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    Green & Tonic

    4.1 (9 reviews)
    Closed 8:00 am - 5:00 pm

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    GREEN & TONIC ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    4 years ago

    Could be less expensive. Other than that, I like this place!! The creamy oats pot is really good.

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    Mumbai Katta

    Mumbai Katta

    (26 reviews)

    Indian food convictions: Maharastrian Edition. If you know…read moreme, you must know that I take Indian food extremely seriously. It must cater to the realest flavor and technique. Here was my mother's day meal: These days I miss the motherland a lot, and I was very emotional towards the end of this meal. Her classics are phenomenal and heartwarming. -Maharastrian veg thaali: thaali is a combination of multiple dishes in one. The baingan warli (eggplant with peanuts and stuffed spices) was OUT OF THIS WORLD! The fried puri with aam rass (mango puree), reminded us of nostalgic heaven. -Aam panna, a mango mocktail with special ingredients, was not sweet and just right! -Malvani fish fry.... oh my i have no words for this dish. She used king fish with a nice coating of spices and breading, on a cast iron, and it was beyond words. The level of effort she puts is what makes this dish worth running for. Make sure you go and help her build her business. She's the real deal!!

    Went here real quick before a show at the Capitol Theater and had an nice and quick experience. I…read moregot a chai tea latte and felt that it was a little bitter for my taste but my mom enjoyed it and she's more of a tea person than I am so take that for what you will. We also shared the lasooni gobi, palak paneer and butter chicken. This was my first time ever having butter chicken believe it or not, I found the sauce to have a great depth of flavor but my favorite bite of the night was definitely the lasooni gobi. It was medium spice but was I definitely was able to handle it. I loved every single bite. The palak paneer was good too, but maybe I'd try the chili paneer next time because I found myself avoiding the sauce and the bell peppers and just eating the cheese, so I want to know if I'd like it more in another sauce. The place itself definitely needs some more life inside, it was empty and there was a huge TV playing music videos which was cool but definitely needs a fresh coat of paint, better tablecloths and some nice plates and cups would've been nice, it kinda felt like dining in was discouraged despite having a decent amount of seating. Definitely not as much of a vibe as the place down the street but the food was good!

    Sonora

    Sonora

    (271 reviews)

    $$$

    Dined here recently for dinner. I had booked an outdoor table, but it ended up being too chilly to…read moresit outside--thankfully the staff was accommodating. It had been years since my last visit, so it felt like a brand-new experience. I made a reservation online, though it wasn't really necessary that evening. Still, it's a plus that you can easily choose between indoor and outdoor seating when booking. Parking in their onsite lot is another convenience. The restaurant has a cozy, intimate feel, and there's a small bar that offers a happy hour Tuesday through Friday from 4-7 PM. We started with cocktails: a refreshing white sangria with mango and a mojito. Both were well-made and reasonably priced--$7 and $8. For appetizers, we had the coconut shrimp served over sliced plantains with a lemongrass sauce. The flavors were good, but the shrimp were noticeably over-fried (see my video), which took away from what could have been a standout dish. Sonora's menu offers a diverse Latin-inspired selection with dishes from South America, Cuba, Mexico, Portugal, and Puerto Rico. I was intrigued by the variety. I chose a Cuban-inspired dish: Angus skirt steak served with lobster and plantain fried rice and topped with a quail egg saffron lime garlic mojito sauce. The steak was tender and cooked to order, but the fried rice was underwhelming--just a hint of lobster flavor with only a few tiny pieces of lobster. The quail egg was nicely done. My friend ordered a Colombian dish: chicken stuffed with sweet plantain, goat cheese, peppers, and chorizo, served with saffron mashed potatoes and a sweet sherry sauce. She loved it and said the portion size was generous--I passed on a taste but took her word for it! They also offer brunch, jazz nights, and a paella night, which I'd love to check out in the future. I'll definitely return when the weather is warmer to enjoy their outdoor seating.

    Ambiance was colorful and vibrant Everything thing we had…read morewas excellent and the white mango sangria was so strong! They do not skimp on the alcohol! Our waitress and service is impeccable! Absolutely best restaurant I have been to in years! Can't wait to be back to try the rest on the menu!

    Green & Tonic - vegetarian - Updated May 2026

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