I've had the fish and chips and the scallops from here, and both were phenomenal. The staff is…read morefriendly, the vibe is great, and this is quickly becoming one of my favorite restaurants. Highly recommend.

Saw the reviews and were in town and gave it a try. Amazing food. Great food, great spices, and…read moreawesome dessert. Had the pita appetizers (hummus, tzatziki, and spicy cheese), Cajun chicken, lemon chicken, chicken skewers and baklava. Yum! Thanks for an amazing dinner!

The best Crab Boil I had so far in Columbus. The service was great, our server was informative and…read moreoutgoing. The ambiance made for a good experience with family and friends.

Kai's crab roll has continued to maintain its quality. The seafood is fresh and in my opinion, this…read moreis the best place for seafood boil in Columbus. The last time we came here we ordered the king crabs. They were excellent but extremely expensive. I wish they still had the Queen Crabs on the menu. It's now either the snow crabs (much cheaper, but the meat is much more difficult to get to) or the King Crabs. For me, their "hot" sauce is just right. If you don't care for spicy food, ask for Medium or less. It's a fun experience eating with hands (gloves, actually) without forks, knives, or a plate. But the taste does come with a price --- everything is doused in a whole lot of butter. So, dieters be aware. You don't come here for either the ambiance or the service, but the restaurant is clean and the service is efficient.

We haven't been here for a long time. Ashleigh was our server, and she was very nice and…read moreconsiderate. She patiently answered all of our questions and gave us everything before we even asked. She was very professional. The food here was very good too. We will definitely come back again.

I looked forward to dinner but v÷ disappointed by the service and food. The main dining room was…read morebusy so we sat at a table in the bar. We may as well been in another restaurant. It took 20 to 30 minutes to get a server. He took our drink order than again a long wait for the drinks to get to us. Finally after all that the food was a big disappointment. I ordered the lobster ravioli dish. I got 4 ravioli, plus the flavor was bland. Fail...fail..fail.

I've been here multiple times, and always have a pleasant experience. Clean space, friendly staff,…read moreand amazing food. The boil bags never miss. Pier 11 never disappoints!

Food just was bland - the shrimp turned my stomach a bit…read more I will say that the service was very friendly. So I really hope that the food improves because I like when people are attentive and want you to enjoy the experience.

We came in with a group of 7 without a reservation and originally were told 30 minute wait which…read moredidn't seem long for how busy they were. Within 20 minutes we received our text and were seated. The ambiance was fun and relaxing to the seating to the music, all a good vibe. Our waiter, Preston, was amazing. From start to finish he brought the energy and recommended a few things! White Sangria was amazing. Make sure to get the biscuits and you'll need more because they are . We shared the street corn nachos and you'll have to try the freshest jalapeños on them, by far the best nachos ever! I kept with the theme and did the Al pastor tacos but with grilled chicken plus queso and chips on the side! Stuffed and amazed at how quick yet fresh and delicious everything was. Every single person kept saying how great their meal was. Danielle, the manager even stopped by to make sure everyone was taken care of! After an amazing meal like that we had to try the desserts, the butter cake and banana were both great but definitely think if you only get one, the butter cake is where it's at. I will absolutely make sure to plan a visit here on my next trip.

Great vibes, disappointing service and execution Came here…read morefor a company dinner after a long, rough day, and I was really hoping Kitchen Social would be the reset we needed. The ambiance was definitely vibey and perfect for socializing, with a lively atmosphere that fit our group of 13 well. Unfortunately, everything after the hostess stand went downhill on the service side. Our server felt disengaged from the start and rarely checked on us. It was hard to tell if we'd said something wrong or if he was just having an off night, but even after asking other staff members to send him over, he never came back to check on our table. With automatic gratuity already added for a large party, it was disappointing to experience such minimal attention and care. What I had: * Mediterranean Salmon (shared): The portion split felt more like 75/25 than an even share, which was a little odd for something asked to be split. The salmon itself was decent, but the hummus quickly overpowered the dish if you mixed everything together. * Teriyaki Ribeye: I requested medium rare and received a steak well past well-done, dry enough that it was basically inedible. It almost tasted like it had been reheated rather than freshly cooked. Since our server never checked in, I had to flag someone else down to get it replaced, and the remake took about 15 minutes to arrive--even though the cut was thin and already marinated. * Old Fashioned: The cocktail came out quite watered down, with very little depth of flavor. I would've asked for it to be remade, but again, our server was nowhere to be found. The bar program also felt surprisingly limited for a place that leans into a social, cocktail-forward vibe, which added to the letdown. Between the uneven service, lack of follow-through, and several misses on the food and drinks, it's hard to say I'd rush back--especially when there are so many other strong options in Columbus.

Beautiful restaurant with beautiful dishes!! Service was excellent and efficient, and our server,…read moreAddison, was incredibly attentive and kind. Management checked in to ensure we were enjoying ourselves. Can't wait to come back!

