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    Francoli Gourmet

    4.0 (992 reviews)
    ModerateItalian
    Open 4:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Francoli Gourmet Takeout or Delivery

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    FRANCOLI GOURMET ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Francoli Gourmet

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    Ravioli di Brasato
    Michelle T.

    Loved the short rib ravioli! The sauce was to die for. They also gave us a strawberry panna cotta because we were celebrating a birthday. It's located in the orange circle so arrive early to find parking.

    Marshall G.

    We are back in old Orange to have another superior dinner. Our waiter Was Brian, a patient and calm waiter. They have so many choices. We had the Lasagna and the seafood with linguine. Lobster, mussels , shrimp, calimari and scallops , all in one great dish with small garlic toast. It was almost too big. But not quite. Always a treat to come to old orange and have our great italian dinner here.

    Paccheri alla Boscaiola
    Jenina M.

    Francoli's is a small, quaint corner restaurant right in the heart of Orange Circle--so convenient that it feels like it's in our own backyard. The pasta quality is consistently excellent, and you can really taste the homemade care in every bite. I ordered the wide tube sausage pasta and it was so, so, so good, while my husband loved his seafood pasta. The rest of the food was just as delicious. Service was wonderful--attentive, kind, and knowledgeable staff made the whole experience even better. If I had one critique, it's that the special mozzarella felt a bit pricey for only two pieces. But honestly, it's a small drawback compared to everything else they do so well. We'll continue to support this local business--great food, great vibe, and a staple in the Orange Circle dining scene!

    Calamari alla Diavola
    Ana B.

    I really enjoyed the food! Started with a calamari, and I really enjoyed the texture. It was perfectly chewy and drenched in marinara sauce. The sauce was beautifully seasoned, and it wasn't missing a thing. Order the cacio e pepe and it was so delicious and not overwhelmingly creamy. The noodles were cooked al dente which i prefer. Topped with fresh graded parmesan on cheese. Ordered a specialty dish, which came with lamb and fettuccine noodles. The meat was delicious and it fell off the bone! The sauce came with a marinara style sauce with chunks of meat in it. Our least favorite thing was the bread, as it came cold and It wasn't too soft. Our server was polite and attentive. He provided some suggestions and things that were off the menu. The restaurant was a cute little cafe; we sat outside and it was a nice little view into the orange circle.

    Seafood pasta with mussels
    Robert G.

    Came here for dinner while in town. Did not have to wait for a table. Nice ambiance. Bread served and we ordered a simple Salad and burata. Both pretty good. We ordred 4 pasta dishes. The lasagna was decent. The vegan pasta was ok as needed more flavor. The 2 seafood Pasta dishes were very good. Service was good. Prices decent.

    tortelloni al limoncello
    Jeanie N.

    - This place is RUDE. You will be pressured to eat and get out as soon as possible. The waiters will come by every 5m to clear a plate as soon as they see one to grab, and they will stare you down when they're not hovering - Our waiter kept reaching around our shoulders and heads to grab dishes. At some point, he nearly elbowed me in my ear. It's tight quarters, but he could have just waited until the meal was over to clean - The tortelloni al limoncello was god-awful. The sauce was oddly sweet and had no balance. I will say the tortelloni itself was delicious, but that sauce...there was no saving it - The hazelnut Italian soda was good! Not too sweet - The panna cotta was unfortunately very bland - The bread basket was dry and felt like it had been left out for days - I will say that my friend's cacio e pepe gnocchi was delicious though

    Short rib ravioli
    Vanessa G.

    It had been a while since we have been here. We stopped in last weekend and enjoyed a wonderful early dinner for 4 people. The short rib ravioli was fantastic as well as the pasta bolognese. The olives were the perfect starter as well as the carpacio. The prosciutto and melon was yummy. We also enjoyed the coconut sorbet. My inlaws had steak entrees and they enjoyed them. It was busy, but I had made a reservation earlier that morning. We really enjoyed our meal.

    Pasta carbonara
    Crystal N.

