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    Truffle Bistro

    4.6 (447 reviews)
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    TRUFFLE BISTRO ATMOSPHERE

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    Casual
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    Intimate
    Romantic

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    Tiramisu
    Jenny B.

    This was a small cute restaurant. Staff were really friendly and gave their opinions on food options. Service was great, we never ran out of water. The restaurant is very much open concept so you can see the kitchen from all angles. I LOVED the way they presented their deserts for us to choose. They brought out the deserts on a tray for us to visually see what each looked like. Super cute, never saw a restaurant do it that way before.

    Gnocchi with Gorgonzola sayce
    Lori D.

    Truffle Bistro is an amazing place for Tapas - aka: appetizers. Everything we have EVER ordered has been delicious and we've tried almost everything on the menu. The only reason we haven't tried everything is that the owner, Henry, changes the menu to keep things fresh and in season. The place is very intimate with a cool vibe. Sit at the bar and watch the chefs work their magic We had Gnocchi in Gorgonzola sauce, Spanish Sausages, Duck Breast in Pomegranate sauce, Lamb Meatballs, and Bacon-Wrapped Dates with Gorgonzola. For dessert we had Tiramisu (amazing!) and a Chocolate Dome over a Chocolate Lava Cake. And if that doesn't make you hungry - I don't know what would! It's a little pricey, but worth every dollar. You won't have anything else like it in Orange County.

    Stuffed mushrooms
    Raven R.

    This is a quaint place for tapas! Our server was really nice and offered recommendations. That was very helpful because they had an extensive menu and we were having a hard time picking dishes. We finally decided on stuffed mushrooms, red wine braised chorizo, short rib gnocchi, grilled octopus. The mushrooms were nice and savory. It was stuffed with cheese and perfectly seasoned and finished off with a sauce. The chorizo had a rich flavor that was heightened with the red wine braise. The octopus had a beautiful char and was accompanied with roasted potatoes and tomatoes. The latter added a nice freshness to every bite. The gnocchi was nice and tender and the short rib was flavorful. Great shareable meal!

    Chocolate dome dessert was divine!
    Wendy R.

    We had such a great meal, I almost hate to tell others about this place! Truffle Bistro provided a lovely, quiet evening with tapas, great wine, and live music. We loved the artichokes, goat cheese and tomato sauce, and garlic shrimp. Didn't love the charge for extra bread, but overall prices were reasonable and comparable to appetizers at other establishments. Delaney was a gracious server with an excellent eye for best practices and guest preference. I'm looking forward to bringing friends and family to show off this special place in Orange.

    Brussels Sprouts (5 stars)
    Phi N.

    I'm really glad I liked this place because I didn't want to face the wrath of the owner, lol. I found the flavors to be superb, however definitely on the salty side (eating this salty might not be for everyone). I don't know if there's a term for it, but our lips were saturated with salt from certain items; I'll star the salty items below. Maybe you can request less sodium if you are looking out for your blood pressure? Pro tip: If you're getting something with sauce, ask for bread when you order so it comes out at the same time as your food Brussel sprouts - not many restaurants get this right but theirs were actually crispy and tasty Meatballs* - although simple, it was excellent; order bread Shrimp al ajillo - we loved the sauce on this one; order bread Oxtail** - this one was mouthwatering good. I'm not sure if I'm supposed drink the broth because it's so salty, but I did (well as much as I could) Duck breast* - I was most disappointed with this of all the dishes. It is part my fault for not asking what their "perfectly cooked" temperature is, but it came out medium with the end pieces being medium-well. I prefer medium-rare and should have requested that. Flavor and crispiness of the skin were perfect though (maybe ask for a little less sea salt on top if you're looking to cut back on sodium) Frutta di mare - simple but delicious. I like a lot of lemon on my seafood pasta so I asked for an extra slice to squeeze on top Limoncello dessert - haven't had many good ones in the past so I had low expectations but it was surprisingly scrumptious -staff was very attentive and accommodating -crushed red peppers actually had a little bit of a kick -we didn't think of it until after, but sit at the bar and watch the chef working his magic, if you can

    Truffle Fries
    Michael H.

