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    Great Wall Restaurant

    3.4 (207 reviews)
    ModerateChinese, Seafood
    Closed • 11:00 am - 9:00 pm
    Updated over 3 months ago

    Great Wall Restaurant Photos

    Business Info

    GREAT WALL RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Great Wall Restaurant

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    Pork Fried Rice, Orange Chicken, Crispy Fried Chicken, and Peking Pork Ribs.
    Celeste L.

    I absolutely love coming here for take-out or dine-in. The food is delicious and very well priced. I usually will get some basic dishes like fried rice, chow mein, and orange chicken. Those are always a hit. I've also tried some of their dishes off of the 3 for $33 menu. This time around I tried the Braised Cod and it was so good. Fish tasted so fresh and the flavoring was tasty. I also am a fan or pork ribs so I tried the Peking ones. Another hit. I really like the atmosphere. It's loud from people talking and enjoying their visit. Also the staff is always great. Very nice people. I love that they box up your food for you at the end of the dinner. Would definitely recommend this restaurant.

    Suzy N.

    My family and I visited this restaurant on a Friday evening around 6PM and found parking easily although a bit tight. When you initially walk up to the restaurant, the windows are covered so you can't see inside that well. When you walk in, the place is lit moderately and the decor reminds me of the 2000s. There were about 3 other groups in here(and one of the customers, caucasion man stared at us weirdly. Not sure why!). We were seated quickly and the lady who served us understood Cantonese. We ordered 3 dishes and 1 fried rice for 4 people. We found the price to be quite fair($10.95 for the salted fish fried rice), and portions to be fair. The service was good, but with how empty the place was, that's not surprising. For 4 people, we spent about $50 including tips. We thought the food was good and fresh and would come back again!

    Won Wonton Soup
    Yan M.

    I have not been in this place for years and decided to try it. The won ton soup was terrible, they were too hard and tasteless. The soup was so plain and the bok Choy were ok. The Hong Kong style pan fried noodles was covered with salty gravy, a little deep fried noodles. The price was low. You get what you paid for.

    First time here
    Joe P.

    The food was good. The customer service was slow but on point. The restaurant itself was clean. The prices are good. I'll be back again.

    Beef and Tendon Stew in a Claypot, Peking Spareribs
    Scott L.

    Neighborhood Cantonese restaurant situated in a little strip mall. A small restaurant which has a lot of take-out orders but sufficient number of spread out tables to suit your party of 1 to many. Serves comfort Cantonese food like Dry Beef Chow Fun, Diced Chicken and Salted Fish Fried Rice, Peking Spareribs, Beef Stew with Tendons in a Clay Pot, etc... We had the three item (pick from a two sided menu - you might need to ask for the menu) meal for $31 which is your choice of items along with a bowl of house soup (diced pieces of protein, bones, and veggie clear soup). We picked: - Fried Fish Filets and Fried Tofu in a Claypot - Peking Spareribs - Beef Stew & Tendon in a Clay Pot All three dishes were tasty and met our expectations. Decent portions and our table of three men finished all except for the Beef Stew which I took home. The items came out in the order listed. Rice is extra on the $31 menu and since we were carb watching, we asked for only two bowls which were more than enough. Like any restaurant, there's a larger profit margin on rice similar to drinks and fries at a fast food restaurant. Definitely will go back to try other items.

    Pan Fried Flounder
    Lav L.

    My friend highly recommends this restaurant's three items combo to me, so I tried it the first time. I picked the following items Pan Fried Flounder Beef Stew Salted Fish Chicken Rice All of them are delicious! The combo comes with complimentary soup for $28, very affordable in nowadays economy. Highly recommend.

    Fried Fish
    Emily D.

    Introduced to this restaurant by golfer for our 19th hole. Good Cantonese food. They have special 3 item menu so we ordered 6 items from special menu. Every dish was very good. No MSG so really liked the what we ordered. We also ordered 2 orders of the Fried Won Ton Soup. Service was very good and waitress was very friendly. It was after the lunch hour and so it was not real crowded. Great new place for us to eat after a round of golf.

    Kung pao chicken (8.50, lg portion lunch) bland, no spicy, all soy sauce!

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    2 months ago

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    6 months ago

    The Yee fu won ton was excellent!!wait staff is friendly and helpful. We go there for the good food, not ambiance.

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    1 year ago

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    6 years ago

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    2 years ago

    Our go to Chinese Restaurant! The Hong Kong style noodles and salt and pepper short ribs never fail!