    To start with, our server's shirt was filthy and splattered with red sauce. I don't know what the situation was, but this seemed like an appropriate time to wear aprons to avoid that. He kept reaching around me and bumping up against me when there was ample space to maneuver around me. It's always a trade off between handing the food directly to the person furthest away from you, or just place the plate down and have people pass it down to whoever ordered the dish. Getting elbowed in the face and trying to dodge him every time he came around was not a pleasant experience. For what seems to be a fancy restaurant, they didn't have any salt or pepper on the table. I had to ask for some, and was handed a thimble-sized shaker. It's possible that they grind the pepper fresh in the back and refill these shakers, but... it didn't taste like fresh ground pepper. The bread basket that came out had maybe 3 varieties of bread. One type was fluffy and great, and the others tasted stale and dry. I ordered the pasta carbonara, and the flavor was fine if not a little heavy. It was made with bucatini, which was an interesting choice because that's not what I would've chosen to use for this dish. Due to the thickness of the bucatini, the balance of pasta/sauce was off and it was too pasta heavy. Changing the type of pasta used could help with the balance. My sister ordered some type of tortelloni with a red limoncello sauce since it was one of the few vegetarian items on the menu. The tortelloni was great, but the sauce was NOT. To me, it was a deterrent from finishing the dish and we ended up trying to wipe off as much sauce off the tortelloni as possible, just to finish the meal. I wish we could have rinsed it. My other friends both got the gnocchi dish, which was also delicious. It seems to be a crowd favorite for a reason, and maybe worth keeping if they decide to pare down the menu in the future. Overall, I would not come back. The service wasn't great and the dishes were such a hit or miss that it isn't worth the gamble.

    Linguine con Vongole
    Rose C.

    Quaint little restaurant in the heart of the town plaza. Good location but parking can be a bit challenging on a weekend night. We met up with a couple of friends on a Saturday evening for an early dinner. The restaurant was packed. Note: Reservation is highly recommended. It took a good 15 minutes after we got seated to get the menus. Was trying to flag a server down but they were unfortunately avoiding eye contact. But once our server approached us, it was good after that. Our server was friendly and appropriately attentive. Food was passable. The beef special was the favorite of the meal. The PENNE AL SALMONE and RAVIOLI DI BRASATO came in second. My go-to entree is the LINGUINE CON VONGOLE. I was excited to see the dish on the menu but sad to say, this was the disappointing, unimpressive dish of the evening. Presentation was good but wasn't tasty (a bit bland and gummy). I may be wrong but I thought I had fettuccine instead of linguine pasta as well. Glad to have tried this place at least once though.

    Menu
    Brianna M.

    Very cute restaurant in the downtown Orange area with excellent service and delicious food. They had patio seating and indoor seating. They also have half bottles of wine and complementary bread. We would definitely return.

    Bucatini Cacio e Pepe
    Kyle H.

    Francoli Gourmet at the Circle in "fun" Old Town Orange, is a gourmet trattoria (restaurant) with authentic Northern Italian cuisine and high-quality, traditional dishes. The interior of the restaurant is elegant, Artsy, warm and inviting. Adjacent to the open bar is a large library type, wall to wall and wall to ceiling wine cabinet with hundreds of wine bottles on display. The restaurant lighting is very comfortable and the interior overall really beautiful. It is Cozy and Perfect for a date night, a celebration or any occasion. I could not find a dress code posted on their website but depending on the occasion, it can range from formal to business or smart casual. I was invited for my birthday and i really enjoyed my dinner with good friends and good food. The Menu has plenty of options to choose from. Each one more attractive than the next. Right off the bat, They brought out some house made bread for dipping in olive oil and balsamic vinegar. For appetizers, we ordered the Caprese and the Calamari. The Caprese tasted super fresh and the calamari was not fried but rather seemed to be cooked in a tomato based broth. The Calamari was good but a little too chewy for my taste. As a main course, I ordered one of my all time favorites. A traditional Roman dish. The "Cacio e pepe". It is one very simple pasta dish that, if not made with attention and knowledge, can go very wrong. It is basically made with freshly grated pecorino Cheese and freshly ground pepper. It was creamy with just the right amount of Pecorino cheese and the perfect amount of saltiness. and so incredibly satisfying. My friends ordered the Pork Chop ai Funghi Porcini and the Linguini con vongole (clams). I don't personally eat Pork. But The Pork chop was a huge portion and looked as though it was cooked to perfection. It came with mushrooms, other veggies and butter like mashed potatoes. Everything looked and tasted amazing. For dessert, we got the tiramisu which was the best one I've ever had and we got a strawberry Pana cota on the house for my birthday. The Pana Cota was so light that it melted in your mouth. It was better than the one i had in Italy. Overall, this was an amazing experience and The service was nothing short of excellent. Great spot. Great food. Great ambiance. I highly recommend Francoli Gourmet

    Kartrinna H.

