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    Hangar Cafe

    3.9 (905 reviews)
    Closed 8:00 am - 2:00 pm
    Updated over 3 months ago

    Hangar Cafe Photos

    Business Info

    HANGAR CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Front of Hangar Cafe
    Vinh M.

    Wait was insanely long for our food, but everything was worth it in the end. I got here with a friend on a Saturday around 1:20pm to a full house and got seated around 2pm, somewhat close to their listed closing time at 2:30pm. This place is essentially a small house with both indoor and outdoor seating. Outdoor seating - which my friend and I got seats in - has heaters outside and blankets are provided when asked. They have a nice selection of stuff to get, but we eyed the savory crepes and one of the special desserts they had. Things got interesting here. We ordered at 2:15pm but actually got our dessert - the coffee cafe - at 2:30pm, and then our main entrees - both a Hangar savory crepe - at 2:45pm, well past their closing time. There wasn't much follow-through as to why our food was taking so long, though I did notice other patrons were having the same issue. This somehow didn't affect my experience too much since I had great company and the outdoor decor felt really nice to be around. As mentioned before, we actually got our dessert first before the entree as our server noticed our food hadn't come out in so long. Our coffee cake was hot and piping, and came with a thick layer of coffee flavoring, whipped cream and some syrup on top. It was so sweet and fluffy, and the coffee flavor was a nice texture difference while also having the same tart taste as regular coffee. Presentation was also very cool and I felt bad cutting into it. The Hangar savory crepe was definitely the winner of the whole meal, and for good reason! It has black forest ham, two scrambled eggs, cheddar and some tomatoes, all topped with their vinaigrette and creme fraiche. The plate also came with a side of sliced fruit as well, and this made for a delicious brunch. The crepe was a little crunchy on the outside, the ham was quite smoky, and everything fit very well together. It wasn't exactly a 5-star experience since the wait times for food were long without much follow-up, but it's such a cozy place here and I'd be down to come back another time!

    Sarah S.

    We arrived on a chili day. We were told the heaters weren't working so indoor seating was going to be a longer wait. Most people were eating outside., The owner offered us referrals for other places if we didn't want to wait. Very friendly and not pushy. I think it was an unusually busy day for the restaurant. The outside seating is cozy and has mini lights, swing fenced in trellis decor and umbrella tables. Free coffee cake was offered as a consolation for a longer wait time for our food. I had to stop myself from eating it so I would have room. Melt in your mouth goodness a reason to go just for that. Crepes were filled with fresh and flavor ingredients. Served with potatoes cooked well and obviously fresh. The hot sauce choices for this place made me think they might be in the hot sauce business too. So fun. Their saying is worth the wait and I think it's right.

    Han H.

    Arrived at 10am on a Saturday and the wait quickly went from 15min to 45min. Very cozy atmosphere, feels like a home. Tiny seating area though, with maybe 3 tables of 4 inside. Some outdoor seating but it was too cold on a February morning. Did see some couples who came with blankets (they were probably regular goers and knew what to expect). I waited outside on the front porch and the kind worker asked if I wanted a cup of coffee as I waited. That definitely helped keep me warm. Unfortunately, the wait for the food to come out was almost equally long. Think I saw only two people in the kitchen. Food was SO GOOD, although quite pricey. Shared a savory crepe and bread pudding French toast with my friend for $50. Giving it a 5 stars because of service and food but be prepared for a wait and spend a lil bit more money.

    Chorizo and Eggs Crepe
    Roz A.

    As others have mentioned, the seating area is tiny. This is a ONE cook kitchen, so you WILL be waiting during peak times. That said, the vibes are great, especially during the summer. Located near the airport, every 20 minutes or so a plane flies just overhead, quieting conversation for a few moments before the clientele jumps back to life, giving this restaurant the name "Hangar Cafe". The back patio is lush with greenery and features blankets, rooftop, and heaters for use during the winter. The crepes are to-die-for! The chorizo and Eggs crepe was perfect. A good portion of food, and the delicate crepe and cilantro lime crema complimented the chorizo nicely. The Nutella crepe was a crowd favorite too. Servers are super sweet. Others have complained about the prices, but they truly reflect the quality of the food. The bacon, for example, is clearly not Oscar Meyer. It was mouth-watering. Wouldn't be surprised if it's locally sourced. Give Hangar Cafe a try on a weekday morning to avoid the crowds and you won't be disappointed.

