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    Tai Pan Dim Sum

    3.3 (425 reviews)
    ModerateDim Sum, Cantonese
    Closed 8:00 am - 3:00 pm

    Tai Pan Dim Sum Photos

    Business Info

    TAI PAN DIM SUM ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed
    Good for kids

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    Inside
    Irene M.

    How do you dim sum... After meeting up a new restaurant in the Chinese Cultural Plaza which isn't free parking though having parking is very convenient for the area since it was Sunday street parking is free and I was very lucky to find a stall very close by and after our gathering Nadine C mentioned this restaurant as we passed right by it that it had an adorable item that was shaped like a carrot and as we walked in the fully packed restaurant right there is a covered shelves was several plates of dim sum and there's the carrot...mochi carrot to be exact and it was just too adorable to pass up on and as I got that and also another pastry that looked like Pineapple Bun both was filled with custard. The bun was nice and light not too sweet with custard that was more thick than the usual thin that I'm used to and the carrot mochi is best described like a Jian dui as the mochi was much more firn and inside had a large cavity with a bit of custard and yes it tasted like it's fried. The vibe of the restaurant was very busy but the staff was very nice and helpful as we just wanted to a couple of items to go which is nice and affordable and a great option to take home. Thank you!

    Seafood roll
    Bryan G.

    Excellent dim sum at this restaurant in CP. Tripe steamed to perfection. Siy mai has huge shrimp and moist. Look funroll moist and tasty. .Youmayhave to wait for table crowded at lunch..Seafood bundle steamed and huge .Jook looks good andenoughfor2 people.

    Bbq look fun roll and noodles
    Jenna S.

    Haven't ate dim sum in a long time so decide to swing by for lunch. It was pretty busy but the food came out fast. I enjoyed the noodles better than the dim sum. The service here really depends on the waitress. Some very rude, while others extremely nice! Rude ones threw our take out boxes at us and walk away mid ordering. Food was good edible but I would not return. Ambiance is nothing special, typical Chinese restaurant vibes.

    Justin H.

    Food here is awesome. Not sure why others gave low stars . I like it here , Easy parking. Prices are pretty reasonable, good service top quality, clean restaurant too. Only thing bathroom you have to go out side of the restaurant.

    Feng Shui fish art
    Sharissa C.

    Here for the first time with my brother and niece. We were near Chinatown and wanting dim sum. Mei Sum was closed shockingly (it's Wednesday)! Desserts and a big Manapua are in the case on the wall , self-serve style. Our dim sum came out fairly quickly and it was all good. Normally you must park in the Chinatown cultural center, but we were lucky and got the last space on River Street side. We especially enjoyed custard tart (Dan Tan), which was just the right creamy, custard consistency, not heavily cornstarches as many places serve it. The food came out quickly after we ordered, and if you don't order right away, you will have to wait for the server to come back, which could take a while. All happy with our meal and service and will come here again!

    Rebecca C.

    Dàjiā hǎo Chinatown celebrated its first Hawai'i Buddha Peace Festival. The outcome wasn't what I had expected but it's a beginning of hopefully something better and beautiful for the community. Let's all keep an eye and ears for that to come ;) I chose Tai Pan Dim Sum for lunch today. They didn't have much selection as I came late in the afternoon and they were only open till 3:00 pm. I had stuffed eggplant, chicken feet, black bean spareribs and shrimp dumplings. The food is tasty. It's even better if you top it off with the chili paste. I was greeted by the first waitress and said she was coming back to take my order but she didn't. A second waitress said the same thing but was held up with another customer. I stopped the third waitress and was finally able to place my order. Chinese restaurant is know to be a fast moving pace but I think that service can improve. While waiting for my order, I was able to observe and realize that a little cleaning and tidying is much needed from the kitchen to the counter to the table and to the display case where food is normally displayed. It was empty so I didn't think of taking a photo. I should have. I'll leave it up to those near the restaurant to try or not to try. Xièxiè

    Orders come fast
    Kathy A.

    I really really liked my visit to Tai Pan Dim Sum! Actually came to the Chinese Cultural Center to have breakfast at Fook Lam only to be disappointed by a sign that said they would be closed on Tuesdays starting 1/16/2024 which was the day we went....bummers but it actually was a good thing because I got to try a new place. My breakfast companion steered me to Tai Pan and I have nothing but accolades for this visit. I forgot to take pictures of the bean curd seafood wraps, the CharSui Look fun and the Turnip cake and Taro cake but they were all worthy of a try. I was told the owner of this Dim Sum House used to be co-owner of Fook Lam until they split and he started this restaurant. The dishes as very similar. The only difference is there are no carts which is okay because service is fast and there's not room anyway. Soooo if you're down for DimSum don't be hesitant to try this place, I did and I'm very happy I did. Parking in the center parking structure was $2. Stopped to watch the Tai Chi workout, those participants are tough, I'm wondering if I can donate and get the shirt?