    I came here on a Sunday evening for dinner. It was quite busy, the only seats available were at the bar. The menu had a lot of variety- so many dishes to choose from ! It was quite loud but we were there at the dinner rush. The food was delicious, we were also given bread with olive oil and basalmic vinegar as an appetizer.

    Najeya K.

    Mouthwatering pastas!!! The food was so insanely delicious. The pasta sauce has so much depth that you need to close your eyes, sit back, & enjoy every single bite. I was so impressed by the food but that isn't even the lengths of it. The service is really what made you feel like you are at a gourmet Italian restaurant. The waiters, busser, host, & chefs were all Italians. You can tell the owners put real love into this establishment. Our waiter was very passionate about the menu & knew exactly how to make recommendations. The ambiance was classy, dimly lit, happy space. While I am a 21 year old girl, the rest of the customers were all old men haha. But that was just another indicator that this was THE spot.

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    Ask the Community - Francoli Gourmet

    How noisy at dinner?

    It's moderate to medium high in noise level consistently in n my past experiences. This is true whether sitting outside or especially inside. It's not a place for an intimate and quiet dinner! Haha

    When is Francoli's going to open for dine in?

    They just posted on Instagram yesterday (6/14/2020) that they are open for dine-in!

    Is there a parking lot near the restaurant?

    There are a few parking lots in the Orange circle area in addition to street parking. All parking is free. We parked behind the restaurant in one of the lots there and it was less than a minute walk from the restaurant

    Is there a corkage fee?

    Yes, $20.

    Is their patio dog friendly?

    Yes, I have taken my dog there.🐾

    Does this restaurant takes reservations?

    They do not! But you can call them when you're on your way and they will put your name on the list.

    Do they have a breakfast brunch menu?

    Nope

    Is this place vegan friendly?

    No, i don't remember any dishes that were labeled vegan. Nor am I a vegan to ask if anything can be prepared in that manner.

    View All 11 Questions

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    Pasta Party - Pasta Trio is back on the menu! Choose 3 different build your own pasta!

    Pasta Party

    4.5(788 reviews)
    3.3 mi
    $$
    Catering service
    Family-owned & operated

    Was influenced by Instagram as I saw a post on Pasta Party, and knowing how much my dad loves…read moreItalian food decided to take him here for lunch on a Friday. We tried the trio sampler of pastas and it was amazing! My dad loved it and so did I. The price was really decent for $29.99. We got to try three different types of pastas! I especially love that it came with complimentary bread and butter. We got the fettuccine Alfredo, which was so delicious and probably my favorite of the three. We also got the pesto pasta, which was also delicious. Honestly, all the pastas we tried were really good. It tasted very fresh. I don't know if they make their pasta there, but it tasted like they did. The lady that took our order was very friendly too! The vibe of the restaurant was as if you were in Italy. Definitely would recommend.

    I hate to give bad reviews, but I needed to update my previous review of this place. It's been a…read morewhile since I came back from the first time I came here, and I don't know if I'll be coming back. I placed a DoorDash order for ASAP pickup of a 16" pizza. Placed the order at 4:35 pm with an ETA of 15-20 minutes. The app said it should be ready before 5 pm. Keep in mind, I intentionally placed the order early so that my 2 year old would have food at her normal dinner time. When I entered the restaurant, there were a few customers who didn't know what's going on. Neither did I. There wasn't anyone at the cashier's area. I had to flag the lady down to ask about my order. This was around 4:50 ish, so I don't mind waiting 10 minutes for my pizza. However, at 5, they didn't even start making my pizza, let alone put it in the oven. It's not until 5:21 pm that the pizza finally made its way out of the oven. It was disappointingly slow. Good news, though, I was able to write this review while I waited for my pizza and I finally got out of there by 5:23 pm. Also, one more thing to note, it felt like they were definitely short staffed and the person who was taking the orders at the front was also the person who was making the pizza. However, I noticed that she didn't use any gloves when making the pizza after transitioning from taking orders nor did I see her wash her hands. Just for that reason alone I don't know if I'd be coming back or would I recommend this place.

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    Pasta Party - Our short rib pasta sells out fast!!!

