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Happy Days

3.3 (931 reviews)
Updated 3 months ago

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HAPPY DAYS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Happy Days

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Dimsum
Alex L.

I think Happy Day's has decent dimsum! it is definitely not bad at all! However I would say it is just okay. overall, I believe that the pricing is overpriced for dimsum. The flavor is average, not too much and not little, the standard dimsum you can expect. They give you hot sauce and vinegar in small containers when you get takeout. The staff were ok and took a decent time for the food to be ready. The restaurant atmosphere was empty at the time.

Kathleen S.

We were figuring out where to eat for lunch and ended up at this Chinese restaurant that also serves dim sum! We always passed by it when we're in the area but never did stop by to try until today. The food was good. Our only con is that it takes a bit of time for the dim sum carts to come around especially since it was busy and lunch hour. We were always left waiting for more. Some items weren't available in the carts and we would have to order them instead which took even longer. When this place gets busy it can get pretty tight inside with the tables and chairs being a little too close to each other. Would we come back? Only if we're able to find parking because it can be a little rough finding a parking spot there.

Server with Dim Sum Cart, strolling the restaurant
Gerald P.

Was in the area , so wanted to go to Magoo's Pizza in Kaimuki, arrived about 11:30 disappointed to see them closed & opening @2 pm. Down the aisle way I saw Happy Days Seafood Restaurant.We saw as we entered they were doing Dim Sum Lunch. Got a table & shortly after the carts arrived. Different DimSum on each cart , you choose what you want & they brown & warm it up before serving it . Oh so good & different variety for everyone A old school popular Seafood Chinese Restaurant, good to see the eatery thriving! All our DimSum was delicious & the portions are usually 3 items per serving, so we had some to take home.Glad we ended up here!

Bles D.

It's been awhile since I had dim sum and my family wanted to have our monthly dinner at this location. They do have good customer service even though it felt at one point we were being rushed. The wait for the food isn't long and when your order comes in, it seems like everything comes all at once. We barely had room on the turnstile (lazy susan) on our table. We ended up having to put some other dishes on an empty table. The portions are plenty. We had more than enough leftovers to pack for each family. They did great accommodating a party of 20. Thank you Happy Days.

Lunch Special
Lindsey A.

Good lunch and dinner specials. Best dim sum in the area. Prices are average for the area. Street and paid parking lot nearby.

beef chow fun
Arynn I.

First lunch with the family outside the house! After a wet morning doing New Year's grave visits we met my aunty and cousin for lunch. Mom had a hankering for dim sum and this is one of our go-to places. So little tip, if you go later (1:00-ish), its not as busy... but you will risk that some items are sold out. Also, ask them to cut stuff in half so you can try more things! We got there around 1:30 or so and got seated pretty quickly. within 2 seconds of sitting down a cart comes by (with all the sweet stuff). We got the taro ball and the last order of egg custard tarts. We also got jin dui with an inside and with pork inside. Cause desserts are always first. Then we got a shrimp and spinach, beef bean curd, charsiu bao, shu mai and mochi rice (always a favorite). They kept coming around with the carts but by then we had so much food. we had also ordered beef chow fun and cake noodle with chicken and choy sum.One lady kept trying to give us more items but we just wanted water and tea refills. I really appreciate the frequency of their visits but then I realized it was cause lunch hour was finishing up. I watched the staff roll the carts around the restaurant hitting up all the tables that came in after us until there was just a handful of people. Thank goodness it wasn't busy cause they let us sit and talk and finish eating until we couldn't move! Surprisingly for what we got our bill with tax was just abut $100. For 5 people that was pretty good! Happy Days hasn't failed us yet and I know it will still be one of my family's go-to dim sum places this year!

163. Spinach with Garlic Sauce
Kevin W.

Happy Days our Go To restaurant on the east side of Oahu. Genuinely authentic Cantonese cuisine prepared with the freshest ingredients. Locally owned and operated. They do an awesome job taking care of their customers. The chefs prepare authentic Cantonese cuisine with great attention to detail. Tonight we had a sampling of the dishes we ordered for our upcoming party. Peking Duck with Steamed Buns, Garlic String Beans with Pork, Salt and Pepper Pork Chops, and Beef Chow Fun. . Everything was delicious.

Claire H.

We wanted dim sum and were in the area so we decided to try here. It was okay. I don't think we will be back.

Beef chow fun
adi

Food was flavorful, service fast but the meats were a bit chewy and portions left some to be to desired

Brad R.