We had Bee as our server and she was fantastic. Food was delicious and quick. We had no complaints…read morebut management still stopped by to ensure we enjoyed our meal

My wife and I attended their 10 year anniverary today and had a great dining experience…read more First, Megan, the owner has done a great job bringing things together for such a nice experience. The atmosphere is unique, charming, relaxing, and welcoming. Katherine, the executive manager takes great care of you as a guest. She sets the pace, working with her staff to insure a great experience. She is visable and mingling with her guests. Then there is Nick, our server today, that greats you very kindly and welcomes you with a warm smile. He answers all your questions and made a couple of recommendations as this was our first time here. His recommendations were well recieved and turned out to be what we expected, they were great. I got the meatloaf, sounds like big deal. But let me tell you, this is a great tasting dish. Well balanced flavor and seasoning. My wife had the chicken & Amish noodles over mashed potatoes and it was delicious as well. Then Nick suggested dessert, recommended the Chefs Christie's Famous Cinnamon Roll Apple Pie | A La Mode. This is unlike any cinnamon roll you have ever had. It was delicious. We split that and I think my wife got more of it than I did. Oh well. Like I said this wasn't just eating out at a nice restaurant, this was a great dining experience to tell your friends about.

So my friend and I took our daughters (10 & 11) to tea time at Asterisk Supper Club and honestly it…read morewas such a fun experience. First off the vibe in there is really cool. Books everywhere, the menus are literally books, there's this big community table in the middle plus booths if you want your own space. Just one of those places that feels different the second you walk in.We both did the afternoon tea, sandwiches and desserts were good no complaints there. But the real shocker... the girls actually tried the tea and liked it I fully expected faces and complaints but nope. We did order a grilled cheese and a burger just to be safe and both were solid. Also tried an espresso martini for the first time and yeah I get the hype now, it was really good.And our server was so sweet, super patient, explained the teas, made suggestions without being pushy. You can tell she actually cared about the experience. Overall just a really cute, different kind of outing, especially if you're trying to do something a little more memorable with kids.

Came here when my first choice nearby was closed for the day. I'd heard a ton of good things about…read moretheir other location, of course, and meant to go eventually but forgot this one was here. Tiny, carryout only, though there are a couple of tables to sit while you wait or maybe to eat a quick lunch. Super friendly staff. Fairly short menu; all the good stuff. I wasn't famished and didn't want to wait for chicken or fish, so I got an assortment of sides thinking that would be quicker. They fried up the okra right then, though, and had a steady stream of pickup orders coming through the door, so it still took 10-15 minutes. It was okay, though, smelling the amazing scents coming from the kitchen, talking to the staff and customers. I hadn't noticed they have ribs (just a picture, not on the menu) so I might've ordered those. Oh well. $20 I think, or they do combos with sides or fish and sides. Anyway. I got fried okra, and it was a big portion and absolutely amazing. No need for any sauces, tasty on its own. Perfectly crisp. Baked beans: my style, sauce so thick you can eat them with a fork. Slightly sweet, mostly savory, very good. Greens (collards) with turkey: outstanding. Tender but not floppy, nicely seasoned. Cornbread: soft, sweet, crumbly, topped with butter. Yum. Geechee rice: seasoned, bacon and sausage, very good. And black-eyed pea salad. I like black-eyed peas but had never had them in a salad. These were great: plump, with bits of tomato and cucumber and onion, in a vinegary dressing. Again, yum. Enough food for two meals. They gave me the side plate special, three sides and cornbread, which helped with the price. I was headed home and not thirsty so I didn't get a drink, but based on conversations with other customers I missed out on the lemonade and sweet tea. I'll be back for those and maybe a rib-fish combo. And to try the mac. Get here if you can!

Catfish was almost 50% overfried crust and batter. There wasn't much meat on the catfish. The sides…read morewere good but the catfish was not due to the pieces being half crust and batter. Service was ok...

We enjoyed everything we got here! There's plenty of seating inside for small and large groups…read more There's a lot of free parking in their lot and around the plaza. The restaurant is decorated so fun and welcoming. We got two different types of preset seafood boil, a couple drinks, and some extras to add. We enjoyed their Shake sauce and their Cajun sauce. The Cajun sauce is a bit more sweet but both sauces were great. The seafood was cooked very well, sauces coated everything, and the seafood pieces were decently sized. The potatoes, corn, broccoli, and egg was just right. The drinks were made well and each drink was refreshing and delicious. The staff that served us and we're there were awesome! They checked in on us frequently and we're very accommodating. I would come back and I would like to try the other boils and sides! Good places for small to big parties, great food, and kind people.

First time visiting, the host/bartender was very friendly and knowledgeable of the menu…read more Not a lot of people here tonight, but it is a Monday at 7pm. The fried shrimp appetizer was fantastic and the meal was fantastic.

Carryout from bar Order was accurate!!!…read moreSeafood gumbo today, very good Country fried chicken also good, forgot to get gravy on side, was mushy when I got to eat it

It had been a while since we last ate at old bag of nails. We both ordered potato skins and chicken…read morewings. Both were a disappointment, considering the amount we paid for our meals. We were very surprised with the quality of our food. Not much could be said or done, considering we completed carry out and ended picking up our meluú