    Our short rib pasta sells out fast!!!

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    Parpadelle bolognese with a meatball

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    Tutto Fresco - Pescatore $17

    Tutto Fresco

    4.2(1.3k reviews)
    1.6 mi
    $$

    The ambiance is great, very nice inside. Italian decor and gives you that restaurant feel when it's…read morenot a true restaurant. All windows have bushes so it gives you that privacy, including the patio. You order and pay first, then grab a table. There are bus staff which you can ask for utensils, boxes, etc. but you can also walk up and grab them yourselves. Olive oil has mixed herbs which is nice touch and focaccia bread is soft and chewy. Calamari is good but not crunchy, and provided with ranch and marinara sauce. Eggplant Parmigiana is great portion and had two meals with it. Eggplant cooked well, and marinara was not too acidic and had great flavor with a little zing to it. Eggplant Parmigiana 5/5 Calamari 3/5

    We normally go to the one on 17th and Tustin. We LOVE tutto and this location is a little closer to…read moreus. We sat outside and it was very clean and peaceful. Possible negative to sitting outside, we didn't get the normal bread and oil until we were served our food because no one saw us outside, but that was okay. We didn't mind, if you mind then maybe let them know you're going to be sitting outside. We ordered the turkey bacon sandwich that came with avocado, pesto, and I think mozzarella. It was delicious! I had a Caesar salad on the side. My options were salad, fries, or chips. My husband is kind of picky so he got the safe bet of chicken Alfredo with broccoli. He cleaned his plate. A star was taken off only because the tables were really sticky.

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    Tutto Fresco
    Tutto Fresco - The Chocolate Lover's CakeChocolate is one to fall in love with!

    The Chocolate Lover's CakeChocolate is one to fall in love with!

    Tutto Fresco - Spinach & Artichoke Dip $13

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    Fratellino's Italian Kitchen - spinach ravioli with pink sauce, Friday lunch special (spaghetti with garlic bread), 8 PIece Mozzarella Sticks

    Fratellino's Italian Kitchen

    4.3(141 reviews)
    2.1 mi
    $$
    Established in 2000
    Kid friendly

    when my friends and i decided on a craving for some italian, we had planned a little dinner date…read morehere tonight. we hadn't known at all what to expect, but it was the perfect girl's night simple dinner. when you enter, you go up to the counter to place your order at the register. then they give you a metal number to place on your table for the waiter to bring your dishes to you. none of us waited more than 10 minutes for our food to be ready, and they made sure to bring our appetizers first as well. the calamari was so nicely cooked (the server told us they bread it themselves in house) and the mozzarella sticks had some incredible cheese pulls. you could tell the bread was going to be delicious as well just based on the color and seasoning, and they did not disappoint. i had ordered the clam sauce with linguine, creamy style; this meant they added some alfredo sauce to the sauce to make it a little thicker in consistency. when i got my dish, the sauce was still fairly thin but i think the alfredo helped a lot for what i was wanting in flavor. the clams were exquisite and, if i hadn't stuffed myself so much on the carb appetizers, i would have polished it off right there. my friends said their dishes were also incredible. the only thing was the pizza; my friend didn't seem to detect any tomato sauce on her dough, only olive oil. she ended up using our dipping sauces to add, but she said it was still delicious. despite being so incredibly full, we still made room for dessert because how could we leave without trying the gelato? the strawberry cheesecake was exactly the perfect sweetness for me to balance out what i had just eaten, though the other flavors were just as good too. overall, it was an incredible dining experience. the staff was all very friendly, happy to provide recommendations or explain what deals came with adding on anything to your order. they were very attentive in checking in with us. the ambiance of the place is also so pretty and so quaint. i definitely intend to come back for another meal!

    We picked up some food for Mother's Day from this place. They offer family style meal including…read moresalad, pasta and pizza. We called to place an order and it's ready within 30 mins. Everything was nicely packed and the staff helped us to load the food in the car. Everything was so tasty and portion was huge. Recommend this place in orange!

    Photos
    Fratellino's Italian Kitchen - Counter

    Counter

    Fratellino's Italian Kitchen - Garlic bread with every entree is delicious

    Garlic bread with every entree is delicious

    Fratellino's Italian Kitchen - Very cute interior, romantic music playing, smells of great ingredients.