    It was my wife's bday and I like to typically find unique restaurants for fine dining. Because we have done other tapas places (i.e., Vaca), we wanted to try something new. After digging through Yelp, we stumbled on this gem called Truffle Bistro!!! I first started off by reserving a seat over the weekend. Because we eat early, we probably did not need reservations. But, you may never know. As I get older, i get grumpy and agitated when waiting for food. So I do reservations whenever possible. Anyway, for the price and portion, this place is one of the best Spanish style food in CA. It may not be as fancy as Vaca, but nonetheless it is highly underrated. Regarding the food, I mostly stuck with the Tapas portion of the menu. This includes the following: *Oxtail - a nice spread you put on your slice of bread. The waitress recommended this but so do I. * Seafood Paella - please note that this was not a tapas plate. For the record, my wife and I had really great paella in Spain before. In my opinion, their Paella is pretty good. The seafood is fresh and the rice is pretty flavorful. * truffle fries - as a warning, these darn things are so addicting. * Quail - this was alright. Maybe because we eat this often in Asian restaurants, there was no wow factor. But, i would still say this is solid. * Brussel sprouts - pretty good portion and it was roasted to my liking. Parking is free and the restaurant takes credit cards. The service is excellent. Because I had a surprise birthday cake for my wife that day, we did not get a chance to try out their desserts. So mark my words, we will be back!

    Frutta di Mare

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    3 months ago

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    Henry M.

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    7 months ago

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    Henry M.

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    17 days ago

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    Henry M.

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    3 months ago

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    Henry M.

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    17 days ago

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    Henry M.

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    3 months ago

    Food was delicious: tapas, entree, wine and live jazz music! What's not to enjoy at a place like Truffle Bistro?

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    Henry M.

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    1 year ago

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    Henry M.

    Thank you Lori for this great review. We are always happy to see you.

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    2 years ago

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    8 months ago

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    5 months ago

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    2 years ago

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    Henry M.

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    11 months ago

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    Henry M.

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    6 months ago

    I love the vibe and that it's mom and pop owned. I personally think it is very overpriced for the food presented though. Just my take.

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    Henry M.

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    1 year ago

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    Henry M.

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    2 months ago

    The food and service is good. We enjoy the Tapas; a great way to try different dishes.

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    Henry M.

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    2 months ago

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    Henry M.

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    6 months ago

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    Henry M.

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    3 months ago

    Amazing food, wine, staff, ambience and Henry (owner/chef) is so creative and passionate. A secret gem in Orange !

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    Henry M.

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    3 months ago

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    Henry M.

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    10 months ago

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    11 months ago

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    5 months ago

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    10 months ago

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    Henry M.

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    1 year ago

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    1 year ago

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    2 years ago

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    7 months ago

    While the service was OK, the cooks must have had an off night. We seriously recommend skipping the Lasagna.

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    3 years ago

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    1 year ago

    The quality of meals were excellent. Especially we enjoyed Spanish style tapas. They tasted very similar to real ones we ate at Spain.

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    1 year ago

    Food and service were great, small quaint place. If you like truffles you will like the yummy smell. We enjoyed it and we will be back.

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    2 years ago

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    Page 1 of 12

    Ask the Community - Truffle Bistro

    Are some of the dishes gluten free?

    Yes, there are many gluten free and vegetarian options.

    What is the corkage?

    $20

    Do they have any dishes with truffle here?

    Yes.

    What is the corkage fee?

    $20 per btl. and Max. two bottle per party.

    Is there a corkage fee?

    I've never taken wine there. But I believe there is. Hopefully I'm wrong.

    View All 6 Questions

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    Francoli Gourmet

    Francoli Gourmet

    4.0
    (996 reviews)
    1.3 mi
    $$

    I'm surprised I haven't written a review here yet! My husband and I are becoming quite the regulars…read morehere so this is definitely past due! This is one of our go-to date spot that our friends introduced to us to. From my understanding this is Italian owned business with not only great quality food but also a wonderful assortment of rich olive oil, balsamic vinegar, jam, wine, packaged noodles you can buy straight from Italy. The service is always friendly but they can get very busy. Highly recommend a reservation. They've been so busy before they wouldn't even do take out orders. Ambiance is quaint. I love the beautiful Italian chandeliers they have. I've had a hard time with the chairs if I have a thick coat or a clutch hand back hard to put on the seat My husband orders the carbonara everytime which is our favorite item on the menu. Very authentic to us. I've tried many different pastas and just tried the lasagna last night which is not super heavy if your hesitant on feeling too full, was a great portion amount and wasn't super greasy either. Other items I've tried are the but my favorites are the fettuccine Alfredo (not on the menu), the short rib ravioli - super tasty!, and this mozerella crusted Pattie's in balsamic and creamy tomato sauce (seasonal or not on the menu sometime) that we love! I wanted to love the seafood risotto but I've had better. I used to order paccheri alla boscaiola which a popular item but I have to be in the mood for all the red onions which can be overpowering if there's a lot. We have tried some Of the apps which are always super fresh but we tend to order insalata calabrese which has a bit of everything Italian salad and great for sharing. The free bread is a plus too. Highly recommend coming for date night, family night, or even a small special occasion. Thanks for the great food and service!