Happy Days is a pillar of the community and the best dim sum you'll find in Honolulu outside of Chinatown. This is my family's go-to spot, and while it's certainly not a 5-star dining experience, it's a solid restaurant that I've been frequenting for 20 years and will continue to come back. Some dim sum favorites are the meat gok, siu mai, stuffed eggplant, and look fun. Can't go wrong with the dim sum as long as you go late morning through lunch time. Later in the afternoon onward the selection dwindles and the food may be older, but that's to be expected. My family's regular menu favorites include the cake noodles and salt and pepper pork chops. Standard local Chinese restaurant staples done well that don't disappoint. Sometimes we'll even order a party size tray of the cake noodles and eat it for a few days straight. There's a large paid parking lot in the shopping center and plenty of metered street parking around the area. However, expect both the parking lot and the restaurant itself to be packed during peak times like weekend lunchtime and especially on holidays. The restaurant itself is a bit grungy and no frills, but that's just the way I like it. I'm not here for a fine dining experience or hipstery/Instagram-worthy decor. The workers can be a bit a bit brusque and direct, but always very friendly and efficient. Again, just the way I'd want a good Chinese restaurant to be. All in all, a solid restaurant that I will continue to patronize for years to come.

Siu mai
Lizzy Z.

Happy Days has been another favorite of my family's for years. One of the staff there is from the same village my family immigrated from generations ago! My great uncle is friends with him, and asks the kitchen staff to make some home style classics that you can't find on the menu, and they always do a great job with those. It truly tastes like a home-cooked meal My favorites from the menu, though, are the meat gok (it's like savory jin dui - with fried mochi outside and a filling of pork, water chestnut, mushroom, etc), the fried look fun rolls (esp with char siu! It's the perfect bouncy texture, with a lightly crisp/browned outside), the steamed fu pei guen (bean curd wrapped around a savory filling), the West lake soup, roast duck... so many good ones. If you go for dim sum, you'll get the classic experience of a server standing by your table repeatedly offering you every item in their cart. Love that!

Dinner! Tuesday October 7, 2025
Tod K.

October 7, 2025 we came here for dinner around 7:30pm. Service was fast and friendly. I think we ordered too much food for 2 people. The food came out hot and fast. It looked good and tasted good. Ambiance is casual and comfortable. We will be back again. Support local businesses.

221. Shredded Chicken Fried Rice
John M.

Very large hall type Chinese restaurant, good service, but disappointing meal. The Managua (Char Siu Bao) had very little meat. The Dinner plate included really tough Char Siu Pork, the broccoli was just par boiled, still nearly raw, and the cold chicken was cut through the bone. The Chicken Fried Rice was very salty, and tasteless.

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5 months ago

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4 months ago

Food was extremely oily. Mostly all of my dimsum I ordered was super oily. 10 different dim sum. Will not go again

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Happy Days Reviews in Other Languages

Ask the Community - Happy Days

Are they Wheelchair accessible?

I believe both entrance areas to the restaurant is wheelchair accessible, and I believe there is a ramp access to get on the sidewalk leading into the restaurant. There are NO stairs needed to get into the restaurant.

The email doesn't work?

Better call them than email. Someone should answer

BYOB? Do they have a cork fee?

What time do the dim sum carts come out for service? What time do they stop the cart service?

A few carts usually start 30 mins after they open and all at an hour. They stop as they sell out or when the busy lunch time is over, usually around 2pm

Do they use MSG in their dishes? I have a friend who is allergic

We have problems with MSG so we usually request no MSG when we order. Things that are already made, like dim sum, probably can't be changed. I think a lot of people try to avoid MSG, so I don't think it's unreasonable to request no additional MSG.… 

What are dim sum hours?

The restaurant opens at 8:00 am and you can pickup or order dim sum starting from 8:30 am. You get a small discount if you pay by cash - 5% for the take out only.… 

What type of jin dui do they serve?

