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    Fratellino's Italian Kitchen

    4.3 (151 reviews)
    ModerateItalian, Pizza, Salad
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    Order Fratellino's Italian Kitchen Takeout or Delivery

    Fratellino's Italian Kitchen Photos

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    FRATELLINO'S ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Fratellino's Italian Kitchen

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    Beef ravioli w creamy pesto (fave!)
    Lala J.

    I came back for lunch w a coworker and had a great time! So excited for all of us beer and wine lovers.. they finally got their liquor license (happy face) lol I added a picture of their wine list and their beer selection. they do offer a corkage fee in case you want to bring your own bottle of wine. It's so lively here with Italian music playing in the background. And lunchtime was pretty busy. Everyone was attentive and friendly with us. I had their fettuccine Alfredo again but this time with a meatball along with a glass of their Broadside cab. We tried their slice of pizza that's sold for their lunch special. It was so good we decided to order an all meat medium to give it a try with other toppings. Crust and dough is so delicious .. I loved it.. all prices are very reasonable. We're taking a margherita pizza to go! I didn't have room for dessert but I'll be back for their house made tiramisu and some gelato

    Antipasto Salad
    Elizabeth C.

    Fairly decent Italian food and this is coming from an Italian ;) We ordered delivery and the food was promptly and still hot when it arrived. We ordered spaghetti and meatballs, beef ravioli with meat sauce, and the antipasto salad. Each came with garlic bread which was AMAZING! The entrees were filling and it was enough to share or have leftovers. I highly enjoyed the salad and my ravioli. We will definitely be back for a quick service style Italian food!

    Chicken Parmigiana with a side of meatballs
    Peter T.

    The pasta with the Alfredo sauce was very good, the chicken parmigiana, at first I thought the sauce was too sweet for me but as I ate it more it was pretty good. I wasn't a big fan of the meatballs, not sure what kind of meat it was pork or veal but it wasn't beef and it wasn't my thing. Overall still good food.

    Strawberry Cheesecake Gelato
    Rick C.

    Staff is very friendly and attentive. The restaurant is spacious, brightly lit, and clean. The portions were a good size at great prices. Menu had many selections. Definitely save room for gelato! This was our first visit but won't be our last.

    Menu

    Atmosphere is clean and pleasant. Staff is friendly. Pricing is reasonable. Food is fantastic. I highly recommend.

    Henry T.

    Didn't like the pizza at all. It took 30 minutes to make a pizza with dark meat. Use chicken breast on the pizza not dark meat. We live very close by , but won't come back. Thick crust pizza with low quality ingredients. You use chicken thighs and not chicken breast.

    Minelie A.

    The Pizzas are so good like a home made ones...Their pastas are good too...I think their marinara base is smth that it talks for the taste...Today, as usual we ordered The vegetarian pizza and the crust was delicious...There werent so many toppings but overall it tastes great...Gabriella helped us and she was so sweet...Today, we decided to go option...But i dined here before and there is patio and inside dining...Ambiance is chill and you smell the garlic and cheese so close to your nose just like legit local Italian pizzeria...it depends on when you walk in but before 4 they have also slide pizzas and so many other discounted options. Also, dont forget to scan the %15 barcode in front of the door for first time customers...There are also plenty of parking lots outside...

    Garlic bread
    Cindy T.

    The food here is amazing!!!! Everything is so delicious and cooked perfectly. The server was friendly and our food came out quickly. And the value is amazing!!! The prices are so much better than most Italian restaurants, with most dishes less than $20! - Clam sauce over linguine: Tastes amazing!!! Seasoned with lemon, garlic, and parsley, and filled with SO MUCH clams. The linguine was perfectly cooked al dente as well. - Penne pasta with pink sauce and chicken: The pink sauce was so good! It was on the creamier side, which would be good for people who prefer cream sauces over marinara. The chicken was cooked perfectly. Super soft, juicy, and incredibly flavorful. Highly recommend adding chicken. - Garlic bread: Perfectly crispy yet chewy. Great for dipping in the pasta sauces! - Minestrone: I loved the flavor of the soup and enjoyed how the veggies were cooked soft which made them easy to eat. - Spumoni ice cream: AMAZING. The texture is so creamy and almost gelato-like in texture. The combo of the chocolate, cherry, and pistachio tastes so good, and I really enjoyed the pieces of cherry in the ice cream. This place is a 12/10 and everybody needs to try out this restaurant if you want Italian! HIGHLY RECOMMEND!!!