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    Very cute interior, romantic music playing, smells of great ingredients.

    Roman Cucina - Chicken parmesan

    Roman Cucina

    4.4(2.2k reviews)
    7.1 mi
    $$

    I've been to Roman Cucina many times, and there's so much about this spot that keeps me coming…read moreback. Located in the middle of downtown Fullerton, it's a charming and cozy space that's perfect for a date night or celebration. Come early, or plan to walk around a bit because they are walk up only, and your wait could be a while depending on where you want to be sat. Still, it's worth it for the great atmosphere and delicious pasta. Certain days of the week have different specials. For example, Thursdays they have discounted martinis (they have some GREAT drinks), and Wednesdays discounted wine bottles (and no corkage fees if your whole party orders an entree) so definitely make sure to check out if they're offering anything the day you come in. They have a pretty large menu of pasta dishes, and other entrees. Everything I've had off the menu has been delicious, including the special pasta of the day I ordered on my last visit. Plates range from $20 and up if you add proteins, but the portions are large and you definitely won't leave hungry. The service is very solid, but our last server Jessica really wowed us! She was personable, and had many great recommendations about the menu. Aside from checking in on us frequently and making sure our wine glasses were never empty, she really made our recent visit a standout one. Definitely stop by here if you're looking for a nice Italian dinner in Fullerton.

    Our family spotted this place and its stellar Yelp reviews and reeeeeally wanted to love it, but…read morethe prices were high -- even in a post-COVID world where everything is expensive -- they're charging a whopping $15 for a (meatless) dinner salad, a bowl of romaine with a forgettable house dressing. Come ON. Also, we all ordered different entrees (we're vegetarian) and all of them across the board were bland and average. Like they'd cracked a jar of Ragu, poured it over pasta, and expected us to be happy. Fun ambiance, but not enough to lure us back. Food was expensive and just meh. We don't recommend this place.

    Photos
    Roman Cucina - Interior

    Interior

    Roman Cucina - Shrimp Scampi7t

    Shrimp Scampi7t

    Roman Cucina - Martinis

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    Storico Spaghetteria

    Storico Spaghetteria

    4.1(531 reviews)
    3.6 mi
    $$

    I ordered a full bowl of the Salsiccia pasta. Plenty of free parking behind l…read more The pasta was really well done. Perfectly cooked and coated in a rich, flavorful sauce with the sausage bringing a nice savory depth to the whole dish. It felt hearty without being too heavy, and every bite was consistent. The place has a clean, modern feel but still feels comfortable enough to sit and enjoy your meal. Staff was friendly and service was quick and smooth from start to finish. Simple order, but everything was done right. Definitely a spot I'd come back to when I'm in the mood for a solid pasta.

    I came to Storico for an early Mother's day lunch. It was around 12:30 on Saturday…read more I called the day before to ask if I could get a reservation but the nice gentleman on the phone said they don't do reservations for that time but I should be good to get seated right away with 7 people. He assured me I shouldn't have any issues. I will assume he forgot it was Mother's day weekend lol. When we arrived the hostess told us all of the big tables were full and it would be a 30 minute wait. She also said the kitchen closes down at 1:45 so.... In other words my chances of dining in were slim to none? Or we would not be able to order any food once we are seated?? I really am not sure where she was going with that. My daughter stepped in and asked if there were tables available outside. She said there was but it was probably too small for us, we asked to go see and thought the table was actually perfect for us. So we asked to be seated there. We had plenty of elbow room and the table fit our food perfectly so I am not sure why she thought it was too small. Overall we did not feel like she was taking much initiative to be accomadating on a holiday weekend. The food was so authentic and amazing that I didn't even care. My pesto was so fresh and flavorful, the pasta was cooked perfectly. Everyone in my family ordered something different and everyone loved their dish! Service was friendly but not very attentive. They add a 20% gratuity for parties 6 and up. The restaurant inside and outside is super duper cute and charming. I would definitely come back again as the food was just so good, I would hope to have a better experience with service next time though. I am always very aware and forgiving when going out Mother's day weekend.

    Photos
    Storico Spaghetteria
    Storico Spaghetteria - Vongole (linguine w/red sauce) Full: $30

    Vongole (linguine w/red sauce) Full: $30

    Storico Spaghetteria - Wine Sampler

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    Wine Sampler

    Francoli Gourmet - italian - Updated May 2026

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