Black bean and sometimes coconut also

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Lam's Kitchen - Beef Chow Fun

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This is the first restaurant that my mom has been to before me, lol. She loves going to Chinatown;…read moreme not so much. Trying to find parking is such a pain. I had lunch here with my mom and husband on a Saturday around 1:30pm. The restaurant was packed with a waitlist. We put our names on the list and waited about 15 minutes to be seated. My husband got the beef chow fun $14.50. My mom and I both got the wonton mein $12.99 each. We shared the cheung fun $8.50 and I got the soy milk $5 made in house. I wanted to get the half roast duck $28, but it was sold out. The cheung fun was good. It came with sesame seeds on top. They brought over the peanut sauce. When I asked for the sweet sauce they pointed to the hoisin sauce on the table. It's not the same, but it'll do. If anyone knows a place that serves real sweet sauce with cheung fun, please let me know. I tried my hubby's beef chow fun and it was excellent. It had good wok hei and the beef was tender. The wontons were meh. I haven't had wontons that bad in a while. They were mushy and contained a small piece of shrimp. My mom agreed that the wontons weren't good that day. However, she had wontons there before and they were good. I loved the skinny Hong Kong noodles that came with the wontons. If you're Chinese like me, then you'd know to eat it with the red vinegar. Also, try the house-made soy milk if you get the chance. It was yummy. My mom used to make it, but it takes a lot of work.

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3.6(1.6k reviews)
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First morning on Oahu and we wanted dim sum. While we had plenty of people telling us that dim sum…read moreon Oahu wasn't ideal, I was quite impressed. We had originally had a different place in mind but our good friend recommended this place instead. Apparently this is the perfect spot for all your Chinese eats. With plenty of space and large tables for banquet style meals, I can see why people come here. And the dim sum selection is generous. We had so many great bites that I can't even tell you which one was my favorite. All I know is that I'm glad this place is inside such a large shopping center because we definitely needed to burn off some calories afterwards.

Dim sum was served until 4:30 at this restaurant located on the 4th floor of the Ala Moana shopping…read morecenter. We were seated promptly when we arrived late afternoon and were reminded a few times to get our order in before 4:30 if we wanted dim sum. We ordered a number of items which came in quantities of 3 pieces in most cases. So we had to double up on orders since there were 4 of us. We also ordered beef chow fun with black bean sauce. Food was ok and service was courteous. The restaurant could use some maintenance and bathroom needs to be cleaned.

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4.1(283 reviews)
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We had our group luncheon there in a private room and the service is always great!…read more Sorry no pictures I cannot add anymore pictures to this page. We had the Chinese chicken salad with jellyfish, Mix seafood cake noodles, beef broccoli, crispy chicken, mixed pork with green beans, steamed fish fillets and rice The Chinese chicken salad was different with the jellyfish. It was tasty and with the jellyfish it had a nice chewy crunch. That is a first normally it has crispy wonton strips. The mixed pork with green beans is always a hit, everyone love the flavor and tasty of this fish. The beef broccoli was good with tender beef slices and fresh broccoli. The mix seafood cake noodles was also good and everyone enjoyed the noodles. The steamed fish fillet was with a shoyu and ginger sauce which was very moist and delicious. The crispy chicken this time seems like they used a malnourished chicken it hardly had meat and was mostly bones.

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Kapiolani Seafood Restaurant - Shrimp look funn

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4.1(549 reviews)
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•$$

Came to our favorite local dim sum spot and discovered they have moved to a new location! However,…read moreit's bigger and has a little better parking situation than the old spot. Service seems to have improved from the speed of the kitchen too. Loved the new decor inside. Much brighter and more modern.

We had been to Kapiolani Seafood Restaurant several times at its old location across from Ala Moana…read moreMall, and it used to be a five-star place for us. The new location is only about a block away, with a much nicer, newer interior. Unfortunately, the food seems to have changed much more than the address We ordered four dishes: mochi rice, pork buns, siu mai, and chicken feet. Almost everything arrived cooler than it should have. The chicken feet and siu mai were warm rather than hot, while the pork buns were closer to cold. More importantly, it wasn't just a temperature problem. The chicken feet in particular tasted noticeably worse than before, lacking the flavors and spices we remembered. The mochi rice was the most normal of the four, but even that felt fairly unremarkable There was a table next to us that came in excited to have dimsum. And watching their reaction, they came to the same conclusion as us -- food was cold, and flavors were off. We went on a weekday, so it's possible the kitchen was different that day, but the drop in quality was hard to ignore. The restaurant wasn't busy, service was good, and prices seemed unchanged from our previous visits. The new space is a clear improvement, but based on this meal, the food unfortunately went in the opposite direction. We likely won't be coming back

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Kapiolani Seafood Restaurant - Inside seating

Inside seating

Kapiolani Seafood Restaurant - Spare ribs

Spare ribs

Kapiolani Seafood Restaurant - Choy sum

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Choy sum

Happy Days - seafood - Updated October 2026

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