    Recent menu, so much to choose from
    Jonathan J.

    I cannot say enough good things about this place. Very fresh ingredients, so much authentic taste, and amazing service. I like that they have a daily lunch special especially, I'm often super busy, and it hits the spot and it's a great value. The decor is very nice, very cute, I would absolutely sit down and have a nice dinner with somebody. A lot of love goes into their food, welcome to Orange!

    Garlic bread and veal Parmesan
    Jim G.

    Cool place you order and grab a table and they bring the food to you phenomenal old style Italian food. The best raviolis I've ever had in my life old school with ground beef not with paste, beef, unbelievable gravy, meat gravy was unbelievable. My brother had chicken marsala, and my sister-in-law had veal Parmesan.

    spinach ravioli with pink sauce, Friday lunch special (spaghetti with garlic bread), 8 PIece Mozzarella Sticks
    Katie Y.

    We stopped by for a late lunch and I loved that they had diverse options on their menu (rather than just pizza and pasta). I loved that I could choose the sauce and stuffing for my ravioli, and it was light and delicious. They also gave a generous amount of garlic bread slices with the spaghetti. They also had gelato, that I'd love to try next time.

    Had to make my own salad. Ceaser's
    Vision R.

    Ok we just had them for lunch. First time. Saw their advert. A little Commercial on social media. And thought let's try it out! Besides being 12 minutes late on the order. When we got to the restaurant it had a nice appearance. What I thought would be full due to the parking lot. Turned out to be two tables. Sooo why was my food late? Ah yes the speed of molasses. When I asked about my order. They had just begun. No urgency. No moving quickly. Just kinda yea let's just move around slowly and get this over here and that over there. Yea. Now onto the food. We Yelpers will always judge, presentation, flavors, and value for what you get. Looking at the food as you will see from the pics, looks good. (Except for the packaged croutons, seriously if you can't cut up leftover bread and make your own you don't deserve to make Ceaser's salad.) Then came the test, flavors. Veggie lasagna just ok. No big bang wow. The wife said a little salty. The minestrone soup out of a can. Looked good. But flavor was dead. Garlic bread was the same. No pizazz. Where's the greasy dripping butter spread and heavy garlic flavor? The pizza looked good. But again the flavor was bland. The dough had no wow factor and the food literally tasted like it came out of the back, premade and heated up. The Ceaser's salad was fresh, very little Parmesan cheese (packaged) croutons (worse package with all kinds of preservatives) the dressing was fine and the chicken was a warmed up sliced something. At 54.00 I would not waste my monies again. Sorry for hay I was going for a great new Italian spot turned into a premade back room heated up frozen venue. Not for me. Only people who don't know Italian food can give this spot 5 stars. Two stars for their presentation. And not one more. Nonna is rolling over in her grave for eating here. Smh.

    Catering menu
    Louie M.

    Ordered takeout the dining room ambiance was nicely designed felt like a full service restaurant. Phone order was easy quick chicken picatta $19 and side salad $2.50. Any restaurant would easily charge $5 for this salad a mini-antipasto pepperoni provolone olive tomato peperoncini Parmesan tasty dressing and croutons. The picatta was a classic preparation chicken cutlet pounded evenly dredged in flour and sauté to perfection shallots white wine and capers great. The only reason it didn't get five stars needed a bit more seasoning garlic lemon S&P. A generous portion of angel hair also perfect. A restaurant quality preparation with true value.

    Eggplant Parmesan

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    Page 1 of 4

    Ask the Community - Fratellino's Italian Kitchen

    Does orange location serve wine yet?

    Hi Kari, I'm sorry but still permit to sale beer and wine is in the process. Hopefully for the… 

    So they serve alcahol?