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    3 years ago

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    2 years ago

    Always good service I'm disabled and they brought my food to the my car great customer

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    2 years ago

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    2 years ago

    Delicious food very authentic. Servers were so nice and friendly. I recommend this place

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    2 years ago

    It is one of the best korean-chinese restaurants. My wife 's favorite menu is spicy squid.

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    5 years ago

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    Page 1 of 6

    Ask the Community - Great Wall Restaurant

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    They offer both take out and dine in.

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    Bag O' Crab

    Bag O' Crab

    3.8(498 reviews)
    2.2 mi
    •$$

    I've been looking for a seafood boil in the east bay, and I'm glad I found one. This location is in…read moredowntown San Leandro. They have free parking in their parking lot up to 1.5 hr. On the app when paying, there is a code at their front entrance wall, type it in and it'll be free. This place sits a party of 10 quite comfortably, so everyone can enjoy their seafood boils! Their recommendation sauce was their Louisiana (Mild); they said it's like a "hot Cheeto" level of spicy, but I went with their Garlic Butter (Mild) and it was DELICIOUS. A lot of flavor, not overly salty, and tasted best with their side of rice. I loved how they have COMBOS as well. One of their combo served 1lb of head-on shrimp, your choice of clam/mussel and 2 corn, potato's and sausage for a reasonable price! Their customer service here is really friendly, and your order is served by a robot. Once your item arrives, you grab it and click done! I'm really happy that I don't have to go all the way to San Jose for my seafood boil fix anymore! Boiling Crab was my go to, so if you like there I'm sure you'll like Bag O' Crab too. The only thing I would pass on is their fried chicken sandwich (too dry) and their sweet potato fries (overly coated with sugar).

    I've been to the Bag O Crab in Berkeley and had a great experience, so I was excited to try this…read morelocation. Unfortunately, this visit was very disappointing. There was about a 20-minute wait before we were seated. We ordered wings, fries, garlic noodles, and our seafood bags. Some of the food came after our seafood bags, which was frustrating. I ordered Combo 2 with snow crab and 3/4 lb of head-off shrimp, potatoes, and sausage. I specifically chose no-spicy seasoning, but my bag was still spicy. There also wasn't much sauce, and what was there was too thin. The other person who ordered a seafood bag agreed that the sauce wasn't thick enough. I was honestly very disappointed with my seafood bag. The potatoes were served whole in the bag, and I only ate maybe 2 or 3 pieces of sausage and I can tell the corn is frozen prior to cooking. It's very mushy. I spent around $65 total on the bag, fries, steamed rice, and can soda. And I honestly felt like it was a waste of money. For $65, I expected the food and overall experience to be much better. The wings, garlic noodles, and fries were good, so those were definitely the highlights. Unfortunately, the overall experience did not compare to my experience at the Berkeley location. Another downside is that the drinks are bottled or canned, so there are no refills. Service could have been better as well. And honestly, the first red flag was the bathroom. It was horrible and made a bad first impression before we were even seated. Unfortunately, I will not be returning to this location. I expected much more, especially after having such a great experience at the Berkeley location.

    Photos
    Bag O' Crab
    Bag O' Crab
    Bag O' Crab - The back room - those projections on the wall kept changing

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    The back room - those projections on the wall kept changing

    Paradiso Restaurant - Apple crisp very average, especially for $14!!

