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    Paradiso Restaurant

    4.1 (3k reviews)
    Closed 11:30 am - 9:30 pm
    Updated a few days ago

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    PARADISO RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Paradiso Restaurant

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    Reviews With Photos

    Cioppino
    Shirley C.

    Thank you for accommodating all our requests Drove in to have early dinner after graduation at Cal before heading for flight at the airport Food is delicious and beautifully plated Portions are very good We ended up ordering 6 appetizer, soup, salad and 5 entrees to share family style and still couldn't finish it all with 8 hungry adults. Dishes were all so flavorful and hearty The roasted beet salad was wonderful as was the lamb chops Cioppino had so much seafood Great for the milder palates since it did not have the pepper Prime rib rigatoni was so delicious and filling. Glad we shared it! Large tables available for larger parties too. Kid friendly. Draw on the table

    Clam chowder
    Samantha J.

    Came in at about 3pm with family for an early dinner. The restaurant is modern, yet cozy. The food itself was fine, but am unsure of the value given the price point considering this was the "brunch" menu. The plates averaged $35, the calamari was $27. Additionally, the service had some misses -- some items were forgotten or needed reminders, so we just decided to not bother to ask so that we didn't delay eating. I'm unsure if we'd visit again, but love that this is a San Leandro staple.

    2020 Peter Michael Cabernet Sauvignon
    Allan Y.

    Came in on a Sunday night for dinner at about 6:30, we were sat within 5 to10 mins of arrival. The staff bought over bread and water pretty fast. We ordered a bottle of Cabernet Sauvignon that was recommended by the wine guy. It was pretty good. Calamari Fritti with Gremolata, & Chipotle Aioli was perfectly made. Crispy Brussels Sprouts with Aged 24 Month Reggiano Parmesan & Calabrian Chili Aioli was tasty. Ribeye with Olive Oil Mashed Potatoes, Chimichurri Roasted Vegetables, Italian Gorgonzola, Garlic & Herb Butter was good but way under cooked. Filet Mignin with Olive Oil Mashed Potatoes, Citrus Glazed Asparagus, Caramelized Shallot & Woodford Reserve Reduction was good and cooked perfectly. King Cut Prime Rib with Loaded Baked Potato, Chimichurri Vegetables, Au Jus & Fresh Horseradish was good seasoned well but over cooked. I wish they would of came and told me that they didn't have anymore medium rare cuts, instead of just bringing me a medium well piece. It still had a little red in the middle but not what I wanted. From prime rib its easy to tell that you are out of a medium rare cut. Its hard to send back when the people you are with has their food and you cant make them wait. That is the reason for the 3 stars!!!

    Tiramisu Valentine's 2025
    Jocelyn C.

    2025: Pretty decent prices for Valentine's Pre fix menu. Everywhere would be up there during this kind of time. Food was not bad. Dessert was really yummy though. Wished they used a different fish though, but I ordered it cuz I wanted to try. This place is really narrow, and a bit uncomfortable when trying to get in & out, but maybe it was just because it was crowded on this day. I would definitely come back & try their regular menu in the future.

    8 oz filet, medium.
    Nicole G.

    Celebrating International Women's Day at Paradiso My husband and one of my sons took me to Paradiso in San Leandro to celebrate International Women's Day, which already made the evening special. What I didn't expect was how much the experience had improved since our last visit. The previous time we dined here, the wait for food after ordering was close to 40 minutes, which felt long -- especially when you're not ordering appetizers or drinks to fill the time. Because of that experience, I wasn't sure what to expect this time. Fast forward to this visit: we had a 7:00 PM reservation but were coming back from San Francisco traffic (and if you know, you know). I called last minute to ask if we could move it about 15 minutes. The staff kindly told us not to worry -- they would hold the table between 7:15 and 7:45 and simply seat us when we arrived. That's customer service. When we walked in, the restaurant felt just as beautiful as I remembered -- the red carpet entry, high industrial ceilings, warm lighting, and that incredible restaurant aroma that immediately makes you hungry. We checked in and were seated right away. Within two minutes, our server took our drink order, and drinks arrived within about three minutes. The service pace was noticeably different from our last visit -- smooth, attentive, and efficient. We started with the focaccia bread (you do have to request it) and a Caesar salad that was honestly one of the best Caesar salads I've ever had. No photos were taken because by that point we were absolutely starving -- our fault for waiting all day to eat. We probably looked like grazing animals. For dinner: * I ordered the 12 oz steamed lobster * My husband had the Mary's half chicken * My son ordered the 8 oz filet, medium Yes, medium. I know what some of you are thinking! He prefers it that way. The menu does mention that medium or medium-well isn't guaranteed, but the chef made the accommodation and cooked it perfectly -- a beautiful crust on the outside while still delivering the doneness he requested. My lobster was outstanding -- honestly better than what I've had at several seafood restaurants over the past couple of years. I travel quite a bit between Seattle, San Francisco, and New York, and I've had lobster at some pretty well-known places. Paradiso's version easily holds its own -- great size, perfectly cooked, and full of flavor. My husband's Mary's roasted half chicken was also excellent -- two generous pieces served alongside polenta and asparagus. Simple, balanced, and done very well. Overall, this visit was a huge improvement from our last experience, and the combination of thoughtful service, great food, and a beautiful space made it a really memorable International Women's Day celebration. We'll definitely be back.