    Came here on our first date since having a baby…read more Wanted to come here last Valentine's Day but it was booked two weeks ahead. Jamie was our server , she was energetic, bright, super friendly and set the tone for the night. Place has a full bar! My wife and i had martinis, had the calamari (tomato sauce without the frying) , carpaccio (super interesting w the celery) - the risotto and i got the cioppino - super delicious! 5 stars, fantastic experience !!

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    Inside
    Inside
    Mozzarella
    Mozzarella
    Strawberry Panna Cotta

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    Strawberry Panna Cotta
    Pasta Party

    Pasta Party

    4.5
    (797 reviews)
    2.6 mi
    $$
    Catering service
    Family-owned & operated

    I came to eat at pasta party a few days ago after telling myself to visit for a long time now. I…read morestill remember the old deli that was there prior to this restaurant and I've seen numerous social media ads and posts about the place so I wanted to check it out. I think I was a little hesitant because in my head I was thinking how good could possibly really be? In my head spaghetti/pasta is something I can make it home and almost thought it a waste of money to go out of my way to go out specifically to eat this dish. I ordered the Arrabiata pasta with the sausage. I'll admit I was a little thrown off by added cost of each tolling and also added cost of the Arrabiata sauce and I also did wait until a fair amount before the food was ready for takeout. But the pasta really blew me away. I'm still thinking about how good it tasted. I would definitely come back and I actually wanna bring my dad who loves spicy pasta like this. It was really that good. I can't think of another place that has this level of pasta let alone this price. The only negative I would say in regards to one of the workers. The cashier was manned by wonderful woman who did every and all tasks from taking the orders to putting food items in the oven to answering the phone I'm probably much more than that. I don't know. In contrast there was an Asian man with a black shirt who was also working. He looked lost and completely helpless. There was a moment where this woman was so busy and there was a ringing that I assume was from either a phone call or a delivery order. This man did not offer to help more nor did he help from what I saw. He was utterly helpless and unhelpful. I'll give him the benefit of the doubt with the encouragement "Hey help your team out!" The woman on the other hand was doing so many things simultaneously and yet was really kind at the same time. Anyways, I'm giving my review of a five star because I wanna see this place succeed and I'll definitely come back .

    You can tell there's a change of leadership and management. I came in and there was no greeting and…read moreleft to wait there for someone to say hello. Even though the new owner already saw. My first review was that I complained about how expensive the pasta was but it was still good so it didn't bother me. I ordered a salad this time. And the Togo container was practically empty. Pasta is just ok now. Service is bad. Salad is worse. Not worth your time -

    Photos
    Our short rib pasta sells out fast!!!
    Our short rib pasta sells out fast!!!
    Parpadelle bolognese with a meatball
    Parpadelle bolognese with a meatball
    Our lasagna made from scratch

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    Our lasagna made from scratch
    Fratellino's Italian Kitchen

    Fratellino's Italian Kitchen

    4.3
    (147 reviews)
    1.4 mi
    $$
    Established in 2000
    Kid friendly

    Delicious sausages and meatballs! The paninis are huge and delicious! Perfect amount of…read moreeverything! Thank you!

    when my friends and i decided on a craving for some italian, we had planned a little dinner date…read morehere tonight. we hadn't known at all what to expect, but it was the perfect girl's night simple dinner. when you enter, you go up to the counter to place your order at the register. then they give you a metal number to place on your table for the waiter to bring your dishes to you. none of us waited more than 10 minutes for our food to be ready, and they made sure to bring our appetizers first as well. the calamari was so nicely cooked (the server told us they bread it themselves in house) and the mozzarella sticks had some incredible cheese pulls. you could tell the bread was going to be delicious as well just based on the color and seasoning, and they did not disappoint. i had ordered the clam sauce with linguine, creamy style; this meant they added some alfredo sauce to the sauce to make it a little thicker in consistency. when i got my dish, the sauce was still fairly thin but i think the alfredo helped a lot for what i was wanting in flavor. the clams were exquisite and, if i hadn't stuffed myself so much on the carb appetizers, i would have polished it off right there. my friends said their dishes were also incredible. the only thing was the pizza; my friend didn't seem to detect any tomato sauce on her dough, only olive oil. she ended up using our dipping sauces to add, but she said it was still delicious. despite being so incredibly full, we still made room for dessert because how could we leave without trying the gelato? the strawberry cheesecake was exactly the perfect sweetness for me to balance out what i had just eaten, though the other flavors were just as good too. overall, it was an incredible dining experience. the staff was all very friendly, happy to provide recommendations or explain what deals came with adding on anything to your order. they were very attentive in checking in with us. the ambiance of the place is also so pretty and so quaint. i definitely intend to come back for another meal!

