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    Grand Morelos

    3.5 (254 reviews)
    Open 6:00 am - 10:00 pm
    Updated 3 months ago

    Order Grand Morelos Takeout or Delivery

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    Business Info

    GRAND MORELOS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Grand Morelos

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    Mango Pineapple Shake
    Nikash K.

    This place was great. Come with a big appetite because the portions are HUGE. The service was great and just good vibes in here. Chilaquiles are bomb and the guac and chips are also amazing! Definitely coming back.

    Rice beans shrimp player
    Lacey C.

    great vibes and great food I love their pastry shop part and fast service And I would recommend to come on a empty tummy cause your gonna want to try more then one thing I'm a foodie so I loved their pastry shop Mexican style shrimp rice and beans with a ice cream shake also fell in love with fruits tart and cheese cake and donuts with great topping

    Anabel V.

    Food is delicious, service is more than great, and the place is cozy. The chef cooks really good, employees are professional and very respectful.

    Marc R.

    Great grub. Chill locale, killer guac Awesome hybrid bakery, service always with a smile!

    Steak burrito
    Jas C.

    This is really a stable in our community. They used to be open 24 hours pre covid. We would grab early breakfast after hanging at a bar/club. Can't believe I hadn't reviewed them. Came here this past weekend with my daughters and husband. My girls always get a milk shake. And me and my husband absolutely LOVE their tacos . We love Mexican food we've yet to find a better taco place lol he mostly loves the chorizos. I love the chicken if you get it with everything is guacamole, sour cream , queso fresco and cilantro it's delicious. I used to be able to eat 3 now only 2 they are so big lol

    It is my second time at Grand Morelos. I had the vegetarian burger. It is so delicious. fresh and well cooked and it tops all other vegetarian burgers I ever had. The service was very polite and it didn't take that long to receive my food. The ambience at Grand Morelos is very artistic and represents the Mexican culture. I will come back!

    Damon Lance J.

    Love this place. It's a neighborhood gem for locals and visitors alike. Consistently yummy casual food, Great service, really welcoming team, fun ambience. Highly recommended!!

    Jarritos Mandarin
    Ashan M.

    I thought I wrote a review for this place already, however a second review is not gone hurt. I like this place it has a friendly atmosphere, the food was great and the prices are reasonable for the area. I got a shot of authentic tequila to go with my food and it was theee best

    Chicken Chimichanga

    Great lunch. Very filling and great Mexican food. We ordered the shrimp fajitas and chicken chimichanga. Not very busy.

    Priya K.

    Really can't go wrong here. I had brunch chicken wrap and fries but I want to come back for the bakery!! It looked amazing. Also the menu has a vast array of options during any time of the day. Also the lemonade was really good- notable good- memorably good in fact. Fresh juice lemoned made my day.

    Mexican Omelette

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    1 month ago

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    10 months ago

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    2 years ago

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    Raul G.

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    10 months ago

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    2 years ago

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    Raul G.

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    1 year ago

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    1 year ago

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    7 months ago

    grand Morelos is the spot to come to. for breakfast lunch or dinner the food is always delish! Customer service is A+!

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    2 years ago

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    Raul G.

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    2 years ago

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    Raul G.

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    2 years ago

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    Raul G.

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    2 years ago

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    Raul G.

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    2 years ago

    The food was so basic but service was good. The ambiance is a cross between bakery, diner & bar.

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    Raul G.

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    2 years ago

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    Raul G.

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    2 years ago

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    Raul G.

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    3 years ago

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    2 years ago

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    Raul G.

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    2 years ago

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    Raul G.

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    1 year ago

    This is my favorite brunch spot! The food is so great every time and it's also my favorite spot to take friends. Glad this spot exists!

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    6 years ago

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    3 years ago

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    Raul G.

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    11 months ago

    best Mexican food. used to be great when they were 24hrs which I think they should re consider. service and food definitely great!

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    7 years ago

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    6 years ago

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    2 years ago

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    7 years ago

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    2 years ago

    10 out of 10 best all day breakfast around. French fries cooked perfectly always hit the baked desserts too

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    Raul G.

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    2 years ago

    A great neighborhood diner - good hours, friendly staff plus don't forget to visit the bakery on the way out!

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    1 year ago

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    2 years ago

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    Raul G.

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    3 years ago

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    Raul G.

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    7 years ago

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    5 years ago

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    8 years ago

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    2 years ago

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    Page 1 of 7

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    Chela Park Slope

    Chela Park Slope

    4.5(779 reviews)
    3.6 miPark Slope
    $$

    Went for a friends birthday and it lived up to our expectations (we're all from Texas) - the…read morechilaquiles looked excellent and something I'd have to try next time. We were told their mole is excellent and our buddy concurred. The fish tacos and guacamole were delightful and paired well with the margarita. Cheers!

    Absolutely a phenomenal experience from start to finish. Came here on a recommendation and it did…read morenot disappoint. Our reservation was for 8:30pm, but we arrived early and Alejandra, the hostess, was incredibly welcoming and accommodating. Even though she was ready to seat us, we decided to hang at the bar until the rest of our party arrived and that was the perfect move. Alkarys behind the bar was top-tier. She recommended the Siempre Reposado, and let me tell you... smooth, clean, dangerously good. If you're into tequila, that's a must. Now let's talk about the food. We ordered the quesadilla, rajas, tamales, tacos, and the queso fundido and every single dish hit. The queso fundido came out bubbling, rich, perfectly melted with that pull you want when you scoop it up. The tamales were moist and packed with flavor, wrapped beautifully and clearly made with care. The rajas had that perfect balance of roasted pepper sweetness and savory depth. The tacos? Authentic, well-seasoned, and layered with flavor, no shortcuts. Even the quesadilla stood out, crispy on the outside with that perfectly melted interior. Everything felt traditional, elevated but still true to its roots. You can taste the authenticity. Service was attentive without being overbearing, the ambiance was super casual and laid back, the kind of Brooklyn spot you pull up to for a real dinner experience, not just a quick bite. Highly recommend this place if you're out and about in Brooklyn. Definitely coming back for the tequila, the queso fundido, and round two of those tacos. I'm gonna try eating at the bar to check out the spot in the front of the house.

