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Chapter One: the modern local

3.7 (2.7k reviews)
Open • 11:00 am - 1:00 AM (Next day)
Updated a few days ago

Chapter One: the modern local Photos

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CHAPTER ONE: THE MODERN LOCAL ATMOSPHERE

What's the vibe?
DJ
Hipster
Moderate noise
Outdoor seating

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Recommended Reviews - Chapter One: the modern local

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Inside - food & cocktails were sooo good I forgot to take a photo until they brought the check. Whoops!
Deb H.

You know a place is REALLY good when you're so busy enjoying your delicious mixed drinks and devouring your food that it's only when you're all done that you think - whoops I should probably take a photo for Yelp! That's what happened to me 3 drinks and some yummy snacks later. My husband and I had dinner reservations nearby but went here for some mixed drinks beforehand and to also eat their delicious cheese curds. Their cheese curds are the best! Better than Culver's for sure!! They have both high top and low tables and bar seating. I love their mixed drinks! I've tried 5 different cocktails and all 5 are outstanding! My favorite cocktails are: Frank Cilantra $14 Diplomático Planas, Pueblo Viejo Reposado, Lime, Pineapple, Agave, Orange Bitters, Cilantro Oaxacan on Sunshine $14 Los Vecinos Espadin, Averna, Passion Fruit Syrup, Lemon, Honey Mama Needs A Drink $12 Pueblo Viejo Reposoda, Ramazzotti Apertivo Rosato, Strawberry, Lime, Opera Prima Brut I am already planning my next time to return here! Delicious!!

Fries with pepper sans duck fat
Rudy M.

We found this place to have a good menu and I was particularly thrilled seeing Meatloaf on it. That is exactly what i got. It came wrapped in bacon and had mashed potatoes below it. Crispy fried onions were on top of the meatloaf and the side of Brussel sprouts were really tasty. My wife had the shrimp tacos and they didnt skimp on any element of her dish. She got a wedge of lime and some salsa verde to pour on top of those tacos. She also ordered a side of egg roll that came with pickled red onion and a sauce for those. We saw their fries were thin and crispy but when we got them, we werent crazy about having them seasoned in pepper. The place is nicely decorated with books, which was another reason we wanted to come visit. It looked like this place turns into a club late at night because we saw a disco ball hanging near us. Sure there are good times there so perhaps we'll have to check out what thats like.

Royale with Cheese
Tessa H.

This was a great visit for OC Restaurant Week! Chapter One is located in downtown Santa Ana. The parking lot next door only lets you pay for 8 hours at a time - $7.20. There's also some metered street parking if you can find a spot. We made a reservation but it wasn't necessary on a Tuesday night. Our server, Ayda, was great! She explained all the menu options and gave great recommendations. To drink, we had a Paloma ($13) and a Banana Bread Old Fashioned ($16). For dinner, we went with the $35 3-course Restaurant Week special. Appetizer, we did beef empanada and lumpia. Both came with a homemade sauce (chimichurri for the empanada and a sweet chili for the lumpia) that were divine. Main course, my partner did the Royale With Cheese (great name!). It came with a TON of fries and was a large burger too. Really big portion. I did the bacon wrapped meatloaf. I was hesitant, but I really liked it! It was not dry like I remember other meatloafs I've had in the past being. It was also a fairly large portion, came with Brussel sprouts and mashed potatoes. Finally, dessert was served! Vanilla bread pudding. It was delicious! Our server offered us coffee with our dessert and ended up not charging us for if when the wait ended up being a bit longer than expected. She didn't have to do that, but we did appreciate her thoughtfulness with that! We saw they have live jazz on Wednesday nights, so we definitely want to return for that!

Bacon wrapped Meatloaf
Samantha M.

Dined in on a Wednesday night and they have Jazz night which was cool to sit in and watch- the band and singer were good! We dined at the bar top and started off with water and a Paloma but the taste nowhere near a decent one. The water had an off metal-like taste, so drinks weren't off to a good start. For my entree, I had the bacon wrapped meatloaf- it was a bit dry but looked nice aesthetically. Maybe just overcooked a bit. My bf enjoyed his burger, that came along with duck fries. We just moved close by so we're willing to try again, possibly for their happy hour or during brunch.

Letty P.

Chapter One is one of my favorite spots in downtown Santa Ana for a night out. The ambiance is warm, inviting, and just the right amount of romantic, with cozy lighting that makes it easy to settle in and enjoy the evening. If you're a jazz fan, be sure to check out their Wednesday night jazz sessions--they add a great vibe to an already charming space. The food is consistently delicious, the beer selection is solid, and everything is served cold and refreshing. Whether you're meeting friends for drinks, enjoying date night, or just looking for a relaxed place to unwind, Chapter One is definitely worth a visit.