    Front of Restaurant
    Gabriel P.

    My auntie took my wife and I to this restaurant many years ago. Today, there was a line for their dim sum. Six people waiting outside the front door. I did a jaunt around China Town and then came back. The line was gone, and I picked up two orders of streamed pork hash. Good taste and good service. Enjoy

    Yum yum dim sum
    Li Y.

    Back recently after a long break away. Forgot how much I enjoy this place. I had stopped coming when my mother stopped asking for her favorite food: lo bat gao. Food consistently delicious. There are a few favorite items they no longer carry. There are still a couple of items I have to go elsewhere to enjoy. Still,what they do have is basically really good. I love their new seafood dumpling bursting with filling! The reason have elevated my star review is because of the excellent service. These ladies working here @ Taipan are so kind yet efficient and hard working. They took care of our party with every attention to detail, even clearing our plates and baskets as soon as they emptied. I also noticed that while other dim sum restaurants continue to raise their prices, Taipan lags behind them just a wee bit. In today's competitive market one has to stay competitive! Believe I will be back again soon. Taipan continues to be a favorite takeout place! And yesterday it was a welcome dine in spot for myself and friends!

    Meat Gok - Deep fried mochi stuffed w/ pork
    Sarah N.

    Deeeeeelicious!!! Still the best flavors for dim sum, in my 100% fair opinion. The service gets better and better with each visit as well, and I'm so thankful the food has reminded the same after multiple decades. Today, my wife tried something different - the Beef Brisket Noodle Soup. Yo, that dish was SO AMAZINGLY GOOD! The broth was exactly as expected, with its savory, deep, clean taste... accompanied by perfectly cooked thin egg noodles. The bowl of noodles was topped with tender and delicious pieces of fatty beef and tendon. Exactly what she was craving for! My faves, of course, are the Bean Curd Roll, Char Siu Look Fun, Chive Dumpling w/ Shrimp, Shrimp Gau, Meak Gok, and Black Bean Spareribs. Tried a new dish today - the Stuffed Eggplant. It was prepared black bean style and it was yum yum too. Love this place. Hope you love it too!

    油条 aka Chinese donut, fresh and crispy! $3 each (May 2021)
    Lentina V.

    It's been a while since we came to Tai Pan and Cultural Plaza. Hubs and I had some LNY groceries to buy, decided to grab brunch. I knew he was turned off by the male cashier at Tai Pan so I said we can eat anywhere, but the traffic in Maunakea area was nuts so Cultural Plaza it is. On the outside everything looks the same, but there were minor changes -- the uniforms (orange t-shirt vs red blouse I think), there are male waitstaff, and I didn't see the (always grumpy-looking) cashier. We also got to put our name on a waitlist which is now at a visible spot. I recognize the same waitresses and a couple of new faces. Quality of food is still as good as before. Looks like they've reverted to their previous menu too, instead of the printed and laminated list. For the two of us we ordered 2x chicken feet (super tender), baked char siu bao (very soft and fluffy bun, delicious char siu inside), shrimp seaweed roll (juicy shrimp, very crispy), beef balls (bouncy and tasty), and new osmanthus and coconut jelly (light and refreshing). Total was a little over $30. We ate like we were in a race (which we were haha) so ours was probably their fastest turnover. Somehow the atmosphere felt a little brighter this time. Also, it looks like they do curbside pickup for takeout orders. Solid four stars.

    Shu Mai, shrimp dumpling, mochi rice, beef ball, egg tart
    Chanel Christine L.

    Been here many times over the years. It's located in the corner in the Cultural Plaza in Chinatown. It's pretty busy & loud inside every time I go there. I don't really understand the hype. Service is not the greatest but not terrible. The food is okay, it's a little overpriced. I think Tai Pan used to be better a few years ago but has declined in quality in recent years.

    Ray L.

    Good hidden place that has been providing dim sum for many years. There is usually always seating if you go early enough to beat the lunch crowd. The best time is early or mid morning. They have a display case of dim sum treats and a huge menu board of their offerings. Service is quick and the foods arrive fast. The place is usually super busy with many patrons walking in for take out and the cooks shuttling dim sum plates out from the kitchen. Parking is validated in the Cultural Plaza garage.