    Seafood linguini
    Nicole C.

    Delicious seafood linguini, not the best I've had but portion huge and seafood fresh! $44, for cioppino that is very well priced. I wanted to try this place for sooooo long, finally I did. Service was fine, I'll definitely be back. Dessert which I normally don't order was pricy and underwhelming, apple crisp.

    Main entrance with the outside seating
    Slava C.

    Paradiso in San Leandro makes a strong first impression with its stylish, well-thought-out design. The space is divided into two main dining areas, plus a private table option, with the bar smartly placed at the center of the restaurant. It feels modern, open, and intentionally laid out rather than crowded. Service is genuinely pleasant and attentive. Staff are consistently on the lookout for guests without being intrusive, which makes the overall experience relaxed and well-managed. Food is a mixed bag. The calamari was unfortunately far too greasy and ended up mostly untouched. On the positive side, the beet salad with arugula stood out as light, fresh, healthy, and generously portioned. The Wagyu burger was juicy and satisfying, and it comes with a generous serving of parmesan fries that easily steal some attention. Overall, Paradiso delivers on ambiance and service, with some solid food highlights, but a bit more consistency in execution would push it higher.

    Free bread
    Tiffany C.

    My friend found this restaurant on yelp. A place I never expect to be a fine dining restaurant. Located at a corner of local neighborhood with street parking. Made reservations for bday dinner. The employees are attentive. They always check on us and help us with wine selections. They brought out a free plate of bread with olive dip. Ordered calamari fritters, bolognese pasta, seafood Ciopino, crème brûlée, tiramisu, and a bottle of wine. Ciopino and bolognese pasta were delicious and the right amount of flavors. Calamari fritti were crispy and it came with an aioli sauce. We end the night sharing crème brûlée and tiramisu. It was perfect ending to the good meal. The price is a bit pricey but it is worth it. Will definitely come back to try other food. A neighbor restaurant that I would never expect to be delicious let alone it is a semi fine dining experience.

    Storefront
    Lloyd C.

    I am surprised I don't have a review for Paradiso Restaurant as my wife and family have been coming here for years! Hmmm... A nice and elegant restaurant with a coziness atmosphere. The service is super friendly, welcoming, and welcoming. They do have a tiny lot, otherwise it's street parking mostly. The wood-fired pizzas, pasta dishes, seafood, and steaks are delicious. You will find something to enjoy!

    Inside
    Tara L.

    Paradiso absolutely delivered on every level. The ambience was elegant yet comfortable, making it the perfect setting for a special night out. Our waiter, Alex, was outstanding--friendly, attentive, and made the whole experience feel seamless. I kicked things off with a glass of bubbles (prosecco with peach schnapps), paired with their seafood arancini--crispy, flavorful risotto balls filled with crab and scallops, served over fresh bruschetta-style tomatoes. Such a great start. For the entrée, we had the seafood fettuccine, loaded with lobster, scallops, crab, and shrimp in a rich, creamy champagne sauce--decadent and perfectly balanced. The bread service was also a highlight: focaccia and Kalamata olive bread served with olive oil and balsamic for dipping. To finish, I had an espresso martini alongside a creamy crème brûlée topped with a buttery shortbread cookie--an ideal ending to an already incredible meal. Everything about this experience was spot on. I can't wait to come back!

    Hanh T.

    So good! We've passed by so many times and never tried . I'm So glad we did for my husband's birthday . We sat in the back and it was so cozy . Def will become a regular here with our date nights . Service was great as well for a rainy and busy night !