    I think because this is a brand new restaurant.They are still working on paperwork to get the permit to sell alcohol. But going to this wonderful restaurant just to enjoy the… 

    Don’t See Your Question? Ask Away!

    Francoli Gourmet

    Francoli Gourmet

    4.0
    (1k reviews)
    2.1 mi
    $$

    We came here for our wedding anniversary. We wanted something casual and Italian…read more We ordered: Caprese - 5/5 - very good. The mozzarella was so fresh and creamy. The tomatoes were hearty and cut a perfect thickness. Could have used more balsamic for me, but my husband liked it fine. Chef special: Swordfish picatta with mashed potatoes, vegetables & tiny salad - 4/5 This was good. The picatta sauce was delicious and the fish cooked perfectly. I would have liked a mix of different vegetables. Lasagna - 5/5 - this was my favorite. It was cheesy, served very hot, the noodles were not mushy. Just deliciousness on a plate. The service at the bar was outstanding. Our server was attentive and offered us as much bread as we wanted. He went over the menu and offered suggestions. We only drank water and the cup was always full. He was great! Seating - there was plenty of seating, so was not sure why we were only offered a choice of 2 tables both basically on top of the party next to you. I feel they can do better in that department. There was seating outside, which was also offered, but it was way too hot and humid that day to dine al fresco. We ending up sitting at the bar. Forced tipping: They add a "kitchen appreciation" fee to your bill, which I did not care for. I feel this is tacky, but if they are doing this, it should be posted somewhere that they are, feels sneaky otherwise. The food was very good & I will likely be back to try other dishes.

    Recently went for my mom's birthday…read more I got some lamb shank pasta dish with gluten free noodles in some tomato sauce and it had the most delicious chunks of tomato. I really enjoyed it. So perfectly flavorful. Gluten free pasta was perfectly al dente. Like what.

    Photos
    Mozzarella
    Mozzarella
    Strawberry Panna Cotta
    Strawberry Panna Cotta
    Francoli Gourmet

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    Da Bianca Trattoria

    Da Bianca Trattoria

    4.2
    (440 reviews)
    2.5 mi
    $$

    Came here for our dinner date on Saturday. We went ahead and made a reservation ahead of time just…read morein case. After hearing so many good things about this place we decided to come and give it a try. This place is not big , it had maybe like 15 tables, it tucked away in the back of a shopping center. We walked in and were seated right away. Our waitress came over and explained the specials and we ordered an appetizer and our drinks. I ordered a mocktail and my husband ordered a Negroni. They just recently got their liquor license so they just started with the cocktails. For our appetizer we went with the carpaccio, it was absolutely delicious.The lemony sauce was so good and it is topped with some arugula and served with some toast. I would order this again. For our entree I ordered the Frutti d mare and my husband ordered the cannelloni Romano. The cannelloni Romano are 3 crepes stuffed with chicken , spinach and cheese and topped with more cheese and a red past sauce. My husband enjoyed them very much. We have actually never seen this served in another Italian restaurant before. My Frutti d Mar was also very delicious, it had scallops, shrimp, clams, mussels and calamari.Served with some linguine in a delicious red broth. So delicious. Now I can understand why this place has been around this long. I heard that the same chef has been making those dishes for 36 years or maybe more. That's a great consistency to have. We will definitely be back to try some more delicious food.

    So they're supposedly voted the number one Italian restaurant in Orange, which is very sad. Here's…read moreour experience for the first time: 1.excited to order calamari Nope the fryer is broken. 2. OK well I would like to order a Brunello to drink. Nope we are out of Brunello 3. Well, then onto the food I'll have the Bolognese. Well, we can make it sort of... We ran out of spaghetti! 4. Ordered gnocchi it was gummy. ***We will not be returning nor recommending this restaurant. What kind of Italian restaurant runs out of spaghetti? Terrible experience ! Bonus points for the warm welcome by hostess

    Photos
    Ravioli alla Formaggio
    Ravioli alla Formaggio
    Linguini Frutti di Mare
    Linguini Frutti di Mare
    Pollo Agrodolce

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    Pollo Agrodolce
    Pasta Party