    Steamed shrimp & chives dumplings - best I've ever had! Full of chives and plump shrimp pieces. Skin of dumpling is paper thin.

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    6 months ago

    Very rude cashier! I asked for parking validation and she just rudely no validation and looked away! I asked again she did the same thing!

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    5 months ago

    Tastes not bad but the dim sum getting smaller each time you go there, too little meat inside the manapua .

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    Page 1 of 11

    Tai Pan Dim Sum Reviews in Other Languages

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    Yi Xin Cafe - Teddy bear iced milk tea

    Yi Xin Cafe

    4.4(438 reviews)
    3.5 mi
    $$
    Takes reservations
    Catering service

    I saw local UTuber Sean Kaleponi (The Hawaiian Traveler) eat at YXC, and I said I gotta hit this…read moreplace. Its located in the Foodland Mall in Kaimukī. We had to order one of their sig crab dishes, and we rounded out the meal w/ beef and long beans, sweet & sour pork belly, eggplant and fried rice. The crab was amazing! The curry sauce was so deep & complex. In addition, the crab was fresh bc they have tanks in the restaurant. Of course I called dibs on the head, and it was packed with goodies. I added rice to the head (in Ilocano this is called "labay", adding rice to soup or broth to extend the meal). I was in heaven. The other dishes were all big portions and very good. The meat was tender, and the veggies were fresh and crunchy. I believe all the other dishes were ~ $20/each. The staff was super nice. We didn't have a res, but luckily we were seated in 20 min on a busy Sun night. Regarding the dining area, its tight but comfy. You have to wash your hands after, and the bathrooms are clean. I will def return the next time I come home. I want to try another crab dish (about 8 versions), and build a meal around the crab.

    Visited at 3pm to avoid the crowd. Ambiance was nice and less noisy at this time. Friendly server…read moretook our order and the food arrived promptly. Bitter melon and egg was soft and tender. Pork chop was salty and crispy. Honey walnut shrimp was big, juicy and the candied walnuts was plentiful. Malaysian fried rice tasty, and the Singapore rice noodle flavorful. The meal was scrumptious and delicious like a well prepared home cooked meal! Will definitely be back to try new items on the menu.

    Photos
    Yi Xin Cafe - 3/19/23 inside

    3/19/23 inside

    Yi Xin Cafe - Szechun spicy JJ chicken pot

    Szechun spicy JJ chicken pot

    Yi Xin Cafe - Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

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    Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

    Lee Ho Fook Restaurant - Tossed noodles! Yumm

    Lee Ho Fook Restaurant

    4.5(274 reviews)
    0.0 miChinatown
    $$

    We were so hungry that six of us scuffed up our minute chicken over cake noodles. The sauce was so…read moretasty and savory that it softened the cake noodles. The minute chicken was fried well done and Choy Sum was crunchy (1/2 cooked). I dipped my chicken in mustard and shoyu. It really didn't need it but I love the flavor of mustard. Someone order side of soup, but looked like chicken broth. Of course, we have to have our hot tea. One of the ladies had the fried fish balls over loose noodles...no complaints from that side...just quiet eating. The service was great very attentive. And ambiance was average... Come check this place out! Ciao!

    Cake Noodle Fact: Cake noodles aren't "cake" in the dessert sense (tragic, I know). "Cake" refers…read moreto the noodle being pressed into a round, compact disk before it's pan-fried, which is exactly how you get that crispy-meets-soft texture moment. And yes, now I will absolutely be thinking about them often. If you think you know cake noodles because you've had Cantonese noodles before, Lee Ho Fook in Honolulu's Chinatown is here to humble you. I was definitely humbled. Tucked along the canal in Chinatown, Lee Ho Fook Restaurant is one of those cozy little neighborhood spots where the tables are close, the room is snug, and the noodles do all the talking. My Honolulu homies, twinsie "Auntie" Nadine C. and Cycle Buddy Randy S., brought me here for noodles and I'm eternally grateful they did. We ordered the Minute Chicken Cake Noodles, tossed noodles with choi sum and won ton, plus a side of ong choy. Every plate understood the assignment. As an Arizona girl, I had never had minute chicken or cake noodles before and fully assumed they'd be in the same lane as Cantonese noodles. Yelpers, I was wrong. Delightfully wrong. Cake noodles are a Cantonese classic but the magic is all in the texture: pan-fried until golden and crisp on the outside, while the center stays soft enough to soak up all that glossy savory sauce. It's the best of both noodle worlds - crispy and chewy. A true textural delight. The Minute Chicken Cake Noodles were the star for me. That contrast between the crispy edges and soft middle was wildly satisfying, and the chicken was silky, savory, and exactly the kind of comfort food that makes you stop mid-bite just to appreciate what's happening. The tossed noodles with choi sum and won ton were equally comforting in a more classic, no-fuss way, and the ong choy was the perfect green side dish that was garlicky, fresh, and necessary. Lee Ho Fook is small, comforting, and exactly the kind of place you want when what you really need is a bowl of something delicious and humble. Come hungry, bring a few friends, and order the cake noodles.