    Atosa T.

    We didn't have a reservation, but we wanted to dine at Paradiso on Saturday night. The staff welcomed us warmly and treated us with absolute care and respect. The owner personally checked on us several times, which made the experience even more special. The portions were more than generous ,we tried the steak and some cocktails, and both were excellent. The drinks were amazing, and you could tell the chef carefully selected every ingredient in the dishes. The restaurant itself was spotless, with a modern and elegant atmosphere. Overall, it was a wonderful dining experience from start to finish. Highly Recommended

    Linguini w/Fresh Clams
    Molly L.

    We came here on a weekend evening and were surprised at the huge line. This place was packed for the holidays and filled with groups of friends. We were seated at our reservation time of 6:15 pm, but had to wait in the front near the host stand with barely any room to stand. Not sure how that's not a fire hazard since you could barely squeeze through, and I'm sure if it weren't so cold outside most people would be standing outside. We ordered the Pineapple Express drink, the roasted Brussel sprouts for the appetizer, the Parisian Chicken, and the Roasted Manila Clams with Linguine. The food was just okay. The Brussel sprouts had a nice roast to them, but they were a little bland -- without the mayo-type sauce, it wouldn't have been very tasty at all. The chicken was a little dry and not as good as hoped, though there was plenty of sauce. The proportion of veggies and mashed potatoes to chicken was smaller than I would have hoped. The clams were also fine, but the portion of pasta was tiny, which I was surprising. The fresh bread that it came with was on the small side and did not taste fresh. Overall for the price we paid, we weren't super impressed. Our waiter was very kind and helpful though.

    Paradiso's Chicken Piccata

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    8 months ago

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    Kitsy R.

    Thank you for celebrating with us. We hope to see you again soon.

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    10 months ago

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    Kitsy R.

    Thank you for the feedback and for the photos.

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    Kitsy R.

    We appreciate your feedback and business, Brittany, Thank you so much.

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    11 months ago

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    Thank you for visiting.

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    7 months ago

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    Thank you for your business, kind words and photos, Monica!

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    Thank you for celebrating with us, Frank!

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    Thank you for being a regular patron, Jeremy. We appreciate you!

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    Page 1 of 75

    Paradiso Restaurant Reviews in Other Languages

    Ask the Community - Paradiso Restaurant

    Can I bring a cake for a birthday celebration?

    I would have to say "yes".

    What time does the dinner menu start?

    Hello and thank you for asking Our dinner menu starts at 4pm monday to friday Then dinner menu… 

    Do you offer a menu for children?

    Yes there is a children's menu for both brunch and dinner

    Is this a good spot for a birthday celebration? Would you choose this over Horatios?

    Yes, great place to celebrate a birthday! Be sure to make reservations though.

    Is brunch only served on weekends?

    That is correct, Saturday and Sunday.

    What's the most number of people that you can accommodate 1) indoors and 2) outdoors? Do you also have heat lamps during dinner?

    Hello - please give us a call and ask for a manager so that we may assist you with your group questions: 510-430-9310. We do have heat lamps on the patio.

    Do you have chiopin?

    Paradiso has an incredible Cioppino, full of great seafood items and a tasty broth!!!

    Do you need a reservation?

    Hello - reservations are not needed, but suggested.

    Do you have delivery?

    Hi Leopoldo, if you go to our webpage you can in fact ask for delivery, deliveries are provided by a 3rd party service and will be deliver by Doordash. Please reach out if… 

    On Valentine's Day, will you also serve your regular menu?

    Hello - we are serving only the two special menus on February 14th.

    Do you have cioppino? I see it in the pictures but not on the menu

    Hello - we do have it on our dinner menu.

    Will you be open Thanksgiving Day?

    We are closed on Thanksgiving Day.

    I just wanna know if you guys have the salmon panini available?

    Hello - we do not have it currently on the menu.

    Du you guys have the salmon panini available?

    This item is not listed on the menu at this time

    Will you be open for mothers day? Taking reservations?

    Hello Rosie - we are open for Mother's Day, however we are booked for our reservations. We always welcome walk-ins, but realize that this is an extra special day to plan for. We look forward to seeing you at another time if this weekend does not… 

    Do you guys have the salmon panini on the menu?

    We do not at this time! We look forward to bringing it back this spring!

    Do you do takeout orders today?

    We are currently doing online and by phone take out orders. You can also do delivery online.

    Do they have a Valentine's day special?