Bottomless mimosas with juice flight
Anna H.

We came here on a late sunday afternoon with my family (2 adults and 2 kids) and was sat immediately. We ordered from the brunch menu and OC restaurant week. The kids split the chicken and waffles, the adults got the breakfast burger and open faced sandwich and also bottomless mimosas. Service was attentive and decorations in the place was cute.

Pepperoni Flatbread
Raven R.

Came here with a group. They had live music playing on a Wednesday night. We were seated in the private room which has a cool speakeasy vibe. The staff was very nice and accommodating. Our water glasses were filled promotly. I ordered a cocktail and pepperoni flatbread. Cocktail- This was a recommendation from the server. I wanted sweet and fruity and this delivered! It had a blend of citrus flavors with cucumber which was refreshing. Pepperoni Flatbread- The dough is soft with a crisp edge. Pepperoni was plentiful and the cheese was nice and gooey. Pretty generous portion too. Great place for dinner, especially with a group.

Menu as of Nov 25, 2025
Scott B.

First time here and we'd for sure go back! If I could rate it more specifically for this visit it would be a 4.5. The food and atmosphere were solid. Staff were super nice and food came out fresh and hot. The vanilla bread pudding was a stand out as were the shrimp tacos and the Side Chick sandwich. If you are going on a match day for The Arsenal, just know it's going to be crowded and a lot of fun! ... especially with this year's squad! Let's Go Gooners! North London Forever!

Delicious Empanadas and Flautas!
Maurice B.

My daughter owns a wonderful local pet grooming shop Bubble Up Dog Wash and we were celebrating the shops 2nd Christmas holiday, as we did last year's first, and we were not disappointed. The food is delicious, the ambiance is very casual and comfortable, and the service is terrific! There wasn't a moment where we were looking for someone or something that we weren't accommodated with right away. All to say if ever they start having comedy night, as they had in previous times, or any other events, this would be the local place to attend. Highly recommend to try Chapter One when you've got the time.

Bar
Kevin L.

It is located in downtown Santa Ana. Outside looks cool and feel like a historic building. Inside looks good and had a huge bar. Parking will be metered parking on the street or a parking structure across the street. We were here because of the Restaurant week. We had the pulled pork slicer with duck fat fries and the grilled shrimp taco. The duck fat fries had a unique flavor. The vegetables in the grilled shrimp taco is pickled and sweet. Attentive service.

Chilaquiles w/ Chicken
Elisa P.

I got to give this place a try, went to celebrate my sister in laws bday. We had reservations for brunch and staff was super nice and loved that they did accommodations for our large group. Now for the food wow! We all pretty much had different dishes and I know everyone loved their food, I went with the chilaquiles w/ chicken and my kids went with breakfast burger and the pancake and cream cheese. Kids loved their food specially those thin fries. I had an amazing experience. Will definitely go back.

Steak & Potatoes
Ana B.

The food was so amazing! We haven't been here in a while because the quality of the food was not great. They've made some amazing improvements! We went for a brunch and both had the steak and potatoes. The hollandaise sauce was amazing, and it wasn't overwhelming. Next time I'll ask for an additional side of the hollandaise. The potatoes were beautifully seasoned with lots of spices. I cleaned my plate, it was so good!! We'll be coming back more often. Our waiter was so busy but regardless, attentive. Enjoyed that lots of natural light came in from the windows. Again the food was so good! We bought the back a round of beers.

Christopher T.

Nice and cozy place to dine on a lazy Sunday afternoon. Easy parking on streets with pay. Service is friendly and attentive and fast service too. The foods are good, nothing special but nicely prepared.

"the space we leave" by "everywhere" brewing. Top notch!

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Reviews are mixed. Many praise the friendly attentive service, lively inviting atmosphere, and generous portions. Creative cocktails are also popular.

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Page 1 of 67

Ask the Community - Chapter One: the modern local

Hey do you guys still host Arsenal matches?

Yes we do!

Will you open at 8 am this sunday for the arsenal vs liverpool match?

yes

Are there still the big outdoor tables?

We no longer have the covid-era long ones under the tent. Currently, our largest outdoor tables will seat about 6 people.

Are you showing any of the FIFA World Cup games?

We are showing ALL games with a starting time of 11am or later. WEEK 1:… 

Do you host watch parties for weekend soccer games? Early kick-offs are at 4:30 am which is way sooner than your opening time.

Currently, we are holding watch parties for Arsenal. The earliest we will be opening is 6am, including this Sunday 9/11. If there's a team you think would have a good crowd, please email us at info@chapteronetml.com

Are kids allowed to dine here?

Of course!

How do you order online? I don't see the options.

Go to: https://chapterone.alohaorderonline.com

Do you still serve Frye of the Tiger?

No, not at this time.