    Paradiso Restaurant

    4.1(3k reviews)
    2.9 mi
    •$$$

    I have been waiting years to visit Paradiso. From its previous location to the current one, it just…read morenever seemed to happen. But this birthday, it was absolutely meant to be! Not only did I find rock-star parking right in front, but we also had a reserved table by the window. It could not have been a more perfect birthday lunch. Parking is on the street, and spaces can be tight in that area. If you find one, snag it and be happy you did! Paradiso has a lovely menu, but I chose the $55 prix fixe lunch, which included an appetizer, entrée, and dessert. I ordered the mussels, chicken piccata, and tiramisu. The mussels were absolutely delicious. This was my first time having them in a red sauce, so I was trying to be careful because I did not want to get it all over my birthday outfit! The broth was rich, flavorful, and so good that I wished I had more bread for dipping. But I made it do what it do! The chicken piccata was also delicious, especially with all those capers. My only criticism was that the chicken breast had not been pounded thin enough. The center was very thick and reminded me more of a chicken breast prepared for a sandwich. I left that thicker portion, but the thinner, properly pounded part was amazing. I received a special birthday dessert, which I shared with my companion, so I took the tiramisu home along with my leftover chicken. Let me tell you, that tiramisu was absolutely delicious. I would return just to order it for takeout! Our table also shared the crab and avocado salad appetizer. It was beautifully presented and delicious, but at approximately $27, I did not feel it was worth the price. Then again, Paradiso is not necessarily where you go when you are overly concerned about the cost, so keep that in mind. I was also underwhelmed by the focaccia. Four pieces cost $4, and I did not think it was worth it. With a prix fixe meal, I feel the bread should have been included. One thing to be aware of is that ordering the prix fixe lunch results in a 20% automatic gratuity being added to the entire bill. This was not clearly explained beforehand. It was not a major issue, but it was important to know when it came time to determine whether an additional tip was expected. The service was excellent. Our server knew it was my birthday and was attentive, accommodating, and never made us feel rushed. Each course arrived only after we had finished the previous one, so we were able to relax and enjoy the experience. The ambience was curious. It was an open space and is very loud. Other conversations were easily overheard so probably not a good place to go if you want a quiet meal. Overall, I give Paradiso 4.5 out of 5 stars. I am so glad I finally had the opportunity to visit, and I would definitely return.

    We've heard good things about Paradiso and finally got to try it ourselves. First impressions was…read morethis place was pretty big and busy on a Friday evening. We did get seated right away at a high top table, which we didn't mind too much but it was in an area a bit more secluded. We ordered an appetizer, two entrees, and a dessert and the bill did come out to be on par with a nicer restaurant. However, we didn't appreciate that the tip suggestions were based on the after tax total rather than the subtotal. * Focaccia - 3/5 as it was a bit dry and was plain even though the menu listed rosemary & herb. * Paradiso's Chicken Picatta with Linguini - 3.5/5 Pasta was a tad overcooked and kept breaking which made it hard to eat. Chicken was big and mostly juicy except for one thinner end that got a little dry. I did really like the lemony sauce. * Braised Short Ribs with Mash Potatoes - 4/5 Good portion short ribs, the sauce was great and meat was very tender. Only con was that some of the carrots were on the raw side. * Bananas Foster Bread Pudding with Vanilla Gelato 4/5 Good dessert, but pecans didn't taste candied and would have liked the bread pudding to be warmer than it was. We'd give it a 3.5 overall and would give it another try sometime. However for the price, we thought it fell a bit short of expectations.

    Photos
    Paradiso Restaurant - 12/12/24 Interior, open kitchen

    12/12/24 Interior, open kitchen

    Paradiso Restaurant - Water and bread with olive oil & balsamic vinegar

    Water and bread with olive oil & balsamic vinegar

    Paradiso Restaurant - Front of the restaurant

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    Front of the restaurant

    Lemon Crab - Love the Cajun combo 2 !

    Lemon Crab

    4.4(569 reviews)
    4.5 mi
    •$$$
    Grab-and-go
    Casual dining

    Soooo good! Some of the freshest seafood I've had in seafood boil. I tried king crab, soft shell…read morecrab, dungeoness crab, shrimp, mussel, and clams in the ferry hot lemon crab flavor. Firstly, the sauce was super flavorful and a perfect consistency. Ferry hot packs a kick without being overly hot. None of the seafood was overcooked at all. The clams were so plump and juicy! Also tried the cajun shrimp roll which was super buttery and yum. Garlic noodles and garlic fries were solid not complaints. Got a side of garlic veggies as well as their passionfruit drink which were both refreshing. Great service. It's a small little spot with only a few tables, but a lot of people do take out. Very hole in the wall vibe. Definitely wanna be back! Overall: 4.8/5

    I stopped by Lemon Crab for my birthday and ended up ordering to-go since the place was absolutely…read morepacked with a line out the door -- always a good sign! I ordered the snow crab and shrimp with the Lemon Crab seasoning/sauce, and the flavor was a solid 10/10. The crab meat was incredibly easy to get out of the shell and tasted fresh and delicious. One thing to note is that the snow crab only comes in 1 lb portions, so there isn't an option to order a half pound. I also added corn, potatoes, and sausage, which paired perfectly with the seafood boil and soaked up all that amazing sauce. My order was ready in about 20 minutes, which was impressive considering how busy they were. The only downside was that they forgot to include the tools needed to crack the crab legs, which made eating them a little more challenging once I got home. Overall, I had a great birthday meal and would definitely come back. I'd give Lemon Crab an 8.8/10! Also for reference my order was $68

    Photos
    Lemon Crab - We have another Line. 
You can call and text us at 510-861-0896

    We have another Line. You can call and text us at 510-861-0896

    Lemon Crab - Yes, it comes with 2

    Yes, it comes with 2

    Lemon Crab - All Cajun!