    I'm sure they do best thing is call 、but I'm pretty sure they will have special then

    View All 23 Questions

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    Best breakfast burrito I've ever had! The burrito was absolutely delicious, packed with fluffy…read moreeggs, crispy bacon, melted cheese, and fresh ingredients, and the way it's served wrapped so generously makes it look as amazing as it tastes. Guys, please don't change the way you serve these burritos! You just gained a customer who will definitely be coming back! The ambiance is so fun and unique. I haven't tried the burger yet, but I definitely will next time! Great taste, great service, and great atmosphere. Highly recommend!

    Have gotten takeout a couple times for their burritos, but this past Sunday was my first time…read moredining in. I got the tater tots with the extra avocado (extra $2) for a total of $13, which I think is very reasonably priced. Pros: - HUGE portions. Their burrito and their tots are huge - I ended up only eating half to 3 quarters of it for lunch and ate the leftovers later. - Very reasonably priced for the quantity you get in today's economy. It's rare to leave any restaurant for under $30 for 2 people, but we made that happen haha - The green sauce is very tasty - Avocado was fresh and great addition to the egg and tots - We didn't have any issues finding parking on a Sunday during lunch time - as long as you're okay taking a short walk - Pretty fast service, the food came out in less than 5 mins - Very casual burger joint, like the same level of casual as In-N-Out. Fun ambiance. Cons: - I think because of my age I really struggled with the greasiness of the tots. but I still ate them lol

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    The Breakfast Club

    The Breakfast Club

    3.9
    (562 reviews)
    4.8 mi
    $$

    Wait can get pretty long so please anticipate that before coming…read more It gets really busy here on weekends. Expectations should be that things can get slow but the food is worth the wait. A lot of items to choose from but the midtown trio is really worth ordering. You can select your own pancakes and french toast to make up the trio but I would suggest the cookie butter pancake. It was the best of the three we got. All the food items look really good, so I am sure if you order anything it will be a hit. They have specialty lattes, so ditch the Philz across the street and order a nice latte here. This is a family friendly environment as they will supply kids with stuff to occupy themselves. There is a bar area too which has a tv for the game. I understand why this place gets so busy. I would come back for a celebration or a meet up with friends.

    Im gonna get the tough part out of the way, this place is definitely expensive. Everything is…read moreexpensive these days but if you are willing to spend a little more than you normally would for breakfast, the food here was delicious all the times I have ever come here. Today, I ordered a flat white and a short-rib hash and my wife had a crab cake benedict. One of the protips here is that if your entree comes with a bread option, you are able to choose a slice of their coffee cake. Ive been here four times this year and I never had a bad dish. Service was good although the food took a little while to make it to us, it was a Saturday morning and the place was packed. If you are able ot get here around 9-930, you should be okay but be prepared to wait if you come after 10. Their menu selection has a good variety and they have some good Latin and Asian inspired dishes. I do appreciate their extensive drink menu which different coffees and lattes, juices, alcoholic and non-alcoholic options. If you can get over the price, Id highly recommend this place. Remember, eating our in general is expensive so if you go somewhere else, sure you will be paying less however, the quality here is worth the price.

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    Eating area
    Eating area
    Chicken & Waffles
    Chicken & Waffles
    Santa Maria omelette

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    Santa Maria omelette
    Frank's Sports Bar and Grill

    Frank's Sports Bar and Grill

    4.4
    (154 reviews)
    2.4 mi
    $$

    Husband and I came here for a quick date night. I've been to porque no a few times for a family,…read morefriendly dinner, but never venture to the bar. Food was good. In fact, I arrived shortly after last call and they thankfully were willing to take my order. Solid no frill drinks and affordable prices. Would come back.

    We visited Frank's Sports Bar & Grill to watch the Mexico World Cup game, and it was such a fun…read moreexperience! The place was packed, but in the best possible way. The energy was incredible, and you could really feel how excited everyone was to be there cheering on the team. One thing I really liked was that instead of having one giant screen, they had multiple TVs throughout the bar, making it easy to catch the game no matter where you were sitting. There was also a DJ keeping the crowd energized, playing music and hyping everyone up during the match, which added so much to the atmosphere. The bar itself was really nice, and I was honestly pleasantly surprised by how great the overall vibe was. They have a taqueria inside and even though I didn't eat on this visit, the food I saw coming out to nearby tables looked delicious, and several dishes definitely caught my eye. I'll definitely be back to try the food for myself and will update my review afterward. A heads-up that the parking lot is a little small, but there is plenty of street parking nearby, so it wasn't a problem. The space itself isn't huge, but that's part of what made the atmosphere feel lively, energetic, and welcoming. If you're looking for a great place to watch a big game, enjoy a fun crowd, and soak up an exciting sports-bar atmosphere, Frank's Sports Bar & Grill is definitely worth checking out!