Are they still doing bottomless mimosas?

We no longer have bottomless mimosas, but we do have our Mimosa Flight (A Bottle of Opera Prima Brut Cava with a flight of 4 juices) for $19.

Is brunch Saturday and Sundays?

Yes!

Hello what kind of music do you play on Saturday night?

We still have no regularly scheduled live music or DJs, but please check back with us soon ... we are slowly getting back to "normal"!

Is there a DJ on thursdays?

Not at this time, but please check back with us ... more and more events will be returning as we get back to normal!

Do you still offer bottomless mimosas?

We no longer have bottomless mimosas, but we do have our Mimosa Flight (A Bottle of Opera Prima Brut Cava with a flight of 4 juices) for $19.

Are you guys allowing patio seating?

Yes! On our newly expanded patio!

Is this open for dine in? And how many people can sit together?

Yes, we're open again! You can sit 6 to a table.

Do they have endless mimosas on Fridays?

Only on weekends.

Are mimosas only on Sundays or are weekdays included?

Our bottomless mimosa flights are available during our weekend brunch, which takes place on Saturday and Sunday from 10am-3pm.

Do you do Sunday brunch reservations?

Absolutely! Saturday Brunch, also! Just go to: https://www.opentable.com/chapter-one-the-modern-local-reservations-santa-ana?restref=57469… 

Is football on?

Yes!

What do you recommend to eat for the first time here?

Two important questions for you: 1) Are you coming for Brunch, Lunch or Dinner? 2) What types of… 

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A restaurant where the menu looks like it takes in season or available ingredients, apply simple,…read moreyet skilled techniques and lets the quality of the ingredients shine. The sense of hospitality is evident as soon as you walk in through the door. The people are very friendly and it feels like a high level service without being too stuffy. The staff plays a curated vinyl playlist to set the vibe here. I was told they used to take request, but I got too messy. I can see with the decor if paired with the right music this place could feel a little punk rock. On the evening we were there though, the playlist leaned Indie rock. The menu had a lot of fun items on it and this is what we ordered. Since the menu does feel seasonal, this could totally change at any given visit: - Fried scotch olives - Weiser Farms tomato salad - grilled and marinated Jimmy Nardello pepperss - scrambled egg agnolotti - smoked and confit maitake mushroom - yellow corn, accordion lasagna - the dry aged beef Darkroom burger Without going into too much detail with each dish, just overall the presentation was beautiful, and the food was very tasty. You could taste the quality of ingredients and each dish felt kind of playful. While I enjoyed everything I ate, maybe the standouts were the lasagna, mushrooms, and agnolotti. Just a wonderful meal. Santa Ana has a wonderful restaurant on their hands. Parking was very easy because there's a large lot. Although you need to get a pass from the front desk when you go to the restaurant only because the location is near a music venue and I suspect some people try to park in this lot.

New American restaurant in Costa Mesa, is considered one of a kind in Orange County. opens for…read moredinner only. focuses on small plates--ideal for sharing--and it's recommended that each person orders two to three dishes. The restaurant features a distinctive interior design and a large bar. We each ordered a drink to pair with our meal. we started with a salmon crudo fish was very fresh, complemented by a well-balanced sauce. We also had melon , which was refreshing, though the portion was quite small. just a few slices served with some cheese. Wagyu beef tartare, topped with flowers; the beef itself was quite flavorful. roasted potatoes a carb-heavy dish garnished with fish roe. My favorite was the zucchini bread came with two generous slices of prosciutto, and the bread was delicious. The only small plate that didn't quite land for me was the tomato salad. it was topped with popcorn, which created a rather strange texture when paired with the tomatoes. Since we had ordered so many small plates, we ordered just one main course: a roasted fish served with curry . Surprisingly, this turned out to be the highlight of the night. fish was incredibly tender, and the curry was wonderfully aromatic. Everyone really enjoyed it. For dessert, we had a watermelon sorbet topped with a generous amount of whipped cream. Overall, it's a decent spot. well-suited for enjoying a few drinks alongside some small bites.

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Darkroom - Inside ambiance

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Darkroom - Tuna crudo

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Cafe Sevilla - Paella

Cafe Sevilla

4.2(1.8k reviews)
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Cafe Sevilla does 50% off all tapas every Wednesday and Thursday, and craft cocktails for $10!! So…read moreyou can literally order the entire menu to try a little bit of everything without spending an arm and a leg, and that's what we did ;) Their drinks are sublime--the mezcal old fashioned is the "it girl"--and the outdoor patio is such a vibe, but indoors is the play too with live music. And you must get their platter de carne. It's not on the happy hour menu but it's a medley of their best entrees like 16-hour braised short ribs that literally falls apart, honey mint glaze lamb chops, and more. And don't forget to bring your dancing shoes for salsa lessons on Wednesdays and bachata on Sundays! Thanks for reading! ^-^

