Right in the heart of Greenport was this BBQ spot. It was a really awesome place. We went here to watch the UCL final. We sat quickly and were able to put in our orders. The staff were great and the inside of the restaurant was big inside and we were able to hear the game with no issues. I ordered a beer, the brisket, Mac n cheese, and the tallow fries. All of the food was awesome! The Mac n cheese was some of the best I have had out at a restaurant. The brisket was juicy and the bbq sauce was tasty! The fries were good as well and dipping them in the cheese sauce was wonderful! Overall great meal and awesome place to watch the game! read more

Friendly and quick service. Food was delicious. Great atmosphere. We go to Greenport often but it was our first time here - will certainly be back!! read more

Was there yesterday evening with my husband and 2 kids. Food was meh. We ate it because we were hungry, but it was pretty lousy. My husband's tacos were flavorless. My turkey was cold and the coleslaw had no seasoning, just a lot of mayo. The bbq sauce had a weird, unpleasant taste. My kids chicken and fingers and French fries were fine. The kicker was that their 2 bathrooms were out of order. I wasn't aware of this until my 4 year old needed to go. After seeing the signs on the doors, I went up to the counter to ask if there was a working bathroom. He said "No. You can go across the street." What? There's a bar and a restaurant across the street. The restaurant was closed. The bar may have been open. In any event, Green Hill should have told us they didn't have a working bathroom and should probably have been closed until they were fixed. I believe that's a health code violation. read more

CAUTION: $5 extra if you want egg whites for any style eggs The food was good, and my fiancé and I were actually considering coming back--until we got the check. We both ordered the BEC (bacon, egg, and cheese) sandwich, which comes with "farm eggs any style." I was the only one who requested egg whites, and they charged me an extra $5 for it. The sandwich is already $14, so I ended up paying $19...for what, exactly? On the receipt, they even crossed out "tortillas" and replaced it with "egg whites." When I asked the waitress about it, she just shrugged and said, "That's what it is," and mentioned I could speak to the manager. I was too annoyed to deal with that kind of dismissive attitude. After that experience, they've lost two future customers. Don't list "any style" eggs on your menu if you're going to sneak in a $5 upcharge for a simple substitution. Completely ridiculous. read more

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Green Hill has been a favorite of ours for years. But when we went tonight, we were disappointed. Their amazing beer can chicken is no longer on the menu. Our favorite indulgent appetizer, fried cauliflower, is also no more. Ditto some of our other favorite sides. We ordered brisket, which was fine, and fried chicken, which was good, if a little dry. But what's a BBQ place without barbecued chicken? I thought the blooming onion might be a good replacement for the cauliflower, but it was not good -- sliced too fine and overly breaded. Burgers were fine. My gin basilica cocktail was delicious. The server did a great job considering he was the only one serving and bartending. He said the changes were due to a new chef. Sigh...not an improvement. read more

Early Friday night. We're the only ones in the restaurant. Ambiance looks great. The server greets us at the register where the sign says, "Order here". She hands us two menus and says (Literally), "Sit wherever you want and when you're ready come back here to order" ¯\_(ツ)_/¯ ...okaaaaaaaay ! I go back up to the check-out register and place my food order with a drink order, as well. I have to pay at that point. WTF? I pay and sit back down. The drink is brought over . High five for the drink. It's good! My wife asks for water, she brings each of us a glass. Food comes: St. Louis ribs and a smashburger. they're just okay. No one comes back to check in and ask if everything was fine or to refill our water glasses, I have to ask for another glass of water. All of the above is fine. Loved the drink, not overwhelmed by the food, but it's edible. I'm mindful of the prices restaurants now have to charge post-Covid epidemic. In order to stay in business they have to pay more for their supplies. I understand that and I'm willing to pay a little extra to support them and keep the doors open. But here's the kicker.... Looking at my receipt. I noticed what is now customary on food checks. They include three suggested tip amounts: Usually it's 18%, 20%, and 25% ( I guess 15% is no longer acceptable.) The three options on this check were 20%, 25%, and 30%....PLUS the suggested tip was based on the taxed amount, not the subtotal before tax. So I'm being asked to tip at least 20% when I'm the one who had to choose my own table, get out of my seat to place my order, pay for it in advance, flag the server for more water, and not be asked if I had wanted anything else? Not going to happen. I left 12% based on the pre-taxed amount. I want to stress that no one was nasty or had an attitude. It felt like "business as usual and this is how we run this restaurant, have a nice day !" I'll choose to eat elsewhere next time. If I want barbecue, Southold is only 3 miles or so west of Greenport. Show your customers you care and that you appreciate their business. It's not much to ask. read more