    Blackberries & Cream waffle
    Desiree J.

    Loved this little spot and had it bookmarked for awhile, came on a Thursday morning and wasn't busy at all. I love the ambience, the back patio was slightly covered and had beautiful plants all around as you can see the planes flying above. It was a lil chilly but not too bad. I had gotten the mimosa flight which was yummy, I think the mango and guava was my favorite. The food was AMAZING!! The blackberries & cream waffles were perfectly portioned and had the perfect balance of berries with a cream on the side to add. Also wanted something savory, so we got a savory crepe( I can't remember the name) but it had pesto and turkey i believe, soooo good and addicting. Came with some potatoes on the side.

    Side of bacon, honey sweet ricotta crepe
    Arielle M.

    Not pictured: pomegranate mimosa pitcher (good for 3 people for tipsy). Most items are about $16+ The only reason I put 4/5 is because the "side of bacon" is $5 for two slices Inside contents of the crepe were on the sweeter side, so not recommended if you aren't a fan of sweets. The mimosa pitcher was the perfect ratio of juice and champagne! It was on the pricier side in my opinion ($37) Burrito was filling and delicious ! They have a variety of salsas (habanero, the one it comes with is mild & chunky, one green, and a sweet spicy red one). The habanero was my favorite because the heat was buildable and tasty The planes fly right over the building and you can kind of see them if you're sitting outside. I wish the grating outdoors was more see through so we could see more of the planes. The staff was also super friendly and attentive !

    Wildberry Waffles
    Ailish A.

    Went here for the first time and had a lovely experience. The server/host was super kind and friendly. The ambiance is calm and casual. Very homey vibes and cute little dining area inside. The food that i ordered was delicious. The waffles had great toppings and were super soft and fluffy.

    coffee cake

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    6 years ago

    Best hidden gem in the neighborhood. Any of the crepes are tasty but make sure to ask about the quiche of the day!!

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    5 years ago

    The staff is rude (and racist). I came in to put my name in and the cook snapped at me and made me feel really horrible. I left immediately.

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    Hangar Cafe Reviews in Other Languages

    Ask the Community - Hangar Cafe

    Are dogs allowed outside?

    Yes

    What are the vegan options?

    Just go on the website to see your vegan options.

    How busy is it on a Sunday for brunch? How long of a wait? How's the parking?

    It just depends on the time. It's super small but in the summer they have a patio out back and in front so they can accommodate more people

    View All 5 Questions

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    J'aime Les Crêpes - Ham and Swiss Crepe

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    Honestly, moi, je n'aime pas THESE crêpes, but many I know seem to like them, so maybe I am a snob…read more I lived in France way back when and enjoyed many a crêpe there. ACTUALLY, here at J'aime Les Crêpes, the crêpes themselves seem fine. It's that they load them with WAY too much goo. Gooey goo goo. Mountains of gooey sweetness. They have a captive audience of hungry, bored ferry passengers just awaiting transport, and perhaps these people are goo lovers one and all, besides me. I mean my worst, number one hated food is fudge, so if you love fudge then perhaps do not heed my opinion and get a sweet, sloppy, goolicious crêpe. Like I said, I have friends who will, in passing by, eat these crêpes and enjoy the experience. The shop IS cute, and the service seems fine. The walk-up window is fun and convenient. The price is typical for eating out, which is to say, pretty damned expensive, but that is not J'aime Les Crêpes fault in the slightest. And yes, in general, j'aime les crêpes also, but for me, please hold the ginormous mountains of sticky thicky goo.

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