    Photos
    Counter
    Counter
    Garlic bread with every entree is delicious
    Garlic bread with every entree is delicious
    Very cute interior, romantic music playing, smells of great ingredients.

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    Roman Cucina

    Roman Cucina

    4.4
    (2.2k reviews)
    7.1 mi
    $$

    Had a great meal!! Our waiter was super friendly, welcoming, and very informative about the menu…read moreand customization options. We loved being able to get a combo of the sausage and meatball mozzarella appetizer to try both. The mix of mozzarella, Parmesan, and ricotta paired nicely with the meats. The Rosa pasta was creamy and flavorful, though the pasta was slightly overcooked for our preference. The Pasta Gianni had a well-balanced oil-based sauce, and the shrimp and mushrooms added great flavor. Generous portions, great service, and plenty of menu options. We'll definitely be back to try more dishes.

    This place is a hidden gem of the city. It's a small hole in the way that opens at 5 pm daily and…read morecan have a wait-list. Here are the cons of this place: 1. Small spacing Pros: 1. It's very intimate, great for a date 2. The menu has a little of everything. 3. The staff is knowledgeable and can tell you what they recommend as in if anything you usually gets changes from ingredients to how it's made. 4. They got a killer offer on week days. **Tuesdays: Half off pasta on the second order! Look try this place out. Impress your partner. Pro move: leave your card with the server without them knowing so the bill is paid before they try to fight you to pay the bill. I always getting the fettuccine Alfredo with chicken but my wife won't budge from their lasagna.

    Photos
    Interior
    Interior
    Shrimp Scampi7t
    Shrimp Scampi7t
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    Storico Spaghetteria

    Storico Spaghetteria

    4.1
    (541 reviews)
    4.1 mi
    $$

    pasta always feels like one of those things you can make at home just as well as the restaurant but…read morestorico proves me wrong. their vodka pasta (with pork) was loved by me as well as everyone else at my table and is complemented by some wine on the side. the restaurant can be a little noisy and cramped, hopefully you can get the table in the side room or some outside seating. however maybe skip the italian soda, the flavor is verrryyy subtle unless you're down to just have sparkling water

    Dined here last night with my nephew who was visiting from Tucson. The food was utterly amazing…read more Talk about a varied menu, the only challenging thing was deciding what to order! We started with the Coccoli Prosciutto e Stracchino (make sure to ask for a side of olive oil to dip the dough dumplings in!)...OMG! Truly Heaven sent - paired with a glass of their house cab (PW Rosso). And when you thought it couldn't get any better, my nephew and I split the full-size Genovese Ziti entree. The freshly made ziti was extra long, cooked to perfection; the simmered beef and onions, simply melted in your mouth!! As far as service, the Hostess did wonderful job finding us a table in the full house there. I had called too late to get a reservation, but she recommended to simply walk in and see what's what... we were seated within 10 minutes despite the line. She was an absolute professional pro and, while I unfortunately didn't get her name, our waiter, Israel, took over from there. He was so pleasant, excited but low-key... seemed so happy to be a part of the Team there and wonderfully attentive, timely as well as patient in answering our many questions. All in all, it was a true 5-Star dining experience in a wonderful atmosphere. We were blessed enough to get a table outside where it was much quieter. Noisy inside? Let's just say people were all having a really awesome time with many various celebrations being enjoyed. A TRULY SPECIAL PLACE for any kind of taste!!

    Photos
    Storico Spaghetteria
    Vongole (linguine w/red sauce) Full: $30
    Vongole (linguine w/red sauce) Full: $30
    Wine Sampler

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    Wine Sampler

    Truffle Bistro - italian - Updated June 2026

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