Awesome local spot in GREENPOINT and center of town. We shared the ribs and chicken combo with fries, Mac and cheese, Brussel spiritus and corn bread. Everything was delicious and well cooked. read more

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Ordered the BLAT. It had one piece of bacon in it. The coleslaw on the side was basically inedible. It had such a foul taste.

Went with good expectation, but was disappointed. I had 1/2 rack of ribs, coleslaw and collard greens. The food was OK, not great, the ribs had a artificial flavor to them and the sauce tasted too much like ketchup. The collard greens were soupy with some kind of meat in them, not very good. The coleslaw was ok, not much flavor. The service was terrible. I sat at the bar and the bartender was more interested in watching soccer than doing his job. Overall it's a BIG pass. read more

The management has NO sympathy for patrons with food allergies. We made it specifically clear a member of our party's food allergy and asked for an item without the declared allergy. We received the item for takeout and later discovered the allergen clearly sitting on top of the food. After complaining about this mistake over the phone and waiting about 20 MINUTES on hold, they offered no apology. We were then told by the staff member that the owner/person in charge was across the street at his other restaurant and we insisted to meet with him to discuss the situation and ask for our money back. We finally explain what happened to the 'man in charge' and he robotically just handed over our refund receipt with NO accountability or apology. Barely a word. How can you be on site and not engage with your customers about a potential serious health incident? After it was clearly discussed to one of your servers? You've lost many customers as we have deterred our friends and family, who live locally, from spending a penny at your restaurants (including the one across the street that we tracked you down at). read more

Stopped in for a Sunday lunch what a great spot ! Brisket is delicious so was everything else we tried. Definitely worth a visit. read more

Green Hill Kitchen - New American Near Me - Greenport, New York

Friday at 11pm We were enticed by the sound of the band playing upstairs and decided to come for our night cap ( beers !! ). Great outdoors ( and indoors h area to watch , listen and dance to the band ! Didn't need much help as we only ordered one round of drink and can't comment on the food as we already had dinner coming here . I did notice a couple of people walking in eating their food ( bbq) and they seemed to be enjoying the food . The place is casual , lowkey and typical of a bbq place . read more

Our server was attentive and the food was delicious overall. I thought the cilantro rice was mushy, though. I had the smoked chicken and it was delicious. We were four and so we ordered the large cornbread. While it was divine, we could have done with the small, as we ate too much of this sweet, sweet treat. read more

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Food is spectacular. Jonathan, our waiter, was very friendly and accommodating. Great place with nice ambiance/music. Large portions. We had the 1/2 and 1/2 booked as 1-2 people. Wet barely dented it. We ate here off season so it wasn't too crowded. Highly recommend. My wife's second time at Greenhill. We will be back. read more

Green Hill Kitchen - 1/2 and 1/2 - New American Near Me - Greenport, New York

When my dad drove my brother and I to Greenport, our intention was to have a dockside meal at Claudia's. However, Claudia's was closed for the season. As we strolled Front Street we set eyes on a two story building that looked like it could have been a house back in the days when horses and buggies traveled along Front Street. This was Green Hill. And it seemed to be one of the few restaurants in Greenport Village that was open and served the food we like. When we walked inside, it reminded me of a bed and breakfast, bar, and restaurant. The same Greenport Village charm permeated this restaurant in the heart of its Main Street. During our Tuesday visit, Green Hill ran their 10% off special. It was on the sign outside the historic storefront and they mentioned it inside. The way that dining in works is that you order off the two page menu at the bar and pay there. They bring your food to the table. The people at the bar were personable. One of the men that work there told my brother and I that he had lived in Vegas, where we live now. This was obviously a barbecue joint and bar. The two page menu screams barbecue. And I think the pig statues also scream barbecue. Unlike many barbecue joints and bars, this place was brightly lit. The windows overlooking Front Street and First Street brought in the rays of sunshine. Now it was time for some sunshine on my plate. I settled on the brisket sandwich with fries. It cost $19 plus tax. Regardless that they sell alcohol and Boylon sodas, I ordered a Coke. We sat at a table overlooking First Street. Underneath the view was an outlet to charge my smartphone. From the table we got a grand view of the bar and the people flowing into the place. There seemed to be a lot of tourists. I don't think locals would be taking pictures of the pink pig statue by the entrance. It would be the view on the table that would be utmost important. That was the brisket sandwich with fries served on a tray. The brisket topped with Carolina Red between potato buns tasted really good. It had some flavor without the stickiness. The French fries were also really good. With many of the restaurants that serve cuisine that the three of us like closed for the season in Greenport Village, it was a pleasure to have lunch in a local barbecue joint while enjoying the charming atmosphere. On account of the fact that Green Hill is a pretty good restaurant with a charming atmosphere that stays open through the slow season, I round up my rating from 3.5 to 4 Stars. read more