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    Frank's Sports Bar and Grill
    Garlic fries from PorQue No Tacos inside Frank's Sports Bar and Grill
    Garlic fries from PorQue No Tacos inside Frank's Sports Bar and Grill
    Frank's Sports Bar and Grill

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    Top Hatters Kitchen and Bar

    Top Hatters Kitchen and Bar

    4.2
    (811 reviews)
    0.6 mi
    $$$

    Came here for a lunch date with hubby. We dont come to San Leandro often so not sure how was the…read moreparking situation. We saw a street parking as soon as we turn, and just parked even though it was 1000 ft away. The drink/cocktail list is vast, but we are not much of a cocktail drinker and not usually drink during lunch, but I saw Matcha Sharka being ordered a lot and the other seemingly popular drink was this lavender drink. If you are a cocktail drinker during lunch, do check them out. We ordered 4 shareable items: * Savoy Donuts - 5 stars - fluffy and yummy, not greasy at all * Focaccia w/ Meyer Lemon and Garlic Confit - 4.5 stars - wonderful texture, did not taste the garlic much but the lemon was really good add. * Grilled Beef and Pork Chipolata - 4 stars - I think the star was the dressing. The meat itself was just okay. * Rice Vermicelli Bowl - 4.5 stars - not sure why it is called a bowl when it was served more in a plate. This is the fusion take on the Vietnamese dish with different dressing. We selected the Galangal Pork, which I did not like as much compared to the usual Vietnamese ones with Lemon Grass. There is a choice to select Lemongrass chicken instead, so you might want to try that. The pork tasted "porky" despite it was thinly cut. I was hoping to try dessert, but we were full so we did not do that. Next time. The restaurant is nicely set, and you can select indoor or outdoor seating. We did make a reservation, but when we arrived there were plenty of tables available. Service was fine, we did not get the "is this your first time" greeting as I heard other tables got. But it was our first time.

    This was a delightful meal. It had everything, the relaxing ambiance, the flavorful dishes, and…read moregreat drinks. Oh not to mention, our waitress was delightful! This spot is a little hidden, but once you go inside, it is its own little oasis. Small and intimate, you know the dishes are made fresh. We enjoyed the tissue bread (10/10), seared rice cake (8/10), oxtail (10/10), and more that isn't pictured. I think this is a great celebratory dinner spot. I'd love to come back to try more seasonal specials.

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    The bar area
    The bar area
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    Pork belly
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    Elios Family Restaurant

    Elios Family Restaurant

    3.5
    (875 reviews)
    2.2 mi
    $$

    Elio's is one of our favorite restaurants in the neighborhood. They serve liver, not too many…read morerestaurants do. We've dined here many times in the past. Service is very good. Our food was good as always. I had the Reuben, very nicely done! Portions are huge, so plenty to take home. Every visit to San Leandro means a stop at Elio's with our 95 year old Mom.

    Finding parking was really easy even during peak dinner hours, as the plaza is rather big but it is…read morenot very busy. Even as walk-ins, our party of 9 was seated quickly. The menu is big and caters to an American diner type of taste; eggs, sandwiches, burgers and similar fare. The service was prompt and friendly, and the food came out at a reasonable time. They're quick to accommodate dietary needs and preferences as well. The food itself was only alright. I ordered one of their specials, the Petrale Sole, and it was under seasoned and a bit too oily for my tastes. It also comes with your choice of soup or salad, along with a separate dinner side (rice, spaghetti, some form of potato, etc.) as well. All of these were also just okay. The pricing is reflective of the plethora of sides, which I personally dislike, as I would prefer lower pricing with no sides if given the option. Overall, this does feel like classic American diner fare, which has never really been my cuisine of choice. It's not bad, by any means, but it doesn't stand out to me.

    Photos
    Bar
    Bar
    Fried Zucchini and Onion Rings
    Fried Zucchini and Onion Rings
    Outside the restaurant with plenty of parking.

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    Outside the restaurant with plenty of parking.

    Paradiso Restaurant - italian - Updated August 2026

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