

What time and days is happy hour?

Monday-Thursday, 3-6pm and Sunday-Thursday, 11pm-1am

View All 17 Questions

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We've seen some IG reels about this place and decided to check it out for brunch on a Sunday. We…read moremade sure to make reservations beforehand but because we wanted to sit near the window near the bar to watch the game, we didn't need reservations. So they were nice enough to cancel them so keep that in mind if it's packed and there's seating at the bar area. Our waiter was awesome and suggested an off the menu cocktail called carajillo which was like an espresso martini but made with Blowfish tequila which was the best coffee cocktail I have tasted! I could drink a pitcher of it; it was that good! We also ordered the Pina Coco Mimosa which was very good as well. Story is owned by the same owners of Toast in Brea and if you see my previous review of them, you'll see why I wanted to try lunch this time. We ordered the Blistered garlic green beans, miso butter noodles and the short rib grilled cheese. The green beans were seasoned perfectly with hints of garlic, the miso butter noodles were absolutely delicious with mushrooms included in it that I loved and the short rib grilled cheese had an au jus that brought it to the top!! Everything we had at brunch was definitely delicious and worth checking out and I highly recommend the off the menu drinks! Just ask your waiter. You'll be glad you did!

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Haven Craft Kitchen + Bar - newamerican - Updated October 2026

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