Food is great! Sliders and pastrami Sandwiches were so home made Those onion ring. OMG ! Will be going back

AVOID...terrible food (dried out wings; all fat ribs). Likely not clean bc two in party were ill after. Hospitality non-existent as hostess didn't even want to seat us. Service meh. read more

Nice ambiance, even more delicious food. Everything was very flavorful. We had the hungry man special, it included turkey, brisket, sausage, smoked cheese, and some sides. The brisket was super tender and tasty. The sausage had nice spice to it. The homemade tortillas were a pleasant surprise. We enjoyed everything. The beer and wine selection are good. Our waitress was Sarah, she made excellent recommendations and she was very cool. We can't wait to go back. read more

Green Hill Kitchen - Pitmaster Combo - Hungry Man - New American Near Me - Greenport, New York

Incredible!! Such a great ambiance, really friendly staff, and the food was really epic. We were hoping to watch the football game and not only did they put on the game we wanted, but they played it with the sound on which was amazing. I love BBQ and it's so hard to find great stuff in the northeast. Best things were: - Mac and cheese: could eat this for every meal, every day. Super cheesy, great breadcrumb top, amazing flavor - Pulled pork: incredibly tender and juicy, pairs perfectly with their homemade hot sauce - Cheddar jalapeño cornbread: honey butter, great texture - Brisket: just awesome I'm sure everything else on the menu is great too. Would come back anytime and hope to soon! read more

We went out to greenport camping. My wife keeps kosher so finding BBQ is not an easy task. We saw the menu and she was so excited that they had Jackfruit and vegan collard greens. Collard greens almost always are cooked with meat. I ordered the pulled pork, we got a side of beans, and fries as well and started with the fried cauliflower. The cauliflower was the best part. Fried, but not greasy, and a nice dipping sauce. The pulled pork was OK. Vinegary but not overpowering. The well done parts weren't crunchy. It was nothing to write home about. My wife didn't like the jackfruit but I don't know if that had anything to do with the preparation or she just doesn't like jackfruit. Won't know until we have it again. The fries were decent. The collard greens were relatively tasteless. The beans were ok. Sauce has a nice kick. Due to COVID, we ordered at the counter and then they brought to out to our table. There was no bread unless you asked so ask. Sorry to say there were only 3 tables total but it was a Wednesday night so hopefully they are busier on a weekend. Even though it wasn't my favorite BBQ experience, I would try it again because we like to support local businesses. Maybe this was just for to the pandemic. Willing to give them the benefit of the doubt. read more

Ate at Green Hill tonight for the second time. Last time I was there for lunch. I think this is a good lunch place. Dinner was good. I was excited about having some BBQ, and I was not disappointed. Great brisket and ribs. It's a good spot, but I think it could be perhaps resigned to Make it a bit more lively. read more

I ate there on 5/10 with my family. The service was not very good and the food had a bad taste. There were times we had to get out waitress for drink refills . And the food I just would not go out of my way for again. Even the coleslaw that was purple was terrible. On a good not they had good French fries. read more

Once again they did NOT disappoint. DAD and I shared a Father's Day meal as a two top. Great, fast, friendly service. We had ribs, wings, beans and brussels. Everything was served fast, hot , plentiful and delicious. Looking forward to coming back, no occasion needed. Enjoy! read more

Green Hill Kitchen - Dad cleaning up after the feast. Happy Father's Day - New American Near Me - Greenport, New York

Best Bánh mì I've had in years! Reasonable prices by today's standards! Love the feel of this place!