    Photos
    Chela Park Slope - Fresh Made Guacamole

    Fresh Made Guacamole

    Chela Park Slope - Queso Fundido

    Queso Fundido

    Chela Park Slope - Fish Tacos

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    Fish Tacos

    Xixa - Charred Edamame

    Xixa

    4.4(720 reviews)
    0.8 miWilliamsburg - South Side
    $$$

    4.4 and rounded up. Ambiance 4 stars…read more Food 5 stars. Service 4.3 stars. AMBIANCE: Walking to the restaurant from the subway, it's located on an unassuming block at the corner of 4th St and Havemeyer in Williamsburg, front of store doesn't particularly stand out. Walking in they've decorated with creative, crafty (in a good way) touches--the multitude of ropes draped from the ceiling add dimension to the ceiling and the bar back wall is composed of wood pieces forming a multi-colored herringbone pattern. Textured glass pendant lights hanging from the ceiling throw mini geometric patterns across the dark walls, and vibrant canvas artworks add pictorial interest along the walls. FOOD: YUM. I can see why this place was jam packed on a Saturday night, and reservations are needed. Strong recommendation for their tasting menu at $58 pp, what a delightful meal! 8 sharing dishes and 3 desserts were perfect for a party of five, and drinks are separate though you can add a cocktail pairing for $47. For each main they provide a serving per person, and the desserts are shared. I came hungry and was so full by the end of the meal--everything was delicious! - grapefruit guacamole w/house-made chips: the grapefruit chunks were "meaty" and surprisingly went really well with the guac, it added a different citrus element than the usual lime. Comes with a small bowl of maybe 6-7 chips and we asked for two chips refills since the chips to guac and salsa ratio was low. - spicy faroe islands' salmon tartar: tasty and I liked the latin flavors and corn, snow peas, a touch of wasabi. Flavors of the sesame-soy-truffle-lemon vin and crema got a little muddled. Relatively more "generic" dish of the evening though I was here for it! Any dish with fresh tender salmon, I can't complain. - blue crab and carrot tostada, generous shredded crab salad on top of freshly crisp blue corn tortilla. Topped with pumpkin seeds, dill, cilantro, and saffron-orange aioli. - three cheese & artichoke 'queso fundido': served in a very hot ceramic pot and super melty and delicious, eaten with the fluffy grilled pita and green apple slices + salsa. One of the top picks of the evening. - roasted bone marrow and chorizo, served as tacos with fresh blue corn tortillas, and added a sprinkle of pickled onions--does that sound amazing? Bc it was AAHMAZING. - spicy chipotle-guajillo shimp 'diablo' (not spicy): served with pumpkin tortillas and three accompaniments on the side--mushroom chile crisp, horseradish crema, celery 'salsa macha". Part 2 to make your own tacos was another hit! Our entire table agreed if they sold the sauce for the shrimp we'd all buy it. - heritage pork osso bucco 'carnitas' with Fall-spiced black mole, sour cherry mostardo, calabrian chile pesto: cue drooling now. This part 3 of the tacos was served on pumpkin tortillas; the meat was practically falling off the bone, tender, juicy and flavorful. - buffalo-style com 'elote: sooo good too! A little messier to eat since it comes drizzled with spicy hot sauce butter, feta, lime aioli, cilantro, though totally worth it! - Desserts: --green tea matcha churros: comes with two little pots of spiced mexican chocolate & passion fruit sauce. Warm, sugary and crisp without being too sweet. --pumpkin spiced-vanilla flan: topped with sour cherries, cocoa nibs & toasted seed 'trail mix", if you love flan you'll love this, so smooth and creamy with a bit of crunch and tang from the cherries. --pistachio tres leches cake with cream cheese frosting, raspberry, using an olive oil cake: we all agreed this was probably the best tres leches we've ever had. The pistachio nuttiness and the creaminess from the milks paired well. SERVICE: Very friendly and attentive service though it was very loud in the restaurant and they had to really shout. There was a delay in the middle of our meal I think bc kitchen was slammed, after the entree we waited about 35 min for our desserts. Considering they limited the seating to 2 hours and about half of our party arrived 20 min late, and accounting for the long wait pre-dessert, they did us solid by extending our table time by about an hour in total. Also great that they brought the first dessert out with a candle for my friend's birthday.

    A trendy spot for modern Mexican eats! Everything was baseline yummy, standouts include Blue Crab…read moreTostada, Shrimp and Scallop Tacos and Tiramisu Tres Leches. Vegetarian options were super great too, and decent selection. We ordered à la carte, but there's a chef's tasting menu for $63 which feels well worth.

    Photos
    Xixa - Seating inside

    Seating inside

    Xixa - Venison tatare

    Venison tatare

    Xixa - Bar wall

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    Bar wall

    Grand Morelos - bakeries - Updated May 2026

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