One of the most stressful and disappointing restaurant experiences I've ever had…read more We visited Cafe Sevilla with a group of 14 for a prix fixe menu. The food was served on shared platters, but the portions were distributed unevenly. One section of our table was expected to share a single platter among eight people, while the other section received two. I brought this up several times before our server finally corrected it. Getting enough food for the people paying for the menu should not require repeated requests. The drink service made the evening even more frustrating. The restaurant was loud, and when someone at the table suggested ordering shots, the server would bring entire platters of tequila shots without confirming how many people wanted one or which tequila they wanted. I repeatedly asked him to stop bringing shots without checking with us first, yet it continued. When the bill arrived, the shots were far more expensive than expected, they were at more shots than ordered and we had also been charged for additional people who were not in our group. Our server initially told me there was nothing he could do. When I raised the issue with the manager, I was met with attitude rather than a willingness to resolve an obvious billing problem. She eventually corrected the headcount, but only after considerable back and forth. She only deducted five shots out of the 25 she charged us for, mind you most of our group was not drinking or only ordered a margarita. There was also an automatic 20% gratuity, which I understand for a large party, plus an additional 3% credit card fee. After spending the evening repeatedly addressing service and billing issues, that extra CC fee felt like the final insult. Unfortunately, the food offered no redeeming quality. It tasted soggy, excessively salty, and far from fresh. We came to enjoy an evening together. Instead, I spent much of it managing portions, trying to stop unconfirmed drink orders, and disputing the bill. Based on this experience, I would not return or recommend Cafe Sevilla for a group dinner.

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Cafe Sevilla - Full indoor bar

Full indoor bar

Cafe Sevilla - Bacon Wrapped Dates, Potatoes, and Meatballs.

Bacon Wrapped Dates, Potatoes, and Meatballs.

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Vaca - Panza de Cerdo. Y Tetas de Mami

Vaca

3.9(2k reviews)
3.9 mi
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We went here for dinner last night before we watched Beauty and the Beast at Segerstrom. We had…read morebeen once before years ago, and the food and drinks were delicious. We loved the vibes and were excited to come back. I highly suggest you call in advance (if you're watching a show) and book a reservation. Luckily, we arrived a little after they opened and we were able to sit at the charcuterie table. Their sangrias are still the best I've ever had. However, the paella and churros were just okay. The rice was overcooked, the churros were kind of dense, and the chocolate sauce was thick. I don't remember it tasting like that before. Maybe they changed their recipe? We'd still come back to try other items on the menu and of course, their sangrias!

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Vaca - Sat at the bar...nice.

Sat at the bar...nice.

Vaca - Seafood Paella Valenciana

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VOX Kitchen - Fountain Valley - Corn Ribs, Carne Asada Fries, Hamachi Tostada, Carne Asada Tostada

VOX Kitchen - Fountain Valley

4.5(8.3k reviews)
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Established in 2017
Pet friendly

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Tempo Cantina

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4.4(7.9k reviews)
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I haven't been here in ages but out of all the things I wanted from here... it was their butter…read morecake lol best butter cake I have ever had and the star of the show for me! Perfectly sweet and served with dulce de leche, strawberry syrup with fresh strawberries and vanilla ice cream.. they all go well with the butter cake. Of course that was for dessert.. but to start for lunch, I ordered the house taco selection which comes with 4 tacos (Korean, steak, birria, and cueva tacos). I loved the cheese crusted tortilla on their tacos, and the cueva taco was my fave out of the four! The steak was dry so it was my least fave but the Korean and birria taco were also yummy! Nice way to sample their different tacos! Their guava agua Fresca was a refreshing drink to go with my tacos. My friend ordered their cheese enchiladas in their cream red sauce. She said it was different from any red sauce she has ever had but she said she enjoyed her enchiladas. Service was attentive and friendly. Each server checked in on us regularly. Came here on a Saturday for lunch and it was surprisingly not busy at all like how it used to be. Overall, the food was just like I remembered and I wish I had come back sooner. I'll def be back again to try other things on their menu!

Recent change of ownership and they don't have their liquor license yet. The place was completely…read moreempty. We had the ceviche and a Chicken Mango salad. Both were not good. In fact, the alleged ceviche was the worst we've ever had! Service was mid and the atmosphere was not good.

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Tempo Cantina - Strawberry  Margarita!

Strawberry Margarita!

Tempo Cantina - Asada Chilaquiles. Don't expect a whole plate of chilaquiles with carne asada on top! Both are served as separate sides on the plate.

Asada Chilaquiles. Don't expect a whole plate of chilaquiles with carne asada on top! Both are served as separate sides on the plate.

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Chapter One: the modern local - bars - Updated October 2026

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