    Pasta Party

    4.5
    (805 reviews)
    3.9 mi
    $$
    Catering service
    Family-owned & operated

    I came to eat at pasta party a few days ago after telling myself to visit for a long time now. I…read morestill remember the old deli that was there prior to this restaurant and I've seen numerous social media ads and posts about the place so I wanted to check it out. I think I was a little hesitant because in my head I was thinking how good could possibly really be? In my head spaghetti/pasta is something I can make it home and almost thought it a waste of money to go out of my way to go out specifically to eat this dish. I ordered the Arrabiata pasta with the sausage. I'll admit I was a little thrown off by added cost of each tolling and also added cost of the Arrabiata sauce and I also did wait until a fair amount before the food was ready for takeout. But the pasta really blew me away. I'm still thinking about how good it tasted. I would definitely come back and I actually wanna bring my dad who loves spicy pasta like this. It was really that good. I can't think of another place that has this level of pasta let alone this price. The only negative I would say in regards to one of the workers. The cashier was manned by wonderful woman who did every and all tasks from taking the orders to putting food items in the oven to answering the phone I'm probably much more than that. I don't know. In contrast there was an Asian man with a black shirt who was also working. He looked lost and completely helpless. There was a moment where this woman was so busy and there was a ringing that I assume was from either a phone call or a delivery order. This man did not offer to help more nor did he help from what I saw. He was utterly helpless and unhelpful. I'll give him the benefit of the doubt with the encouragement "Hey help your team out!" The woman on the other hand was doing so many things simultaneously and yet was really kind at the same time. Anyways, I'm giving my review of a five star because I wanna see this place succeed and I'll definitely come back .

    I'm not sure why this place has good reviews. Their prices are unreasonable and their portions are…read moresmall. Their chicken parmigiana was just okay with such small portions. The bread they served while we waited for food was extremely salty and inedible. Their steak Italian sandwich was dry. It needed sauce or something. Even with discounts through inkind, the meal was expensive and not worth it. This is a party I wish I didn't attend.

    Photos
    Our short rib pasta sells out fast!!!
    Our short rib pasta sells out fast!!!
    Parpadelle bolognese with a meatball
    Parpadelle bolognese with a meatball
    Our lasagna made from scratch

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    Our lasagna made from scratch
    Tutto Fresco

    Tutto Fresco

    4.2
    (1.3k reviews)
    2.6 mi
    $$

    Love love love!! It…read morewas our first time here. We drove in from Vegas and this place was amazing! I loved how it was resultant quality food with the more fast paced feel. We were able to sit outside and enjoy the beautiful weather under the fire bistro lights. You walk up and order at the counter then find a table. We were able to call ahead and reserve our table for our party of 8. Which was perfect! The hostess was so sweet and kind! The food was so delicious! We tried the fettuccine, the chicken Parmesan (my favorite), the pasta camera and the steak and gnocchi. We also had the fried mozzarella, the chopped salad, Caesar salad and the garlic bread. It was so fresh and flavorful. We will be coming back next time we are in town.

    We were told a party of 6 on a Saturday would be easy. It was not easy. It's also not a full…read moreservice restaurant. Basically, you order at the counter and then get seated.. Let me tell you, getting seated was a mess, the high chair took forever, and asking for plates and utensils felt like filing a formal request. Not sure what we tipped for but here we are. Indoor decor gives nonna's house which is cute. Outdoor patio is nice but the flies are a little out of control. You've been warned! Food is good but not great. Skip the spinach dip, calamari, and desserts. Cajun seafood pasta had more seafood than pasta which is honestly a win, pescatore was great value, lobster ravioli was decent. If dining family style, ask for plates and serving spoons before you sit. If you need a high chair, add 15 minutes and a prayer.

    Photos
    Tutto Fresco
    The Chocolate Lover's CakeChocolate is one to fall in love with!
    The Chocolate Lover's CakeChocolate is one to fall in love with!
    Spinach & Artichoke Dip $13

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    Spinach & Artichoke Dip $13

    Fratellino's Italian Kitchen - italian - Updated August 2026

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