As we were wandering around greenport today, I asked my husband to pick a lunch spot. He picked this bbq joint, and I was hesitant as I had no desire for bbq food. But, because it was his birthday week I agreed. To my surprise we had such a delicious lunch. Due to Covid you order and pay at the register, you take a number and they bring everything to your table in a take out bag and containers. Service is still great though. We ordered the most delicious pork sliders and salad. I will absolutely be coming back here when I'm in the area. Such a cute place with great food! read more

Green Hill Kitchen - The food was amazing! Pork sliders, salad and cornbread. - New American Near Me - Greenport, New York

My boyfriend and I decided to go into town for brunch so we decided to check this place out since we could both smell how amazing the bbq smell was from just the outside. We went in and the place had a really cool vibe to it. There were guitars hanging from the walls, had a bit of a tropical type feel with some green palm tree plants near the bar. The place was a decent size restaurant. We had our meal downstairs in the dining room. There is a big room upstairs with a big tent like roof on top. The breakfast menu was rather small but just enough since it was mostly sandwiches and sides. My boyfriend ordered a breakfast sandwich that had an egg white, Gruyère cheese, brisket on a toasted bun. I ordered the bacon, egg, and cheese. Both sandwiches came with home fries. The platters were small but we were both pretty satisfied after we ate. The service was quick and efficient! Would definitely recommend this place to anyone visiting Greenport! read more

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Expected a late night menu on a SATURDAY NIGHT as advertised on line! Late as in 9:15 while band was still playing !! Band was great , waitress was nice but there's always something negative with this joint. What a shame considering there's not much night life in Greenport. read more

We'd probably this place out again post-COVID just on the merits of the ambiance and friendly staff but this won't be a stellar review. Due to COVID, you order at the counter, seat yourself, and they bring your meal to your table. No big deal. Restrooms were clean. Unfortunately for this review, both J and I got pulled pork. It was just okay. It was tender enough but lacked any real flavor. I got the pulled pork sliders and my meat wasn't even hot and the Hawaiian rolls were soggy due to the watery slaw. The slaw was ( I guess) vinegar-based and was also lackluster. The fries, however, were crisp and warm. We both got tap water because we're trying to stray from soda for the time being. His glass and water smelled fine. Mine smelled distinctly fishy. I'm not picky...like, at all, so I drank it. But the smell was definitely off-putting and I probably should have requested a different glass (couldn't have been the water since his water was fine). $24.99 for literally a bowl of pulled pork, two hawaiian rolls with meat on them and a handful of fries, and two tap waters. Actually....maybe we won't be back... read more

A really strong 4, closer to 4.5. Walking around downtown Greenport, Green Hill Kitchen's second floor balcony caught my eye, the menu looked good so I was sold. The restaurant has a lovely vibe; modern, spacious and welcoming. We sat outside on the second floor and it was lovely. Inside there was some live music that was wonderful. The staff was super friendly and helpful with recommendations and providing some background on the chef (who btw earned a Michelin star back in 2014). We started out with the ​squid; a cold dish served with a red pepper dashi, shishito peppers and mustard greens. The squid was incredibly tender and the whole dish was unique that kept you wanting more. Since the chef is Austrian we went with the traditional Austrian dishes. The Kase Spatzle was like a veggie filled mac and cheese. The spatzle were so light and tender and the corn and zucchini provided a perfect texture contrast to the dish. It was comforting and scrumptious. The Weiner Schnitzel was spectacular. Thin veal cutlets that melted in your mouth and the coating was light and crispy. Served along side some wonderful pickled cucumber salad, potato salad and some berry compote. The flavors melded so well together; it was the best version I've ever had. Dessert was a traditional Austrian dish called Kaiserschmarrn; pieces of a pancake like batter that was caramelized via flambe and served with a plum compote. It was quite tasty and not too sweet. The coffee had a good flavor, but could have been served at a hotter temperature. Ingredients are locally sourced where they can be and it shows through the food. GHK has only been opened a short time, but I believe they are on there way to becoming a staple in Greenport. read more