    Photos
    Lee Ho Fook Restaurant - Small simple work area facing the front where seats are for only about 10 couples. A friendly atmosphere, relaxing for us.

    Small simple work area facing the front where seats are for only about 10 couples. A friendly atmosphere, relaxing for us.

    Lee Ho Fook Restaurant - Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

    Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

    Lee Ho Fook Restaurant - Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

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    Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

    Lam's Kitchen - Beef Chow Fun

    Lam's Kitchen

    4.4(645 reviews)
    0.1 miChinatown
    $$

    Couldn't wait to get back to Lam's kitchen after 3 long months away. No matter where you may go…read moreyou won't find a perfect simple bowl of one ton mein on the planet! Their beef tendon on rice noodles or egg noodles or rice is excellent! Always tender and perfectly flavored! Got a beef and green beans over rice as a take out and that was great too! Went after the lunch rush as located in the heart of Chinatown and only street parking! Got parking near the restaurant and not too busy so got seated immediately- got water served and they took our order! These guys know how to run a restaurant! You can always count on Lam's for a great meal !

    We have wanted to try this place for so long but the hours and potential lines were a factor in…read moreholding us back. But finally we were able to try this place on a Saturday afternoon at 2pm after the lunch crush. From the outside it's hard to miss as it blends in with the older buildings. But...the interior is something else. Super clean, bright, inviting and bustling with activity. We waited only a few minutes before being seated. We were given a menu and ordered quickly. We ordered beef chow fun and the stewed meat dish. The food came out hot and quickly. The first bite proved the hype is to be believed. Soup dish had lotsa of meat and noodles. Soup was flavorful and very thinner but great with the meat and noodles. The beef chow fun...definitely had the essence of the wok. Absolutely worth coming. Prices are higher but cost is going up every where. Will return to try more dishes. Wish they would stay open later with a late dinner menu.

    Photos
    Lam's Kitchen - So clean and spacious

    So clean and spacious

    Lam's Kitchen - Beef Chow Fun

    Beef Chow Fun

    Lam's Kitchen

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    Kapiolani Seafood Restaurant - Menu (01/2025)

    Kapiolani Seafood Restaurant

    4.1(519 reviews)
    2.0 mi
    $$

    They moved across the street 3 weeks ago. Free Parking is underneath so covered. The dim sum was…read moredelicious as expected! The service is amazing! They didn't rush us like most restaurants with their 90 minutes time limit. They brought out the food quickly and efficiently. Refilled our water and tea without us asking. Very accommodating when we had special requests. Some of my favorites are the green beans, egg tarts, onion pancakes, and beef chow fun. Highly recommended especially for delicious, authentic Chinese Food!

    KSR moved fr its long time location on Kapiolani to Amanu. It was time to hit up this old skool…read morespot for dim sum. We ordered pork hash, manapua, har gow, spring rolls, pickled cucumbers ($12.95) and a platter of char siu & duck. The dim sum was about $8/each, which I thought was very reasonable. My buddy really likes siao mai, and he said KSR has the best ones out of the places I have brought him to in HNL. On the other hand, the manapua was just okay: The ratio of meat to bao was low. I took char siu fr the platter and added it to the bao. We might have been better off skipping the baos and ordering a rice or noodle plate. The har gow and spring rolls were pretty good. The rolls arrived piping hot, and the har gow had a nice texture in the wrapper. Fourthly, the cucumber was fresh & crunchy, and had lots of garlic. I ate some with the char siu to cut thru the fat. Lastly, the char siu & duck platter was very good. They do a good job of putting some char on the bbq pork. The duck was tasty, but there were a couple of bony pieces. Regarding the ambiance, its big in here. Although they don't use carts, the aisles are wide. The servers were friendly & warm. I would def return for dim sum, but I also want to come for dinner. The food is very good, and the prices are reasonable.

    Photos
    Kapiolani Seafood Restaurant - Dining room

    Dining room

    Kapiolani Seafood Restaurant - Deep fry shrimp

    Deep fry shrimp

    Kapiolani Seafood Restaurant - Seafood bean curd roll

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    Seafood bean curd roll

    Tai Pan Dim Sum - dimsum - Updated May 2026

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