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    All Cajun!

    Mariscos Pueblo Culichi 2 - Botana pueblo culichi

    Mariscos Pueblo Culichi 2

    4.8(27 reviews)
    1.6 mi

    So let's talk about it…read more.. The food was absolutely amazing! And beyond generous portions. The flavor is very very thought out and authentic. The Botana Pueblo special the spice is right on, spicy but does not over power the taste. Icing on the ceviche ... the customer service is was great and fast!

    Mariscos Pueblo Culichi 2's food truck is parked near where Kavanaugh Liquors was. A small tented…read moreeating area in front of K. Street parking. No decor beyond the blue truck. Ordered at right portal. Pd. Pick up food at left portal 10ish minutes later. Offerings (Mexican Mariscos (seafood): specials, tacos, tostadas, optioned (oysters), caldos(soups), Botanas (shared snacks/appetizers), cocteles (cocktails), Bites: taco marlin (5.50) -paired with orange salsa-tomato notes with semi spicy chiliness. -protein portion a mix of marinated marlin mini parts, tomatos, red onions, cabbage. Garnish of parsley, raw onions. Marlin marinated in lemon juice? -very tasty. Hard to see/feel marlin as pieces small. Questionable repeat. 1/2 dz. Ostiones preparados (20): prepared oyster. -came with brown salsa looking like mole. Bland taste. -medium sized raw oysters mixed with plump sweet tasting cooked shrimp. Flavor neutral raw shrimp pieces. Raw octopus pieces. All seafood marinated with lemon juice. -choose tostadas over saltine crackers. Tostadas crunchy fresh ala made in house. -chili sauce available to spice. Ate it as is. Tastes similar to American raw oysters with additional of other shellfish. Worthy quantity & quality.

    Photos
    Mariscos Pueblo Culichi 2
    Mariscos Pueblo Culichi 2 - Fish ceviche tostada

    Fish ceviche tostada

    Mariscos Pueblo Culichi 2 - Fire Salsas

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    Fire Salsas

    Ruben’s Hibachi

    Ruben’s Hibachi

    4.9(14 reviews)
    1.5 mi

    Ruben's Hibachi is a popular food stand parked a block away from Chase & Wells Fargo bank. Street…read moreparking only. Look for the white cabless caboose at Paseo Grande & Via Arriba. Parked behind white truck. Greeted courteously, promptly when I approached window. Took their recommendation for shrimp, N.Y. Steak. Breast meat combo. Payment options: cash. Zelle, Apple Pay. One table for dining. Super Bowl Sunday was a slow day here. Many vendors didn't show or closed early. Cooked to order in 10 minutes Offerings: drinks, combination plates. Diablo noodles, sides. Bites: shrimp, NY steak, chicken breast plate (31+tax) -came with Yum Yum sauce ( creamy mayoish), Ginger sauce (soy, ginger...) dipped with all proteins. -7 large crunchy juicy shrimps. Deliz. -many small pieces medium rare steaks: juicy, tender, no gristle. Juices mixed with fried rice was so tasty. -chicken breast pieces also tender. A little dry. Juices made it good. -left grilled veggies (onion, carrots. Cucumber) for snack later. Too full. Veggies deliz. -comped a can of coke. Learned Ruben worked 30 years at Benihana & Hana Japan. Recipes the same. Family operated food stand. 5 stars worthy! Quantity: plenty. Quality: excellent. Fresh. Cooked to order.

    I cannot express enough how amazingly delicious Ruben's is! With his history in working at infamous…read morehibachi restaurants for many years, he decided to branch out on his own. Lucky for us! If you want amazing hibachi grilled flavors... head to what I call The Block on Paseo Grande and Hesperian in San Lorenzo. An entire block on weekends and some week nights. Such a humble family, all smiles and amazing authentic tasting eats! The hustle and bustle of The Block makes for a fun night! Someone else Claimed our order so while we waited for them to remake ours, we had a Michẽ from another truck, and sweet mini donuts from a stand around the corner. Look at my other reviews for how that worked out!! Thank you for taking care of us so well when someone else took our order!

    Photos
    Ruben’s Hibachi - Grill where all the magic happened

    Grill where all the magic happened

    Ruben’s Hibachi
    Ruben’s Hibachi

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    Great Wall Restaurant - chinese - Updated September 2026

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