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Honestly, we were so excited to try this spot after so many years of being out here. Unfortunately the food had mediocre flavor. The wait staff was incredible, super nice. I wish the bbq had more flavor and very surprised they didn't have their own signature sauces. It was odd to have ketchup on the table but no bbq sauce? We will probably try it again some time in the future, but it was not as great as we had hoped. read more

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I tried some vegan/vegetarian choices at Green Hill Kitchen & Cue last night. I ordered cauliflower nuggets with garlic ranch as an appetizer. Cute idea, but slightly bland for my taste. For my main course, I ordered a half order of pulled eggplant and shrooms. This is vegan: very different and very tasty. It came with jalapeños on top which I took off before I took the picture. My son had the mac and cheese and liked it very much. My husband enjoyed the house smoked sausage. We also ordered the cornbread, but it was kind of dry. The butter that comes with it is really sweet and tasty though - I think I tasted orange in it. Nice that a bbq place has some vegan and vegetarian items on the menu. read more

Green Hill Kitchen - Pulled eggplant and shrooms (1/2 order) - New American Near Me - Greenport, New York

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The BBQ is amazing and the Staff and Live Tuesday Jazz are awesome. The best ribs and collard greens I have ever had. Thank you Jason and the entire staff for an excellent BBQ experience. We had a smokey blast -Cheers read more

Green Hill Kitchen - New American Near Me - Greenport, New York

The people were so nice here. The food LOOKED great but on flavor it left something to be desired. The meat on both sandwiches (Turkey and Brisket) was super tender and looked amazing but sadly neither sandwich had much flavor at all. The same can be said for the coleslaw- it didn't really have any flavor. Overall great staff and a clean socially distant experience but we hope they kick it up a notch with seasoning so their amazing bbq meats can shine! read more

Green Hill Kitchen - BBQ Prime Brisket Sandwich - New American Near Me - Greenport, New York

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What a nice surprise that I came on a random weekday to find this nice barbecue restaurant open and serving delicious food. The barbecue sandwich with a side of rice and beans was one of the best I have tasted! Go give it a try. read more

Green Hill Kitchen - Pinto bean soup- excellent! - New American Near Me - Greenport, New York

I was skeptical of ordering a loster roll at a bbq place. But I was not disappointed! The franch fries and coleslaw were excellant sides. Hubby savoured his ribs. The Greenport Harbour Ale was a great choice to accompany my lobster roll. It was a very Happy fourth of July! read more

Green Hill Kitchen - Enjoying a half rack of ribs. - New American Near Me - Greenport, New York

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Food was great, staff was great, band was great. Great option in greenport. 3.5 stars isnt justice

We left the fancy restaurant across the street bc the service was so horrible and the apps were disappointing, so we figured we'd give Green Hill a try. Before we even sat down at the bar the bartender had 4 glasses of ice water at our seats. He was honestly one of the best bartenders I've ever had. Super nice and very attentive. He never stopped helping people but also made you feel welcome while he worked. The food did take over an hour even to get our wings - they really need to stop doing take out during busy times - but the bartender was so great and everyone in the place was working hard that we couldn't be upset. The good part is that the food was very good. read more

This review is for the bar only. Sarah the bartender made a gloomy afternoon quite pleasant for my wife and I with an easy smile and delicious cocktails! Sex in the Village was our favorite and one of the best cocktails we've had anywhere! And we have lots... read more

Sarah greeted us at the door after following our nose into the place we were welcomed warmly Marisol (?) the cook had some yummy going on we tried the roasted corn side as an app perfect! food was delicious we did not leave a scrap a great experience on this late autumn friday lunch a fun menu and great service! read more

My family went there for dinner Saturday night. We wanted to write a review to highlight the amazing service we received from their manager, Sarah. My husband and I, being in the restaurant business, were extremely impressed with how she effortlessly she juggled bar tending, busing tables, taking orders, answering the phones, greeting guests at the door and seating large parties... all while remaining cool, friendly and completely in control. WOW! We were actually hesitant about eating BBQ that night, and if it wasn't for her we would have left. But her description of the menu and her passion to serve us and make us comfortable drew us in. Great job Sarah!! GreenHill should be grateful they have such a dedicated worker! Give her a raise!!! read more